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<div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">국물까지 시원한 깍두기 담그기: 비주얼 레시피</h2><p data-sourcepos="3:1-3:37"><strong>국물까지 시원하고 아삭한 깍두기, 집에서 직접 담가보세요!</strong></p><p data-sourcepos="5:1-5:96">깍두기는 김치 중에서도 손쉽게 만들 수 있으면서도 밥도둑으로 손색없는 메뉴입니다. 아삭한 무와 매콤한 양념의 조화가 환상적인 깍두기, 그 비법을 지금부터 함께 알아볼까요?</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-20:0">
<li data-sourcepos="9:1-9:8">무: 2kg</li>
<li data-sourcepos="10:1-10:10">고춧가루: 1컵</li>
<li data-sourcepos="11:1-11:12">멸치액젓: 1/3컵</li>
<li data-sourcepos="12:1-12:11">새우젓: 1/4컵</li>
<li data-sourcepos="13:1-13:12">다진 마늘: 3큰술</li>
<li data-sourcepos="14:1-14:12">다진 생강: 1큰술</li>
<li data-sourcepos="15:1-15:10">설탕: 1/2컵</li>
<li data-sourcepos="16:1-16:10">매실액: 2큰술</li>
<li data-sourcepos="17:1-17:10">쪽파: 100g</li>
<li data-sourcepos="18:1-18:9">찹쌀풀: 1컵</li>
<li data-sourcepos="19:1-20:0">소금: 적당량</li>
</ul><p data-sourcepos="21:1-21:7"><strong>레시피</strong></p><ol data-sourcepos="23:1-28:0">
<li data-sourcepos="23:1-23:60"><strong>무 손질:</strong> 무를 깨끗하게 씻어 먹기 좋은 크기로 깍둑썰기 합니다. 소금에 절여 물기를 빼줍니다.</li>
<li data-sourcepos="24:1-24:77"><strong>양념 만들기:</strong> 고춧가루, 멸치액젓, 새우젓, 다진 마늘, 다진 생강, 설탕, 매실액을 볼에 넣고 고루 섞어 양념을 만듭니다.</li>
<li data-sourcepos="25:1-25:46"><strong>찹쌀풀 끓이기:</strong> 찹쌀가루에 물을 넣고 끓여 투명해질 때까지 저어줍니다.</li>
<li data-sourcepos="26:1-26:68"><strong>버무리기:</strong> 물기를 뺀 무에 양념과 찹쌀풀을 넣고 버무립니다. 쪽파를 송송 썰어 넣어주면 더욱 먹음직스럽습니다.</li>
<li data-sourcepos="27:1-28:0"><strong>숙성:</strong> 용기에 담아 서늘한 곳에서 2-3일 숙성시키면 완성입니다.</li>
</ol><p data-sourcepos="29:1-29:6"><strong>꿀팁</strong></p><ul data-sourcepos="31:1-34:0">
<li data-sourcepos="31:1-31:37"><strong>무 선택:</strong> 단단하고 아삭한 무를 선택하는 것이 좋습니다.</li>
<li data-sourcepos="32:1-32:39"><strong>고춧가루:</strong> 고춧가루의 종류에 따라 맛이 달라질 수 있습니다.</li>
<li data-sourcepos="33:1-34:0"><strong>숙성:</strong> 숙성 시간에 따라 맛이 달라지므로 취향에 맞게 조절해주세요.</li>
</ul><p data-sourcepos="35:1-36:52">
<em>무, 고춧가루, 멸치액젓, 새우젓, 다진 마늘, 다진 생강, 설탕, 매실액, 쪽파, 찹쌀풀<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://wtable.co.kr/recipes/HANMd69Hi54uAr7qyVipn7Rh"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 재료 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQUtH2gJ8N0BPzTaAi8tbXOX3zdG_4WvSSr-CJKtvHmt91qcQeyRjDalN0d9PrP"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://wtable.co.kr/recipes/HANMd69Hi54uAr7qyVipn7Rh" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">wtable.co.kr</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="38:1-39:16">
<em>무와 양념을 버무리는 모습<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///bongs1021/223178609449"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 버무리기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQDYZSFUWTmt6SX_ftVt-BBZNhaySeFOaeoX-0pODpJew5PMH3EvpU2LmszdDyA"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///bongs1021/223178609449" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 버무리기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="41:1-42:9">
<em>완성된 깍두기<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.hangyo.com/news/article.html?no=71402"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 깍두기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRmDCwg1EalyMFPXh5W8UA4q4bAtxy8og6Cs25540PzEkHh-e-ssHwo3a6gnCwC"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.hangyo.com/news/article.html?no=71402" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSXbdNB5238AKV-Ol1GLTxLWONyzYdn_QbIvdrz12CLHJn9CLzMIOpXBLdlM6iHclOlP2Sg3mdpYHCHK-quSpvuMUodk4a0p24"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.hangyo.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 깍두기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="44:1-44:15"><strong>다양한 깍두기 활용법</strong></p><ul data-sourcepos="46:1-49:0">
<li data-sourcepos="46:1-46:15">밥과 함께 먹으면 꿀맛!</li>
<li data-sourcepos="47:1-47:27">찌개나 국에 넣어 먹으면 감칠맛이 더해집니다.</li>
