쑥국끓이는법 향이 좋은 들깨 바지락 쑥국 쑥요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">향긋한 봄 향기를 가득 담은 들깨 바지락 쑥국 끓이는 법</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d9db07304727fd51&quot;,&quot;c_c0680e2a68d4f2fa&quot;,null,&quot;rc_1e81c4af97836af3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000227"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="들깨 바지락 쑥국 " 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aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 들깨 바지락 쑥국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:107">봄이면 어김없이 생각나는 쑥국! 쑥의 향긋함과 바지락의 시원함, 그리고 고소한 들깨가 어우러져 봄철 입맛을 돋우는 별미입니다. 지금부터 들깨 바지락 쑥국을 끓이는 방법을 자세히 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:16">쑥: 200g (손질 후)</li> <li data-sourcepos="10:1-10:11">바지락: 200g</li> <li data-sourcepos="11:1-11:11">들깨가루: 3큰술</li> <li data-sourcepos="12:1-12:9">된장: 2큰술</li> <li data-sourcepos="13:1-13:12">다진 마늘: 1큰술</li> <li data-sourcepos="14:1-14:10">대파: 1/2대</li> <li data-sourcepos="15:1-15:10">청양고추: 1개</li> <li data-sourcepos="16:1-16:8">육수: 1L</li> <li data-sourcepos="17:1-18:0">소금, 후추: 약간</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-30:0"> <li data-sourcepos="21:1-21:55"><strong>쑥 손질:</strong> 쑥은 깨끗하게 다듬어 끓는 물에 살짝 데쳐 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="22:1-22:36"><strong>바지락 손질:</strong> 바지락은 해감하여 깨끗하게 씻어줍니다.</li> <li data-sourcepos="23:1-23:37"><strong>육수 만들기:</strong> 다시마와 멸치를 넣고 육수를 우려냅니다.</li> <li data-sourcepos="24:1-24:39"><strong>양념 준비:</strong> 대파는 어슷썰고, 청양고추는 송송 썰어줍니다.</li> <li data-sourcepos="25:1-30:0"><strong>국 끓이기:</strong> <ul data-sourcepos="26:4-30:0"> <li data-sourcepos="26:4-26:31">냄비에 육수를 붓고 끓이다가 된장을 풀어줍니다.</li> <li data-sourcepos="27:4-27:35">끓어오르면 바지락, 다진 마늘, 대파를 넣고 끓입니다.</li> <li data-sourcepos="28:4-28:39">바지락이 입을 벌리면 쑥과 들깨가루를 넣고 한소끔 끓여줍니다.</li> <li data-sourcepos="29:4-30:0">마지막으로 청양고추를 넣고 소금, 후추로 간을 맞춰줍니다.</li> </ul> </li> </ol><p data-sourcepos="31:1-32:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div 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ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://domikim..com/entry/%E2%98%85%E2%98%85%EC%A1%B0%EA%B0%9C-%ED%95%B4%EA%B0%90-%ED%95%98%EB%8A%94-%EB%B0%A9%EB%B2%95%EB%B0%94%EC%A7%80%EB%9D%BD%ED%8E%B8%E2%98%85%E2%98%85" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d9db07304727fd51&quot;,&quot;c_c0680e2a68d4f2fa&quot;,null,&quot;rc_1e81c4af97836af3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRnpxSW0jDFurpLxjH9QkFbo-8lhL43YLFD3FH3VVJO3sPPi_jTdPUbR0gzFfpnnP2YqEjgbbBMd2AzBghlR0pWu18HpVjJdPZKV7OLcg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">domikim..com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 바지락 해감하는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:7">요리팁</h3><ul data-sourcepos="36:1-40:0"> <li data-sourcepos="36:1-36:46">쑥은 너무 오래 끓이면 질겨지므로 바지락이 익으면 바로 넣어주는 것이 좋습니다.