돼지 등갈비찜 만드는법 등갈비찜 황금레시피 간장등갈비 양념소스 손님초대요리 돼지쪽갈비찜

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">돼지 등갈비찜 황금 레시피: 손님 초대 요리로 완벽!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/11/25/5fb737d16f7e7e560ab81c53892cb3701.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6900758"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="돼지 등갈비찜 황금 레시피 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTt8aO5bUgZ_UF-Di8TIRZlIrFSCIgoXZb3i-ka56b_tUWB-aL5rEkBlZQKVIi4"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6900758" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지 등갈비찜 황금 레시피 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:131"><strong>입안 가득 퍼지는 달콤짭짤한 풍미!</strong> 돼지 등갈비찜은 부드러운 식감과 진한 양념 맛으로 누구나 좋아하는 메뉴죠. 특별한 날 손님을 초대했을 때, 든든하고 맛있는 한 상을 차리고 싶다면 돼지 등갈비찜만큼 좋은 메뉴가 없을 거예요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-9:12">돼지 등갈비 1kg</li> <li data-sourcepos="10:1-10:9">간장 1/2컵</li> <li data-sourcepos="11:1-11:9">물엿 1/4컵</li> <li data-sourcepos="12:1-12:8">설탕 2큰술</li> <li data-sourcepos="13:1-13:11">다진 마늘 2큰술</li> <li data-sourcepos="14:1-14:9">생강즙 1큰술</li> <li data-sourcepos="15:1-15:7">후추 약간</li> <li data-sourcepos="16:1-16:7">양파 1개</li> <li data-sourcepos="17:1-17:7">대파 1대</li> <li data-sourcepos="18:1-18:6">물 2컵</li> <li data-sourcepos="19:1-20:0">청양고추 2개 (선택)</li> </ul><h3 data-sourcepos="21:1-21:9">만드는 법</h3><ol data-sourcepos="23:1-29:0"> <li data-sourcepos="23:1-23:83"><strong>등갈비 손질:</strong> 찬물에 등갈비를 넣고 30분 이상 핏물을 제거해주세요. 끓는 물에 데쳐 불순물을 제거하면 더욱 깔끔하게 즐길 수 있습니다.</li> <li data-sourcepos="24:1-24:67"><strong>양념장 만들기:</strong> 볼에 간장, 물엿, 설탕, 다진 마늘, 생강즙, 후추를 넣고 잘 섞어 양념장을 만들어주세요.</li> <li data-sourcepos="25:1-25:65"><strong>재료 준비:</strong> 양파는 채 썰고, 대파는 어슷하게 썰어주세요. 청양고추는 취향에 따라 송송 썰어 준비합니다.</li> <li data-sourcepos="26:1-26:40"><strong>볶기:</strong> 냄비에 기름을 두르고 등갈비를 노릇하게 볶아줍니다.</li> <li data-sourcepos="27:1-27:74"><strong>조리:</strong> 볶은 등갈비에 양념장을 넣고 버무린 후, 물을 부어준 다음 양파와 대파를 넣고 중불에서 30분 정도 조려줍니다.</li> <li data-sourcepos="28:1-29:0"><strong>마무리:</strong> 국물이 자작하게 졸아들면 청양고추를 넣고 살짝 더 조려주면 완성입니다.</li> </ol><h3 data-sourcepos="30:1-30:16">더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="32:1-35:0"> <li data-sourcepos="32:1-32:41"><strong>과일:</strong> 사과나 배를 넣어 조리하면 양념 맛이 더욱 풍부해집니다.</li> <li data-sourcepos="33:1-33:57"><strong>채소:</strong> 당근, 감자 등 좋아하는 채소를 넣어 함께 조리하면 더욱 푸짐하게 즐길 수 있습니다.</li> <li data-sourcepos="34:1-35:0"><strong>색감:</strong> 마지막에 참기름을 넣어 윤기를 더하면 보기에도 좋고 풍미도 더욱 좋아집니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2024/05/09/fe6a4f056ada6f247df4e4210df939be1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7025997"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="돼지 등갈비찜 플레이팅 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQAKv4R2I-5yUN4PHZ3R4lAt853VQMD25QhomeiRoWpv-wk9JoiAvQGKO4KOca9"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7025997" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지 등갈비찜 플레이팅 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="38:1-38:25">돼지 등갈비찜, 이렇게 활용해 보세요!</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:52"><strong>밥반찬:</strong> 따끈한 밥에 돼지 등갈비찜 한 점 올려 먹으면 환상적인 궁합을 자랑합니다.</li> <li data-sourcepos="41:1-41:46"><strong>면 요리:</strong> 쫄깃한 면과 부드러운 등갈비의 조합은 색다른 맛을 선사합니다.</li> <li data-sourcepos="42:1-43:0"><strong>술안주:</strong> 매콤한 맛을 더하면 술안주로도 제격입니다.</li> </ul><p data-sourcepos="44:1-44:41"><strong>따뜻하고 푸짐한 돼지 등갈비찜으로 행복한 식사 시간을 만들어보세요!