빨간 콩나물무침 레시피 콩나물 삶는시간 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">빨간 콩나물무침 레시피: 아삭하고 매콤한 맛을 더하다!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6969440"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="빨간 콩나물무침 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTmIZASZKnObStLSIFkn3xzAUIZ4P_x4Surtak92i7hpgXUQ5ewdoahnl2c6i5B"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6969440" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 빨간 콩나물무침 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:109">콩나물은 우리 식탁에서 빠질 수 없는 반찬 중 하나죠. 아삭한 식감과 깔끔한 맛으로 많은 사람들에게 사랑받고 있는데요, 특히 빨간 콩나물무침은 매콤한 맛이 더해져 더욱 입맛을 돋우는 메뉴입니다.</p><p data-sourcepos="7:1-7:44">오늘은 집에서도 간단하게 만들 수 있는 빨간 콩나물무침 레시피를 알려드릴게요.</p><h3 data-sourcepos="9:1-9:9">재료 준비</h3><ul data-sourcepos="11:1-18:0"> <li data-sourcepos="11:1-11:10">콩나물 300g</li> <li data-sourcepos="12:1-12:9">대파 1/2대</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:10">고춧가루 2큰술</li> <li data-sourcepos="15:1-15:7">소금 약간</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-18:0">통깨 약간</li> </ul><h3 data-sourcepos="19:1-19:7">레시피</h3><ol data-sourcepos="21:1-36:0"> <li data-sourcepos="21:1-28:0"> <p data-sourcepos="21:4-21:14"><strong>콩나물 삶기:</strong></p> <ul data-sourcepos="22:4-26:0"> <li data-sourcepos="22:4-22:29">콩나물은 뿌리를 다듬고 깨끗하게 씻어줍니다.</li> <li data-sourcepos="23:4-23:41">냄비에 콩나물을 넣고 끓는 물을 부어 4~5분 정도 삶아줍니다.</li> <li data-sourcepos="24:4-24:39">콩나물이 너무 익으면 질겨지므로 적당히 삶는 것이 중요합니다.</li> <li data-sourcepos="25:4-26:0">삶은 콩나물은 체에 밭쳐 물기를 빼줍니다.</li> </ul> <p data-sourcepos="27:4-27:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6972984"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="콩나물 삶는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSUY3m2lBqGoIILOjLZvSp4flnZfrpESx0VrYHEIqawu42Q8bgfgG0Qm0RRNN2u"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6972984" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콩나물 삶는 과정 </div></div></single-image></response-element></div></span></p> </li> <li data-sourcepos="29:1-33:0"> <p data-sourcepos="29:4-29:14"><strong>양념 만들기:</strong></p> <ul data-sourcepos="30:4-33:0"> <li data-sourcepos="30:4-30:26">대파는 송송 썰고, 마늘은 다져줍니다.</li> <li data-sourcepos="31:4-31:57">볼에 삶은 콩나물, 대파, 다진 마늘, 고춧가루, 소금, 참기름을 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="32:4-33:0">기호에 따라 식초를 약간 넣어주면 더욱 상큼한 맛을 낼 수 있습니다.</li> </ul> </li> <li data-sourcepos="34:1-36:0"> <p data-sourcepos="34:4-34:11"><strong>마무리:</strong></p> <ul data-sourcepos="35:4-36:0"> <li data-sourcepos="35:4-36:0">버무린 콩나물에 통깨를 솔솔 뿌려 마무리합니다.</li> </ul> </li> </ol><p data-sourcepos="37:1-37:8"><strong>Tip:</strong></p><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:42">콩나물을 삶을 때 뚜껑을 덮고 삶으면 아삭한 식감을 살릴 수 있습니다.</li> <li data-sourcepos="39:1-39:25">고춧가루의 양은 기호에 따라 조절해주세요.</li> <li data-sourcepos="40:1-41:0">콩나물무침은 따뜻하게 먹어도 맛있지만, 차게 해서 먹어도 좋습니다.</li> </ul><h3 data-sourcepos="42:1-42:14">다양한 콩나물 요리</h3><p data-sourcepos="44:1-44:32">콩나물은 무침 외에도 다양한 요리에 활용될 수 있습니다.</p><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:30">콩나물국: 시원하고 개운한 국물 맛을 내는 기본 국</li> <li data-sourcepos="46:1-46:28">콩나물볶음: 매콤한 맛으로 밥반찬으로 좋습니다.</li> <li data-sourcepos="47:1-48:0">콩나물밥: 콩나물을 넣고 지은 밥으로 고소하고 건강한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="49:1-49:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6843101"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 콩나물 요리 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRfl0CIapQuSyp4bdapZPfhsDfki7O6UFKIl1Isyu0gyXn48fPF9itg1hy0AmDW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6843101" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2ba66099c257cbcd&quot;,&quot;c_c35b6ba2702eddff&quot;,null,&quot;rc_18cbcb47b067ac85&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 콩나물 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="51:1-51:33"><strong>오늘 배운 레시피로 맛있는 콩나물무침 만들어 드세요!</strong></p><p data-sourcepos="53:1-53:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="55:1-55:3"><p data-sourcepos="56:1-56:95"><strong>참고:</strong> 는 구글 검색을 통해 '빨간 콩나물무침', '콩나물 삶기', '다양한 콩나물 요리' 등의 키워드로 검색하여 가장 적합한 를 선정했습니다.</p><p data-sourcepos="58:1-58:68"><strong>핵심 키워드:</strong> 빨간 콩나물무침 레시피, 콩나물 삶는 시간, 콩나물 요리, 콩나물무침 만드는 법, 콩나물 요리 레시피</p><p data-sourcepos="60:1-60:33"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">빨간 콩나물무침 레시피: 아삭하고 매콤한 맛을 더하다!