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<p style="text-align: left;">만들었습니다.<br>우선 홍합을 살짝 삶아서,<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/29374acb21a645c8a3e02c13081370a6fb058b4c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/29374acb21a645c8a3e02c13081370a6fb058b4c" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">다듬고,<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/801b58744ef9a5659d990ac72d53fbcff112a7cb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/801b58744ef9a5659d990ac72d53fbcff112a7cb" data-origin-width="3000" data-origin-height="2250"></div><p style="text-align: left;">채소부터 올리브기름에 바글바글,<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/886acb7b40e4f9fc2223be209306b689917e315a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/886acb7b40e4f9fc2223be209306b689917e315a" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">냉동실에있든 전복3마리와,<br>문어를 녹혀서,<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/897d6be7f2e72aece36c660d4ab2ab0a3173d8a3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/897d6be7f2e72aece36c660d4ab2ab0a3173d8a3" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">이제 모든거 합체<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/36425b968c8b422752e42768219d4579669fffda" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/36425b968c8b422752e42768219d4579669fffda" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">여기에 직접만들어서 보관중이든<br>토마토푸레를 한병 깠습니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/884ab03e1e697a7023907a45254df7aaa15f5d82" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/884ab03e1e697a7023907a45254df7aaa15f5d82" data-origin-width="4000" data-origin-height="3000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/8f9008644e554046aa22b1eec5dcb13eb9278440" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/8f9008644e554046aa22b1eec5dcb13eb9278440" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">이것만 먹으려다,<br>홍합육수에 파스타면을 <br>얼른 준비해서 합체.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/Ba5S/26a3c3ece9f6636fdb09b6e5673a54c210a51570" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/Ba5S/26a3c3ece9f6636fdb09b6e5673a54c210a51570" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">제법 맛있는<br>해물토마토 파스타가 되었습니다.<br>진짜로 맛이 있습니다.<br><br>절반 남은소스는<br>내일 아침용입니다.</p>
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카페 게시글
지금 먹고있어요
맛있어요
홍합이생겨서 즉석요리로
쵸이스
추천 0
조회 256
26.07.22 21:06
댓글 8
다음검색
첫댓글 보양이 되는 맛난 파스타군요...굳~^^
사먹는거 보다 맛있겠네요~
최고급 식재료와
최고의 셰프의 솜씨가 어우러져
맛이 없을수가 없겠네요 ~
쵸쉐프님의 냉장고 안에는 좋은 재료들이 늘 가득 채워져있네요.부러워요.
언제든 맘만 먹으면 일품요리가 뚝딱~♡
기억해 났다가 해봐야지~!
감사합니다
레스토랑에서 보던 요리가 집에서도 가능하네요^^
와우!그 맛난 파스타~~상상만 해도,넘 맛있겠어요!근데, 함 맛보고 싶구먼요^^
최고 재료들로만 만드시니 맛이 좋을수밖에 없겠어요 ~ㅎㅎ