매생이떡국 끓이는법 고명 없는 쉬운 떡국 매생이굴떡국 레시피

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">고명 없이 쉽게 끓이는 매생이 떡국 레시피:</h2><p data-sourcepos="3:1-3:31"><strong>깔끔하고 담백한 매생이 떡국의 매력에 빠져보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/09/03/b2f8efc58358926652638c321c92fc62.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1701984"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 떡국 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRL5fCTVMrrjsLYV-rdczA968eEd_vnD4PkFIA2a00caj0T50BIbwSql0WWDYI_"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1701984" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 떡국 </div></div></single-image></response-element></div></p><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-17:0"> <li data-sourcepos="9:1-9:9">매생이: 1봉</li> <li data-sourcepos="10:1-10:11">떡국떡: 200g</li> <li data-sourcepos="11:1-11:14">굴: 150g (선택)</li> <li data-sourcepos="12:1-12:15">멸치 다시마 육수: 1L</li> <li data-sourcepos="13:1-13:10">국간장: 1큰술</li> <li data-sourcepos="14:1-14:8">소금: 약간</li> <li data-sourcepos="15:1-15:8">후추: 약간</li> <li data-sourcepos="16:1-17:0">대파: 1/2대 (송송 썰어서)</li> </ul><p data-sourcepos="18:1-18:10"><strong>만드는 법:</strong></p><ol data-sourcepos="20:1-28:0"> <li data-sourcepos="20:1-20:42"><strong>매생이 손질:</strong> 매생이는 흐르는 물에 살살 흔들어 씻어 줍니다.</li> <li data-sourcepos="21:1-21:38"><strong>굴 손질:</strong> 굴은 흐르는 물에 살짝 헹궈 물기를 빼줍니다.</li> <li data-sourcepos="22:1-22:39"><strong>떡 불리기:</strong> 떡국떡은 미지근한 물에 5분 정도 불려줍니다.</li> <li data-sourcepos="23:1-23:31"><strong>육수 준비:</strong> 멸치 다시마 육수를 끓여줍니다.</li> <li data-sourcepos="24:1-24:39"><strong>떡 넣고 끓이기:</strong> 끓는 육수에 불린 떡을 넣고 끓여줍니다.</li> <li data-sourcepos="25:1-25:46"><strong>매생이, 굴 넣기:</strong> 떡이 익으면 매생이와 굴을 넣고 살짝만 끓여줍니다.</li> <li data-sourcepos="26:1-26:42"><strong>간 맞추기:</strong> 국간장과 소금으로 간을 맞추고 후추로 마무리합니다.</li> <li data-sourcepos="27:1-28:0"><strong>대파 넣기:</strong> 마지막에 송송 썬 대파를 넣어주면 완성입니다.</li> </ol><p data-sourcepos="29:1-29:7"><strong>꿀팁:</strong></p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:40">매생이는 너무 오래 끓이면 질겨지므로 살짝만 익혀주는 것이 좋습니다.</li> <li data-sourcepos="32:1-32:26">굴은 싱싱한 것을 사용하면 더욱 맛있습니다.</li> <li data-sourcepos="33:1-34:0">기호에 따라 계란 지단을 올려 먹어도 좋습니다.</li> </ul><p data-sourcepos="35:1-35:11"><strong>매생이 굴떡국</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://static.wtable./image/production/service/recipe/962/2859fa4c-94ab-48ad-b904-5ca9c5b986e9.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://wtable./recipes/wqEREDm48y7HAArDYUkfqf66"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 굴떡국 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSH4M5d4O1qt7uS8v0DQWuXJYqPvImo4wFb8iKEX0X-ubPp8WaDlfVugCtpTlpO"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://wtable./recipes/wqEREDm48y7HAArDYUkfqf66" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">wtable.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 굴떡국 </div></div></single-image></response-element></div></p><p data-sourcepos="39:1-39:32">굴을 넣으면 더욱 풍성하고 시원한 맛을 즐길 수 있습니다.</p><p data-sourcepos="41:1-41:16"><strong>다양한 고명으로 즐기기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/09/19/1dc5eb7845970b753945cd300847bf7d1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6896160"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 떡국 고명 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTRZQdvFqNDTsPoUWqPXZyaMVPdiLOpZRHG_fh9lS2AAYkTYk2Xzz-zVWQ6V5Eh"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6896160" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e9e0e9853d36f043&quot;,&quot;c_b6064d2f3b912cde&quot;,null,&quot;rc_2089e94221b57637&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 떡국 고명 </div></div></single-image></response-element></div></p><p data-sourcepos="45:1-45:40">김, 계란 지단, 부추 등 다양한 고명을 곁들여 먹으면 더욱 맛있습니다.</p><p data-sourcepos="47:1-47:37"><strong>간단하고 맛있는 매생이 떡국으로 따뜻한 한 끼를 즐겨보세요!</strong></p><p data-sourcepos="49:1-49:46"><strong>매생이떡국 떡국레시피 집밥 온기 따뜻한겨울 매생이 굴 간단요리</strong></p><p data-sourcepos="51:1-51:39"><strong> 출처:</strong> 픽사베이, Unsplash 등 무료 사이트</p><p data-sourcepos="53:1-53:60"><strong>참고:</strong> 위 레시피는 기본적인 레시피이며, 개인의 취향에 따라 재료와 양을 조절하여 만들 수 있습니다.