돌나물 돈나물 돗나물 돌나물무침 만드는법!

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">돌나물, 돈나물, 돗나물? 다 같은 나물이에요!</h2><p data-sourcepos="3:1-3:67"><strong>돌나물무침 만드는 법</strong>을 자세히 알려드릴게요. 봄철 입맛을 돋우는 돌나물 무침은 싱싱하고 아삭한 식감이 일품이죠.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="6:1-14:0"> <li data-sourcepos="6:1-6:12">돌나물 (넉넉하게)</li> <li data-sourcepos="7:1-7:9">양파 1/2개</li> <li data-sourcepos="8:1-8:9">고추장 1큰술</li> <li data-sourcepos="9:1-9:8">식초 1큰술</li> <li data-sourcepos="10:1-10:8">설탕 1큰술</li> <li data-sourcepos="11:1-11:13">다진 마늘 1/2큰술</li> <li data-sourcepos="12:1-12:9">참기름 1큰술</li> <li data-sourcepos="13:1-14:0">통깨 약간</li> </ul><h3 data-sourcepos="15:1-15:9">만드는 법</h3><ol data-sourcepos="16:1-34:0"> <li data-sourcepos="16:1-21:0"> <p data-sourcepos="16:4-16:15"><strong>돌나물 손질:</strong></p> <ul data-sourcepos="17:5-21:0"> <li data-sourcepos="17:5-17:29">흐르는 물에 여러 번 깨끗하게 씻어주세요.</li> <li data-sourcepos="18:5-18:38">뿌리 부분을 다듬고, 너무 길면 적당한 길이로 잘라주세요.</li> <li data-sourcepos="19:5-21:0">체에 받쳐 물기를 완전히 제거해주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=dAM9glvcqC4"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돌나물 손질 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTZklgxTWa3UEivUNv_W2GfGV5BjadCiE8ElklUekCa5VSLgVHDboz_-_3P-20b"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=dAM9glvcqC4" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돌나물 손질 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="22:1-25:0"> <p data-sourcepos="22:4-22:16"><strong>양파 채 썰기:</strong></p> <ul data-sourcepos="23:5-25:0"> <li data-sourcepos="23:5-25:0">양파는 얇게 채 썰어주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-onion"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="양파 채 썰기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSooVeH2dtsZ4AMxcnTh0lbFKF8uIy1SX25JBd_aQBf79JJgLfq38385hv8_npz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-onion" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파 채 썰기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="26:1-29:0"> <p data-sourcepos="26:4-26:15"><strong>양념 만들기:</strong></p> <ul data-sourcepos="27:5-29:0"> <li data-sourcepos="27:5-29:0">볼에 고추장, 식초, 설탕, 다진 마늘, 참기름을 넣고 잘 섞어 양념장을 만들어주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6920469"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="양념 만들기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcROk9vsKDjbKOc6t7fUzLgtDHC1rWMpe3d0sFSPQ4zDO6xffCrcHQkJvyOGMe9s"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6920469" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양념 만들기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="30:1-34:0"> <p data-sourcepos="30:4-30:13"><strong>버무리기:</strong></p> <ul data-sourcepos="31:5-34:0"> <li data-sourcepos="31:5-31:53">손질한 돌나물과 채 썬 양파를 큰 볼에 담고, 만들어둔 양념장을 넣어 버무려주세요.</li> <li data-sourcepos="32:5-34:0">통깨를 솔솔 뿌려 마무리하면 더욱 고소한 맛을 즐길 수 있어요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=2QqK4LPOxLM"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돌나물 무침 버무리기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQNZDgQbIYKkpap89HHq3c76zhLpPpEziZA_EPfiWz1kiAOIsjaWmR6gDFmuouG"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=2QqK4LPOxLM" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8c3fc7ef6c467ca3&quot;,&quot;c_e11e26b54058db8d&quot;,null,&quot;rc_10d648b856344b0e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돌나물 무침 버무리기 </div></div></single-image></response-element></div></li> </ul> </li> </ol><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:33"><strong>매콤하게 즐기고 싶다면:</strong> 고춧가루를 추가해주세요.</li> <li data-sourcepos="37:1-37:35"><strong>새콤한 맛을 더하고 싶다면:</strong> 식초 양을 조절해보세요.</li> <li data-sourcepos="38:1-39:0"><strong>달콤한 맛을 더하고 싶다면:</strong> 설탕 양을 조절해보세요.</li> </ul><h3 data-sourcepos="40:1-40:11">다양한 활용법</h3><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:46"><strong>밥과 함께:</strong> 따끈한 밥에 돌나물 무침을 넣고 비벼 먹으면 정말 맛있어요.</li> <li data-sourcepos="42:1-42:42"><strong>쌈 채소로:</strong> 삼겹살이나 구운 고기와 함께 쌈을 싸 먹어도 좋아요.</li> <li data-sourcepos="43:1-44:0"><strong>냉국에 넣어:</strong> 시원한 냉국에 돌나물을 넣어 먹으면 입맛이 확 살아나요.</li> </ul><p data-sourcepos="45:1-45:101"><strong>돌나물, 돈나물, 돗나물은 모두 같은 종류의 나물</strong>이에요. 지역에 따라 부르는 이름이 다를 뿐이랍니다. 봄철 제철 채소인 돌나물로 맛있는 무침 만들어 드시고 건강도 챙기세요!