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<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GAS7/7fb6f602d12fc9c0cfa590c90ed76e8b3ae9c072" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GAS7/7fb6f602d12fc9c0cfa590c90ed76e8b3ae9c072" data-origin-width="1024" data-origin-height="768"></div><p style="text-align: center;"><span data-ke-size="size14">친환경차수수밥</span></p><p style="text-align: center;"><span data-ke-size="size14">조랭이떡국</span><span data-ke-size="size14">(1.5.6.16)</span></p><p style="text-align: center;"><span data-ke-size="size14">수제순살치킨</span><span data-ke-size="size14">(1.5.6.13.15)</span></p><p style="text-align: center;"><span data-ke-size="size14">그린샐러드</span><span data-ke-size="size14">&</span><span data-ke-size="size14">드레싱</span><span data-ke-size="size14">(1.2.5.6)</span></p><p style="text-align: center;"><span data-ke-size="size14">깍두기</span><span data-ke-size="size14">(9)</span></p><p style="text-align: center;"><span style="color: #000000;" data-ke-size="size14">멜론</span></p><p style="text-align: center;"> </p><p style="text-align: left;"><span data-ke-size="size14">▣ </span><span data-ke-size="size14">위 식단은 학사일정 및 식재료 수급 상황에 따라 변경될 수 있습니다</span><span data-ke-size="size14">. </span><span data-ke-size="size14">▣ </span><span data-ke-size="size14">영양량 산정은 점심 식단 기준으로 작성되었습니다</span><span data-ke-size="size14">.</span></p><p style="text-align: left;"><span data-ke-size="size14">▣ </span><span data-ke-size="size14">알레르기 유발 식품 표시 </span><span data-ke-size="size14">: </span><span data-ke-size="size14">①</span><span data-ke-size="size14">가금류의 난류 </span><span data-ke-size="size14">②</span><span data-ke-size="size14">우유 </span><span data-ke-size="size14">③</span><span data-ke-size="size14">메밀 </span><span data-ke-size="size14">④</span><span data-ke-size="size14">땅콩 </span><span data-ke-size="size14">⑤</span><span data-ke-size="size14">대두 </span><span data-ke-size="size14">⑥</span><span data-ke-size="size14">밀 </span><span data-ke-size="size14">⑦</span><span data-ke-size="size14">고등어 </span><span data-ke-size="size14">⑧</span><span data-ke-size="size14">게 </span><span data-ke-size="size14">⑨</span><span data-ke-size="size14">새우 </span><span data-ke-size="size14">⑩</span><span data-ke-size="size14">돼지고기 </span><span data-ke-size="size14">⑪</span><span data-ke-size="size14">복숭아 </span><span data-ke-size="size14">⑫</span><span data-ke-size="size14">토마토 </span><span data-ke-size="size14">⑬</span><span data-ke-size="size14">아황산류 </span><span data-ke-size="size14">⑭</span><span data-ke-size="size14">호두 </span><span data-ke-size="size14">⑮</span><span data-ke-size="size14">닭고기 </span><span data-ke-size="size14">⑯</span><span data-ke-size="size14">쇠고기 </span><span data-ke-size="size14">⑰</span><span data-ke-size="size14">오징어 </span><span data-ke-size="size14">⑱</span><span data-ke-size="size14">조개류</span><span data-ke-size="size14">(</span><span data-ke-size="size14">굴</span><span data-ke-size="size14">, </span><span data-ke-size="size14">전복</span><span data-ke-size="size14">, </span><span data-ke-size="size14">홍합 포함</span><span data-ke-size="size14">) </span><span data-ke-size="size14">⑲</span><span data-ke-size="size14">잣</span></p>
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10. 18. 금
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