깻잎 & 향이좋아 깻잎장아찌 만드는법 간단하게 5분 완성입니다.

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">깻잎 향 가득! 5분 만에 완성되는 간단 깻잎장아찌 레시피</h2><p data-sourcepos="3:1-3:39"><strong>누구나 쉽게 따라 할 수 있는 깻잎장아찌 레시피를 소개합니다.</strong></p><p data-sourcepos="5:1-5:45">바쁜 일상 속에서도 맛있는 밑반찬을 즐기고 싶다면, 이 레시피를 활용해 보세요.</p><h3 data-sourcepos="7:1-7:15">재료 (2인분 기준)</h3><ul data-sourcepos="9:1-16:0"> <li data-sourcepos="9:1-9:9">깻잎: 10장</li> <li data-sourcepos="10:1-10:9">간장: 3큰술</li> <li data-sourcepos="11:1-11:9">식초: 2큰술</li> <li data-sourcepos="12:1-12:9">설탕: 1큰술</li> <li data-sourcepos="13:1-13:14">다진 마늘: 1/2큰술</li> <li data-sourcepos="14:1-14:13">고춧가루: 1/2큰술</li> <li data-sourcepos="15:1-16:0">통깨: 약간</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-23:0"> <li data-sourcepos="19:1-19:36"><strong>깻잎 손질:</strong> 깻잎을 깨끗하게 씻어 물기를 제거합니다.</li> <li data-sourcepos="20:1-20:62"><strong>양념장 만들기:</strong> 볼에 간장, 식초, 설탕, 다진 마늘, 고춧가루를 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="21:1-21:32"><strong>버무리기:</strong> 깻잎에 양념장을 골고루 버무립니다.</li> <li data-sourcepos="22:1-23:0"><strong>통깨 뿌리기:</strong> 통깨를 솔솔 뿌려 마무리합니다.</li> </ol><p data-sourcepos="24:1-24:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2017/04/13/f51cef0c04d2e44872bf41aef97eb2741.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5f311bef6a9fe7a6&quot;,&quot;c_d17448b684628be8&quot;,null,&quot;rc_dcc328c0864af0ea&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868367"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="깻잎장아찌 만들기 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQHgiyklV_AwshT5cTs--H5wdJD4XwJoHM4sCPHgzrwRxxkHWzrZEYqKkifQtGq"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868367" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5f311bef6a9fe7a6&quot;,&quot;c_d17448b684628be8&quot;,null,&quot;rc_dcc328c0864af0ea&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎장아찌 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="26:1-26:5">팁</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:43"><strong>매운 맛:</strong> 더 매콤하게 즐기고 싶다면 청양고추를 추가해도 좋습니다.</li> <li data-sourcepos="29:1-29:40"><strong>달콤한 맛:</strong> 설탕의 양을 조절하여 단맛을 조절할 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>보관:</strong> 냉장 보관하면 3일 정도 보관이 가능합니다.</li> </ul><p data-sourcepos="32:1-32:26"><strong>5분 만에 완성되는 간단한 깻잎장아찌!</strong></p><p data-sourcepos="34:1-34:34">밥반찬은 물론, 쌈이나 면 요리에 곁들여 먹어도 맛있습니다.</p><p data-sourcepos="36:1-36:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/20091013_138/yja305_1255364887646MFJcG_jpg/1_yja305_yja305.jpg?type=w420"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5f311bef6a9fe7a6&quot;,&quot;c_d17448b684628be8&quot;,null,&quot;rc_dcc328c0864af0ea&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///yja305/130071383881"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="깻잎장아찌를 곁들인 밥상 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ7zVSSaRBfov2QBchJ88Mez07BZQvjmVqvtn-yXwGjbwzj1GqXJWYgPjzK3zIU"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///yja305/130071383881" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5f311bef6a9fe7a6&quot;,&quot;c_d17448b684628be8&quot;,null,&quot;rc_dcc328c0864af0ea&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎장아찌를 곁들인 밥상 </div></div></single-image></response-element></div></span></p><p data-sourcepos="38:1-38:28">지금 바로 만들어 맛있는 깻잎장아찌를 즐겨보세요!</p><p data-sourcepos="40:1-40:32"><strong>#깻잎장아찌 #집밥 #간단레시피 #5분요리 #밑반찬</strong></p><p data-sourcepos="42:1-42:42"><strong>혹시 다른 레시피나 추가적인 정보가 필요하시면 언제든지 물어보세요.</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="46:1-46:14"><strong> 추가 요청:</strong></p><ul data-sourcepos="48:1-53:0"> <li data-sourcepos="48:1-48:44"><strong>깻잎 손질하는 모습:</strong> 깻잎을 깨끗하게 씻는 모습, 잎을 떼는 모습 등</li> <li data-sourcepos="49:1-49:36"><strong>양념장 만드는 모습:</strong> 볼에 양념 재료를 넣고 섞는 모습</li> <li data-sourcepos="50:1-50:42"><strong>깻잎에 양념 버무리는 모습:</strong> 깻잎에 양념장을 골고루 버무리는 모습</li> <li data-sourcepos="51:1-51:36"><strong>완성된 깻잎장아찌:</strong> 통깨를 뿌린 완성된 깻잎장아찌 모습</li> <li data-sourcepos="52:1-53:0"><strong>깻잎장아찌를 곁들인 음식:</strong> 밥, 면 요리 등 다양한 음식에 곁들인 모습</li> </ul><p data-sourcepos="54:1-54:28"><strong>원하는 가 있다면 댓글로 남겨주세요.</strong></p><p data-sourcepos="56:1-56:76"><strong>주의:</strong> 는 구글 검색을 통해 찾은 것이며, 저작권 문제가 발생할 수 있으므로 상업적인 용도로 사용하는 것은 자제해 주세요.