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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">임성근 레시피로 만드는 간장마늘치킨!</h2><p data-sourcepos="3:1-4:53">집에서 간편하게 즐기는 간장마늘치킨, 임성근 레시피로 더욱 특별하게 만들어 보세요!
바삭한 튀김옷에 진한 간장과 달콤한 마늘의 풍미가 더해져 끊임없이 손이 가는 맛을 선사합니다.</p><hr data-sourcepos="6:1-6:4"><h3 data-sourcepos="8:1-8:9">재료 준비</h3><ul data-sourcepos="10:1-15:0">
<li data-sourcepos="10:1-10:33"><strong>닭:</strong> 닭 날개, 닭봉 등 원하는 부위 (600g)</li>
<li data-sourcepos="11:1-11:20"><strong>밑간:</strong> 청주, 소금, 후추</li>
<li data-sourcepos="12:1-12:30"><strong>튀김옷:</strong> 달걀, 튀김가루, 카레 가루, 후추</li>
<li data-sourcepos="13:1-13:58"><strong>간장마늘소스:</strong> 통마늘, 진간장, 사이다, 곱게 간 양파, 곱게 간 배, 곱게 간 바나나, 물엿</li>
<li data-sourcepos="14:1-15:0"><strong>기타:</strong> 식용유, 땅콩 분태, 파슬리 가루</li>
</ul><h3 data-sourcepos="16:1-16:9">만드는 법</h3><ol data-sourcepos="18:1-32:0">
<li data-sourcepos="18:1-19:0">
<p data-sourcepos="18:4-18:64"><strong>닭 손질 및 밑간:</strong> 닭을 깨끗하게 씻고 청주, 소금, 후추로 밑간하여 잡내를 제거하고 풍미를 더합니다.</p>
</li>
<li data-sourcepos="20:1-21:0">
<p data-sourcepos="20:4-20:80"><strong>튀김옷 만들기:</strong> 달걀, 튀김가루, 카레 가루, 후추를 섞어 닭에 골고루 묻혀줍니다. 카레 가루는 튀김옷에 고소한 풍미를 더해줍니다.</p>
</li>
<li data-sourcepos="22:1-23:0">
<p data-sourcepos="22:4-22:42"><strong>1차 튀김:</strong> 160~170℃의 기름에 닭을 노릇하게 튀겨줍니다.</p>
</li>
<li data-sourcepos="24:1-26:0">
<p data-sourcepos="24:4-24:103"><strong>간장마늘소스 만들기:</strong> 통마늘, 진간장, 사이다, 곱게 간 양파, 배, 바나나를 넣고 중불에서 5분간 끓여줍니다. 물엿을 넣고 약불에서 5분 더 끓여 걸쭉하게 만들어줍니다.</p>
<ul data-sourcepos="25:5-26:0">
<li data-sourcepos="25:5-26:0"><strong>Tip:</strong> 양파, 배, 바나나를 곱게 갈아 넣어 소스의 풍미를 더욱 깊게 만들 수 있습니다.</li>
</ul>
</li>
<li data-sourcepos="27:1-28:0">
<p data-sourcepos="27:4-27:54"><strong>2차 튀김:</strong> 1차로 튀긴 닭을 다시 170℃의 기름에 3분간 튀겨 바삭함을 더합니다.</p>
</li>
<li data-sourcepos="29:1-30:0">
<p data-sourcepos="29:4-29:44"><strong>소스 버무리기:</strong> 튀긴 닭을 간장마늘소스에 버무려 골고루 코팅합니다.</p>
</li>
<li data-sourcepos="31:1-32:0">
<p data-sourcepos="31:4-31:42"><strong>마무리:</strong> 땅콩 분태와 파슬리 가루를 뿌려 마무리하면 완성입니다.</p>
</li>
</ol><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6889976"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘소스 만들기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQRTe3zgSFM-L8ukT-K6jFfyy0z-QalAFYtkvsXHAC4EARf81uQWWbTL-m0dWQz"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6889976" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘소스 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="35:1-35:16">더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="37:1-40:0">
<li data-sourcepos="37:1-37:31">닭 부위는 취향에 따라 다양하게 활용할 수 있습니다.</li>
<li data-sourcepos="38:1-38:37">튀김옷에 맥주를 넣으면 더욱 바삭한 튀김옷을 만들 수 있습니다.</li>
<li data-sourcepos="39:1-40:0">소스에 고추장을 약간 넣어 매콤한 맛을 더할 수 있습니다.</li>