</li> <li data-sourcepos="37:1-37:40">들깨가루는 끓기 직전에 넣어야 고소한 풍미를 더욱 살릴 수 있습니다.</li> <li data-sourcepos="38:1-38:44">쑥의 쓴맛이 싫다면 데칠 때 소금을 조금 넣어주면 쓴맛을 줄일 수 있습니다.</li> <li data-sourcepos="39:1-40:0">콩가루를 넣어 끓여도 고소하고 구수한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d9db07304727fd51&quot;,&quot;c_c0680e2a68d4f2fa&quot;,null,&quot;rc_1e81c4af97836af3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" :///dewdoll/220279169073"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="쑥국 완성된 모습 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRS_ZSM_xqpXjGptNfmm5qkOCu5cjfTToAHlY3ivg8LsaNfOXGjiu9Pv6qqY8hR"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" :///dewdoll/220279169073" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d9db07304727fd51&quot;,&quot;c_c0680e2a68d4f2fa&quot;,null,&quot;rc_1e81c4af97836af3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTwEQDGUS_fn5T7PaxJ2gTFPWRr1IrxzuefQE0sdLB3MGQ0i05iUi6PxQB3JBO8T9cgbULLqA4wAWQD4yRf5cfYxxj4HHx-Zvqj"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쑥국 완성된 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="43:1-43:41">따뜻한 봄날, 향긋한 쑥국 한 그릇으로 건강도 챙기고 입맛도 돋워보세요!</p><p data-sourcepos="45:1-45:33"><strong>#쑥국 #들깨쑥국 #바지락쑥국 #봄나물요리 #건강식단</strong></p><hr data-sourcepos="47:1-47:3"><p data-sourcepos="49:1-49:62"><strong>더 다양한 쑥 요리 레시피를 원하시면 댓글로 남겨주세요.</strong> 쑥을 이용한 다양한 요리법을 알려드리겠습니다.</p><p data-sourcepos="51:1-51:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">향긋한 봄 향기를 가득 담은 들깨 바지락 쑥국 끓이는 법</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000227"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="들깨 바지락 쑥국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQVbLQN_Q0TGlI40ICa5hRGIxFSJwzeBR1QbUwWIJHoDCG46E4Sivfkt9ITEENb"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000227" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 들깨 바지락 쑥국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:107">봄이면 어김없이 생각나는 쑥국! 쑥의 향긋함과 바지락의 시원함, 그리고 고소한 들깨가 어우러져 봄철 입맛을 돋우는 별미입니다. 지금부터 들깨 바지락 쑥국을 끓이는 방법을 자세히 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:16">쑥: 200g (손질 후)</li> <li data-sourcepos="10:1-10:11">바지락: 200g</li> <li data-sourcepos="11:1-11:11">들깨가루: 3큰술</li> <li data-sourcepos="12:1-12:9">된장: 2큰술</li> <li data-sourcepos="13:1-13:12">다진 마늘: 1큰술</li> <li data-sourcepos="14:1-14:10">대파: 1/2대</li> <li data-sourcepos="15:1-15:10">청양고추: 1개</li> <li data-sourcepos="16:1-16:8">육수: 1L</li> <li data-sourcepos="17:1-18:0">소금, 후추: 약간</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-30:0"> <li data-sourcepos="21:1-21:55"><strong>쑥 손질:</strong> 쑥은 깨끗하게 다듬어 끓는 물에 살짝 데쳐 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="22:1-22:36"><strong>바지락 손질:</strong> 바지락은 해감하여 깨끗하게 씻어줍니다.</li> <li data-sourcepos="23:1-23:37"><strong>육수 만들기:</strong> 다시마와 멸치를 넣고 육수를 우려냅니다.