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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">향긋한 봄을 담은 산나물, 취나물과 참취나물<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6986642"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="취나물 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSmfoKowG51E65QhkLX7shm6DdMqzqLML0jnj1w9Gt59uvUuyRV-RyffDc--8O2"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6986642" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 취나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:94">봄이면 떠오르는 대표적인 산나물 중 하나인 취나물! 쌉싸름하면서도 향긋한 맛이 일품이죠. 특히 참취나물은 그 향과 맛이 더욱 뛰어나 많은 사람들에게 사랑받고 있습니다.</p><p data-sourcepos="7:1-7:24"><strong>취나물과 참취나물, 무엇이 다를까요?</strong></p><p data-sourcepos="9:1-9:46">취나물과 참취나물은 겉모습이 비슷해 혼동하기 쉽지만, 몇 가지 차이점이 있습니다.</p><ul data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-11:82"><strong>잎 모양:</strong> 참취나물 잎은 넓고 부드러운 편이며, 가장자리에 톱니가 있습니다. 반면 취나물은 잎이 좁고 뾰족하며, 잎맥이 더욱 선명합니다.</li>
<li data-sourcepos="12:1-12:80"><strong>줄기:</strong> 참취나물 줄기는 굵고 털이 많으며, 자주색을 띠기도 합니다. 취나물 줄기는 가늘고 털이 적으며, 녹색을 띠는 경우가 많습니다.</li>
<li data-sourcepos="13:1-14:0"><strong>맛:</strong> 참취나물은 쓴맛이 적고 향이 더욱 깊으며, 부드러운 식감이 특징입니다. 취나물은 쓴맛이 강하고 향이 조금 더 씁쓸하며, 식감이 약간 질긴 편입니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.kseedz.com/product/edible-aster/"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="참취나물 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRkZ-bJZsjnM8p_bWNEcUIb_3HV7M7h7mVBnYqtgIpoMuYfiEcq8ZKYzTcec1cp"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.kseedz.com/product/edible-aster/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTHWCtf_iYt15_dOdda7HZegykRy62n1UC-uvkienDysO7nh7VdPkTo0PE8oJ0w6UsMrvGMmNe86R4yucPw9mqSWX3JGGnt1Yo"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.kseedz.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 참취나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="17:1-17:17"><strong>취나물과 참취나물의 제철</strong></p><p data-sourcepos="19:1-19:99">취나물과 참취나물 모두 봄에 가장 맛있게 즐길 수 있는 제철 식품입니다. 4월에서 5월 사이에 갓 올라온 어린잎을 채취하여 먹으면 가장 향긋하고 부드러운 맛을 느낄 수 있습니다.</p><p data-sourcepos="21:1-21:24"><strong>취나물과 참취나물, 어떻게 먹을까요?</strong></p><p data-sourcepos="23:1-23:31">취나물과 참취나물은 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="25:1-29:0">
<li data-sourcepos="25:1-25:70"><strong>데쳐서 무침:</strong> 가장 기본적인 조리법으로, 고소한 들기름과 간장, 마늘 등으로 버무려 먹으면 훌륭한 밑반찬이 됩니다.</li>
<li data-sourcepos="26:1-26:45"><strong>볶음:</strong> 각종 채소와 함께 볶아 먹으면 색다른 풍미를 즐길 수 있습니다.</li>
<li data-sourcepos="27:1-27:46"><strong>국:</strong> 된장찌개나 맑은 국에 넣어 먹으면 시원하고 개운한 맛을 더해줍니다.</li>
<li data-sourcepos="28:1-29:0"><strong>전:</strong> 부침가루를 입혀 부쳐 먹으면 별미입니다.</li>
</ul><p data-sourcepos="30:1-30:17"><strong>취나물과 참취나물의 효능</strong></p><p data-sourcepos="32:1-32:54">취나물과 참취나물은 칼슘, 철분, 비타민 등 다양한 영양소가 풍부하여 건강에도 좋습니다. 특히,</p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:42"><strong>혈액순환 개선:</strong> 몸을 따뜻하게 하고 혈액순환을 원활하게 해줍니다.</li>
<li data-sourcepos="35:1-35:37"><strong>소화기능 개선:</strong> 소화를 돕고 위장 기능을 강화시켜줍니다.</li>
<li data-sourcepos="36:1-37:0"><strong>피부 미용:</strong> 피부를 맑게 하고 노화를 방지하는 효과가 있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/bbs/1657"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="취나물 요리 모음 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSmfBuUYikvLk80Uld89jxGLSgFLqAQZo2YIuPF-brsFsBOXAT6pmb-lRbABolj"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/bbs/1657" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6560a0268792833&quot;,&quot;c_2014bdca7a1a8eed&quot;,null,&quot;rc_1ada12d243e9950d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 취나물 요리 모음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="40:1-41:36">봄철 입맛을 돋우는 산나물, 취나물과 참취나물!
