꼬막 삶는법 꼬막무침 양념장 꼬막비빔밥 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">꼬막 요리 완벽 가이드: 삶는 법부터 비빔밥까지!</h2><h3 data-sourcepos="3:1-3:11">꼬막 삶는 법<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_93d6348b0e4224f0&quot;,&quot;c_1f8b2fff1aae9889&quot;,null,&quot;rc_9a631d652e740d55&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6950448"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막 삶는 과정 " 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aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 삶는 과정 </div></div></single-image></response-element></div></h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:20"><strong>재료:</strong> 싱싱한 꼬막, 소금</li> <li data-sourcepos="8:1-13:0"><strong>순서:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:34">꼬막을 흐르는 물에 여러 번 깨끗하게 씻어줍니다.</li> <li data-sourcepos="10:5-10:34">냄비에 꼬막과 물을 넣고 소금을 약간 넣어줍니다.</li> <li data-sourcepos="11:5-11:41">끓기 시작하면 뚜껑을 덮고 중불에서 3~5분 정도 삶아줍니다.</li> <li data-sourcepos="12:5-13:0">꼬막 입이 모두 벌어지면 불을 끄고 체에 받쳐 물기를 제거합니다.</li> </ol> </li> </ul><p data-sourcepos="14:1-14:54"><strong>꿀팁:</strong> 꼬막 삶을 때 뚜껑을 덮어 찜처럼 쪄주면 더욱 촉촉하고 부드럽게 즐길 수 있습니다.</p><h3 data-sourcepos="16:1-16:12">꼬막무침 양념장<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_93d6348b0e4224f0&quot;,&quot;c_1f8b2fff1aae9889&quot;,null,&quot;rc_9a631d652e740d55&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6993337"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막무침 양념장 재료 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRjBctzbMUE0CvKfYqGSYKVnM7XxZBS6OzGoe25si6pP-1A6IHcn-2O1E_o7312"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6993337" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_93d6348b0e4224f0&quot;,&quot;c_1f8b2fff1aae9889&quot;,null,&quot;rc_9a631d652e740d55&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막무침 양념장 재료 </div></div></single-image></response-element></div></h3><ul data-sourcepos="20:1-24:0"> <li data-sourcepos="20:1-20:43"><strong>재료:</strong> 고춧가루, 간장, 다진 마늘, 설탕, 참기름, 깨소금, 쪽파</li> <li data-sourcepos="21:1-24:0"><strong>만드는 법:</strong> <ol data-sourcepos="22:5-24:0"> <li data-sourcepos="22:5-22:43">볼에 고춧가루, 간장, 다진 마늘, 설탕을 넣고 고루 섞어줍니다.</li> <li data-sourcepos="23:5-24:0">참기름, 깨소금을 넣어 고소함을 더하고, 쪽파를 송송 썰어 넣어줍니다.</li> </ol> </li> </ul><p data-sourcepos="25:1-25:64"><strong>꿀팁:</strong> 양념장의 매운 정도는 취향에 따라 조절해주세요. 단맛을 더하고 싶다면 매실액을 약간 넣어도 좋습니다.</p><h3 data-sourcepos="27:1-27:14">꼬막 비빔밥 만들기<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_93d6348b0e4224f0&quot;,&quot;c_1f8b2fff1aae9889&quot;,null,&quot;rc_9a631d652e740d55&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6946011"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막 비빔밥 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSddpqPELkJQz21WdIDCP6jWxB4znoegSRkzlTUUjxMfiOvcohelQi6HZ2xB6h8"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6946011" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_93d6348b0e4224f0&quot;,&quot;c_1f8b2fff1aae9889&quot;,null,&quot;rc_9a631d652e740d55&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 비빔밥 </div></div></single-image></response-element></div></h3><ul data-sourcepos="31:1-36:0"> <li data-sourcepos="31:1-31:38"><strong>재료:</strong> 밥, 삶은 꼬막, 꼬막무침, 상추, 김가루, 고추장</li> <li data-sourcepos="32:1-36:0"><strong>만드는 법:</strong> <ol data-sourcepos="33:5-36:0"> <li data-sourcepos="33:5-33:34">따뜻한 밥 위에 꼬막무침과 삶은 꼬막을 올립니다.