간단비빔국수 만드는법 향긋한 참나물비빔국수 레시피 간장비빔국수 양념장

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">향긋한 봄, 참나물 비빔국수 한 그릇 어떠세요?<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2019/01/18/0701ab0c825f18fd16ce569bacda85211.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4657d48649c38a76&quot;,&quot;c_c60e85802461b63f&quot;,null,&quot;rc_43a6f703c44d8322&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6904728"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="참나물 비빔국수 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQtCENix9piTkwFowHQp6bprH6Axa8KOgxCFLqOlrl4PjYUKNtsMaQqgeYco-ZZ"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6904728" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4657d48649c38a76&quot;,&quot;c_c60e85802461b63f&quot;,null,&quot;rc_43a6f703c44d8322&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 비빔국수 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:29"><strong>봄의 향기를 가득 담은 참나물 비빔국수 레시피</strong></p><p data-sourcepos="7:1-7:87">따뜻한 봄날, 입맛을 돋우는 참나물 비빔국수 한 그릇은 어떠세요? 싱싱한 참나물의 향긋함이 가득한 비빔국수는 간단한 재료로도 특별한 한 끼를 만들어줍니다.</p><p data-sourcepos="9:1-9:12"><strong>재료 (2인분)</strong></p><ul data-sourcepos="11:1-23:0"> <li data-sourcepos="11:1-11:9">소면 200g</li> <li data-sourcepos="12:1-12:10">참나물 100g</li> <li data-sourcepos="13:1-13:9">오이 1/2개</li> <li data-sourcepos="14:1-14:7">계란 2개</li> <li data-sourcepos="15:1-15:9">양파 1/4개</li> <li data-sourcepos="16:1-16:9">고추장 2큰술</li> <li data-sourcepos="17:1-17:8">간장 1큰술</li> <li data-sourcepos="18:1-18:8">식초 2큰술</li> <li data-sourcepos="19:1-19:8">설탕 1큰술</li> <li data-sourcepos="20:1-20:13">다진 마늘 1/2큰술</li> <li data-sourcepos="21:1-21:9">참기름 1큰술</li> <li data-sourcepos="22:1-23:0">통깨 약간</li> </ul><p data-sourcepos="24:1-24:9"><strong>만드는 법</strong></p><ol data-sourcepos="26:1-30:0"> <li data-sourcepos="26:1-26:48"><strong>소면 삶기:</strong> 끓는 물에 소면을 넣고 삶은 후 찬물에 헹궈 물기를 빼줍니다.</li> <li data-sourcepos="27:1-27:82"><strong>채소 손질:</strong> 참나물은 깨끗하게 다듬어 먹기 좋게 자르고, 오이는 채 썰고, 양파는 얇게 채 썰어줍니다. 계란은 삶아 반으로 잘라줍니다.</li> <li data-sourcepos="28:1-28:61"><strong>양념장 만들기:</strong> 볼에 고추장, 간장, 식초, 설탕, 다진 마늘을 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="29:1-30:0"><strong>비빔국수 만들기:</strong> 삶은 소면에 채 썬 채소와 양념장을 넣고 버무린 후 참기름과 통깨를 뿌려 마무리합니다.</li> </ol><p data-sourcepos="31:1-31:19"><strong>간장 비빔국수 양념장 레시피</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://static.wtable./image/production/service/recipe/1777/2df3fcd5-421e-4743-9b88-a7aa13d3bae2.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4657d48649c38a76&quot;,&quot;c_c60e85802461b63f&quot;,null,&quot;rc_43a6f703c44d8322&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://wtable./recipes/PytpsB99nVLpHUaA7XQiYtxN"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="간장 비빔국수 양념장 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRn5a7R8DB6Y2x_gIQ55TIitUFzxdvO-foM2HaFqNF6yYwsirkWbBRQSuGpNSmE"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://wtable./recipes/PytpsB99nVLpHUaA7XQiYtxN" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4657d48649c38a76&quot;,&quot;c_c60e85802461b63f&quot;,null,&quot;rc_43a6f703c44d8322&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">wtable.