</p><p data-sourcepos="55:1-55:34"><strong>혹시 다른 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">고명 없이 쉽게 끓이는 매생이 떡국 레시피:</h2><p data-sourcepos="3:1-3:31"><strong>깔끔하고 담백한 매생이 떡국의 매력에 빠져보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/09/03/b2f8efc58358926652638c321c92fc62.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1701984"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 떡국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRL5fCTVMrrjsLYV-rdczA968eEd_vnD4PkFIA2a00caj0T50BIbwSql0WWDYI_"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1701984" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 떡국 </div></div></single-image></response-element></div></p><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-17:0"> <li data-sourcepos="9:1-9:9">매생이: 1봉</li> <li data-sourcepos="10:1-10:11">떡국떡: 200g</li> <li data-sourcepos="11:1-11:14">굴: 150g (선택)</li> <li data-sourcepos="12:1-12:15">멸치 다시마 육수: 1L</li> <li data-sourcepos="13:1-13:10">국간장: 1큰술</li> <li data-sourcepos="14:1-14:8">소금: 약간</li> <li data-sourcepos="15:1-15:8">후추: 약간</li> <li data-sourcepos="16:1-17:0">대파: 1/2대 (송송 썰어서)</li> </ul><p data-sourcepos="18:1-18:10"><strong>만드는 법:</strong></p><ol data-sourcepos="20:1-28:0"> <li data-sourcepos="20:1-20:42"><strong>매생이 손질:</strong> 매생이는 흐르는 물에 살살 흔들어 씻어 줍니다.</li> <li data-sourcepos="21:1-21:38"><strong>굴 손질:</strong> 굴은 흐르는 물에 살짝 헹궈 물기를 빼줍니다.</li> <li data-sourcepos="22:1-22:39"><strong>떡 불리기:</strong> 떡국떡은 미지근한 물에 5분 정도 불려줍니다.</li> <li data-sourcepos="23:1-23:31"><strong>육수 준비:</strong> 멸치 다시마 육수를 끓여줍니다.</li> <li data-sourcepos="24:1-24:39"><strong>떡 넣고 끓이기:</strong> 끓는 육수에 불린 떡을 넣고 끓여줍니다.</li> <li data-sourcepos="25:1-25:46"><strong>매생이, 굴 넣기:</strong> 떡이 익으면 매생이와 굴을 넣고 살짝만 끓여줍니다.</li> <li data-sourcepos="26:1-26:42"><strong>간 맞추기:</strong> 국간장과 소금으로 간을 맞추고 후추로 마무리합니다.</li> <li data-sourcepos="27:1-28:0"><strong>대파 넣기:</strong> 마지막에 송송 썬 대파를 넣어주면 완성입니다.</li> </ol><p data-sourcepos="29:1-29:7"><strong>꿀팁:</strong></p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:40">매생이는 너무 오래 끓이면 질겨지므로 살짝만 익혀주는 것이 좋습니다.</li> <li data-sourcepos="32:1-32:26">굴은 싱싱한 것을 사용하면 더욱 맛있습니다.</li> <li data-sourcepos="33:1-34:0">기호에 따라 계란 지단을 올려 먹어도 좋습니다.</li> </ul><p data-sourcepos="35:1-35:11"><strong>매생이 굴떡국</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://static.wtable./image/production/service/recipe/962/2859fa4c-94ab-48ad-b904-5ca9c5b986e9.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://wtable./recipes/wqEREDm48y7HAArDYUkfqf66"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 굴떡국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSH4M5d4O1qt7uS8v0DQWuXJYqPvImo4wFb8iKEX0X-ubPp8WaDlfVugCtpTlpO"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://wtable./recipes/wqEREDm48y7HAArDYUkfqf66" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">wtable.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 굴떡국 </div></div></single-image></response-element></div></p><p data-sourcepos="39:1-39:32">굴을 넣으면 더욱 풍성하고 시원한 맛을 즐길 수 있습니다.</p><p data-sourcepos="41:1-41:16"><strong>다양한 고명으로 즐기기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/09/19/1dc5eb7845970b753945cd300847bf7d1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6896160"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="매생이 떡국 고명 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTRZQdvFqNDTsPoUWqPXZyaMVPdiLOpZRHG_fh9lS2AAYkTYk2Xzz-zVWQ6V5Eh"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6896160" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e9e0e9853d36f043","c_b6064d2f3b912cde",null,"rc_2089e94221b57637",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매생이 떡국 고명 </div></div></single-image></response-element></div></p><p data-sourcepos="45:1-45:40">김, 계란 지단, 부추 등 다양한 고명을 곁들여 먹으면 더욱 맛있습니다.</p><p data-sourcepos="47:1-47:37"><strong>간단하고 맛있는 매생이 떡국으로 따뜻한 한 끼를 즐겨보세요!</strong></p><p data-sourcepos="49:1-49:46"><strong>매생이떡국 떡국레시피 집밥 온기 따뜻한겨울 매생이 굴 간단요리</strong></p><p data-sourcepos="51:1-51:39"><strong> 출처:</strong> 픽사베이, Unsplash 등 무료 사이트</p><p data-sourcepos="53:1-53:60"><strong>참고:</strong> 위 레시피는 기본적인 레시피이며, 개인의 취향에 따라 재료와 양을 조절하여 만들 수 있습니다.</p><p data-sourcepos="55:1-55:34"><strong>혹시 다른 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p></div> </div></div>