다양한 요리에 활용하여 건강도 챙기고 맛있는 봄을 만끽해 보세요.</p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">향긋한 봄을 담은 산나물, 취나물과 참취나물<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6986642"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="취나물 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSmfoKowG51E65QhkLX7shm6DdMqzqLML0jnj1w9Gt59uvUuyRV-RyffDc--8O2"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6986642" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 취나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:94">봄이면 떠오르는 대표적인 산나물 중 하나인 취나물! 쌉싸름하면서도 향긋한 맛이 일품이죠. 특히 참취나물은 그 향과 맛이 더욱 뛰어나 많은 사람들에게 사랑받고 있습니다.</p><p data-sourcepos="7:1-7:24"><strong>취나물과 참취나물, 무엇이 다를까요?</strong></p><p data-sourcepos="9:1-9:46">취나물과 참취나물은 겉모습이 비슷해 혼동하기 쉽지만, 몇 가지 차이점이 있습니다.</p><ul data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-11:82"><strong>잎 모양:</strong> 참취나물 잎은 넓고 부드러운 편이며, 가장자리에 톱니가 있습니다. 반면 취나물은 잎이 좁고 뾰족하며, 잎맥이 더욱 선명합니다.</li>
<li data-sourcepos="12:1-12:80"><strong>줄기:</strong> 참취나물 줄기는 굵고 털이 많으며, 자주색을 띠기도 합니다. 취나물 줄기는 가늘고 털이 적으며, 녹색을 띠는 경우가 많습니다.</li>
<li data-sourcepos="13:1-14:0"><strong>맛:</strong> 참취나물은 쓴맛이 적고 향이 더욱 깊으며, 부드러운 식감이 특징입니다. 취나물은 쓴맛이 강하고 향이 조금 더 씁쓸하며, 식감이 약간 질긴 편입니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.kseedz.com/product/edible-aster/"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="참취나물 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRkZ-bJZsjnM8p_bWNEcUIb_3HV7M7h7mVBnYqtgIpoMuYfiEcq8ZKYzTcec1cp"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.kseedz.com/product/edible-aster/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTHWCtf_iYt15_dOdda7HZegykRy62n1UC-uvkienDysO7nh7VdPkTo0PE8oJ0w6UsMrvGMmNe86R4yucPw9mqSWX3JGGnt1Yo"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.kseedz.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 참취나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="17:1-17:17"><strong>취나물과 참취나물의 제철</strong></p><p data-sourcepos="19:1-19:99">취나물과 참취나물 모두 봄에 가장 맛있게 즐길 수 있는 제철 식품입니다. 4월에서 5월 사이에 갓 올라온 어린잎을 채취하여 먹으면 가장 향긋하고 부드러운 맛을 느낄 수 있습니다.</p><p data-sourcepos="21:1-21:24"><strong>취나물과 참취나물, 어떻게 먹을까요?</strong></p><p data-sourcepos="23:1-23:31">취나물과 참취나물은 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="25:1-29:0">
<li data-sourcepos="25:1-25:70"><strong>데쳐서 무침:</strong> 가장 기본적인 조리법으로, 고소한 들기름과 간장, 마늘 등으로 버무려 먹으면 훌륭한 밑반찬이 됩니다.</li>
<li data-sourcepos="26:1-26:45"><strong>볶음:</strong> 각종 채소와 함께 볶아 먹으면 색다른 풍미를 즐길 수 있습니다.</li>
<li data-sourcepos="27:1-27:46"><strong>국:</strong> 된장찌개나 맑은 국에 넣어 먹으면 시원하고 개운한 맛을 더해줍니다.</li>
<li data-sourcepos="28:1-29:0"><strong>전:</strong> 부침가루를 입혀 부쳐 먹으면 별미입니다.</li>
</ul><p data-sourcepos="30:1-30:17"><strong>취나물과 참취나물의 효능</strong></p><p data-sourcepos="32:1-32:54">취나물과 참취나물은 칼슘, 철분, 비타민 등 다양한 영양소가 풍부하여 건강에도 좋습니다. 특히,</p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:42"><strong>혈액순환 개선:</strong> 몸을 따뜻하게 하고 혈액순환을 원활하게 해줍니다.</li>
<li data-sourcepos="35:1-35:37"><strong>소화기능 개선:</strong> 소화를 돕고 위장 기능을 강화시켜줍니다.</li>
<li data-sourcepos="36:1-37:0"><strong>피부 미용:</strong> 피부를 맑게 하고 노화를 방지하는 효과가 있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/bbs/1657"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="취나물 요리 모음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSmfBuUYikvLk80Uld89jxGLSgFLqAQZo2YIuPF-brsFsBOXAT6pmb-lRbABolj"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/bbs/1657" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6560a0268792833","c_2014bdca7a1a8eed",null,"rc_1ada12d243e9950d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 취나물 요리 모음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="40:1-41:36">봄철 입맛을 돋우는 산나물, 취나물과 참취나물!
다양한 요리에 활용하여 건강도 챙기고 맛있는 봄을 만끽해 보세요.</p></div>
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취나물 참취나물 제철 산나물
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