</strong></p><p data-sourcepos="46:1-46:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2019/02/05/bd7483b290eff6ae00c651beb0f6bf701.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6905963"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 돼지 등갈비찜 레시피 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSapSULAunr6Bq-benNdxnppCVdZx9HSTpaC1ce0DtCZ84Oc_WQ-0pSpE6vWN6_"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6905963" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b94e0bf04224d943&quot;,&quot;c_10853de8226abc2e&quot;,null,&quot;rc_a6bfc4ef711d49ed&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 돼지 등갈비찜 레시피 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:37"><strong>돼지등갈비찜 황금레시피 간장등갈비 손님초대요리 집밥</strong></p><p data-sourcepos="50:1-50:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><ul data-sourcepos="52:1-55:0"> <li data-sourcepos="52:1-52:32"><strong>다른 종류의 돼지고기 요리 레시피가 궁금하다면?</strong></li> <li data-sourcepos="53:1-53:28"><strong>더욱 다양한 양념 레시피를 알고 싶다면?</strong></li> <li data-sourcepos="54:1-55:0"><strong>플레이팅 방법에 대한 팁을 얻고 싶다면?</strong></li> </ul><p data-sourcepos="56:1-56:41"><strong>저는 언제든지 당신의 궁금증을 해결해 드릴 준비가 되어 있습니다.</strong></p><p data-sourcepos="58:1-58:51"><strong>[ ]</strong> 버튼을 클릭하여 더 많은 돼지 등갈비찜 레시피와 사진을 찾아보세요!</p><hr data-sourcepos="60:1-60:3"><p data-sourcepos="62:1-62:70"><strong>참고:</strong> 위 레시피는 일반적인 돼지 등갈비찜 레시피이며, 개인의 취향에 따라 재료나 양념의 비율을 조절할 수 있습니다.</p><p data-sourcepos="64:1-64:229"><strong>Disclaimer:</strong> This response is based on a general understanding of cooking and food preparation. It's always recommended to follow a recipe from a trusted source or consult with a culinary expert for more specific instructions.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">돼지 등갈비찜 황금 레시피: 손님 초대 요리로 완벽!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/11/25/5fb737d16f7e7e560ab81c53892cb3701.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6900758"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="돼지 등갈비찜 황금 레시피 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTt8aO5bUgZ_UF-Di8TIRZlIrFSCIgoXZb3i-ka56b_tUWB-aL5rEkBlZQKVIi4"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6900758" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지 등갈비찜 황금 레시피 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:131"><strong>입안 가득 퍼지는 달콤짭짤한 풍미!</strong> 돼지 등갈비찜은 부드러운 식감과 진한 양념 맛으로 누구나 좋아하는 메뉴죠. 특별한 날 손님을 초대했을 때, 든든하고 맛있는 한 상을 차리고 싶다면 돼지 등갈비찜만큼 좋은 메뉴가 없을 거예요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-9:12">돼지 등갈비 1kg</li> <li data-sourcepos="10:1-10:9">간장 1/2컵</li> <li data-sourcepos="11:1-11:9">물엿 1/4컵</li> <li data-sourcepos="12:1-12:8">설탕 2큰술</li> <li data-sourcepos="13:1-13:11">다진 마늘 2큰술</li> <li data-sourcepos="14:1-14:9">생강즙 1큰술</li> <li data-sourcepos="15:1-15:7">후추 약간</li> <li data-sourcepos="16:1-16:7">양파 1개</li> <li data-sourcepos="17:1-17:7">대파 1대</li> <li data-sourcepos="18:1-18:6">물 2컵</li> <li data-sourcepos="19:1-20:0">청양고추 2개 (선택)</li> </ul><h3 data-sourcepos="21:1-21:9">만드는 법</h3><ol data-sourcepos="23:1-29:0"> <li data-sourcepos="23:1-23:83"><strong>등갈비 손질:</strong> 찬물에 등갈비를 넣고 30분 이상 핏물을 제거해주세요. 끓는 물에 데쳐 불순물을 제거하면 더욱 깔끔하게 즐길 수 있습니다.</li> <li data-sourcepos="24:1-24:67"><strong>양념장 만들기:</strong> 볼에 간장, 물엿, 설탕, 다진 마늘, 생강즙, 후추를 넣고 잘 섞어 양념장을 만들어주세요.</li> <li data-sourcepos="25:1-25:65"><strong>재료 준비:</strong> 양파는 채 썰고, 대파는 어슷하게 썰어주세요. 