만두전골 레시피 김치만두전골 만들기 시원하고 칼칼하고 맛있는 김치전골양념장

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">얼큰하고 시원한 김치만두전골 레시피!</h2><p data-sourcepos="3:1-3:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/05/11/c17d507d6107a21c5bb73b8422b80d371.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6717368"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img 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aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-6:43">추운 날씨에 딱! 어울리는 얼큰하고 시원한 김치만두전골 레시피를 소개합니다. 집에서 간단하게 만들어 먹을 수 있는 김치만두전골, 지금 바로 시작해볼까요?</p><h3 data-sourcepos="8:1-8:9">재료 준비</h3><ul data-sourcepos="10:1-16:0"> <li data-sourcepos="10:1-10:32"><strong>만두:</strong> 김치만두, 고기만두 등 취향에 따라 준비</li> <li data-sourcepos="11:1-11:17"><strong>김치:</strong> 잘 익은 김치</li> <li data-sourcepos="12:1-12:27"><strong>육수:</strong> 멸치 다시마 육수 또는 닭 육수</li> <li data-sourcepos="13:1-13:36"><strong>야채:</strong> 양파, 대파, 청양고추, 표고버섯, 팽이버섯 등</li> <li data-sourcepos="14:1-14:33"><strong>양념:</strong> 고춧가루, 다진 마늘, 간장, 액젓, 설탕</li> <li data-sourcepos="15:1-16:0"><strong>기타:</strong> 떡, 두부 등 (선택)</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-26:0"> <li data-sourcepos="19:1-19:37"><strong>육수 만들기:</strong> 멸치, 다시마를 넣고 육수를 우려낸다.</li> <li data-sourcepos="20:1-20:33"><strong>김치 손질:</strong> 김치를 먹기 좋은 크기로 썰어준다.</li> <li data-sourcepos="21:1-21:45"><strong>야채 손질:</strong> 양파, 대파, 청양고추 등을 먹기 좋은 크기로 썰어준다.</li> <li data-sourcepos="22:1-22:61"><strong>양념장 만들기:</strong> 볼에 고춧가루, 다진 마늘, 간장, 액젓, 설탕을 넣고 잘 섞어 양념장을 만든다.</li> <li data-sourcepos="23:1-23:51"><strong>냄비에 재료 넣기:</strong> 냄비에 육수를 붓고, 김치, 야채, 양념장을 넣어 끓인다.</li> <li data-sourcepos="24:1-24:38"><strong>만두 넣기:</strong> 육수가 끓어오르면 만두를 넣고 함께 끓인다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 떡, 두부 등을 넣고 취향에 따라 추가 재료를 넣어 함께 끓여준다.</li> </ol><p data-sourcepos="27:1-27:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/06/19/9135a02fcafe15af55fc510740915ff3.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4571503"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골 재료 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQaVhCKXVbO11dBbiqxZaCy51igpXrQKoMv5-KKplVSNvaRsVTJsebliISs0Lo4"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4571503" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 재료 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="29:1-29:6">꿀팁</h3><ul data-sourcepos="31:1-35:0"> <li data-sourcepos="31:1-31:68"><strong>김치:</strong> 익은 정도에 따라 국물의 맛이 달라진다. 묵은지보다는 덜 익은 김치를 사용하면 깔끔한 맛을 낼 수 있다.</li> <li data-sourcepos="32:1-32:53"><strong>육수:</strong> 멸치 다시마 육수 외에도 닭 육수를 사용하면 더욱 진한 국물을 맛볼 수 있다.</li> <li data-sourcepos="33:1-33:39"><strong>양념:</strong> 고춧가루의 양을 조절하여 매운맛을 조절할 수 있다.</li> <li data-sourcepos="34:1-35:0"><strong>야채:</strong> 취향에 따라 다양한 야채를 추가하여 풍성하게 즐길 수 있다.</li> </ul><h3 data-sourcepos="36:1-36:17">더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:44"><strong>라면 사리:</strong> 마지막에 라면 사리를 넣어 먹으면 더욱 든든하고 맛있다.</li> <li data-sourcepos="39:1-39:33"><strong>볶음밥:</strong> 남은 국물에 밥을 볶아 먹으면 별미이다.</li> <li data-sourcepos="40:1-41:0"><strong>계란:</strong> 풀어서 넣으면 부드러운 식감을 더해준다.</li> </ul><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/EG8vezoLyjo/hq720.jpg?sqp=-oaymwE7CK4FEIIDSFryq4qpAy0IARUAAAAAGAAlAADIQj0AgKJD8AEB-AHeBIACuAiKAgwIABABGHIgUShDMA8=&amp;rs=AOn4CLBhjUC7I36S7QDgZxVqqzR9OanUpQ"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://./watch?v=EG8vezoLyjo"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골과 볶음밥 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSOKPOwkvuFMTSs2uEgwC0AfJGa3DJJlHa3SW9xKNMI42ktNK7PzQWBtJNiNNJg"></span><span 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data-sourcepos="44:1-44:39"><strong>따뜻하고 얼큰한 김치만두전골로 추운 겨울을 따뜻하게 보내세요!