망초대 장아찌 개망초 줄기 말려서 담아봐요

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:40">망초대 장아찌, 개망초 줄기 말려서 담그기: 눈으로 확인하는 레시피</h2><p data-sourcepos="3:1-4:35">망초대 장아찌, 맛있게 담그는 방법이 궁금하시죠? 구글에서 찾은 다양한 와 함께 더욱 자세히 알려드릴게요.</p><p data-sourcepos="6:1-6:20"><strong>왜 망초대 장아찌를 담글까요?</strong></p><ul data-sourcepos="8:1-11:0"> <li data-sourcepos="8:1-8:36"><strong>독특한 향미:</strong> 망초대 특유의 향긋함이 입맛을 돋웁니다.</li> <li data-sourcepos="9:1-9:48"><strong>건강에도 좋아요:</strong> 망초대는 다양한 영양소를 함유하고 있어 건강에도 좋습니다.</li> <li data-sourcepos="10:1-11:0"><strong>자연의 선물:</strong> 흔하게 볼 수 있는 망초를 활용하여 특별한 장아찌를 만들 수 있습니다.</li> </ul><p data-sourcepos="12:1-12:25"><strong>망초대 장아찌 만들기, 어렵지 않아요!</strong></p><ol data-sourcepos="14:1-21:0"> <li data-sourcepos="14:1-14:43"><strong>재료 준비:</strong> 신선한 망초대, 간장, 설탕, 식초, 마늘, 생강 등</li> <li data-sourcepos="15:1-15:44"><strong>망초대 손질:</strong> 깨끗하게 씻은 망초대를 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="16:1-16:42"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 망초대를 살짝 데쳐줍니다.</li> <li data-sourcepos="17:1-17:40"><strong>물기 제거:</strong> 데친 망초대를 건져 물기를 완전히 제거해줍니다.</li> <li data-sourcepos="18:1-18:52"><strong>양념 만들기:</strong> 간장, 설탕, 식초, 마늘, 생강 등을 넣고 양념장을 만들어줍니다.</li> <li data-sourcepos="19:1-19:34"><strong>버무리기:</strong> 망초대와 양념장을 골고루 버무려줍니다.</li> <li data-sourcepos="20:1-21:0"><strong>숙성:</strong> 용기에 담아 서늘한 곳에서 하루 정도 숙성시켜줍니다.</li> </ol><p data-sourcepos="22:1-22:18"><strong>개망초 줄기 말려서 담그기</strong></p><p data-sourcepos="24:1-25:39">망초대를 데쳐서 말려두면 오랫동안 보관하며 즐길 수 있습니다. 말린 망초대는 물에 불려서 장아찌를 담그거나, 볶아서 먹어도 좋습니다.</p><p data-sourcepos="27:1-27:21"><strong>로 더 자세히 알아보세요!</strong></p><ul data-sourcepos="29:1-39:0"> <li data-sourcepos="29:1-30:20"><strong>망초대 채취 시기:</strong> 봄철에 연한 잎과 줄기를 채취하는 것이 좋습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.cafe.daum.net/mbgg/RITU/753"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 채취 시기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRi-8-_jkT8zAl2kbJoFD1zxJPICkcEWuZbxaLjAV8ldeowRWKTSnVZBDb8WKwn"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://m.cafe.daum.net/mbgg/RITU/753" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcREsE8tQdguvy7btNRLAgywRk0hIDT5mRf-6HpAq8R8s8poLKUHeWBkWrcEHph4s6e-wf_jyCDj7-0jy94AnU_ZlNMlteoXnIDh"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">m.cafe.daum.net</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 채취 시기 </div></div></single-image></response-element></div></li> <li data-sourcepos="31:1-32:20"><strong>망초대 손질 방법:</strong> 깨끗하게 씻고 먹기 좋은 크기로 잘라줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=3GwbVDKh80Q"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 손질 방법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSo5e339yUv4q2d4XpL4DHrHAjdbylAm1JfC7ktkWWJdVt9U6_K5IJVojG5s0Eu"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=3GwbVDKh80Q" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 손질 방법 </div></div></single-image></response-element></div></li> <li data-sourcepos="33:1-34:18"><strong>망초대 데치기:</strong> 끓는 물에 살짝 데쳐 아삭한 식감을 살립니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6944322"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 데치기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTKLKl7d1KuYfKRb4Vg8ILcCztT5orEKHde_VE9jKM83lrDaKjJAeKTuBoNXvmN"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6944322" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 데치기 </div></div></single-image></response-element></div></li> <li data-sourcepos="35:1-36:21"><strong>망초대 장아찌 완성:</strong> 양념과 버무려 숙성시킨 망초대 장아찌<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///hersang2972/222384905536"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 장아찌 완성 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTf2gTuXICmVS2aYzkxiBKedUo_tGDpEEDHKyT2LPNE4lcH9MJYDapFoygYUS9x"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///hersang2972/222384905536" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 