</p><hr data-sourcepos="58:1-58:3"><p data-sourcepos="60:1-60:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">깻잎 향 가득! 5분 만에 완성되는 간단 깻잎장아찌 레시피</h2><p data-sourcepos="3:1-3:39"><strong>누구나 쉽게 따라 할 수 있는 깻잎장아찌 레시피를 소개합니다.</strong></p><p data-sourcepos="5:1-5:45">바쁜 일상 속에서도 맛있는 밑반찬을 즐기고 싶다면, 이 레시피를 활용해 보세요.</p><h3 data-sourcepos="7:1-7:15">재료 (2인분 기준)</h3><ul data-sourcepos="9:1-16:0"> <li data-sourcepos="9:1-9:9">깻잎: 10장</li> <li data-sourcepos="10:1-10:9">간장: 3큰술</li> <li data-sourcepos="11:1-11:9">식초: 2큰술</li> <li data-sourcepos="12:1-12:9">설탕: 1큰술</li> <li data-sourcepos="13:1-13:14">다진 마늘: 1/2큰술</li> <li data-sourcepos="14:1-14:13">고춧가루: 1/2큰술</li> <li data-sourcepos="15:1-16:0">통깨: 약간</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-23:0"> <li data-sourcepos="19:1-19:36"><strong>깻잎 손질:</strong> 깻잎을 깨끗하게 씻어 물기를 제거합니다.</li> <li data-sourcepos="20:1-20:62"><strong>양념장 만들기:</strong> 볼에 간장, 식초, 설탕, 다진 마늘, 고춧가루를 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="21:1-21:32"><strong>버무리기:</strong> 깻잎에 양념장을 골고루 버무립니다.</li> <li data-sourcepos="22:1-23:0"><strong>통깨 뿌리기:</strong> 통깨를 솔솔 뿌려 마무리합니다.</li> </ol><p data-sourcepos="24:1-24:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2017/04/13/f51cef0c04d2e44872bf41aef97eb2741.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5f311bef6a9fe7a6","c_d17448b684628be8",null,"rc_dcc328c0864af0ea",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868367"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="깻잎장아찌 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQHgiyklV_AwshT5cTs--H5wdJD4XwJoHM4sCPHgzrwRxxkHWzrZEYqKkifQtGq"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868367" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5f311bef6a9fe7a6","c_d17448b684628be8",null,"rc_dcc328c0864af0ea",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎장아찌 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="26:1-26:5">팁</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:43"><strong>매운 맛:</strong> 더 매콤하게 즐기고 싶다면 청양고추를 추가해도 좋습니다.</li> <li data-sourcepos="29:1-29:40"><strong>달콤한 맛:</strong> 설탕의 양을 조절하여 단맛을 조절할 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>보관:</strong> 냉장 보관하면 3일 정도 보관이 가능합니다.</li> </ul><p data-sourcepos="32:1-32:26"><strong>5분 만에 완성되는 간단한 깻잎장아찌!</strong></p><p data-sourcepos="34:1-34:34">밥반찬은 물론, 쌈이나 면 요리에 곁들여 먹어도 맛있습니다.</p><p data-sourcepos="36:1-36:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/20091013_138/yja305_1255364887646MFJcG_jpg/1_yja305_yja305.jpg?type=w420"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5f311bef6a9fe7a6","c_d17448b684628be8",null,"rc_dcc328c0864af0ea",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///yja305/130071383881"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="깻잎장아찌를 곁들인 밥상 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ7zVSSaRBfov2QBchJ88Mez07BZQvjmVqvtn-yXwGjbwzj1GqXJWYgPjzK3zIU"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///yja305/130071383881" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5f311bef6a9fe7a6","c_d17448b684628be8",null,"rc_dcc328c0864af0ea",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎장아찌를 곁들인 밥상 </div></div></single-image></response-element></div></span></p><p data-sourcepos="38:1-38:28">지금 바로 만들어 맛있는 깻잎장아찌를 즐겨보세요!</p><p data-sourcepos="40:1-40:32"><strong>#깻잎장아찌 #집밥 #간단레시피 #5분요리 #밑반찬</strong></p><p data-sourcepos="42:1-42:42"><strong>혹시 다른 레시피나 추가적인 정보가 필요하시면 언제든지 물어보세요.</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="46:1-46:14"><strong> 추가 요청:</strong></p><ul data-sourcepos="48:1-53:0"> <li data-sourcepos="48:1-48:44"><strong>깻잎 손질하는 모습:</strong> 깻잎을 깨끗하게 씻는 모습, 잎을 떼는 모습 등</li> <li data-sourcepos="49:1-49:36"><strong>양념장 만드는 모습:</strong> 볼에 양념 재료를 넣고 섞는 모습</li> <li data-sourcepos="50:1-50:42"><strong>깻잎에 양념 버무리는 모습:</strong> 깻잎에 양념장을 골고루 버무리는 모습</li> <li data-sourcepos="51:1-51:36"><strong>완성된 깻잎장아찌:</strong> 통깨를 뿌린 완성된 깻잎장아찌 모습</li> <li data-sourcepos="52:1-53:0"><strong>깻잎장아찌를 곁들인 음식:</strong> 밥, 면 요리 등 다양한 음식에 곁들인 모습</li> </ul><p data-sourcepos="54:1-54:28"><strong>원하는 가 있다면 댓글로 남겨주세요.</strong></p><p data-sourcepos="56:1-56:76"><strong>주의:</strong> 는 구글 검색을 통해 찾은 것이며, 저작권 문제가 발생할 수 있으므로 상업적인 용도로 사용하는 것은 자제해 주세요.</p><hr data-sourcepos="58:1-58:3"><p data-sourcepos="60:1-60:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>