</ul><h3 data-sourcepos="41:1-41:19">완성된 간장마늘치킨 맛보기!</h3><hr data-sourcepos="43:1-43:4"><p data-sourcepos="45:1-45:93">집에서 만든 따끈따끈한 간장마늘치킨, 어떠신가요? 바삭한 튀김옷과 진한 간장마늘 소스의 조화가 환상적인 맛을 선사합니다. 맥주와 함께 곁들여 먹으면 더욱 맛있습니다!</p><p data-sourcepos="47:1-47:38"><strong>간장마늘치킨 임성근레시피 집밥 치킨만들기 요리스타그램</strong></p><p data-sourcepos="49:1-49:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6909737"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘치킨 플레이팅 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSfpa0h1sSh6YK2dU4JO5fKIVlcQxntGnVSh2yNfnTFhJCznfPo1RbjVY7UT4X1"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6909737" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘치킨 플레이팅 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="51:1-51:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///knstory0207/221749304790"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘치킨 맛있게 먹는 방법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTqmUD91zm9loP1mkGjvTOVHeDHlPLOZh7XrfXgZm5BeEvfgz4L2g9dWE66B_be"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///knstory0207/221749304790" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0c2ead825b46df3e&quot;,&quot;c_bf2dab584a076b0f&quot;,null,&quot;rc_166098c0939e0c78&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘치킨 맛있게 먹는 방법 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><hr data-sourcepos="53:1-53:4"><hr data-sourcepos="55:1-55:4"><hr data-sourcepos="57:1-57:4"><hr data-sourcepos="59:1-59:4"><hr data-sourcepos="61:1-61:4"><hr data-sourcepos="63:1-63:4"><hr data-sourcepos="65:1-65:4"><p data-sourcepos="67:1-68:27">이 외에도 다양한 을 추가하여 더욱 풍성한 콘텐츠를 만들 수 있습니다.
<strong> 추가 요청 시 댓글로 남겨주세요.</strong></p><p data-sourcepos="70:1-70:38"><strong>주의:</strong> 은 예시이며, 실제 은 다를 수 있습니다.</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/cn2d" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">임성근 레시피로 만드는 간장마늘치킨!</h2><p data-sourcepos="3:1-4:53">집에서 간편하게 즐기는 간장마늘치킨, 임성근 레시피로 더욱 특별하게 만들어 보세요!
바삭한 튀김옷에 진한 간장과 달콤한 마늘의 풍미가 더해져 끊임없이 손이 가는 맛을 선사합니다.</p><hr data-sourcepos="6:1-6:4"><h3 data-sourcepos="8:1-8:9">재료 준비</h3><ul data-sourcepos="10:1-15:0">
<li data-sourcepos="10:1-10:33"><strong>닭:</strong> 닭 날개, 닭봉 등 원하는 부위 (600g)</li>
<li data-sourcepos="11:1-11:20"><strong>밑간:</strong> 청주, 소금, 후추</li>
<li data-sourcepos="12:1-12:30"><strong>튀김옷:</strong> 달걀, 튀김가루, 카레 가루, 후추</li>
<li data-sourcepos="13:1-13:58"><strong>간장마늘소스:</strong> 통마늘, 진간장, 사이다, 곱게 간 양파, 곱게 간 배, 곱게 간 바나나, 물엿</li>
<li data-sourcepos="14:1-15:0"><strong>기타:</strong> 식용유, 땅콩 분태, 파슬리 가루</li>
</ul><h3 data-sourcepos="16:1-16:9">만드는 법</h3><ol data-sourcepos="18:1-32:0">
<li data-sourcepos="18:1-19:0">
<p data-sourcepos="18:4-18:64"><strong>닭 손질 및 밑간:</strong> 닭을 깨끗하게 씻고 청주, 소금, 후추로 밑간하여 잡내를 제거하고 풍미를 더합니다.</p>
</li>
<li data-sourcepos="20:1-21:0">
<p data-sourcepos="20:4-20:80"><strong>튀김옷 만들기:</strong> 달걀, 튀김가루, 카레 가루, 후추를 섞어 닭에 골고루 묻혀줍니다. 카레 가루는 튀김옷에 고소한 풍미를 더해줍니다.</p>
</li>
<li data-sourcepos="22:1-23:0">
<p data-sourcepos="22:4-22:42"><strong>1차 튀김:</strong> 160~170℃의 기름에 닭을 노릇하게 튀겨줍니다.</p>
</li>
<li data-sourcepos="24:1-26:0">
<p data-sourcepos="24:4-24:103"><strong>간장마늘소스 만들기:</strong> 통마늘, 진간장, 사이다, 곱게 간 양파, 배, 바나나를 넣고 중불에서 5분간 끓여줍니다. 물엿을 넣고 약불에서 5분 더 끓여 걸쭉하게 만들어줍니다.</p>
<ul data-sourcepos="25:5-26:0">
<li data-sourcepos="25:5-26:0"><strong>Tip:</strong> 양파, 배, 바나나를 곱게 갈아 넣어 소스의 풍미를 더욱 깊게 만들 수 있습니다.</li>