장아찌 완성 </div></div></single-image></response-element></div></li> <li data-sourcepos="37:1-39:0"><strong>개망초 줄기 말리기:</strong> 햇볕에 말려 건조시킵니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://namu.wiki/w/%EA%B0%9C%EB%A7%9D%EC%B4%88"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="개망초 줄기 말리기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSuxkkwY7FmIQ2QWdgT9jWzc1nJXygIKk_Zza7KSLaMrKDeqckChHblKt6KsNRA"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://namu.wiki/w/%EA%B0%9C%EB%A7%9D%EC%B4%88" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9af9fa6f009e40e1&quot;,&quot;c_d89859025224f4ba&quot;,null,&quot;rc_0713e09c72cde3ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQisTFa9s2FwGPZHGmkZ6LmYNTL6zS4nyvnBfG4eI5cRR0pAhLMsjPhiErRpJWbFeofr3HmSrrhAh2ZqT9isMBrzTeX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">namu.wiki</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 개망초 줄기 말리기 </div></div></single-image></response-element></div></li> </ul><p data-sourcepos="40:1-40:23"><strong>망초대 장아찌, 어떻게 활용할까요?</strong></p><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:35"><strong>밥반찬:</strong> 갓 지은 밥과 함께 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="43:1-43:37"><strong>쌈 채소:</strong> 고기나 생선과 함께 쌈을 싸 먹어도 좋습니다.</li> <li data-sourcepos="44:1-45:0"><strong>비빔밥:</strong> 비빔밥에 넣어 색다른 풍미를 더해보세요.</li> </ul><p data-sourcepos="46:1-46:8"><strong>주의사항</strong></p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:29">망초대 종류에 따라 맛과 향이 다를 수 있습니다.</li> <li data-sourcepos="49:1-49:28">개인의 입맛에 맞게 양념의 비율을 조절해보세요.</li> <li data-sourcepos="50:1-51:0">냉장 보관하여 신선하게 즐기세요.</li> </ul><p data-sourcepos="52:1-52:26"><strong>망초대 장아찌, 직접 만들어 드셔보세요!</strong></p><p data-sourcepos="54:1-55:49">집에서 직접 만든 망초대 장아찌로 건강하고 맛있는 식탁을 만들어 보세요. 와 함께 설명된 레시피를 참고하여 나만의 특별한 장아찌를 만들어보는 것은 어떨까요?</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:40">망초대 장아찌, 개망초 줄기 말려서 담그기: 눈으로 확인하는 레시피</h2><p data-sourcepos="3:1-4:35">망초대 장아찌, 맛있게 담그는 방법이 궁금하시죠? 구글에서 찾은 다양한 와 함께 더욱 자세히 알려드릴게요.</p><p data-sourcepos="6:1-6:20"><strong>왜 망초대 장아찌를 담글까요?</strong></p><ul data-sourcepos="8:1-11:0"> <li data-sourcepos="8:1-8:36"><strong>독특한 향미:</strong> 망초대 특유의 향긋함이 입맛을 돋웁니다.</li> <li data-sourcepos="9:1-9:48"><strong>건강에도 좋아요:</strong> 망초대는 다양한 영양소를 함유하고 있어 건강에도 좋습니다.</li> <li data-sourcepos="10:1-11:0"><strong>자연의 선물:</strong> 흔하게 볼 수 있는 망초를 활용하여 특별한 장아찌를 만들 수 있습니다.</li> </ul><p data-sourcepos="12:1-12:25"><strong>망초대 장아찌 만들기, 어렵지 않아요!</strong></p><ol data-sourcepos="14:1-21:0"> <li data-sourcepos="14:1-14:43"><strong>재료 준비:</strong> 신선한 망초대, 간장, 설탕, 식초, 마늘, 생강 등</li> <li data-sourcepos="15:1-15:44"><strong>망초대 손질:</strong> 깨끗하게 씻은 망초대를 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="16:1-16:42"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 망초대를 살짝 데쳐줍니다.</li> <li data-sourcepos="17:1-17:40"><strong>물기 제거:</strong> 데친 망초대를 건져 물기를 완전히 제거해줍니다.</li> <li data-sourcepos="18:1-18:52"><strong>양념 만들기:</strong> 간장, 설탕, 식초, 마늘, 생강 등을 넣고 양념장을 만들어줍니다.</li> <li data-sourcepos="19:1-19:34"><strong>버무리기:</strong> 망초대와 양념장을 골고루 버무려줍니다.</li> <li data-sourcepos="20:1-21:0"><strong>숙성:</strong> 용기에 담아 서늘한 곳에서 하루 정도 숙성시켜줍니다.</li> </ol><p data-sourcepos="22:1-22:18"><strong>개망초 줄기 말려서 담그기</strong></p><p data-sourcepos="24:1-25:39">망초대를 데쳐서 말려두면 오랫동안 보관하며 즐길 수 있습니다. 말린 망초대는 물에 불려서 장아찌를 담그거나, 볶아서 먹어도 좋습니다.</p><p data-sourcepos="27:1-27:21"><strong>로 더 자세히 알아보세요!