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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:25">호박죽: 부드럽고 건강한 아침 식사 메뉴</h2><p data-sourcepos="3:1-3:93"><strong>호박죽</strong>은 달콤하고 부드러운 맛으로 남녀노소 누구나 좋아하는 전통 음식입니다. 특히 소화가 잘 되고 속을 따뜻하게 해줘서 아침 식사로 더할 나위 없이 좋습니다.</p><h3 data-sourcepos="5:1-5:11">호박죽의 </h3><ul data-sourcepos="7:1-11:0">
<li data-sourcepos="7:1-7:46"><strong>소화 촉진:</strong> 호박죽은 섬유질이 풍부하여 소화를 돕고 장 건강에 좋습니다.</li>
<li data-sourcepos="8:1-8:48"><strong>면역력 강화:</strong> 베타카로틴이 풍부하여 항산화 작용을 통해 면역력을 높여줍니다.</li>
<li data-sourcepos="9:1-9:49"><strong>피부 미용:</strong> 비타민 A가 풍부하여 피부를 건강하게 유지하고 탄력을 높여줍니다.</li>
<li data-sourcepos="10:1-11:0"><strong>눈 건강:</strong> 비타민 A는 눈 건강에도 도움을 줍니다.</li>
</ul><h3 data-sourcepos="12:1-12:11">호박죽 만들기</h3><p data-sourcepos="14:1-14:26">호박죽은 생각보다 간단하게 만들 수 있습니다.</p><p data-sourcepos="16:1-16:7"><strong>재료:</strong></p><ul data-sourcepos="18:1-23:0">
<li data-sourcepos="18:1-18:14">단호박 또는 늙은 호박</li>
<li data-sourcepos="19:1-19:6">찹쌀가루</li>
<li data-sourcepos="20:1-20:3">물</li>
<li data-sourcepos="21:1-21:13">설탕 (기호에 따라)</li>
<li data-sourcepos="22:1-23:0">소금</li>
</ul><p data-sourcepos="24:1-24:10"><strong>만드는 법:</strong></p><ol data-sourcepos="26:1-32:0">
<li data-sourcepos="26:1-26:32">호박을 깨끗하게 씻어 껍질을 벗기고 씨를 제거합니다.</li>
<li data-sourcepos="27:1-27:24">냄비에 호박과 물을 넣고 푹 익힙니다.</li>
<li data-sourcepos="28:1-28:22">익힌 호박을 체에 밭쳐 으깨줍니다.</li>
<li data-sourcepos="29:1-29:36">으깬 호박에 찹쌀가루를 넣고 덩어리지지 않도록 잘 섞습니다.</li>
<li data-sourcepos="30:1-30:30">냄비에 4를 넣고 약한 불에 저어가며 끓여줍니다.</li>
<li data-sourcepos="31:1-32:0">원하는 농도가 될 때까지 끓인 후 설탕과 소금으로 간을 맞춥니다.</li>
</ol><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6856733"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박죽 만들기 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRX3WOvszKdChcMEeVJDwe8gIa5lBivxqQJvLaDNClglGCX2ZvYzirEWDk87-sZ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6856733" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박죽 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="35:1-35:11">호박죽 활용법</h3><ul data-sourcepos="37:1-40:0">
<li data-sourcepos="37:1-37:55"><strong>기본 호박죽:</strong> 찹쌀가루 대신 쌀가루를 사용하면 더욱 부드러운 호박죽을 만들 수 있습니다.</li>
<li data-sourcepos="38:1-38:51"><strong>고급 호박죽:</strong> 은행, 대추, 잣 등을 넣어 고급스러운 호박죽을 만들 수 있습니다.</li>
<li data-sourcepos="39:1-40:0"><strong>다양한 토핑:</strong> 호박죽 위에 잣, 깨, 시나몬 가루 등을 뿌려 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="41:1-41:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209307"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 호박죽 토핑 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQl4x9S7EELpPaiz0_J5imNK9PV91QWX45xyix_XbMHg1bQU2O7tk5IWqJxf9ss"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209307" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcTb-z69306dHHFOGKm49dDBPvMkYYQGDvCFy-RUnrvG9QyQwVMD3PnP2Drl1YgTSJb0A1SLrnBf6DGcZeBoEy2z-UP1E2iGweCMgmk"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.cjthemarket.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 호박죽 토핑 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="43:1-43:18">호박죽과 함께 즐기는 음식</h3><ul data-sourcepos="45:1-48:0">
<li data-sourcepos="45:1-45:41"><strong>김치:</strong> 호박죽의 달콤한 맛과 김치의 짭짤한 맛이 잘 어울립니다.</li>
