<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<div class="figure-html" data-ke-type="html" data-source="&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;600&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;600&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;600&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;600&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물과 돼지고기 앞다리살로&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;짝꿍이 좋아하는 콩불 콩나물불고기를&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;만들었어요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩불 고기 부위는 두께가 얇은 고기로&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;대패삼겹살이나 돼지고기 앞다리살,&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;뒷다리살 등 불고기용으로 만드시면 되세요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물불고기 레시피는&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;냄비에 콩나물을 먼저 넓게 넣은 다음에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지고기와 양념장을 넣고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;뚜껑으로 덮은 상태에서 가스불을 약하게 하여&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;조리하면 재료에서 수분이 나오기 때문에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;따로 물을 넣지 않아도 되세요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩불을 매콤하게 만들어도 맛있고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;아삭한 식감의 콩나물과 함께 드셔도 되고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;취향껏 쌈채소와 함께 드셔도 맛있어요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;600&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;600&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;&lt;b&gt;▶재료 (2~3인분)◀&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물 273g&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지고기 앞다리살 300g&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;양파 50g&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;대파 17g&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;깻잎 10장&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;참기름 0.5큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;통깨 솔솔솔&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;&lt;b&gt;▶콩나물불고기 양념 레시피◀&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;고춧가루 2큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;고추장 2큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;진간장 3.5큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;설탕 2큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;다진 마늘 1큰술&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;후추 톡톡톡&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;(큰술: 밥 숟가락 계량)&lt;/span&gt;&lt;/p&gt;&lt;hr data-ke-style=&quot;style7&quot;&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;1. 콩나물 준비 &amp;amp; 세척&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;볼에 콩나물을 담아서 준비하고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;449&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;449&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물이 잠길 정도의 물을 받아&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;손으로 살살 흔들어 가면서 3~4번 정도&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;물을 바꿔가며 세척하고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;채반에 담아 물기를 빼 줍니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;2. 콩불 재료 준비하기&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;449&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;449&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지고기는 앞다리살로 준비하고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;가위로 먹기 좋은 크기로 자르고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;키친타올로 살살 눌러서 핏물을 닦아줍니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;고기에 핏물이 남아 있으면 잡내가&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;날 수 있으니 핏물을 제거해주는게 좋아요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;449&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;449&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;깻잎은 흐르는 물에 앞두로 문질러서 세척하고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;물기를 털어낸 다음에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;꼭지를 손질하고 길게 반으로 자른 후에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;먹기 좋은 크기로 잘라주면 되세요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;대파는 송송 썰고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;양파는 채 썰어서 준비하고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩불 양념에 넣을 다진 마늘 1큰술을 준비합니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;3. 콩나물불고기 양념장 만들기&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;다진 마늘 1큰술, 고추장 2큰술,&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;고춧가루 2큰술, 설탕 2큰술,&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;진간장 3.5큰술, 후추를 넣고 양념을&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;골고루 섞어줍니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;4. 