</p><p data-sourcepos="47:1-47:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">돌나물, 돈나물, 돗나물? 다 같은 나물이에요!</h2><p data-sourcepos="3:1-3:67"><strong>돌나물무침 만드는 법</strong>을 자세히 알려드릴게요. 봄철 입맛을 돋우는 돌나물 무침은 싱싱하고 아삭한 식감이 일품이죠.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="6:1-14:0"> <li data-sourcepos="6:1-6:12">돌나물 (넉넉하게)</li> <li data-sourcepos="7:1-7:9">양파 1/2개</li> <li data-sourcepos="8:1-8:9">고추장 1큰술</li> <li data-sourcepos="9:1-9:8">식초 1큰술</li> <li data-sourcepos="10:1-10:8">설탕 1큰술</li> <li data-sourcepos="11:1-11:13">다진 마늘 1/2큰술</li> <li data-sourcepos="12:1-12:9">참기름 1큰술</li> <li data-sourcepos="13:1-14:0">통깨 약간</li> </ul><h3 data-sourcepos="15:1-15:9">만드는 법</h3><ol data-sourcepos="16:1-34:0"> <li data-sourcepos="16:1-21:0"> <p data-sourcepos="16:4-16:15"><strong>돌나물 손질:</strong></p> <ul data-sourcepos="17:5-21:0"> <li data-sourcepos="17:5-17:29">흐르는 물에 여러 번 깨끗하게 씻어주세요.</li> <li data-sourcepos="18:5-18:38">뿌리 부분을 다듬고, 너무 길면 적당한 길이로 잘라주세요.</li> <li data-sourcepos="19:5-21:0">체에 받쳐 물기를 완전히 제거해주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=dAM9glvcqC4"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돌나물 손질 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTZklgxTWa3UEivUNv_W2GfGV5BjadCiE8ElklUekCa5VSLgVHDboz_-_3P-20b"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=dAM9glvcqC4" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돌나물 손질 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="22:1-25:0"> <p data-sourcepos="22:4-22:16"><strong>양파 채 썰기:</strong></p> <ul data-sourcepos="23:5-25:0"> <li data-sourcepos="23:5-25:0">양파는 얇게 채 썰어주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-onion"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="양파 채 썰기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSooVeH2dtsZ4AMxcnTh0lbFKF8uIy1SX25JBd_aQBf79JJgLfq38385hv8_npz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-onion" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파 채 썰기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="26:1-29:0"> <p data-sourcepos="26:4-26:15"><strong>양념 만들기:</strong></p> <ul data-sourcepos="27:5-29:0"> <li data-sourcepos="27:5-29:0">볼에 고추장, 식초, 설탕, 다진 마늘, 참기름을 넣고 잘 섞어 양념장을 만들어주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6920469"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="양념 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcROk9vsKDjbKOc6t7fUzLgtDHC1rWMpe3d0sFSPQ4zDO6xffCrcHQkJvyOGMe9s"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6920469" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양념 만들기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="30:1-34:0"> <p data-sourcepos="30:4-30:13"><strong>버무리기:</strong></p> <ul data-sourcepos="31:5-34:0"> <li data-sourcepos="31:5-31:53">손질한 돌나물과 채 썬 양파를 큰 볼에 담고, 만들어둔 양념장을 넣어 버무려주세요.</li> <li data-sourcepos="32:5-34:0">통깨를 솔솔 뿌려 마무리하면 더욱 고소한 맛을 즐길 수 있어요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=2QqK4LPOxLM"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돌나물 무침 버무리기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQNZDgQbIYKkpap89HHq3c76zhLpPpEziZA_EPfiWz1kiAOIsjaWmR6gDFmuouG"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=2QqK4LPOxLM" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8c3fc7ef6c467ca3","c_e11e26b54058db8d",null,"rc_10d648b856344b0e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돌나물 무침 버무리기 </div></div></single-image></response-element></div></li> </ul> </li> </ol><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:33"><strong>매콤하게 즐기고 싶다면:</strong> 고춧가루를 추가해주세요.</li> <li data-sourcepos="37:1-37:35"><strong>새콤한 맛을 더하고 싶다면:</strong> 식초 양을 조절해보세요.</li> <li data-sourcepos="38:1-39:0"><strong>달콤한 맛을 더하고 싶다면:</strong> 설탕 양을 조절해보세요.</li> </ul><h3 data-sourcepos="40:1-40:11">다양한 활용법</h3><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:46"><strong>밥과 함께:</strong> 따끈한 밥에 돌나물 무침을 넣고 비벼 먹으면 정말 맛있어요.</li> <li data-sourcepos="42:1-42:42"><strong>쌈 채소로:</strong> 삼겹살이나 구운 고기와 함께 쌈을 싸 먹어도 좋아요.</li> <li data-sourcepos="43:1-44:0"><strong>냉국에 넣어:</strong> 시원한 냉국에 돌나물을 넣어 먹으면 입맛이 확 살아나요.</li> </ul><p data-sourcepos="45:1-45:101"><strong>돌나물, 돈나물, 돗나물은 모두 같은 종류의 나물</strong>이에요. 지역에 따라 부르는 이름이 다를 뿐이랍니다. 봄철 제철 채소인 돌나물로 맛있는 무침 만들어 드시고 건강도 챙기세요!</p><p data-sourcepos="47:1-47:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p></div> </div></div>