<li data-sourcepos="46:1-46:47"><strong>나물:</strong> 비빔밥에 호박죽을 곁들여 먹으면 더욱 든든한 한 끼 식사가 됩니다.</li>
<li data-sourcepos="47:1-48:0"><strong>요구르트:</strong> 호박죽에 요구르트를 섞어 먹으면 상큼한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="49:1-49:32"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.oasis.co.kr/product/detail/87090?categoryId="><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박죽과 김치, 나물, 요구르트 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSsTWyF9t1D3vY2gGDNKMOixSGn9-VRpp-rxmbcx5UWRoI-W-WB4gXLAZWhceSU"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.oasis.co.kr/product/detail/87090?categoryId=" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_07e66c4f386832af&quot;,&quot;c_904448e0ddf3b8b2&quot;,null,&quot;rc_7c21a14e9f2fbad3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRrav1SfbF2H6ifn0wkf_gemYF40U49AerNZMMGAcAxFMOVn6kQx35NVxO4tnkbRfo0FYs2ydDsTh1l7vwb32Hj9Duh5aaE5A"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.oasis.co.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박죽과 김치, 나물, 요구르트 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="51:1-51:53"><strong>호박죽은 간단한 재료로도 건강하고 맛있는 아침 식사를 만들 수 있는 최고의 선택입니다.</strong></p><p data-sourcepos="53:1-53:50"><strong>Tip:</strong> 호박죽을 만들 때 믹서기를 이용하면 더욱 부드러운 식감을 낼 수 있습니다.</p><p data-sourcepos="55:1-55:30"><strong>오늘 아침은 따뜻한 호박죽으로 시작해 보세요!</strong></p><p data-sourcepos="57:1-57:29"><strong>#호박죽 #아침식사 #건강식단 #집밥 #레시피</strong></p><p data-sourcepos="59:1-59:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="61:1-61:53"><em>혹시 특정 부분에 대한 더 자세한 설명이나 다른 종류의 호박죽 레시피를 원하시면 알려주세요.</em></p></div>
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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:25">호박죽: 부드럽고 건강한 아침 식사 메뉴</h2><p data-sourcepos="3:1-3:93"><strong>호박죽</strong>은 달콤하고 부드러운 맛으로 남녀노소 누구나 좋아하는 전통 음식입니다. 특히 소화가 잘 되고 속을 따뜻하게 해줘서 아침 식사로 더할 나위 없이 좋습니다.</p><h3 data-sourcepos="5:1-5:11">호박죽의 </h3><ul data-sourcepos="7:1-11:0">
<li data-sourcepos="7:1-7:46"><strong>소화 촉진:</strong> 호박죽은 섬유질이 풍부하여 소화를 돕고 장 건강에 좋습니다.</li>
<li data-sourcepos="8:1-8:48"><strong>면역력 강화:</strong> 베타카로틴이 풍부하여 항산화 작용을 통해 면역력을 높여줍니다.</li>
<li data-sourcepos="9:1-9:49"><strong>피부 미용:</strong> 비타민 A가 풍부하여 피부를 건강하게 유지하고 탄력을 높여줍니다.</li>
<li data-sourcepos="10:1-11:0"><strong>눈 건강:</strong> 비타민 A는 눈 건강에도 도움을 줍니다.</li>
</ul><h3 data-sourcepos="12:1-12:11">호박죽 만들기</h3><p data-sourcepos="14:1-14:26">호박죽은 생각보다 간단하게 만들 수 있습니다.</p><p data-sourcepos="16:1-16:7"><strong>재료:</strong></p><ul data-sourcepos="18:1-23:0">
<li data-sourcepos="18:1-18:14">단호박 또는 늙은 호박</li>
<li data-sourcepos="19:1-19:6">찹쌀가루</li>
<li data-sourcepos="20:1-20:3">물</li>
<li data-sourcepos="21:1-21:13">설탕 (기호에 따라)</li>
<li data-sourcepos="22:1-23:0">소금</li>
</ul><p data-sourcepos="24:1-24:10"><strong>만드는 법:</strong></p><ol data-sourcepos="26:1-32:0">
<li data-sourcepos="26:1-26:32">호박을 깨끗하게 씻어 껍질을 벗기고 씨를 제거합니다.</li>
<li data-sourcepos="27:1-27:24">냄비에 호박과 물을 넣고 푹 익힙니다.</li>
<li data-sourcepos="28:1-28:22">익힌 호박을 체에 밭쳐 으깨줍니다.</li>
<li data-sourcepos="29:1-29:36">으깬 호박에 찹쌀가루를 넣고 덩어리지지 않도록 잘 섞습니다.</li>
<li data-sourcepos="30:1-30:30">냄비에 4를 넣고 약한 불에 저어가며 끓여줍니다.</li>
<li data-sourcepos="31:1-32:0">원하는 농도가 될 때까지 끓인 후 설탕과 소금으로 간을 맞춥니다.</li>