재료 + 양념장 + 뚜껑 덮기&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;냄비에 콩나물을 넓게 펼쳐서 넣고&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지 앞다리살과 콩불 양념장을&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;올려줍니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;뚜껑을 덮은 상태에서&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;가스불 중약불에서 3~5분 정도&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물의 숨이 죽을 때 까지 기다립니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;가스불이 강하면 수분이 나오기 전에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;쉽게 탈 수 있으니 가스불을&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;약하게 해주세요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;5. 콩불 양파 넣고 볶기&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물이 처음보다 숨이 죽었으면&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;양파를 넣고 가스불 중불로 오렬서&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;재료가 익을 수 있도록 휘리릭 볶아줍니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;6. 대파 + 깻잎 넣고 볶기&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지고기가 익었으면&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;대파와 깻잎을 넣고 휘리릭 볶은 다음에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;맛을 보고 입맛에 맞게 간을 맞춘 후에&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;가스불을 꺼 주면 되세요&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;b&gt;7. 참기름 &amp;amp; 통깨 뿌리고 마무리&lt;/b&gt;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩불의 고소함 풍미를 더해줄&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;참기름 0.5큰술을 넣고 뒤적여주고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;451&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;451&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;통깨를 뿌리고 마무리를 하면&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;돼지 콩나물불고기 콩불 완성입니다&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;div class=&quot;figure-img&quot; data-ke-type=&quot;image&quot; data-ke-style=&quot;alignCenter&quot; data-ke-mobilestyle=&quot;widthOrigin&quot;&gt;&lt;img src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca&quot; class=&quot;txc-image&quot; width=&quot;600&quot; height=&quot;450&quot; data-img-src=&quot;https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca&quot; data-origin-width=&quot;600&quot; data-origin-height=&quot;450&quot;&gt;&lt;/div&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&amp;#160;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;재료 준비와 요리 과정도 어렵지 않고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;아삭한 콩나물과 돼지고기의 조합이 좋고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;밥 위에 올려 드셔도 맛있고&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;쌈채소와 함께 쌈사서 드셔도 맛있으니&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;입맛이 없거나 고기반찬이 드시고 싶을 때&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물과 돼지고기로 맛있게&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: #000000;&quot;&gt;콩나물불고기를 만들어 드셔보세요&lt;/span&gt;&lt;/p&gt; &lt;!-- --&gt; &lt;p&gt;&lt; 모셔온 자료 입니다 &gt; "><div data-ke-class="article"><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" data-origin-width="600" data-origin-height="600"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기 앞다리살로</span></p><p style="text-align: center;"><span style="color: #000000;">짝꿍이 좋아하는 콩불 콩나물불고기를</span></p><p style="text-align: center;"><span style="color: #000000;">만들었어요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩불 고기 부위는 두께가 얇은 고기로</span></p><p style="text-align: center;"><span style="color: #000000;">대패삼겹살이나 돼지고기 앞다리살,</span></p><p style="text-align: center;"><span style="color: #000000;">뒷다리살 등 불고기용으로 만드시면 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기 레시피는</span></p><p style="text-align: center;"><span style="color: #000000;">냄비에 콩나물을 먼저 넓게 넣은 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기와 양념장을 넣고</span></p><p style="text-align: center;"><span style="color: #000000;">뚜껑으로 덮은 상태에서 가스불을 약하게 하여</span></p><p style="text-align: center;"><span style="color: #000000;">조리하면 재료에서 수분이 나오기 때문에</span></p><p style="text-align: center;"><span style="color: #000000;">따로 물을 넣지 않아도 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩불을 매콤하게 만들어도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 식감의 콩나물과 함께 드셔도 되고</span></p><p style="text-align: center;"><span style="color: #000000;">취향껏 쌈채소와 함께 드셔도 맛있어요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;"><b>▶재료 (2~3인분)◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">콩나물 273g</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기 앞다리살 300g</span></p><p style="text-align: center;"><span style="color: #000000;">양파 50g</span></p><p style="text-align: center;"><span style="color: #000000;">대파 17g</span></p><p style="text-align: center;"><span style="color: #000000;">깻잎 10장</span></p><p style="text-align: center;"><span style="color: #000000;">참기름 0.5큰술</span></p><p style="text-align: center;"><span style="color: #000000;">통깨 솔솔솔</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;"><b>▶콩나물불고기 양념 레시피◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">고춧가루 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">고추장 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">진간장 3.5큰술</span></p><p style="text-align: center;"><span style="color: #000000;">설탕 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">다진 마늘 1큰술</span></p><p style="text-align: center;"><span style="color: #000000;">후추 톡톡톡</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">(큰술: 밥 숟가락 계량)</span></p><hr data-ke-style="style7"><p style="text-align: center;"><b>1. 