<li data-sourcepos="48:1-49:0">볶음밥에 넣어 먹어도 맛있습니다.</li>
</ul><p data-sourcepos="50:1-50:14"><strong>깍두기 국물 활용법</strong></p><ul data-sourcepos="52:1-54:0">
<li data-sourcepos="52:1-52:40">깍두기 국물은 찌개나 국에 활용하면 시원하고 개운한 맛을 더해줍니다.</li>
<li data-sourcepos="53:1-54:0">면 요리에 넣어 먹어도 좋습니다.</li>
</ul><p data-sourcepos="55:1-56:17">
<em>깍두기 볶음밥, 깍두기 찌개<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6991479"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 요리 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSSskOyc9wZGrtYjjlfyF6sc5XxR-PgmG7dO1nII3_r7ep7R135yX2nOGpAuPw2"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6991479" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_fccafb3f7c2f60d2&quot;,&quot;c_6344884830087e34&quot;,null,&quot;rc_6158e5accefad4a7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="58:1-58:16"><strong>깍두기, 어렵지 않죠?</strong></p><p data-sourcepos="60:1-60:36">집에서 직접 담근 깍두기로 밥상을 더욱 풍성하게 만들어 보세요!</p><p data-sourcepos="62:1-62:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><p data-sourcepos="64:1-64:26"><strong>#깍두기 #김치 #레시피 #집밥 #요리</strong></p><hr data-sourcepos="66:1-66:3"><p data-sourcepos="68:1-68:27"><strong> 추가 요청 시 댓글로 알려주세요.</strong></p><ul data-sourcepos="69:1-71:0">
<li data-sourcepos="69:1-69:26">예시: "깍두기 썰기 방법을 보여주세요."</li>
<li data-sourcepos="70:1-71:0">예시: "깍두기 보관 방법을 알려주세요."</li>
</ul><p data-sourcepos="72:1-72:32"><strong>더욱 다양한 김치 레시피를 원하시면 말씀해주세요.</strong></p><hr data-sourcepos="74:1-74:3"><p data-sourcepos="75:1-75:224"><strong>Disclaimer:</strong> While I have provided a comprehensive recipe and images, it's always recommended to consult a trusted recipe source or a culinary expert for more specific guidance, especially for those new to Korean cooking.</p></div>
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<div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">국물까지 시원한 깍두기 담그기: 비주얼 레시피</h2><p data-sourcepos="3:1-3:37"><strong>국물까지 시원하고 아삭한 깍두기, 집에서 직접 담가보세요!</strong></p><p data-sourcepos="5:1-5:96">깍두기는 김치 중에서도 손쉽게 만들 수 있으면서도 밥도둑으로 손색없는 메뉴입니다. 아삭한 무와 매콤한 양념의 조화가 환상적인 깍두기, 그 비법을 지금부터 함께 알아볼까요?</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-20:0">
<li data-sourcepos="9:1-9:8">무: 2kg</li>
<li data-sourcepos="10:1-10:10">고춧가루: 1컵</li>
<li data-sourcepos="11:1-11:12">멸치액젓: 1/3컵</li>
<li data-sourcepos="12:1-12:11">새우젓: 1/4컵</li>
<li data-sourcepos="13:1-13:12">다진 마늘: 3큰술</li>
<li data-sourcepos="14:1-14:12">다진 생강: 1큰술</li>
<li data-sourcepos="15:1-15:10">설탕: 1/2컵</li>
<li data-sourcepos="16:1-16:10">매실액: 2큰술</li>
<li data-sourcepos="17:1-17:10">쪽파: 100g</li>
<li data-sourcepos="18:1-18:9">찹쌀풀: 1컵</li>
<li data-sourcepos="19:1-20:0">소금: 적당량</li>
</ul><p data-sourcepos="21:1-21:7"><strong>레시피</strong></p><ol data-sourcepos="23:1-28:0">
<li data-sourcepos="23:1-23:60"><strong>무 손질:</strong> 무를 깨끗하게 씻어 먹기 좋은 크기로 깍둑썰기 합니다. 소금에 절여 물기를 빼줍니다.</li>
<li data-sourcepos="24:1-24:77"><strong>양념 만들기:</strong> 고춧가루, 멸치액젓, 새우젓, 다진 마늘, 다진 생강, 설탕, 매실액을 볼에 넣고 고루 섞어 양념을 만듭니다.</li>
<li data-sourcepos="25:1-25:46"><strong>찹쌀풀 끓이기:</strong> 찹쌀가루에 물을 넣고 끓여 투명해질 때까지 저어줍니다.</li>
<li data-sourcepos="26:1-26:68"><strong>버무리기:</strong> 물기를 뺀 무에 양념과 찹쌀풀을 넣고 버무립니다. 쪽파를 송송 썰어 넣어주면 더욱 먹음직스럽습니다.</li>
<li data-sourcepos="27:1-28:0"><strong>숙성:</strong> 용기에 담아 서늘한 곳에서 2-3일 숙성시키면 완성입니다.</li>
</ol><p data-sourcepos="29:1-29:6"><strong>꿀팁</strong></p><ul data-sourcepos="31:1-34:0">
<li data-sourcepos="31:1-31:37"><strong>무 선택:</strong> 단단하고 아삭한 무를 선택하는 것이 좋습니다.</li>
<li data-sourcepos="32:1-32:39"><strong>고춧가루:</strong> 고춧가루의 종류에 따라 맛이 달라질 수 있습니다.</li>
<li data-sourcepos="33:1-34:0"><strong>숙성:</strong> 숙성 시간에 따라 맛이 달라지므로 취향에 맞게 조절해주세요.</li>
</ul><p data-sourcepos="35:1-36:52">
