酢 신맛 나는 조미료 초, 잔 돌릴 작.부수酉 (닭유, 7획) 총12획

<dt lang="zh"><h5 lang="zh">酢 신맛 나는 조미료 초, 잔 돌릴 작.<img name="target_resize_image[]" width="25" height="13" alt="부수" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fssl.pstatic.net%2Fdicimg%2Fhanja%2Fimg%2Fico_radical.gif"><a lang="zh" href="https://hanja.dict.naver.com/yp/busu/detail?index=6&bushouLetter=%E9%85%89">酉</a> (닭유, 7획) 총<a lang="zh" href="https://hanja.dict.naver.com/yp/stroke/11">12</a>획</h5></dt><dt lang="zh"><h5 lang="zh"> </h5></dt><li>1. 신맛이 나는 조미료(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=調">調</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=味">味</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=料">料</a>) </li><li>2. 초(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=醋">醋</a>: 식초(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=食">食</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=醋">醋</a>)) </li><li>3. 신맛 </li><li>4. (맛이)시다 </li><li>a. 잔을 돌리다 (작) </li><li>b. 응대하다(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=應">應</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=待">待</a>--) (작) </li><li>c. 즐기다, 좋아하다 (작) </li><li>d. 보답(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=報">報</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=答">答</a>)하는 제사(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=祭">祭</a><a lang="zh" href="https://hanja.dict.naver.com/hanja?q=祀">祀</a>) (작) </li><h4>단어 뜻풀이</h4><ul class="lines"><li>시루. </li></ul><div class="source">제공처: ㈜오픈마인드 </div><div class="word_txt"><h5>형성문자</h5>뜻을 나타내는 닭유(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=酉">酉</a>☞술, 닭)<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=部">部</a>와 음(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=音">音</a>)을 나타내는 <a lang="zh" href="https://hanja.dict.naver.com/hanja?q=乍">乍</a>(사→초)가 합(<a lang="zh" href="https://hanja.dict.naver.com/hanja?q=合">合</a>)하여 이루어짐. </div>   <div class="boardViewEtc">  </div>