</strong></p><p data-sourcepos="46:1-46:32"><strong>김치만두전골 만두전골 집밥 레시피 겨울음식</strong></p><p data-sourcepos="48:1-48:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://cdn.topstarnews.net/news/photo/202007/822563_545467_261.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.topstarnews.net/news/articleView.html?idxno=822563"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골 맛있게 먹는 모습 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQ79o4SSzzUqwCjb5-FLv3qIYqAr1DTe_xLZUJDi_AzBVHegHyeUoeCIXOwFXCJ"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.topstarnews.net/news/articleView.html?idxno=822563" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_db34be7375650412&quot;,&quot;c_32e73aeb3648922f&quot;,null,&quot;rc_07f72a197da5b803&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQo-MvVdGw1AS_rfA_ICvtq-USFYKCSiwIflCCm8WEva-D14YiOrPW5Ov7gkEtR41MtDMUQlkqCo5zdKYkQn3Jlqow44dNYhR_LKHXxTg"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.topstarnews.net</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 맛있게 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="50:1-50:54"><strong>※ 위 레시피는 참고용이며, 개인의 취향에 따라 재료와 양을 조절하여 만들 수 있습니다.</strong></p><hr data-sourcepos="52:1-52:3"><p data-sourcepos="54:1-55:79"><strong> 추가 요청 시 댓글로 알려주세요.</strong> 원하는 종류 (예: 다양한 만두 종류, 끓는 김치만두전골, 푸짐한 상차림 등)를 알려주시면 더욱 상세한 을 제공해 드리겠습니다.</p><p data-sourcepos="57:1-57:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">얼큰하고 시원한 김치만두전골 레시피!</h2><p data-sourcepos="3:1-3:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/05/11/c17d507d6107a21c5bb73b8422b80d371.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6717368"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골 " 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_ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-6:43">추운 날씨에 딱! 어울리는 얼큰하고 시원한 김치만두전골 레시피를 소개합니다. 집에서 간단하게 만들어 먹을 수 있는 김치만두전골, 지금 바로 시작해볼까요?</p><h3 data-sourcepos="8:1-8:9">재료 준비</h3><ul data-sourcepos="10:1-16:0"> <li data-sourcepos="10:1-10:32"><strong>만두:</strong> 김치만두, 고기만두 등 취향에 따라 준비</li> <li data-sourcepos="11:1-11:17"><strong>김치:</strong> 잘 익은 김치</li> <li data-sourcepos="12:1-12:27"><strong>육수:</strong> 멸치 다시마 육수 또는 닭 육수</li> <li data-sourcepos="13:1-13:36"><strong>야채:</strong> 양파, 대파, 청양고추, 표고버섯, 팽이버섯 등</li> <li data-sourcepos="14:1-14:33"><strong>양념:</strong> 고춧가루, 다진 마늘, 간장, 액젓, 설탕</li> <li data-sourcepos="15:1-16:0"><strong>기타:</strong> 떡, 두부 등 (선택)</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-26:0"> <li data-sourcepos="19:1-19:37"><strong>육수 만들기:</strong> 멸치, 다시마를 넣고 육수를 우려낸다.</li> <li data-sourcepos="20:1-20:33"><strong>김치 손질:</strong> 김치를 먹기 좋은 크기로 썰어준다.</li> <li data-sourcepos="21:1-21:45"><strong>야채 손질:</strong> 양파, 대파, 청양고추 등을 먹기 좋은 크기로 썰어준다.</li> <li data-sourcepos="22:1-22:61"><strong>양념장 만들기:</strong> 볼에 고춧가루, 다진 마늘, 간장, 액젓, 설탕을 넣고 잘 섞어 양념장을 만든다.</li> <li data-sourcepos="23:1-23:51"><strong>냄비에 재료 넣기:</strong> 냄비에 육수를 붓고, 김치, 야채, 양념장을 넣어 끓인다.</li> <li data-sourcepos="24:1-24:38"><strong>만두 넣기:</strong> 육수가 끓어오르면 만두를 넣고 함께 끓인다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 떡, 두부 등을 넣고 취향에 따라 추가 재료를 넣어 함께 끓여준다.