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 간장 비빔국수 양념장 </div></div></single-image></response-element></div></p><p data-sourcepos="35:1-35:39">간장 베이스의 비빔국수를 좋아한다면 다음과 같은 양념장을 활용해보세요.</p><ul data-sourcepos="37:1-44:0"> <li data-sourcepos="37:1-37:8">간장 3큰술</li> <li data-sourcepos="38:1-38:8">식초 2큰술</li> <li data-sourcepos="39:1-39:8">설탕 1큰술</li> <li data-sourcepos="40:1-40:13">다진 마늘 1/2큰술</li> <li data-sourcepos="41:1-41:9">참기름 1큰술</li> <li data-sourcepos="42:1-42:8">깨소금 약간</li> <li data-sourcepos="43:1-44:0">매실액 1큰술 (선택)</li> </ul><p data-sourcepos="45:1-45:7"><strong>TIP</strong></p><ul data-sourcepos="47:1-50:0"> <li data-sourcepos="47:1-47:57">더욱 풍부한 맛을 위해 삶은 소면에 참기름을 살짝 버무려 준 후 양념장과 버무리면 더욱 고소합니다.</li> <li data-sourcepos="48:1-48:39">매콤한 맛을 좋아한다면 고춧가루를 추가해 취향에 맞게 조절해보세요.</li> <li data-sourcepos="49:1-50:0">냉장고에 남은 채소를 활용하여 다양한 비빔국수를 만들어 드세요.</li> </ul><p data-sourcepos="51:1-51:16"><strong>다양한 비빔국수 레시피</strong></p><ul data-sourcepos="53:1-57:0"> <li data-sourcepos="53:1-53:35"><strong>고추장 비빔국수:</strong> 매콤한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="54:1-54:39"><strong>간장 비빔국수:</strong> 깔끔하고 담백한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="55:1-55:35"><strong>참기름 비빔국수:</strong> 고소한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="56:1-57:0"><strong>냉면 비빔국수:</strong> 시원하고 매콤한 맛을 좋아하는 분들에게 추천</li> </ul><p data-sourcepos="58:1-58:34"><strong>지금 바로 싱싱한 참나물로 만든 비빔국수를 즐겨보세요!</strong></p><p data-sourcepos="60:1-60:46">비빔국수 참나물 요리 레시피 집밥 봄 간단요리 맛스타그램 먹스타그램</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">향긋한 봄, 참나물 비빔국수 한 그릇 어떠세요?<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2019/01/18/0701ab0c825f18fd16ce569bacda85211.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4657d48649c38a76","c_c60e85802461b63f",null,"rc_43a6f703c44d8322",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6904728"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="참나물 비빔국수 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQtCENix9piTkwFowHQp6bprH6Axa8KOgxCFLqOlrl4PjYUKNtsMaQqgeYco-ZZ"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6904728" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4657d48649c38a76","c_c60e85802461b63f",null,"rc_43a6f703c44d8322",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 비빔국수 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:29"><strong>봄의 향기를 가득 담은 참나물 비빔국수 레시피</strong></p><p data-sourcepos="7:1-7:87">따뜻한 봄날, 입맛을 돋우는 참나물 비빔국수 한 그릇은 어떠세요? 싱싱한 참나물의 향긋함이 가득한 비빔국수는 간단한 재료로도 특별한 한 끼를 만들어줍니다.</p><p data-sourcepos="9:1-9:12"><strong>재료 (2인분)</strong></p><ul data-sourcepos="11:1-23:0"> <li data-sourcepos="11:1-11:9">소면 200g</li> <li data-sourcepos="12:1-12:10">참나물 100g</li> <li data-sourcepos="13:1-13:9">오이 1/2개</li> <li data-sourcepos="14:1-14:7">계란 2개</li> <li data-sourcepos="15:1-15:9">양파 1/4개</li> <li data-sourcepos="16:1-16:9">고추장 2큰술</li> <li data-sourcepos="17:1-17:8">간장 1큰술</li> <li data-sourcepos="18:1-18:8">식초 2큰술</li> <li data-sourcepos="19:1-19:8">설탕 1큰술</li> <li data-sourcepos="20:1-20:13">다진 마늘 1/2큰술</li> <li data-sourcepos="21:1-21:9">참기름 1큰술</li> <li data-sourcepos="22:1-23:0">통깨 약간</li> </ul><p data-sourcepos="24:1-24:9"><strong>만드는 법</strong></p><ol data-sourcepos="26:1-30:0"> <li data-sourcepos="26:1-26:48"><strong>소면 삶기:</strong> 끓는 물에 소면을 넣고 삶은 후 찬물에 헹궈 물기를 빼줍니다.