콩나물 준비 &amp; 세척</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">볼에 콩나물을 담아서 준비하고</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물이 잠길 정도의 물을 받아</span></p><p style="text-align: center;"><span style="color: #000000;">손으로 살살 흔들어 가면서 3~4번 정도</span></p><p style="text-align: center;"><span style="color: #000000;">물을 바꿔가며 세척하고</span></p><p style="text-align: center;"><span style="color: #000000;">채반에 담아 물기를 빼 줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>2. 콩불 재료 준비하기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">돼지고기는 앞다리살로 준비하고</span></p><p style="text-align: center;"><span style="color: #000000;">가위로 먹기 좋은 크기로 자르고</span></p><p style="text-align: center;"><span style="color: #000000;">키친타올로 살살 눌러서 핏물을 닦아줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">고기에 핏물이 남아 있으면 잡내가</span></p><p style="text-align: center;"><span style="color: #000000;">날 수 있으니 핏물을 제거해주는게 좋아요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">깻잎은 흐르는 물에 앞두로 문질러서 세척하고</span></p><p style="text-align: center;"><span style="color: #000000;">물기를 털어낸 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">꼭지를 손질하고 길게 반으로 자른 후에</span></p><p style="text-align: center;"><span style="color: #000000;">먹기 좋은 크기로 잘라주면 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">대파는 송송 썰고</span></p><p style="text-align: center;"><span style="color: #000000;">양파는 채 썰어서 준비하고</span></p><p style="text-align: center;"><span style="color: #000000;">콩불 양념에 넣을 다진 마늘 1큰술을 준비합니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>3. 콩나물불고기 양념장 만들기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">다진 마늘 1큰술, 고추장 2큰술,</span></p><p style="text-align: center;"><span style="color: #000000;">고춧가루 2큰술, 설탕 2큰술,</span></p><p style="text-align: center;"><span style="color: #000000;">진간장 3.5큰술, 후추를 넣고 양념을</span></p><p style="text-align: center;"><span style="color: #000000;">골고루 섞어줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>4. 재료 + 양념장 + 뚜껑 덮기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;">냄비에 콩나물을 넓게 펼쳐서 넣고</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">돼지 앞다리살과 콩불 양념장을</span></p><p style="text-align: center;"><span style="color: #000000;">올려줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">뚜껑을 덮은 상태에서</span></p><p style="text-align: center;"><span style="color: #000000;">가스불 중약불에서 3~5분 정도</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물의 숨이 죽을 때 까지 기다립니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">가스불이 강하면 수분이 나오기 전에</span></p><p style="text-align: center;"><span style="color: #000000;">쉽게 탈 수 있으니 가스불을</span></p><p style="text-align: center;"><span style="color: #000000;">약하게 해주세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>5. 콩불 양파 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물이 처음보다 숨이 죽었으면</span></p><p style="text-align: center;"><span style="color: #000000;">양파를 넣고 가스불 중불로 오렬서</span></p><p style="text-align: center;"><span style="color: #000000;">재료가 익을 수 있도록 휘리릭 볶아줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>6. 대파 + 깻잎 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span 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data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">통깨를 뿌리고 마무리를 하면</span></p><p style="text-align: center;"><span style="color: #000000;">돼지 콩나물불고기 콩불 완성입니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">재료 준비와 요리 과정도 어렵지 않고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 콩나물과 돼지고기의 조합이 좋고</span></p><p style="text-align: center;"><span style="color: #000000;">밥 위에 올려 드셔도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">쌈채소와 함께 쌈사서 드셔도 맛있으니</span></p><p style="text-align: center;"><span style="color: #000000;">입맛이 없거나 고기반찬이 드시고 싶을 때</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기로 맛있게</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기를 만들어 드셔보세요</span></p>