<em>무, 고춧가루, 멸치액젓, 새우젓, 다진 마늘, 다진 생강, 설탕, 매실액, 쪽파, 찹쌀풀<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://wtable.co.kr/recipes/HANMd69Hi54uAr7qyVipn7Rh"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQUtH2gJ8N0BPzTaAi8tbXOX3zdG_4WvSSr-CJKtvHmt91qcQeyRjDalN0d9PrP"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://wtable.co.kr/recipes/HANMd69Hi54uAr7qyVipn7Rh" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">wtable.co.kr</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="38:1-39:16">
<em>무와 양념을 버무리는 모습<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///bongs1021/223178609449"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 버무리기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQDYZSFUWTmt6SX_ftVt-BBZNhaySeFOaeoX-0pODpJew5PMH3EvpU2LmszdDyA"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///bongs1021/223178609449" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 버무리기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="41:1-42:9">
<em>완성된 깍두기<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.hangyo.com/news/article.html?no=71402"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 깍두기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRmDCwg1EalyMFPXh5W8UA4q4bAtxy8og6Cs25540PzEkHh-e-ssHwo3a6gnCwC"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.hangyo.com/news/article.html?no=71402" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSXbdNB5238AKV-Ol1GLTxLWONyzYdn_QbIvdrz12CLHJn9CLzMIOpXBLdlM6iHclOlP2Sg3mdpYHCHK-quSpvuMUodk4a0p24"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.hangyo.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 깍두기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="44:1-44:15"><strong>다양한 깍두기 활용법</strong></p><ul data-sourcepos="46:1-49:0">
<li data-sourcepos="46:1-46:15">밥과 함께 먹으면 꿀맛!</li>
<li data-sourcepos="47:1-47:27">찌개나 국에 넣어 먹으면 감칠맛이 더해집니다.</li>
<li data-sourcepos="48:1-49:0">볶음밥에 넣어 먹어도 맛있습니다.</li>
</ul><p data-sourcepos="50:1-50:14"><strong>깍두기 국물 활용법</strong></p><ul data-sourcepos="52:1-54:0">
<li data-sourcepos="52:1-52:40">깍두기 국물은 찌개나 국에 활용하면 시원하고 개운한 맛을 더해줍니다.</li>
<li data-sourcepos="53:1-54:0">면 요리에 넣어 먹어도 좋습니다.</li>
</ul><p data-sourcepos="55:1-56:17">
<em>깍두기 볶음밥, 깍두기 찌개<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><!----><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6991479"><!----><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="깍두기 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSSskOyc9wZGrtYjjlfyF6sc5XxR-PgmG7dO1nII3_r7ep7R135yX2nOGpAuPw2"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6991479" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_fccafb3f7c2f60d2","c_6344884830087e34",null,"rc_6158e5accefad4a7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깍두기 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></em></p><p data-sourcepos="58:1-58:16"><strong>깍두기, 어렵지 않죠?</strong></p><p data-sourcepos="60:1-60:36">집에서 직접 담근 깍두기로 밥상을 더욱 풍성하게 만들어 보세요!</p><p data-sourcepos="62:1-62:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><p data-sourcepos="64:1-64:26"><strong>#깍두기 #김치 #레시피 #집밥 #요리</strong></p><hr data-sourcepos="66:1-66:3"><p data-sourcepos="68:1-68:27"><strong> 추가 요청 시 댓글로 알려주세요.</strong></p><ul data-sourcepos="69:1-71:0">
<li data-sourcepos="69:1-69:26">예시: "깍두기 썰기 방법을 보여주세요."</li>
<li data-sourcepos="70:1-71:0">예시: "깍두기 보관 방법을 알려주세요."</li>
</ul><p data-sourcepos="72:1-72:32"><strong>더욱 다양한 김치 레시피를 원하시면 말씀해주세요.</strong></p><hr data-sourcepos="74:1-74:3"><p data-sourcepos="75:1-75:224"><strong>Disclaimer:</strong> While I have provided a comprehensive recipe and images, it's always recommended to consult a trusted recipe source or a culinary expert for more specific guidance, especially for those new to Korean cooking.</p></div>
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국물까지 시원한 깍두기 담그기
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25.01.22 22:08
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