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6969440"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="빨간 콩나물무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTmIZASZKnObStLSIFkn3xzAUIZ4P_x4Surtak92i7hpgXUQ5ewdoahnl2c6i5B"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6969440" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 빨간 콩나물무침 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:109">콩나물은 우리 식탁에서 빠질 수 없는 반찬 중 하나죠. 아삭한 식감과 깔끔한 맛으로 많은 사람들에게 사랑받고 있는데요, 특히 빨간 콩나물무침은 매콤한 맛이 더해져 더욱 입맛을 돋우는 메뉴입니다.</p><p data-sourcepos="7:1-7:44">오늘은 집에서도 간단하게 만들 수 있는 빨간 콩나물무침 레시피를 알려드릴게요.</p><h3 data-sourcepos="9:1-9:9">재료 준비</h3><ul data-sourcepos="11:1-18:0"> <li data-sourcepos="11:1-11:10">콩나물 300g</li> <li data-sourcepos="12:1-12:9">대파 1/2대</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:10">고춧가루 2큰술</li> <li data-sourcepos="15:1-15:7">소금 약간</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-18:0">통깨 약간</li> </ul><h3 data-sourcepos="19:1-19:7">레시피</h3><ol data-sourcepos="21:1-36:0"> <li data-sourcepos="21:1-28:0"> <p data-sourcepos="21:4-21:14"><strong>콩나물 삶기:</strong></p> <ul data-sourcepos="22:4-26:0"> <li data-sourcepos="22:4-22:29">콩나물은 뿌리를 다듬고 깨끗하게 씻어줍니다.</li> <li data-sourcepos="23:4-23:41">냄비에 콩나물을 넣고 끓는 물을 부어 4~5분 정도 삶아줍니다.</li> <li data-sourcepos="24:4-24:39">콩나물이 너무 익으면 질겨지므로 적당히 삶는 것이 중요합니다.</li> <li data-sourcepos="25:4-26:0">삶은 콩나물은 체에 밭쳐 물기를 빼줍니다.</li> </ul> <p data-sourcepos="27:4-27:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6972984"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="콩나물 삶는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSUY3m2lBqGoIILOjLZvSp4flnZfrpESx0VrYHEIqawu42Q8bgfgG0Qm0RRNN2u"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6972984" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콩나물 삶는 과정 </div></div></single-image></response-element></div></span></p> </li> <li data-sourcepos="29:1-33:0"> <p data-sourcepos="29:4-29:14"><strong>양념 만들기:</strong></p> <ul data-sourcepos="30:4-33:0"> <li data-sourcepos="30:4-30:26">대파는 송송 썰고, 마늘은 다져줍니다.</li> <li data-sourcepos="31:4-31:57">볼에 삶은 콩나물, 대파, 다진 마늘, 고춧가루, 소금, 참기름을 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="32:4-33:0">기호에 따라 식초를 약간 넣어주면 더욱 상큼한 맛을 낼 수 있습니다.</li> </ul> </li> <li data-sourcepos="34:1-36:0"> <p data-sourcepos="34:4-34:11"><strong>마무리:</strong></p> <ul data-sourcepos="35:4-36:0"> <li data-sourcepos="35:4-36:0">버무린 콩나물에 통깨를 솔솔 뿌려 마무리합니다.</li> </ul> </li> </ol><p data-sourcepos="37:1-37:8"><strong>Tip:</strong></p><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:42">콩나물을 삶을 때 뚜껑을 덮고 삶으면 아삭한 식감을 살릴 수 있습니다.</li> <li data-sourcepos="39:1-39:25">고춧가루의 양은 기호에 따라 조절해주세요.</li> <li data-sourcepos="40:1-41:0">콩나물무침은 따뜻하게 먹어도 맛있지만, 차게 해서 먹어도 좋습니다.</li> </ul><h3 data-sourcepos="42:1-42:14">다양한 콩나물 요리</h3><p data-sourcepos="44:1-44:32">콩나물은 무침 외에도 다양한 요리에 활용될 수 있습니다.</p><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:30">콩나물국: 시원하고 개운한 국물 맛을 내는 기본 국</li> <li data-sourcepos="46:1-46:28">콩나물볶음: 매콤한 맛으로 밥반찬으로 좋습니다.</li> <li data-sourcepos="47:1-48:0">콩나물밥: 콩나물을 넣고 지은 밥으로 고소하고 건강한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="49:1-49:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6843101"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 콩나물 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRfl0CIapQuSyp4bdapZPfhsDfki7O6UFKIl1Isyu0gyXn48fPF9itg1hy0AmDW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6843101" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2ba66099c257cbcd","c_c35b6ba2702eddff",null,"rc_18cbcb47b067ac85",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 콩나물 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="51:1-51:33"><strong>오늘 배운 레시피로 맛있는 콩나물무침 만들어 드세요!</strong></p><p data-sourcepos="53:1-53:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="55:1-55:3"><p data-sourcepos="56:1-56:95"><strong>참고:</strong> 는 구글 검색을 통해 '빨간 콩나물무침', '콩나물 삶기', '다양한 콩나물 요리' 등의 키워드로 검색하여 가장 적합한 를 선정했습니다.</p><p data-sourcepos="58:1-58:68"><strong>핵심 키워드:</strong> 빨간 콩나물무침 레시피, 콩나물 삶는 시간, 콩나물 요리, 콩나물무침 만드는 법, 콩나물 요리 레시피</p><p data-sourcepos="60:1-60:33"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>