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<!--[안내]태그제한으로등록되지않습니다-xmp-->"><div data-ke-class="article"><div class="figure-html" data-ke-type="html" data-source="<p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" data-origin-width="600" data-origin-height="600"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기 앞다리살로</span></p><p style="text-align: center;"><span style="color: #000000;">짝꿍이 좋아하는 콩불 콩나물불고기를</span></p><p style="text-align: center;"><span style="color: #000000;">만들었어요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩불 고기 부위는 두께가 얇은 고기로</span></p><p style="text-align: center;"><span style="color: #000000;">대패삼겹살이나 돼지고기 앞다리살,</span></p><p style="text-align: center;"><span style="color: #000000;">뒷다리살 등 불고기용으로 만드시면 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기 레시피는</span></p><p style="text-align: center;"><span style="color: #000000;">냄비에 콩나물을 먼저 넓게 넣은 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기와 양념장을 넣고</span></p><p style="text-align: center;"><span style="color: #000000;">뚜껑으로 덮은 상태에서 가스불을 약하게 하여</span></p><p style="text-align: center;"><span style="color: #000000;">조리하면 재료에서 수분이 나오기 때문에</span></p><p style="text-align: center;"><span style="color: #000000;">따로 물을 넣지 않아도 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩불을 매콤하게 만들어도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 식감의 콩나물과 함께 드셔도 되고</span></p><p style="text-align: center;"><span style="color: #000000;">취향껏 쌈채소와 함께 드셔도 맛있어요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;"><b>▶재료 (2~3인분)◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">콩나물 273g</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기 앞다리살 300g</span></p><p style="text-align: center;"><span style="color: #000000;">양파 50g</span></p><p style="text-align: center;"><span style="color: #000000;">대파 17g</span></p><p style="text-align: center;"><span style="color: #000000;">깻잎 10장</span></p><p style="text-align: center;"><span style="color: #000000;">참기름 0.5큰술</span></p><p style="text-align: center;"><span style="color: #000000;">통깨 솔솔솔</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;"><b>▶콩나물불고기 양념 레시피◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">고춧가루 2큰술</span></p><p style="text-align: center;"><span style="color: 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class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">깻잎은 흐르는 물에 앞두로 문질러서 세척하고</span></p><p style="text-align: center;"><span style="color: #000000;">물기를 털어낸 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style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">돼지 앞다리살과 콩불 양념장을</span></p><p style="text-align: center;"><span style="color: #000000;">올려줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">뚜껑을 덮은 상태에서</span></p><p style="text-align: center;"><span style="color: #000000;">가스불 중약불에서 3~5분 정도</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물의 숨이 죽을 때 까지 기다립니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">가스불이 강하면 수분이 나오기 전에</span></p><p style="text-align: center;"><span style="color: #000000;">쉽게 탈 수 있으니 가스불을</span></p><p style="text-align: center;"><span style="color: #000000;">약하게 해주세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>5. 콩불 양파 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩나물이 처음보다 숨이 죽었으면</span></p><p style="text-align: center;"><span style="color: #000000;">양파를 넣고 가스불 중불로 오렬서</span></p><p style="text-align: center;"><span style="color: #000000;">재료가 익을 수 있도록 휘리릭 볶아줍니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>6. 대파 + 깻잎 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">돼지고기가 익었으면</span></p><p style="text-align: center;"><span style="color: #000000;">대파와 깻잎을 넣고 휘리릭 볶은 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">맛을 보고 입맛에 맞게 간을 맞춘 후에</span></p><p style="text-align: center;"><span style="color: #000000;">가스불을 꺼 주면 되세요</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;"><b>7. 참기름 &amp; 통깨 뿌리고 마무리</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">콩불의 고소함 풍미를 더해줄</span></p><p style="text-align: center;"><span style="color: #000000;">참기름 0.5큰술을 넣고 뒤적여주고</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">통깨를 뿌리고 마무리를 하면</span></p><p style="text-align: center;"><span style="color: #000000;">돼지 콩나물불고기 콩불 완성입니다</span></p><p style="text-align: center;">&#160;</p><p style="text-align: center;">&#160;</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;">&#160;</p><p style="text-align: center;"><span style="color: #000000;">재료 준비와 요리 과정도 어렵지 않고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 콩나물과 돼지고기의 조합이 좋고</span></p><p style="text-align: center;"><span style="color: #000000;">밥 위에 올려 드셔도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">쌈채소와 함께 쌈사서 드셔도 맛있으니</span></p><p style="text-align: center;"><span style="color: #000000;">입맛이 없거나 고기반찬이 드시고 싶을 때</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기로 맛있게</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기를 만들어 드셔보세요</span></p> <!