</li> <li data-sourcepos="34:5-34:39">상추를 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="35:5-36:0">취향에 따라 김가루와 고추장을 추가하여 비벼 먹습니다.</li> </ol> </li> </ul><p data-sourcepos="37:1-37:55"><strong>꿀팁:</strong> 꼬막 비빔밥에 계란 노른자를 추가하면 고소함이 더해져 더욱 맛있게 즐길 수 있습니다.</p><p data-sourcepos="39:1-39:17"><strong>다양한 꼬막 요리 레시피</strong></p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:42">꼬막 된장찌개: 꼬막을 넣어 끓인 된장찌개는 깊은 맛을 내는 별미입니다.</li> <li data-sourcepos="42:1-42:45">꼬막 초무침: 새콤달콤한 초무침으로 즐기면 입맛을 돋우는 밑반찬으로 좋습니다.</li> <li data-sourcepos="43:1-44:0">꼬막 볶음: 아삭한 채소와 함께 볶아 먹으면 술안주로도 제격입니다.</li> </ul><p data-sourcepos="45:1-45:14"><strong>꼬막 손질 및 보관</strong></p><ul data-sourcepos="47:1-50:0"> <li data-sourcepos="47:1-47:30">꼬막은 구입 후 바로 섭취하는 것이 가장 좋습니다.</li> <li data-sourcepos="48:1-48:43">냉장 보관 시에는 밀폐용기에 담아 2~3일 이내에 소비하는 것이 좋습니다.</li> <li data-sourcepos="49:1-50:0">냉동 보관 시에는 삶은 후 껍질을 까서 급냉하여 보관합니다.</li> </ul><p data-sourcepos="51:1-51:8"><strong>주의사항</strong></p><ul data-sourcepos="53:1-55:0"> <li data-sourcepos="53:1-53:49">꼬막은 신선도가 매우 중요하므로 구입 시 껍질이 깨지거나 벌어진 것은 피해야 합니다.</li> <li data-sourcepos="54:1-55:0">꼬막을 삶을 때 칼국수 면을 넣어 함께 끓여 먹으면 별미입니다.</li> </ul><p data-sourcepos="56:1-56:62">이 외에도 다양한 꼬막 요리가 있으니, 여러 가지 레시피를 참고하여 자신만의 맛있는 꼬막 요리를 만들어 보세요!</p><p data-sourcepos="58:1-58:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">꼬막 요리 완벽 가이드: 삶는 법부터 비빔밥까지!</h2><h3 data-sourcepos="3:1-3:11">꼬막 삶는 법<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6950448"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막 삶는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR6q6rwxWjkTkpTtXMtEdou_ZHqM7yyKgDRsJ941tK2bDxsmuzlFwXIB1wGyCuf"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6950448" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 삶는 과정 </div></div></single-image></response-element></div></h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:20"><strong>재료:</strong> 싱싱한 꼬막, 소금</li> <li data-sourcepos="8:1-13:0"><strong>순서:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:34">꼬막을 흐르는 물에 여러 번 깨끗하게 씻어줍니다.</li> <li data-sourcepos="10:5-10:34">냄비에 꼬막과 물을 넣고 소금을 약간 넣어줍니다.</li> <li data-sourcepos="11:5-11:41">끓기 시작하면 뚜껑을 덮고 중불에서 3~5분 정도 삶아줍니다.</li> <li data-sourcepos="12:5-13:0">꼬막 입이 모두 벌어지면 불을 끄고 체에 받쳐 물기를 제거합니다.</li> </ol> </li> </ul><p data-sourcepos="14:1-14:54"><strong>꿀팁:</strong> 꼬막 삶을 때 뚜껑을 덮어 찜처럼 쪄주면 더욱 촉촉하고 부드럽게 즐길 수 있습니다.