</li> <li data-sourcepos="27:1-27:82"><strong>채소 손질:</strong> 참나물은 깨끗하게 다듬어 먹기 좋게 자르고, 오이는 채 썰고, 양파는 얇게 채 썰어줍니다. 계란은 삶아 반으로 잘라줍니다.</li> <li data-sourcepos="28:1-28:61"><strong>양념장 만들기:</strong> 볼에 고추장, 간장, 식초, 설탕, 다진 마늘을 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="29:1-30:0"><strong>비빔국수 만들기:</strong> 삶은 소면에 채 썬 채소와 양념장을 넣고 버무린 후 참기름과 통깨를 뿌려 마무리합니다.</li> </ol><p data-sourcepos="31:1-31:19"><strong>간장 비빔국수 양념장 레시피</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://static.wtable./image/production/service/recipe/1777/2df3fcd5-421e-4743-9b88-a7aa13d3bae2.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4657d48649c38a76","c_c60e85802461b63f",null,"rc_43a6f703c44d8322",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://wtable./recipes/PytpsB99nVLpHUaA7XQiYtxN"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="간장 비빔국수 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRn5a7R8DB6Y2x_gIQ55TIitUFzxdvO-foM2HaFqNF6yYwsirkWbBRQSuGpNSmE"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://wtable./recipes/PytpsB99nVLpHUaA7XQiYtxN" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4657d48649c38a76","c_c60e85802461b63f",null,"rc_43a6f703c44d8322",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">wtable.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 간장 비빔국수 양념장 </div></div></single-image></response-element></div></p><p data-sourcepos="35:1-35:39">간장 베이스의 비빔국수를 좋아한다면 다음과 같은 양념장을 활용해보세요.</p><ul data-sourcepos="37:1-44:0"> <li data-sourcepos="37:1-37:8">간장 3큰술</li> <li data-sourcepos="38:1-38:8">식초 2큰술</li> <li data-sourcepos="39:1-39:8">설탕 1큰술</li> <li data-sourcepos="40:1-40:13">다진 마늘 1/2큰술</li> <li data-sourcepos="41:1-41:9">참기름 1큰술</li> <li data-sourcepos="42:1-42:8">깨소금 약간</li> <li data-sourcepos="43:1-44:0">매실액 1큰술 (선택)</li> </ul><p data-sourcepos="45:1-45:7"><strong>TIP</strong></p><ul data-sourcepos="47:1-50:0"> <li data-sourcepos="47:1-47:57">더욱 풍부한 맛을 위해 삶은 소면에 참기름을 살짝 버무려 준 후 양념장과 버무리면 더욱 고소합니다.</li> <li data-sourcepos="48:1-48:39">매콤한 맛을 좋아한다면 고춧가루를 추가해 취향에 맞게 조절해보세요.</li> <li data-sourcepos="49:1-50:0">냉장고에 남은 채소를 활용하여 다양한 비빔국수를 만들어 드세요.</li> </ul><p data-sourcepos="51:1-51:16"><strong>다양한 비빔국수 레시피</strong></p><ul data-sourcepos="53:1-57:0"> <li data-sourcepos="53:1-53:35"><strong>고추장 비빔국수:</strong> 매콤한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="54:1-54:39"><strong>간장 비빔국수:</strong> 깔끔하고 담백한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="55:1-55:35"><strong>참기름 비빔국수:</strong> 고소한 맛을 좋아하는 분들에게 추천</li> <li data-sourcepos="56:1-57:0"><strong>냉면 비빔국수:</strong> 시원하고 매콤한 맛을 좋아하는 분들에게 추천</li> </ul><p data-sourcepos="58:1-58:34"><strong>지금 바로 싱싱한 참나물로 만든 비빔국수를 즐겨보세요!</strong></p><p data-sourcepos="60:1-60:46">비빔국수 참나물 요리 레시피 집밥 봄 간단요리 맛스타그램 먹스타그램</p></div> </div></div>