-- --> <p>< 모셔온 자료 입니다 > "><div data-ke-class="article"><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/38d8a9ccbe97d400b0031c39563c5bd8a66d57e7" data-origin-width="600" data-origin-height="600"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/f71c09995852b634d101c11cb2b6c5a23aa46ae5" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기 앞다리살로</span></p><p style="text-align: center;"><span style="color: #000000;">짝꿍이 좋아하는 콩불 콩나물불고기를</span></p><p style="text-align: center;"><span style="color: #000000;">만들었어요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩불 고기 부위는 두께가 얇은 고기로</span></p><p style="text-align: center;"><span style="color: #000000;">대패삼겹살이나 돼지고기 앞다리살,</span></p><p style="text-align: center;"><span style="color: #000000;">뒷다리살 등 불고기용으로 만드시면 되세요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기 레시피는</span></p><p style="text-align: center;"><span style="color: #000000;">냄비에 콩나물을 먼저 넓게 넣은 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기와 양념장을 넣고</span></p><p style="text-align: center;"><span style="color: #000000;">뚜껑으로 덮은 상태에서 가스불을 약하게 하여</span></p><p style="text-align: center;"><span style="color: #000000;">조리하면 재료에서 수분이 나오기 때문에</span></p><p style="text-align: center;"><span style="color: #000000;">따로 물을 넣지 않아도 되세요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩불을 매콤하게 만들어도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 식감의 콩나물과 함께 드셔도 되고</span></p><p style="text-align: center;"><span style="color: #000000;">취향껏 쌈채소와 함께 드셔도 맛있어요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" class="txc-image" width="600" height="600" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/35bc92c429871652ccf4be377939ef92d9c8f819" data-origin-width="600" data-origin-height="600"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;"><b>▶재료 (2~3인분)◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">콩나물 273g</span></p><p style="text-align: center;"><span style="color: #000000;">돼지고기 앞다리살 300g</span></p><p style="text-align: center;"><span style="color: #000000;">양파 50g</span></p><p style="text-align: center;"><span style="color: #000000;">대파 17g</span></p><p style="text-align: center;"><span style="color: #000000;">깻잎 10장</span></p><p style="text-align: center;"><span style="color: #000000;">참기름 0.5큰술</span></p><p style="text-align: center;"><span style="color: #000000;">통깨 솔솔솔</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;"><b>▶콩나물불고기 양념 레시피◀</b></span></p><p style="text-align: center;"><span style="color: #000000;">고춧가루 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">고추장 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">진간장 3.5큰술</span></p><p style="text-align: center;"><span style="color: #000000;">설탕 2큰술</span></p><p style="text-align: center;"><span style="color: #000000;">다진 마늘 1큰술</span></p><p style="text-align: center;"><span style="color: #000000;">후추 톡톡톡</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">(큰술: 밥 숟가락 계량)</span></p><hr data-ke-style="style7"><p style="text-align: center;"><b>1. 콩나물 준비 & 세척</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/ef19a940f18762bb019f1aa3e63ab97edc5334f1" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">볼에 콩나물을 담아서 준비하고</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/d1bfb6782d442694e797176cc5e579444df9125f" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/ecd994063c3cd89e9600a1e88a2e3336b21e8219" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩나물이 잠길 정도의 물을 받아</span></p><p style="text-align: center;"><span style="color: #000000;">손으로 살살 흔들어 가면서 3~4번 정도</span></p><p style="text-align: center;"><span style="color: #000000;">물을 바꿔가며 세척하고</span></p><p style="text-align: center;"><span style="color: #000000;">채반에 담아 물기를 빼 줍니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><b>2. 콩불 재료 준비하기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/7ac313c270eec30528bfdf376aa5e53936a6e7ec" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/221b04a59c6cd985661c5aa2f58f438d68536fdb" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">돼지고기는 앞다리살로 준비하고</span></p><p style="text-align: center;"><span style="color: #000000;">가위로 먹기 좋은 크기로 자르고</span></p><p style="text-align: center;"><span style="color: #000000;">키친타올로 살살 눌러서 핏물을 닦아줍니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">고기에 핏물이 남아 있으면 잡내가</span></p><p style="text-align: center;"><span style="color: #000000;">날 수 있으니 핏물을 제거해주는게 좋아요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" class="txc-image" width="600" height="449" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/8f25cf431e47f4995b0e645bd8198b9ebb749add" data-origin-width="600" data-origin-height="449"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4055e5cf2c9d23033f75db961a8c68e956e2d81b" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">깻잎은 흐르는 물에 앞두로 문질러서 세척하고</span></p><p style="text-align: center;"><span style="color: #000000;">물기를 털어낸 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">꼭지를 손질하고 길게 반으로 자른 후에</span></p><p style="text-align: center;"><span style="color: #000000;">먹기 좋은 크기로 잘라주면 되세요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/76381f35e37de054538a0e78eaa26feec8f534b8" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">대파는 송송 썰고</span></p><p style="text-align: center;"><span style="color: #000000;">양파는 채 썰어서 준비하고</span></p><p style="text-align: center;"><span style="color: #000000;">콩불 양념에 넣을 다진 마늘 1큰술을 준비합니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><b>3. 