</li> </ol><p data-sourcepos="27:1-27:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/06/19/9135a02fcafe15af55fc510740915ff3.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4571503"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQaVhCKXVbO11dBbiqxZaCy51igpXrQKoMv5-KKplVSNvaRsVTJsebliISs0Lo4"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4571503" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 재료 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="29:1-29:6">꿀팁</h3><ul data-sourcepos="31:1-35:0"> <li data-sourcepos="31:1-31:68"><strong>김치:</strong> 익은 정도에 따라 국물의 맛이 달라진다. 묵은지보다는 덜 익은 김치를 사용하면 깔끔한 맛을 낼 수 있다.</li> <li data-sourcepos="32:1-32:53"><strong>육수:</strong> 멸치 다시마 육수 외에도 닭 육수를 사용하면 더욱 진한 국물을 맛볼 수 있다.</li> <li data-sourcepos="33:1-33:39"><strong>양념:</strong> 고춧가루의 양을 조절하여 매운맛을 조절할 수 있다.</li> <li data-sourcepos="34:1-35:0"><strong>야채:</strong> 취향에 따라 다양한 야채를 추가하여 풍성하게 즐길 수 있다.</li> </ul><h3 data-sourcepos="36:1-36:17">더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:44"><strong>라면 사리:</strong> 마지막에 라면 사리를 넣어 먹으면 더욱 든든하고 맛있다.</li> <li data-sourcepos="39:1-39:33"><strong>볶음밥:</strong> 남은 국물에 밥을 볶아 먹으면 별미이다.</li> <li data-sourcepos="40:1-41:0"><strong>계란:</strong> 풀어서 넣으면 부드러운 식감을 더해준다.</li> </ul><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/EG8vezoLyjo/hq720.jpg?sqp=-oaymwE7CK4FEIIDSFryq4qpAy0IARUAAAAAGAAlAADIQj0AgKJD8AEB-AHeBIACuAiKAgwIABABGHIgUShDMA8=&rs=AOn4CLBhjUC7I36S7QDgZxVqqzR9OanUpQ"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://./watch?v=EG8vezoLyjo"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골과 볶음밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSOKPOwkvuFMTSs2uEgwC0AfJGa3DJJlHa3SW9xKNMI42ktNK7PzQWBtJNiNNJg"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://./watch?v=EG8vezoLyjo" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골과 볶음밥 </div></div></single-image></response-element></div></span></p><p data-sourcepos="44:1-44:39"><strong>따뜻하고 얼큰한 김치만두전골로 추운 겨울을 따뜻하게 보내세요!</strong></p><p data-sourcepos="46:1-46:32"><strong>김치만두전골 만두전골 집밥 레시피 겨울음식</strong></p><p data-sourcepos="48:1-48:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://cdn.topstarnews.net/news/photo/202007/822563_545467_261.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.topstarnews.net/news/articleView.html?idxno=822563"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="김치만두전골 맛있게 먹는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ79o4SSzzUqwCjb5-FLv3qIYqAr1DTe_xLZUJDi_AzBVHegHyeUoeCIXOwFXCJ"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.topstarnews.net/news/articleView.html?idxno=822563" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_db34be7375650412","c_32e73aeb3648922f",null,"rc_07f72a197da5b803",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQo-MvVdGw1AS_rfA_ICvtq-USFYKCSiwIflCCm8WEva-D14YiOrPW5Ov7gkEtR41MtDMUQlkqCo5zdKYkQn3Jlqow44dNYhR_LKHXxTg"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.topstarnews.net</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 김치만두전골 맛있게 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="50:1-50:54"><strong>※ 위 레시피는 참고용이며, 개인의 취향에 따라 재료와 양을 조절하여 만들 수 있습니다.</strong></p><hr data-sourcepos="52:1-52:3"><p data-sourcepos="54:1-55:79"><strong> 추가 요청 시 댓글로 알려주세요.</strong> 원하는 종류 (예: 다양한 만두 종류, 끓는 김치만두전골, 푸짐한 상차림 등)를 알려주시면 더욱 상세한 을 제공해 드리겠습니다.</p><p data-sourcepos="57:1-57:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>