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<p style="text-align: left;">약간 매콤 달콤<br>등갈비찜 입니다.<br>두팩사서 빈그릇<br>보였어요.<br><br>등갈비 1200g을<br>끓는 물에 월계수잎4장<br>통후추. 커피콩 생강<br>된장1 넣고 끓인 다음<br>깨끗히 헹굼해 줍니다.<br>양념은 고추장 1 청양고추1 고운고추가루 2 양파1 <br>대파2 진간장3 굴소스1 레몬청1 미림2 사과즙1 양파1 배즙1 육수2컵 넣고 조림 해줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/011a2dda10cd5eed437386693115c63e4f68a426" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/011a2dda10cd5eed437386693115c63e4f68a426" data-origin-width="1592" data-origin-height="954"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/35274b1ca1dc75a02cd8068986f5097b031f9c79" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/35274b1ca1dc75a02cd8068986f5097b031f9c79" data-origin-width="1743" data-origin-height="976"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/00fb85cfe77ce9b62faab51d4dc80ca415cce6ea" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/00fb85cfe77ce9b62faab51d4dc80ca415cce6ea" data-origin-width="1647" data-origin-height="895"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/77e05b01dcf34643828c104dbb5db4123ef81b96" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/77e05b01dcf34643828c104dbb5db4123ef81b96" data-origin-width="1680" data-origin-height="904"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/6939e6cbb44517565d4bcda4a0bfd64f482e0765" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/6939e6cbb44517565d4bcda4a0bfd64f482e0765" data-origin-width="1719" data-origin-height="829"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/25bde5cd9f24264df7700a65d7c62164291a9510" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/25bde5cd9f24264df7700a65d7c62164291a9510" data-origin-width="1645" data-origin-height="870"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/4d67c0ff994c385e52ff758f72b23abc36fab038" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/4d67c0ff994c385e52ff758f72b23abc36fab038" data-origin-width="1524" data-origin-height="928"></div><p style="text-align: left;"></p>
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카페 게시글
요리 이야기
저녁
돼지 등갈비찜
파란하늘
추천 0
조회 81
22.07.22 19:54
댓글 3
다음검색
첫댓글 등갈비김치찜보다 더 맛날듯
쉬울듯도 하고 ㅎㅎ
입안에서 맛이 느껴집니다.
손이 많이 가는 번거로움에 비해 맛있어서 먹는데는
속도가 빠른 등갈비찜...
한점 가져가 먹습니다..ㅎ^^
뜯는 즐거움 먹는 기쁨
파란하늘님의 손맛이 더해진
등갈비찜