<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/974758f5b23760b16f09863f8b191e1dc4822cc2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/974758f5b23760b16f09863f8b191e1dc4822cc2" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;"><u><b>고기로105 북가좌동 고기집</b></u></p><p style="text-align: center;"> </p><p style="text-align: center;">날씨도 쌀쌀하고</p><p style="text-align: center;"> </p><p style="text-align: center;">봄이 돼서 그런지 몸도 허해서</p><p style="text-align: center;"> </p><p style="text-align: center;">북가좌동 고기집을 찾았습니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">그 이름은 보무도 당당한 고기로105</p><p style="text-align: center;"> </p><p style="text-align: center;">예전에는</p><p style="text-align: center;"> </p><p style="text-align: center;">접시고기라는 상호를 사용했고</p><p style="text-align: center;"> </p><p style="text-align: center;">본사에서 공급하는 고기로</p><p style="text-align: center;"> </p><p style="text-align: center;">장사를 했는데</p><p style="text-align: center;"> </p><p style="text-align: center;">지금은 한돈 고기를 사용한다고 합니다.</p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rvomebq1796nuvfpnfqt0vqqz@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://thumb.kakaocdn.net/dna/kamp/source/rvomebq1796nuvfpnfqt0vqqz/thumbs/2.jpg?credential=TuMuFGKUIcirOSjFzOpncbomGFEIdZWK&expires=33237984724&signature=sXaJEHldQanNqPhgQfs78dKy4%2FM%3D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rvomebq1796nuvfpnfqt0vqqz@my?service=daum_cafe&ptoken=v2_b41b8d4d0473b6ad8c4b0ee4e30bd4e0241208d6cb3e47c90dd40c879c62e65f73e0f0890f00c9edf88e3ca688fef4aed4b21dae802c6998f3dae58e7c" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p style="text-align: center;">고기로105 북가좌동 고기집</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/f02f5b53eeb415e900fe9d2e032ad57f18e072c8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/f02f5b53eeb415e900fe9d2e032ad57f18e072c8" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">예전 접시고기 이미지도 좋았고</p><p style="text-align: center;"> </p><p style="text-align: center;">지금도 좋은 고기를 사용하고</p><p style="text-align: center;"> </p><p style="text-align: center;">합리적인 가격에 맛볼 수 있어서 그런지</p><p style="text-align: center;"> </p><p style="text-align: center;">늘 사람들로 붐비는 </p><p style="text-align: center;"> </p><p style="text-align: center;">북가좌동 고기집</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/a0d09221d598c8c24c9ea3e68f0189460525f340" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/a0d09221d598c8c24c9ea3e68f0189460525f340" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">고기로105 메뉴, 가격</p><p style="text-align: center;"> </p><p style="text-align: center;">삼겹살, 항정살을 알아줍니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">사이드로는 한우 된국장이</p><p style="text-align: center;"> </p><p style="text-align: center;">잘 알려져 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/287242906afc1700ce8ab1034f0f06a6124794d4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/287242906afc1700ce8ab1034f0f06a6124794d4" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">추가 주문은 150그람 단위로 가능합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/5bfc2e4a8d1ec8a14b534844cc3a77fec3e5412d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/5bfc2e4a8d1ec8a14b534844cc3a77fec3e5412d" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">원산지 표시판</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/69befe9a0bf4b8c606638770330dfb87d3827dd0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/69befe9a0bf4b8c606638770330dfb87d3827dd0" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">그래서 사람들이 꾸준히</p><p style="text-align: center;"> </p><p style="text-align: center;">북가좌동 고기집을 찾는 거 같습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/df65b53a574847755120c812595653d36229c02b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/df65b53a574847755120c812595653d36229c02b" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">그래서 견우도 고기로105를 찾았습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/c93b519c2d61290b0563ac1f21c1532ee9be8a23" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/c93b519c2d61290b0563ac1f21c1532ee9be8a23" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">처음 반찬은 제공하지만</p><p style="text-align: center;"> </p><p