</strong></p><ul data-sourcepos="29:1-39:0"> <li data-sourcepos="29:1-30:20"><strong>망초대 채취 시기:</strong> 봄철에 연한 잎과 줄기를 채취하는 것이 좋습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.cafe.daum.net/mbgg/RITU/753"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 채취 시기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRi-8-_jkT8zAl2kbJoFD1zxJPICkcEWuZbxaLjAV8ldeowRWKTSnVZBDb8WKwn"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://m.cafe.daum.net/mbgg/RITU/753" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcREsE8tQdguvy7btNRLAgywRk0hIDT5mRf-6HpAq8R8s8poLKUHeWBkWrcEHph4s6e-wf_jyCDj7-0jy94AnU_ZlNMlteoXnIDh"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">m.cafe.daum.net</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 채취 시기 </div></div></single-image></response-element></div></li> <li data-sourcepos="31:1-32:20"><strong>망초대 손질 방법:</strong> 깨끗하게 씻고 먹기 좋은 크기로 잘라줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=3GwbVDKh80Q"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 손질 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSo5e339yUv4q2d4XpL4DHrHAjdbylAm1JfC7ktkWWJdVt9U6_K5IJVojG5s0Eu"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=3GwbVDKh80Q" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 손질 방법 </div></div></single-image></response-element></div></li> <li data-sourcepos="33:1-34:18"><strong>망초대 데치기:</strong> 끓는 물에 살짝 데쳐 아삭한 식감을 살립니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6944322"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 데치기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTKLKl7d1KuYfKRb4Vg8ILcCztT5orEKHde_VE9jKM83lrDaKjJAeKTuBoNXvmN"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6944322" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 데치기 </div></div></single-image></response-element></div></li> <li data-sourcepos="35:1-36:21"><strong>망초대 장아찌 완성:</strong> 양념과 버무려 숙성시킨 망초대 장아찌<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///hersang2972/222384905536"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="망초대 장아찌 완성 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTf2gTuXICmVS2aYzkxiBKedUo_tGDpEEDHKyT2LPNE4lcH9MJYDapFoygYUS9x"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///hersang2972/222384905536" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 망초대 장아찌 완성 </div></div></single-image></response-element></div></li> <li data-sourcepos="37:1-39:0"><strong>개망초 줄기 말리기:</strong> 햇볕에 말려 건조시킵니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://namu.wiki/w/%EA%B0%9C%EB%A7%9D%EC%B4%88"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="개망초 줄기 말리기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSuxkkwY7FmIQ2QWdgT9jWzc1nJXygIKk_Zza7KSLaMrKDeqckChHblKt6KsNRA"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://namu.wiki/w/%EA%B0%9C%EB%A7%9D%EC%B4%88" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9af9fa6f009e40e1","c_d89859025224f4ba",null,"rc_0713e09c72cde3ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQisTFa9s2FwGPZHGmkZ6LmYNTL6zS4nyvnBfG4eI5cRR0pAhLMsjPhiErRpJWbFeofr3HmSrrhAh2ZqT9isMBrzTeX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">namu.wiki</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 개망초 줄기 말리기 </div></div></single-image></response-element></div></li> </ul><p data-sourcepos="40:1-40:23"><strong>망초대 장아찌, 어떻게 활용할까요?</strong></p><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:35"><strong>밥반찬:</strong> 갓 지은 밥과 함께 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="43:1-43:37"><strong>쌈 채소:</strong> 고기나 생선과 함께 쌈을 싸 먹어도 좋습니다.</li> <li data-sourcepos="44:1-45:0"><strong>비빔밥:</strong> 비빔밥에 넣어 색다른 풍미를 더해보세요.</li> </ul><p data-sourcepos="46:1-46:8"><strong>주의사항</strong></p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:29">망초대 종류에 따라 맛과 향이 다를 수 있습니다.</li> <li data-sourcepos="49:1-49:28">개인의 입맛에 맞게 양념의 비율을 조절해보세요.</li> <li data-sourcepos="50:1-51:0">냉장 보관하여 신선하게 즐기세요.</li> </ul><p data-sourcepos="52:1-52:26"><strong>망초대 장아찌, 직접 만들어 드셔보세요!</strong></p><p data-sourcepos="54:1-55:49">집에서 직접 만든 망초대 장아찌로 건강하고 맛있는 식탁을 만들어 보세요. 와 함께 설명된 레시피를 참고하여 나만의 특별한 장아찌를 만들어보는 것은 어떨까요?</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>