콩나물불고기 양념장 만들기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5b30ed2eb2f278df174efc0b009204522ed34acc" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5d0784199c42e1eb89bad844f13e9885ac577241" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">다진 마늘 1큰술, 고추장 2큰술,</span></p><p style="text-align: center;"><span style="color: #000000;">고춧가루 2큰술, 설탕 2큰술,</span></p><p style="text-align: center;"><span style="color: #000000;">진간장 3.5큰술, 후추를 넣고 양념을</span></p><p style="text-align: center;"><span style="color: #000000;">골고루 섞어줍니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><b>4. 재료 + 양념장 + 뚜껑 덮기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/67573ffefc3100f328b587fa7792cad4d0e2ecf1" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;">냄비에 콩나물을 넓게 펼쳐서 넣고</p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/4c0260c71a3c2d89220d3778b31e4a86f70f810f" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/2f3c0ed5f3a22065251a80912d3eff08762d16f2" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">돼지 앞다리살과 콩불 양념장을</span></p><p style="text-align: center;"><span style="color: #000000;">올려줍니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/5a738acdce89d6b47455c6d9f94a1a6a4a13eaec" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">뚜껑을 덮은 상태에서</span></p><p style="text-align: center;"><span style="color: #000000;">가스불 중약불에서 3~5분 정도</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물의 숨이 죽을 때 까지 기다립니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">가스불이 강하면 수분이 나오기 전에</span></p><p style="text-align: center;"><span style="color: #000000;">쉽게 탈 수 있으니 가스불을</span></p><p style="text-align: center;"><span style="color: #000000;">약하게 해주세요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"><b>5. 콩불 양파 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/a09b3062d0ff93b7265d38e591bb80adf0f12fdf" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/7467375dbc14e06705577fd8d2f7c4def7b23b38" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩나물이 처음보다 숨이 죽었으면</span></p><p style="text-align: center;"><span style="color: #000000;">양파를 넣고 가스불 중불로 오렬서</span></p><p style="text-align: center;"><span style="color: #000000;">재료가 익을 수 있도록 휘리릭 볶아줍니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><b>6. 대파 + 깻잎 넣고 볶기</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/0d271792394dcb15a38308156fd18a6fdd0b7ac1" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/e24ba1f097f77a3ef7d8fbec840131802666595e" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">돼지고기가 익었으면</span></p><p style="text-align: center;"><span style="color: #000000;">대파와 깻잎을 넣고 휘리릭 볶은 다음에</span></p><p style="text-align: center;"><span style="color: #000000;">맛을 보고 입맛에 맞게 간을 맞춘 후에</span></p><p style="text-align: center;"><span style="color: #000000;">가스불을 꺼 주면 되세요</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><b>7. 참기름 & 통깨 뿌리고 마무리</b></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/293834a54476fb107da0b7893dded7e17ed27b11" data-origin-width="600" data-origin-height="451"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/81b6847e52b3ac360160d1c18fcff781e25e31a7" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">콩불의 고소함 풍미를 더해줄</span></p><p style="text-align: center;"><span style="color: #000000;">참기름 0.5큰술을 넣고 뒤적여주고</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96" class="txc-image" width="600" height="451" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/bb02bcbe97665854ac9bbbda5b9c64be6c6e7b96" data-origin-width="600" data-origin-height="451"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">통깨를 뿌리고 마무리를 하면</span></p><p style="text-align: center;"><span style="color: #000000;">돼지 콩나물불고기 콩불 완성입니다</span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/fe68db36a65130119c2a9aef3084815277afd548" data-origin-width="600" data-origin-height="450"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" class="txc-image" width="600" height="450" data-img-src="https://t1.daumcdn.net/cafeattach/1Anjx/b4d5e5d5d2f551d48348e7fc2f150919677abaca" data-origin-width="600" data-origin-height="450"></div><p style="text-align: center;"> </p><p style="text-align: center;"><span style="color: #000000;">재료 준비와 요리 과정도 어렵지 않고</span></p><p style="text-align: center;"><span style="color: #000000;">아삭한 콩나물과 돼지고기의 조합이 좋고</span></p><p style="text-align: center;"><span style="color: #000000;">밥 위에 올려 드셔도 맛있고</span></p><p style="text-align: center;"><span style="color: #000000;">쌈채소와 함께 쌈사서 드셔도 맛있으니</span></p><p style="text-align: center;"><span style="color: #000000;">입맛이 없거나 고기반찬이 드시고 싶을 때</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물과 돼지고기로 맛있게</span></p><p style="text-align: center;"><span style="color: #000000;">콩나물불고기를 만들어 드셔보세요</span></p>
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카페 게시글
▣-행복 요리방
콩나물 불고기 콩나물 돼지고기 레시피
대월
추천 1
조회 1,734
25.07.22 14:57
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@대월 덥고 습해서 고생했네요 네 그럴께요 정말 고맙습니다 역시 👍 역시나 👍 덕분입니다 🙏
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