style="text-align: center;">리필은 스스로 하면 됩니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/fb47aeeb21733f643dcd9f5a73d55ab52f162193" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/fb47aeeb21733f643dcd9f5a73d55ab52f162193" data-origin-width="4000" data-origin-height="3000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/255d4f6bce1ee431917843edd5885fbe6214dbb6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/255d4f6bce1ee431917843edd5885fbe6214dbb6" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">북가좌동 고기집 삼겹살</p><p style="text-align: center;"> </p><p style="text-align: center;">이곳을 대표하는 시그니처입니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">어딜 가서 삼겹살이나 항정살은</p><p style="text-align: center;"> </p><p style="text-align: center;">항상 기본이 됩니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">2번째로</p><p style="text-align: center;"> </p><p style="text-align: center;">목살이나 갈비살마저 맛있다면</p><p style="text-align: center;"> </p><p style="text-align: center;">그곳은 진정한 찐 맛집이 됩니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/335a800fe7c23163d457c7b1020042fb1b7d366c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/335a800fe7c23163d457c7b1020042fb1b7d366c" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">그냥 불판에 올려주면 됩니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/e2408dc8579396d2011baeabf3f9058a008ff5ab" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/e2408dc8579396d2011baeabf3f9058a008ff5ab" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">황금색을 띠는 걸 보니</p><p style="text-align: center;"> </p><p style="text-align: center;">오늘도 기대해도 될 거 같습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/e3c0cf8af5915d6ec484bc42b38a56357faf9008" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/e3c0cf8af5915d6ec484bc42b38a56357faf9008" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">오동통 탱글탱글하면서 부드럽고</p><p style="text-align: center;"> </p><p style="text-align: center;">기대하던 육즙을 잘 품고 있어</p><p style="text-align: center;"> </p><p style="text-align: center;">합격~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/67a4206fdcd7c6cd30bfbde9f952fc91f92b81ed" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/67a4206fdcd7c6cd30bfbde9f952fc91f92b81ed" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">역시나 기본은 소금장</p><p style="text-align: center;"> </p><p style="text-align: center;">느끼한 맛을 잡아주면서</p><p style="text-align: center;"> </p><p style="text-align: center;">본연의 단백질 맛을 잘 살려줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/420e217b7eb3ba14cd6dd207691df59efe605e62" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/420e217b7eb3ba14cd6dd207691df59efe605e62" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">하나 정도는 싸주는 센스~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/c000c13bff93b120aa9f4bbc3d9a742525c6fb19" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/c000c13bff93b120aa9f4bbc3d9a742525c6fb19" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">육즙을 잘 품고 있어서 그런지</p><p style="text-align: center;"> </p><p style="text-align: center;">고추냉이를 넉넉하게 올려도</p><p style="text-align: center;"> </p><p style="text-align: center;">전혀 부담이 없습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/a04d4a9c6645ba197aa25b00f8cee7316acf4fb0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/a04d4a9c6645ba197aa25b00f8cee7316acf4fb0" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">고기로105 항정살</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/7fa9316a14cc33cee4e7e62e4c446ddc6150229a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/7fa9316a14cc33cee4e7e62e4c446ddc6150229a" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">여느 항정살과 다르게</p><p style="text-align: center;"> </p><p style="text-align: center;">상당히 두툼합니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">말 그대로 입안 가득</p><p style="text-align: center;"> </p><p style="text-align: center;">행복을 주는 부피감을 하고 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/9067acfcf612d47b1cc3af29559cf74a8b97ac58" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/9067acfcf612d47b1cc3af29559cf74a8b97ac58" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">항정살의 특성상</p><p style="text-align: center;"> </p><p style="text-align: center;">다른 부위에 비해 기름이 많아</p><p style="text-align: center;"> </p><p style="text-align: center;">살짝 익히기보다는</p><p style="text-align: center;"> </p><p style="text-align: center;">확실히 익혀주는 게 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/603461af972d974b6bd3bb4034aeac9774b82753" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/603461af972d974b6bd3bb4034aeac9774b82753" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">김치와 대파김치도 올려줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/b8072bda495c03f37fa14dcfba2e16f5df88a874" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/b8072bda495c03f37fa14dcfba2e16f5df88a874" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">오독오독하는 식감과 아울러</p><p style="text-align: center;"> </p><p style="text-align: center;">특유의 고소한 맛이 올라옵니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">베리 굿~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/5471598019899265646cb7cc8cd6daa80a548db8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/5471598019899265646cb7cc8cd6daa80a548db8" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">고기 본연의 맛을 살려주는 소금장</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/1f2e92fff01b658760574e71e4f5b087638ac06c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/1f2e92fff01b658760574e71e4f5b087638ac06c" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">느끼함을 잡아주면서</p><p style="text-align: center;"> </p><p style="text-align: center;">아삭한 식감과 아울러</p><p style="text-align: center;"> </p><p style="text-align: center;">알싸한 단맛을 제공하는 대파 김치</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/971f2a7ac6f1508e13d29024b9f2a10d9ea32896" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/971f2a7ac6f1508e13d29024b9f2a10d9ea32896" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">물론 김치와 먹어도 잘 어울립니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/3f2c6c06a7ab76e1f3c7846eaf4a485a34c57e9d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/3f2c6c06a7ab76e1f3c7846eaf4a485a34c57e9d" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">훌륭한 항정살이라</p><p style="text-align: center;"> </p><p style="text-align: center;">와사비를 절대 두려워하지 않습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/bb6fbdd592e0e80d3c4b3f395cd9cdd4e4e337a8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/bb6fbdd592e0e80d3c4b3f395cd9cdd4e4e337a8" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">한우 된국장</p><p style="text-align: center;"> </p><p style="text-align: center;">된장과 청국장의 만남에</p><p style="text-align: center;"> </p><p style="text-align: center;">칼칼함을 더해</p><p style="text-align: center;"> </p><p style="text-align: center;">입안의 텁텁함을 잘 풀어줍니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">술국으로 먹어도 굿~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/9a2cc00b5f53780488acc9b1cda919e9f0b86a5b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/9a2cc00b5f53780488acc9b1cda919e9f0b86a5b" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">갈매기살</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/637c14857147858c59e130d57cec7e110192a96e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/637c14857147858c59e130d57cec7e110192a96e" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">일단은 길게 늘어지지만</p><p style="text-align: center;"> </p><p style="text-align: center;">열이 가해지면서 수분이 빠지면서</p><p style="text-align: center;"> </p><p style="text-align: center;">점점 오그라듭니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d862232703d1b1882f2908db7e1ea3906da198d1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d862232703d1b1882f2908db7e1ea3906da198d1" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">먹기 좋게 잘라줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/78917ee4057aeadf918def4500a5f5e8c1de04fd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/78917ee4057aeadf918def4500a5f5e8c1de04fd" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">육즙과 맛은 좋은데</p><p style="text-align: center;"> </p><p style="text-align: center;">오늘 고기는 조금 질깁니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">그래서 갈비살을 다루는 집에서</p><p style="text-align: center;"> </p><p style="text-align: center;">대개 연육제를 많이 사용하는데</p><p