</p><h3 data-sourcepos="16:1-16:12">꼬막무침 양념장<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6993337"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막무침 양념장 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRjBctzbMUE0CvKfYqGSYKVnM7XxZBS6OzGoe25si6pP-1A6IHcn-2O1E_o7312"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6993337" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막무침 양념장 재료 </div></div></single-image></response-element></div></h3><ul data-sourcepos="20:1-24:0"> <li data-sourcepos="20:1-20:43"><strong>재료:</strong> 고춧가루, 간장, 다진 마늘, 설탕, 참기름, 깨소금, 쪽파</li> <li data-sourcepos="21:1-24:0"><strong>만드는 법:</strong> <ol data-sourcepos="22:5-24:0"> <li data-sourcepos="22:5-22:43">볼에 고춧가루, 간장, 다진 마늘, 설탕을 넣고 고루 섞어줍니다.</li> <li data-sourcepos="23:5-24:0">참기름, 깨소금을 넣어 고소함을 더하고, 쪽파를 송송 썰어 넣어줍니다.</li> </ol> </li> </ul><p data-sourcepos="25:1-25:64"><strong>꿀팁:</strong> 양념장의 매운 정도는 취향에 따라 조절해주세요. 단맛을 더하고 싶다면 매실액을 약간 넣어도 좋습니다.</p><h3 data-sourcepos="27:1-27:14">꼬막 비빔밥 만들기<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6946011"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="꼬막 비빔밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSddpqPELkJQz21WdIDCP6jWxB4znoegSRkzlTUUjxMfiOvcohelQi6HZ2xB6h8"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6946011" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_93d6348b0e4224f0","c_1f8b2fff1aae9889",null,"rc_9a631d652e740d55",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 비빔밥 </div></div></single-image></response-element></div></h3><ul data-sourcepos="31:1-36:0"> <li data-sourcepos="31:1-31:38"><strong>재료:</strong> 밥, 삶은 꼬막, 꼬막무침, 상추, 김가루, 고추장</li> <li data-sourcepos="32:1-36:0"><strong>만드는 법:</strong> <ol data-sourcepos="33:5-36:0"> <li data-sourcepos="33:5-33:34">따뜻한 밥 위에 꼬막무침과 삶은 꼬막을 올립니다.</li> <li data-sourcepos="34:5-34:39">상추를 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="35:5-36:0">취향에 따라 김가루와 고추장을 추가하여 비벼 먹습니다.</li> </ol> </li> </ul><p data-sourcepos="37:1-37:55"><strong>꿀팁:</strong> 꼬막 비빔밥에 계란 노른자를 추가하면 고소함이 더해져 더욱 맛있게 즐길 수 있습니다.</p><p data-sourcepos="39:1-39:17"><strong>다양한 꼬막 요리 레시피</strong></p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:42">꼬막 된장찌개: 꼬막을 넣어 끓인 된장찌개는 깊은 맛을 내는 별미입니다.</li> <li data-sourcepos="42:1-42:45">꼬막 초무침: 새콤달콤한 초무침으로 즐기면 입맛을 돋우는 밑반찬으로 좋습니다.</li> <li data-sourcepos="43:1-44:0">꼬막 볶음: 아삭한 채소와 함께 볶아 먹으면 술안주로도 제격입니다.</li> </ul><p data-sourcepos="45:1-45:14"><strong>꼬막 손질 및 보관</strong></p><ul data-sourcepos="47:1-50:0"> <li data-sourcepos="47:1-47:30">꼬막은 구입 후 바로 섭취하는 것이 가장 좋습니다.</li> <li data-sourcepos="48:1-48:43">냉장 보관 시에는 밀폐용기에 담아 2~3일 이내에 소비하는 것이 좋습니다.</li> <li data-sourcepos="49:1-50:0">냉동 보관 시에는 삶은 후 껍질을 까서 급냉하여 보관합니다.</li> </ul><p data-sourcepos="51:1-51:8"><strong>주의사항</strong></p><ul data-sourcepos="53:1-55:0"> <li data-sourcepos="53:1-53:49">꼬막은 신선도가 매우 중요하므로 구입 시 껍질이 깨지거나 벌어진 것은 피해야 합니다.</li> <li data-sourcepos="54:1-55:0">꼬막을 삶을 때 칼국수 면을 넣어 함께 끓여 먹으면 별미입니다.</li> </ul><p data-sourcepos="56:1-56:62">이 외에도 다양한 꼬막 요리가 있으니, 여러 가지 레시피를 참고하여 자신만의 맛있는 꼬막 요리를 만들어 보세요!</p><p data-sourcepos="58:1-58:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>