청양고추는 취향에 따라 송송 썰어 준비합니다.</li> <li data-sourcepos="26:1-26:40"><strong>볶기:</strong> 냄비에 기름을 두르고 등갈비를 노릇하게 볶아줍니다.</li> <li data-sourcepos="27:1-27:74"><strong>조리:</strong> 볶은 등갈비에 양념장을 넣고 버무린 후, 물을 부어준 다음 양파와 대파를 넣고 중불에서 30분 정도 조려줍니다.</li> <li data-sourcepos="28:1-29:0"><strong>마무리:</strong> 국물이 자작하게 졸아들면 청양고추를 넣고 살짝 더 조려주면 완성입니다.</li> </ol><h3 data-sourcepos="30:1-30:16">더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="32:1-35:0"> <li data-sourcepos="32:1-32:41"><strong>과일:</strong> 사과나 배를 넣어 조리하면 양념 맛이 더욱 풍부해집니다.</li> <li data-sourcepos="33:1-33:57"><strong>채소:</strong> 당근, 감자 등 좋아하는 채소를 넣어 함께 조리하면 더욱 푸짐하게 즐길 수 있습니다.</li> <li data-sourcepos="34:1-35:0"><strong>색감:</strong> 마지막에 참기름을 넣어 윤기를 더하면 보기에도 좋고 풍미도 더욱 좋아집니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2024/05/09/fe6a4f056ada6f247df4e4210df939be1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7025997"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="돼지 등갈비찜 플레이팅 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQAKv4R2I-5yUN4PHZ3R4lAt853VQMD25QhomeiRoWpv-wk9JoiAvQGKO4KOca9"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7025997" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지 등갈비찜 플레이팅 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="38:1-38:25">돼지 등갈비찜, 이렇게 활용해 보세요!</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:52"><strong>밥반찬:</strong> 따끈한 밥에 돼지 등갈비찜 한 점 올려 먹으면 환상적인 궁합을 자랑합니다.</li> <li data-sourcepos="41:1-41:46"><strong>면 요리:</strong> 쫄깃한 면과 부드러운 등갈비의 조합은 색다른 맛을 선사합니다.</li> <li data-sourcepos="42:1-43:0"><strong>술안주:</strong> 매콤한 맛을 더하면 술안주로도 제격입니다.</li> </ul><p data-sourcepos="44:1-44:41"><strong>따뜻하고 푸짐한 돼지 등갈비찜으로 행복한 식사 시간을 만들어보세요!</strong></p><p data-sourcepos="46:1-46:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2019/02/05/bd7483b290eff6ae00c651beb0f6bf701.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6905963"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 돼지 등갈비찜 레시피 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSapSULAunr6Bq-benNdxnppCVdZx9HSTpaC1ce0DtCZ84Oc_WQ-0pSpE6vWN6_"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6905963" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b94e0bf04224d943","c_10853de8226abc2e",null,"rc_a6bfc4ef711d49ed",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 돼지 등갈비찜 레시피 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:37"><strong>돼지등갈비찜 황금레시피 간장등갈비 손님초대요리 집밥</strong></p><p data-sourcepos="50:1-50:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><ul data-sourcepos="52:1-55:0"> <li data-sourcepos="52:1-52:32"><strong>다른 종류의 돼지고기 요리 레시피가 궁금하다면?</strong></li> <li data-sourcepos="53:1-53:28"><strong>더욱 다양한 양념 레시피를 알고 싶다면?</strong></li> <li data-sourcepos="54:1-55:0"><strong>플레이팅 방법에 대한 팁을 얻고 싶다면?</strong></li> </ul><p data-sourcepos="56:1-56:41"><strong>저는 언제든지 당신의 궁금증을 해결해 드릴 준비가 되어 있습니다.</strong></p><p data-sourcepos="58:1-58:51"><strong>[ ]</strong> 버튼을 클릭하여 더 많은 돼지 등갈비찜 레시피와 사진을 찾아보세요!</p><hr data-sourcepos="60:1-60:3"><p data-sourcepos="62:1-62:70"><strong>참고:</strong> 위 레시피는 일반적인 돼지 등갈비찜 레시피이며, 개인의 취향에 따라 재료나 양념의 비율을 조절할 수 있습니다.</p><p data-sourcepos="64:1-64:229"><strong>Disclaimer:</strong> This response is based on a general understanding of cooking and food preparation. It's always recommended to follow a recipe from a trusted source or consult with a culinary expert for more specific instructions.</p></div> </div></div>