</ul>
</li>
<li data-sourcepos="27:1-28:0">
<p data-sourcepos="27:4-27:54"><strong>2차 튀김:</strong> 1차로 튀긴 닭을 다시 170℃의 기름에 3분간 튀겨 바삭함을 더합니다.</p>
</li>
<li data-sourcepos="29:1-30:0">
<p data-sourcepos="29:4-29:44"><strong>소스 버무리기:</strong> 튀긴 닭을 간장마늘소스에 버무려 골고루 코팅합니다.</p>
</li>
<li data-sourcepos="31:1-32:0">
<p data-sourcepos="31:4-31:42"><strong>마무리:</strong> 땅콩 분태와 파슬리 가루를 뿌려 마무리하면 완성입니다.</p>
</li>
</ol><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6889976"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘소스 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQRTe3zgSFM-L8ukT-K6jFfyy0z-QalAFYtkvsXHAC4EARf81uQWWbTL-m0dWQz"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6889976" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘소스 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="35:1-35:16">더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="37:1-40:0">
<li data-sourcepos="37:1-37:31">닭 부위는 취향에 따라 다양하게 활용할 수 있습니다.</li>
<li data-sourcepos="38:1-38:37">튀김옷에 맥주를 넣으면 더욱 바삭한 튀김옷을 만들 수 있습니다.</li>
<li data-sourcepos="39:1-40:0">소스에 고추장을 약간 넣어 매콤한 맛을 더할 수 있습니다.</li>
</ul><h3 data-sourcepos="41:1-41:19">완성된 간장마늘치킨 맛보기!</h3><hr data-sourcepos="43:1-43:4"><p data-sourcepos="45:1-45:93">집에서 만든 따끈따끈한 간장마늘치킨, 어떠신가요? 바삭한 튀김옷과 진한 간장마늘 소스의 조화가 환상적인 맛을 선사합니다. 맥주와 함께 곁들여 먹으면 더욱 맛있습니다!</p><p data-sourcepos="47:1-47:38"><strong>간장마늘치킨 임성근레시피 집밥 치킨만들기 요리스타그램</strong></p><p data-sourcepos="49:1-49:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6909737"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘치킨 플레이팅 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSfpa0h1sSh6YK2dU4JO5fKIVlcQxntGnVSh2yNfnTFhJCznfPo1RbjVY7UT4X1"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6909737" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘치킨 플레이팅 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="51:1-51:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///knstory0207/221749304790"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="간장마늘치킨 맛있게 먹는 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTqmUD91zm9loP1mkGjvTOVHeDHlPLOZh7XrfXgZm5BeEvfgz4L2g9dWE66B_be"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///knstory0207/221749304790" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0c2ead825b46df3e","c_bf2dab584a076b0f",null,"rc_166098c0939e0c78",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 간장마늘치킨 맛있게 먹는 방법 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><hr data-sourcepos="53:1-53:4"><hr data-sourcepos="55:1-55:4"><hr data-sourcepos="57:1-57:4"><hr data-sourcepos="59:1-59:4"><hr data-sourcepos="61:1-61:4"><hr data-sourcepos="63:1-63:4"><hr data-sourcepos="65:1-65:4"><p data-sourcepos="67:1-68:27">이 외에도 다양한 을 추가하여 더욱 풍성한 콘텐츠를 만들 수 있습니다.
<strong> 추가 요청 시 댓글로 남겨주세요.</strong></p><p data-sourcepos="70:1-70:38"><strong>주의:</strong> 은 예시이며, 실제 은 다를 수 있습니다.</p></div>
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간장마늘치킨 만드는법 임성근 간장치킨소스 만들기
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