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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_1519 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/171A5C0C4CA501DD29" width=500 vspace=1 border=0 actualwidth="500" id="A_171A5C0C4CA501DD290D0B"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">참치 2큰술, 당근 40g, 양파 1/4, 파 1/2대, 햄 30g</SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">참치는 기름을 빼고 준비해 주세요.</SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄은 햄스시를 만들고 남은 자투리를 넣어 주세요.</SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_1732 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/151A5C0C4CA501DD2A" width=500 vspace=1 border=0 actualwidth="500" id="A_151A5C0C4CA501DD2AA5AC"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄, 파, 양파, 당근을 잘게 썹니다.</SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_7205 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/161A5C0C4CA501DD2B" width=500 vspace=1 border=0 actualwidth="500" id="A_161A5C0C4CA501DD2B7ECC"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">그릇에 참치, 햄, 당근, 양파, 파와 계란물 1/2개, 부침가루 2큰술을 넣고 섞어 줍니다.</SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_3534 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/181A5C0C4CA501DE2C" width=500 vspace=1 border=0 actualwidth="500" id="A_181A5C0C4CA501DE2C7352"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">팬에 기름을 두르고 햄 크기보다 조금 크게 구워 줍니다.</SPAN></FONT></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">밥을 동그랗고 납작하게 만든 다음 참치,계란전을 놓고 김으로 돌려 줍니다.</SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">(밥은 완전히 식힌 후 랩에 놓고 모양을 잡아 주세요. </SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">손에 묻지 않고 잘 만들어 집니다.</SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_3519 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/121A5C0C4CA501DF2F" width=500 vspace=1 border=0 actualwidth="500" id="A_121A5C0C4CA501DF2F5BED"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄스시 만들기 입니다. </SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">둥근햄 </SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">(햄은 두께 0.5~0.7cm 썰어 줍니다. </SPAN></FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄의 양은 햄스시를 드시고 싶은 만큼 준배해 주세요.) </SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_8927 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/111A5C0C4CA501DF30" width=500 vspace=1 border=0 actualwidth="500" id="A_111A5C0C4CA501DF306840"/></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄을 팬 앞, 뒤로 살짝 구워 줍니다.</SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><FONT size=2><IMG class=txc-image id=tx_entry_7725 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/121A5C0C4CA501DF31" width=500 vspace=1 border=0 actualwidth="500" id="A_121A5C0C4CA501DF31C107"/></FONT></SPAN></P>
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<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">팬에 간장 1큰술, 물엿 1/2큰술, 구워 놓은 햄을 놓고 살짝 조려 줍니다. </SPAN></FONT></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"><IMG class=txc-image id=tx_entry_3911 style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/blog/121A5C0C4CA501E032" width=500 vspace=1 border=0 actualwidth="500" id="A_121A5C0C4CA501E032D1A8"/></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim, 굴림"> </SPAN><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: Gulim, 굴림"><FONT style="FONT-FAMILY: null" color=#4d5135>밥을 햄 크기로 동그랗게 만든 다음 햄을 놓고 김으로 돌려 주시면 끝입니다. </FONT></SPAN></P>
<P align=center><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT color=#4d5135><SPAN style="FONT-SIZE: 10pt; FONT-FAMILY: 985643_10"><FONT face=30d9d477928d7d6511556280#9c0a00 color=#4d5135><SPAN style="FONT-FAMILY: Gulim, 굴림">햄스시 하나 입안 가닥 냠냠~~~OK. </SPAN></FONT></SPAN></FONT></SPAN></P>
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첫댓글 초롱양아 레시피 넘 고마워~~ 울딸 전국대회땜시
5월 첫주 주말부터 4주간 계속 주먹밥 싸야 하는데.. 걱정했는데
와~ 정말 유용하게 잘 사용해야지~~감사