</li> <li data-sourcepos="24:1-24:39"><strong>양념 준비:</strong> 대파는 어슷썰고, 청양고추는 송송 썰어줍니다.</li> <li data-sourcepos="25:1-30:0"><strong>국 끓이기:</strong> <ul data-sourcepos="26:4-30:0"> <li data-sourcepos="26:4-26:31">냄비에 육수를 붓고 끓이다가 된장을 풀어줍니다.</li> <li data-sourcepos="27:4-27:35">끓어오르면 바지락, 다진 마늘, 대파를 넣고 끓입니다.</li> <li data-sourcepos="28:4-28:39">바지락이 입을 벌리면 쑥과 들깨가루를 넣고 한소끔 끓여줍니다.</li> <li data-sourcepos="29:4-30:0">마지막으로 청양고추를 넣고 소금, 후추로 간을 맞춰줍니다.</li> </ul> </li> </ol><p data-sourcepos="31:1-32:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://domikim..com/entry/%E2%98%85%E2%98%85%EC%A1%B0%EA%B0%9C-%ED%95%B4%EA%B0%90-%ED%95%98%EB%8A%94-%EB%B0%A9%EB%B2%95%EB%B0%94%EC%A7%80%EB%9D%BD%ED%8E%B8%E2%98%85%E2%98%85"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="바지락 해감하는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSkrohE47q38W8khupajx7EUpd3--ydqUs6T_yv4XUc1W3R4VniIQfZ0ohyMqjx"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://domikim..com/entry/%E2%98%85%E2%98%85%EC%A1%B0%EA%B0%9C-%ED%95%B4%EA%B0%90-%ED%95%98%EB%8A%94-%EB%B0%A9%EB%B2%95%EB%B0%94%EC%A7%80%EB%9D%BD%ED%8E%B8%E2%98%85%E2%98%85" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRnpxSW0jDFurpLxjH9QkFbo-8lhL43YLFD3FH3VVJO3sPPi_jTdPUbR0gzFfpnnP2YqEjgbbBMd2AzBghlR0pWu18HpVjJdPZKV7OLcg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">domikim..com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 바지락 해감하는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:7">요리팁</h3><ul data-sourcepos="36:1-40:0"> <li data-sourcepos="36:1-36:46">쑥은 너무 오래 끓이면 질겨지므로 바지락이 익으면 바로 넣어주는 것이 좋습니다.</li> <li data-sourcepos="37:1-37:40">들깨가루는 끓기 직전에 넣어야 고소한 풍미를 더욱 살릴 수 있습니다.</li> <li data-sourcepos="38:1-38:44">쑥의 쓴맛이 싫다면 데칠 때 소금을 조금 넣어주면 쓴맛을 줄일 수 있습니다.</li> <li data-sourcepos="39:1-40:0">콩가루를 넣어 끓여도 고소하고 구수한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true" :///dewdoll/220279169073"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="쑥국 완성된 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRS_ZSM_xqpXjGptNfmm5qkOCu5cjfTToAHlY3ivg8LsaNfOXGjiu9Pv6qqY8hR"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" :///dewdoll/220279169073" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d9db07304727fd51","c_c0680e2a68d4f2fa",null,"rc_1e81c4af97836af3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTwEQDGUS_fn5T7PaxJ2gTFPWRr1IrxzuefQE0sdLB3MGQ0i05iUi6PxQB3JBO8T9cgbULLqA4wAWQD4yRf5cfYxxj4HHx-Zvqj"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쑥국 완성된 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="43:1-43:41">따뜻한 봄날, 향긋한 쑥국 한 그릇으로 건강도 챙기고 입맛도 돋워보세요!</p><p data-sourcepos="45:1-45:33"><strong>#쑥국 #들깨쑥국 #바지락쑥국 #봄나물요리 #건강식단</strong></p><hr data-sourcepos="47:1-47:3"><p data-sourcepos="49:1-49:62"><strong>더 다양한 쑥 요리 레시피를 원하시면 댓글로 남겨주세요.</strong> 쑥을 이용한 다양한 요리법을 알려드리겠습니다.</p><p data-sourcepos="51:1-51:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>