style="text-align: center;"> </p><p style="text-align: center;">이곳은 그런 트릭 없이</p><p style="text-align: center;"> </p><p style="text-align: center;">제품 자체로 승부하는 모습이</p><p style="text-align: center;"> </p><p style="text-align: center;">마음에 듭니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/6d2b96949b63d6c55cb5ecc739492a36576098ed" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/6d2b96949b63d6c55cb5ecc739492a36576098ed" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">역시나 고기의 기본은 소금장</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/9faef2903bdb8e75cee2e3bf8b348a94a94e55d4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/9faef2903bdb8e75cee2e3bf8b348a94a94e55d4" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">와사비도 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/289d51eed3b4cafac69647fc610e78c8fb7da368" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/289d51eed3b4cafac69647fc610e78c8fb7da368" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: center;">껍데기를 먹을까 하다가 </p><p style="text-align: center;"> </p><p style="text-align: center;">다음을 기약해 봅니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">분위기 편한 곳에서</p><p style="text-align: center;"> </p><p style="text-align: center;">합리적인 가격에</p><p style="text-align: center;"> </p><p style="text-align: center;">육즙과 식감이 조화로운 단백질로</p><p style="text-align: center;"> </p><p style="text-align: center;">배를 채우고 싶은 분이라면</p><p style="text-align: center;"> </p><p style="text-align: center;">견우가 자신 있게 추천합니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">건강하세요~!</p><p style="text-align: center;"> </p><p style="text-align: center;">상기 포스팅에 사용된</p><p style="text-align: center;">글과 사진 등에 관한 저작권은</p><p style="text-align: center;">어깨가아프면 견우 한의원에 있으며</p><p style="text-align: center;">어깨가 아프면 견우한의원 서면 동의 없이</p><p style="text-align: center;">무단 사용할 수 없습니다.</p><div class="figure-map" id="maps_1681090748442" data-maps-data="addr=%EC%84%9C%EC%9A%B8%20%EC%84%9C%EB%8C%80%EB%AC%B8%EA%B5%AC%20%EB%B6%81%EA%B0%80%EC%A2%8C%EB%8F%99%20327-2%201%EC%B8%B5&addtype=1&confirmid=42818331&docid=&idx=1&ifrH=362px&ifrW=490px&mapHeight=362&mapInfo=%7B%22version%22%3A2%2C%22mapWidth%22%3A490%2C%22mapHeight%22%3A362%2C%22mapCenterX%22%3A480740%2C%22mapCenterY%22%3A1134088%2C%22mapLevel%22%3A4%2C%22coordinate%22%3A%22wcongnamul%22%2C%22markInfo%22%3A%5B%7B%22markerType%22%3A%22standPlace%22%2C%22coordinate%22%3A%22wcongnamul%22%2C%22x%22%3A480743%2C%22y%22%3A1134091%2C%22clickable%22%3Atrue%2C%22draggable%22%3Atrue%2C%22icon%22%3A%7B%22width%22%3A35%2C%22height%22%3A56%2C%22offsetX%22%3A17%2C%22offsetY%22%3A56%2C%22src%22%3A%22%2F%2Ft1.daumcdn.net%2Flocalimg%2Flocalimages%2F07%2F2012%2Fattach%2Fpc_img%2Fico_marker2_150331.png%22%7D%2C%22content%22%3A%22%EA%B3%A0%EA%B8%B0%EB%A1%9C%20105%22%2C%22confirmid%22%3A42818331%7D%5D%2C%22graphicInfo%22%3A%5B%5D%2C%22roadviewInfo%22%3A%5B%5D%7D&mapWidth=490&mapX=480740&mapY=1134088&map_hybrid=false&map_level=4&map_type=TYPE_MAP&rcode=1141072000&tel=02-6104-7171&title=%EA%B3%A0%EA%B8%B0%EB%A1%9C%20105" data-maps-thumbnail="https://ssl.daumcdn.net/map3/staticmap/image?center=480740%2C1134088&lv=4&size=540x350&srs=WCONGNAMUL&markers=symbol%3Asc_marker%7Clocation%3A480743%2C1134091" style="width: 490px; height: 362px;" contenteditable="false" data-ke-type="map" data-ke-align="alignCenter" data-mce-style="width: 490px; height: 362px;" data-mce-selected="1"><div class="content_plusmap" 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카페 게시글
견우가 먹어본 맛집
고기로105 북가좌동 고기집
견우
추천 0
조회 105
23.04.10 10:40
댓글 32
다음검색
첫댓글 고기가 참 좋아보여용
가성비 좋은 맛집 중 하나네요!!!
너무 와 닿는 말이 있네요"오늘 먹을 고기를 내일로 미루지 말자"
오동통 탱글탱글 부드럽고 육즙이 풍부한 이 곳 삼겹살은 저의 원픽입니다^^
맛난 정보 잘보고 갑니다~
칼칼함과 더불어 술국으로 먹어도 좋은 한우 된국장도 굿!
오독오독한 식감과 고소한 맛이 일품인 항정살도 맛있겠네요^^
좋은 정보 감사합니다
가격대비 맛과 양이 훌륭한 곳이군요
고기가 상당히 착해 보이는 되요
북가좌동 고기 집으로 잘 알려져 있죠
아는 고깃집이 나오니 반갑습니다.
고기가 참 좋아 보이는데요.
오늘 또 맛있는 정도 감사합니다.
꼬들살도 궁금합니다.
오늘 먹을 고기를 내일로 미루지 말자.
사진만봐도 침넘어갑니다ㅋㅋ
육질이 넘 좋네요
육질이 넘 좋네요
고기 먹고 싶네요^^
술 마시기에도 좋은 분위기인데요
가격 대비 양과 맛이 탁월한 고기집이군요
가성비로 승부하는 고깃집이군요
정말 맛있어 보이네요. 가격도 착한 것 같습니다.
오늘 먹을 고기를 내일로 미루지 말자
아주 좋아요
고기가 육즙이 팡팡 탱글탱글합니다.
맛있는 정보 감사합니다
맛탱쓰 맛집인가봐요 ㅎ
가족끼리 식사하기 좋은 식당 같아요.
고기 가격이 정말 합리적이네요. 맛도 좋다고 하니 저도 가보고 싶습니다.
굿