애호박 수제비

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/98d7c66eafeeda942e7d88810eaa1f55f7614a72" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/98d7c66eafeeda942e7d88810eaa1f55f7614a72" data-origin-width="3283" data-origin-height="2095"></div><p>오늘은 애호박 수제비 입니다</p><p>요즘 애호박이 달큰하니 맛있드라구요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/38dfa708ebe29af8c3f65ccadc0549bc4a0f3a83" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/38dfa708ebe29af8c3f65ccadc0549bc4a0f3a83" data-origin-width="4000" data-origin-height="2252"></div><p>애호박 수제비는 재료가 아주아주 </p><p>간단 하답니다</p><p>애호박은 채칩니다</p><p>너무곱게 치지말고 약간굵게 쳐줍니다</p><p>당근,양파도 굵게 채쳐놓습니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/8f5aaff308f7b265fcbcda2c3b992a58d1549c29" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/8f5aaff308f7b265fcbcda2c3b992a58d1549c29" data-origin-width="2902" data-origin-height="2252"></div><p>팬에 참기름둘러</p><p>다진마늘과대파넣어 파기름만들어 준후에~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/7cd55d0052ca565c3b2c1e10688931cc30d9045d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/7cd55d0052ca565c3b2c1e10688931cc30d9045d" data-origin-width="3303" data-origin-height="2252"></div><p>애호박,당근,양파,고추가루,</p><p>넣고 소금간해서</p><p>달달 볶아줍니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/ab3f67d9047cd5d5524e435de4ce2e3d0649f96a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/ab3f67d9047cd5d5524e435de4ce2e3d0649f96a" data-origin-width="2669" data-origin-height="2097"></div><p>볶을때 탈수있으니 육수 조금씩넣어</p><p>주면서 볶습니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/01b48df5e77cf3517db607a68d0e9a1ff1c8c861" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/01b48df5e77cf3517db607a68d0e9a1ff1c8c861" data-origin-width="3506" data-origin-height="2252"></div><p>그리고 </p><p>끓여논 육수부어주고~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/11debf3963f1e580e89739d8d6676e470c7e79af" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/11debf3963f1e580e89739d8d6676e470c7e79af" data-origin-width="2855" data-origin-height="2248"></div><p>팔팔 끓으면~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/73efed1691cc739ab802709fd840af3609f98bd2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/73efed1691cc739ab802709fd840af3609f98bd2" data-origin-width="2891" data-origin-height="2252"></div><p>서너시간전에 반죽해논 밀가루반죽</p><p>될수있으면 얇게 떼어넣어서~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/4fab3cfa321e0532a9b2b09ea7c59c04c9aa0369" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/4fab3cfa321e0532a9b2b09ea7c59c04c9aa0369" data-origin-width="2524" data-origin-height="1901"></div><p>수제비가 잘 익혀서~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/99a49a98198a487733f9f41b5f7e5b48a9b36b36" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/99a49a98198a487733f9f41b5f7e5b48a9b36b36" data-origin-width="2791" data-origin-height="2252"></div><p>볼에 담아주고~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/9c25dc0cdf0875090b71f026d25ba5e056288821" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/9c25dc0cdf0875090b71f026d25ba5e056288821" data-origin-width="3723" data-origin-height="2095"></div><p>초록은영감꺼</p><p>노랑은 내꺼</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/d97033259c22b238dab241d4bdec7d998ea08bdc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/d97033259c22b238dab241d4bdec7d998ea08bdc" data-origin-width="2894" data-origin-height="2252"></div><p>여기에 볶아놓은애호박듬뿍 </p><p>올려주면 칼칼하고 쫀득한</p><p>애호박수제비 완성입니다</p><div 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