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<P align=center><B><FONT face=휴먼엑스포 color=purple size=6>야채 잘 고르는 법 보관 방법</FONT></B>
<IMG height=12 alt=bar5.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fbar5.gif" width=514 border=0></P>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 150%" align=center><B>좋은 야채 만나기</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 150%" align=center><B>보관 방법</B></P></TD></TR>
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<P align=center><B>콩나물</B></P></TD>
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<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 줄기가 희고 통통하다</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 산뜻한 냄새가 난다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 잔뿌리가 적어야 한다.</P></TD>
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<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 씻지 않고 봉지에 넣어 야채실에 보관한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 끓는 물에 살짝 데쳐서 비닐 팩에 보관하면 좀더 오래 보관 가능하다.</P></TD></TR>
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<P align=center><B>양송이</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 색이 뽀얗고 갓이 단단하다</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 갓이 펴져 갓 밑 검은 색이 보이면 늙은 양송이</P></TD>
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<IMG height=30 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fp_mushroom.gif" width=31 border=0></P></TD></TR>
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<P align=center><B>표고</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 갓이 완전히 펴지지 않은 것</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 색이 연한 밤색이면 좋다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 남은 것은 말려서 종이에 쌓아 보관한다,</P></TD></TR>
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<P align=center><B>팽이 버섯</B></P></TD>
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<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 줄기가 죽죽 곧게 뻗은 것</P>
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<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 둥근 머리의 형태가 확실 한 것</P></TD>
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<P align=center><B>마늘</B></P></TD>
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<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 알이 단단하다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 쪽과 쪽 사이의 골이 분명하다</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 껍질이 연분홍색을 띠며 매끄러운 느낌이 든다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 대가 잘 말라있다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 깐 마늘이 경우에는 7일 이내에 사용하며 양이 많을 경우 으깨어서 랩으로 길쭉하게 말아 냉동 보관하여 조금씩 잘라 쓴다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 통마늘은 망에 담아 바람이 잘 통하는 그늘에 걸어서 보관한다.</P></TD></TR>
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<P align=center><B>무</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 표면이 희고 매끄러운 것</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 무청을 자르고 식용유를 발라 랩으로 쌓아 야채실에 보관한다.</P></TD></TR>
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<P align=center><B>파</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 파의 흰 부분에 광택이 있다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 흰색과 푸른색의 경계가 확실한 것</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 점액 성분이 흐르는 것은 피한다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 푸른 부분은 신문지에 싸서 냉장고에 보관한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 흰 부분은 식품용 비닐 팩에 넣어 냉장고에 보관한다.</P></TD></TR>
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<P align=center><B>부추</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 크게 자란 것은 피한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 잎이 가늘고 작은 것을 택한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 잎 끝이 마른 것은 피한다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 식품용 비닐 팩에 넣어 봉한 후 냉장고에 보관한다.</P></TD></TR>
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<P align=center><B>당근</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 색이 선명하고 매끈하다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 표면이 고르다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 단단하여 휘지 않고 부러진다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%" align=center>
<IMG height=35 alt=v_carrot02.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fv_carrot02.gif" width=40 border=0></P></TD></TR>
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<P align=center><B>시금치</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 색이 선명하다</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 표면이 매끄럽다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 분무기로 물을 뿌려 신문지에 싸서 냉장고에 보관한다.</P></TD></TR>
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<P align=center><B>양파</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 껍질이 매끄럽고 윤기가 난다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 가운데 부분이 단단하다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 망에 넣어서 바람이 잘 통하는 그늘진 곳에 걸어둔다</P></TD></TR>
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<TD width=102 bgColor=#eeebeb>
<P align=center><B>배추</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 속이 탄탄하게 든 것을 고른다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%"> </P></TD></TR>
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<P align=center><B>감자</B></P></TD>
<TD width=303>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 껍질이 얇고 뽀얀 것을 택한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 표면이 거친 것은 피한다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 싹이 난 것은 좋지 않다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 푸른 반점이나 검은 점이 있는 감자는 2등 감자이다.</P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%" align=center>
<IMG height=34 alt=potato.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fpotato.gif" width=42 border=0></P></TD></TR>
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<P align=center><B>호박</B></P></TD>
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<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 몸통이 고르고 휘지 않았다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 표면이 매끄럽고 윤기가 있다.</P></TD>
<TD width=325>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%" align=center>
<IMG height=28 alt=pumpkin.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fpumpkin.gif" width=27 border=0></P></TD></TR>
<TR>
<TD width=102 bgColor=#eeebeb>
<P align=center><B>고추</B></P></TD>
<TD width=303>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 몸통이 곧고 깨끗하다.</P>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%">
<IMG height=10 alt=circle03_darkblue.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fcircle03_darkblue.gif" width=6 border=0> 색이 진하면 맛이 깊고 연하면 상큼한 맛이 있다.</P></TD>
<TD width=325>
<P style="MARGIN-TOP: 0px; MARGIN-BOTTOM: 0px; LINE-HEIGHT: 170%" align=center>
<IMG height=79 alt=v_peper02.gif src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcook.gagsee.com%2Fimages%2Fv_peper02.gif" width=50 border=0></P></TD></TR></TBODY></TABLE>
<P> </P>
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생활/일반- 상식
[생활의 지혜]
야채 잘 고르는 법 보관 방법
으네얌
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조회 480
05.01.06 21:22
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