</ol><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6856733"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박죽 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRX3WOvszKdChcMEeVJDwe8gIa5lBivxqQJvLaDNClglGCX2ZvYzirEWDk87-sZ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6856733" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박죽 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="35:1-35:11">호박죽 활용법</h3><ul data-sourcepos="37:1-40:0">
<li data-sourcepos="37:1-37:55"><strong>기본 호박죽:</strong> 찹쌀가루 대신 쌀가루를 사용하면 더욱 부드러운 호박죽을 만들 수 있습니다.</li>
<li data-sourcepos="38:1-38:51"><strong>고급 호박죽:</strong> 은행, 대추, 잣 등을 넣어 고급스러운 호박죽을 만들 수 있습니다.</li>
<li data-sourcepos="39:1-40:0"><strong>다양한 토핑:</strong> 호박죽 위에 잣, 깨, 시나몬 가루 등을 뿌려 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="41:1-41:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209307"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 호박죽 토핑 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQl4x9S7EELpPaiz0_J5imNK9PV91QWX45xyix_XbMHg1bQU2O7tk5IWqJxf9ss"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209307" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTb-z69306dHHFOGKm49dDBPvMkYYQGDvCFy-RUnrvG9QyQwVMD3PnP2Drl1YgTSJb0A1SLrnBf6DGcZeBoEy2z-UP1E2iGweCMgmk"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.cjthemarket.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 호박죽 토핑 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="43:1-43:18">호박죽과 함께 즐기는 음식</h3><ul data-sourcepos="45:1-48:0">
<li data-sourcepos="45:1-45:41"><strong>김치:</strong> 호박죽의 달콤한 맛과 김치의 짭짤한 맛이 잘 어울립니다.</li>
<li data-sourcepos="46:1-46:47"><strong>나물:</strong> 비빔밥에 호박죽을 곁들여 먹으면 더욱 든든한 한 끼 식사가 됩니다.</li>
<li data-sourcepos="47:1-48:0"><strong>요구르트:</strong> 호박죽에 요구르트를 섞어 먹으면 상큼한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="49:1-49:32"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.oasis.co.kr/product/detail/87090?categoryId="><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박죽과 김치, 나물, 요구르트 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSsTWyF9t1D3vY2gGDNKMOixSGn9-VRpp-rxmbcx5UWRoI-W-WB4gXLAZWhceSU"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.oasis.co.kr/product/detail/87090?categoryId=" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_07e66c4f386832af","c_904448e0ddf3b8b2",null,"rc_7c21a14e9f2fbad3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRrav1SfbF2H6ifn0wkf_gemYF40U49AerNZMMGAcAxFMOVn6kQx35NVxO4tnkbRfo0FYs2ydDsTh1l7vwb32Hj9Duh5aaE5A"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.oasis.co.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박죽과 김치, 나물, 요구르트 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="51:1-51:53"><strong>호박죽은 간단한 재료로도 건강하고 맛있는 아침 식사를 만들 수 있는 최고의 선택입니다.</strong></p><p data-sourcepos="53:1-53:50"><strong>Tip:</strong> 호박죽을 만들 때 믹서기를 이용하면 더욱 부드러운 식감을 낼 수 있습니다.</p><p data-sourcepos="55:1-55:30"><strong>오늘 아침은 따뜻한 호박죽으로 시작해 보세요!</strong></p><p data-sourcepos="57:1-57:29"><strong>#호박죽 #아침식사 #건강식단 #집밥 #레시피</strong></p><p data-sourcepos="59:1-59:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="61:1-61:53"><em>혹시 특정 부분에 대한 더 자세한 설명이나 다른 종류의 호박죽 레시피를 원하시면 알려주세요.</em></p></div>
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