꽃게찌는법 찌는시간 활꽃게 손질법 가을꽃게 요리 꽃게찜 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:20">꽃게찜, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:46">가을철 별미, 꽃게찜! 싱싱한 활꽃게를 이용해 집에서도 간단하게 만들 수 있어요.</p><p data-sourcepos="5:1-5:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://.saenong.com/assets/upload/detailimage/20220914_2796232242167.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.saenong.com/food/food_detail?productid=3315563767056"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="싱싱한 꽃게 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQNmgw-JqvrxCCZJWxMu5gvZuDKyhHLwAaON3-IELhk6PBCCFaH93P7tWOt3OsA"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.saenong.com/food/food_detail?productid=3315563767056" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSMY4iiW8PhYRtBd2Hy9ZjqGg-xChRLx-F2qeBUll0fo5novdW5RWb2CvLW_AZYtyDxrcUzcV0GG41iDWD5Hm6SWqqpYCtjDMil"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.saenong.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 싱싱한 꽃게 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="7:1-7:13">꽃게 손질하는 법</h3><ol data-sourcepos="9:1-12:0"> <li data-sourcepos="9:1-9:37">솔을 이용해 꽃게 등딱지 안쪽과 아가미를 깨끗하게 닦아줍니다.</li> <li data-sourcepos="10:1-10:29">흐르는 물에 여러 번 헹궈 이물질을 제거합니다.</li> <li data-sourcepos="11:1-12:0">칫솔을 이용해 다리 사이사이까지 꼼꼼하게 닦아줍니다.</li> </ol><p data-sourcepos="13:1-13:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMzEwMjBfMTk4/MDAxNjk3Nzc1OTg0MTc2.UOp1OHJZ7Da2XBJlW3flBS-04cNry1A8wOqIy1MIBBQg.SjJzIFd2fm7oP-98T8XAo_Lw_a-1m3WXEOTS5UDFtUsg.JPEG.kaze_92/KOLORO_1697771895975.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///kaze_92/223241837878"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="꽃게 손질 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRqwDWr4WWF1-87ztCP9WZscwyVbfklQexs19V95e3u9lU2Ax1MYHil-yeH8hPR"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///kaze_92/223241837878" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꽃게 손질 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="15:1-15:11">꽃게 찌는 법</h3><ol data-sourcepos="17:1-21:0"> <li data-sourcepos="17:1-17:22">찜기에 물을 넉넉히 붓고 끓입니다.</li> <li data-sourcepos="18:1-18:29">찜기에 꽃게를 등딱지가 위로 향하게 올려줍니다.</li> <li data-sourcepos="19:1-19:19">센 불에서 20분간 쪄줍니다.</li> <li data-sourcepos="20:1-21:0">불을 끄고 5분간 뜸을 들여줍니다.</li> </ol><p data-sourcepos="22:1-22:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMzA5MTBfMjUy/MDAxNjk0MzEzNDQ5Nzk3.4GVv-ZgwejJPRn7hXfh8ZWkQqclIMXnUexz3Ej27U0Ig.nlBlXRl764cV1tXyb3EKOgo78l4_7Ap5Yn1PFXHFEbUg.JPEG.baby0817/chew0712Steamed_crabchu111.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///baby0817/223207339313"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="찜기에 꽃게 찌는 모습 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ7KcA8MI2HPKTJytUwrrzRvWxPud7u8Sf_P4lKqAYNOwyyilQIq0cVcxEQuF5G"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///baby0817/223207339313" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찜기에 꽃게 찌는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:19">꽃게찜 더 맛있게 즐기는 팁</h3><ul data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:45"><strong>청주:</strong> 찜기에 청주를 약간 넣어주면 비린내를 없애고 풍미를 더해줍니다.</li> <li data-sourcepos="27:1-27:53"><strong>생강:</strong> 생강을 얇게 썰어 꽃게 위에 올려주면 잡내를 제거하고 은은한 향을 더해줍니다.</li> <li data-sourcepos="28:1-29:0"><strong>양념:</strong> 찜이 다 되면 간장, 고춧가루, 다진 마늘 등을 섞어 만든 양념장을 뿌려 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="30:1-30:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2022/10/09/14594f094fc2cd3f7881919e7c1236b11.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6989013"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="꽃게찜 완성 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTT57uqvrDgckS_tWdpLq2vznOXM__4tU2LOp8air0piu_k2dVj53JkCg_pV7Uo"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6989013" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꽃게찜 완성 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="32:1-32:22">꽃게찜과 함께 즐기는 사이드 메뉴</h3><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:39"><strong>간장게장:</strong> 꽃게를 간장에 조려 밥도둑으로 즐길 수 있습니다.</li> <li data-sourcepos="35:1-35:39"><strong>꽃게탕:</strong> 시원하고 얼큰한 국물이 일품인 꽃게탕도 추천합니다.</li> <li data-sourcepos="36:1-37:0"><strong>꽃게 라면:</strong> 꽃게의 풍미가 가득한 라면은 간단하고 맛있는 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="38:1-38:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://img.daily./@files/.daily./content/food/2017/20170418/e1baeacdae838ba8d7b8e61c292bb4be.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://food.daily./read312623530"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 꽃게 요리 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQm29Fe45pfzeMmnc8xblIdlRSJinxqelpKBZyXA4wcqObqX9KLbzOfg4ogWqfe"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://food.daily./read312623530" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_76d7a0fd3101f768&quot;,&quot;c_90fa68aa46a238a2&quot;,null,&quot;rc_66bfcebd9af0cc7c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQ2UCvuj1zD4meq2EXC2Qp0a_BeCFT36CVOum1sNbPbdTwlpdpC5PDZsWnq0YWai1jXPBUrCxkx_-yioy3ugk2MpsJtjsXLlmGAaA"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">food.daily.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 꽃게 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="40:1-40:50">싱싱한 가을 꽃게로 만든 꽃게찜! 지금 바로 집에서 만들어 맛있는 가을을 만끽해 보세요.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:20">꽃게찜, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:46">가을철 별미, 꽃게찜! 싱싱한 활꽃게를 이용해 집에서도 간단하게 만들 수 있어요.</p><p data-sourcepos="5:1-5:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://.saenong.com/assets/upload/detailimage/20220914_2796232242167.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.saenong.com/food/food_detail?productid=3315563767056"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="싱싱한 꽃게 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQNmgw-JqvrxCCZJWxMu5gvZuDKyhHLwAaON3-IELhk6PBCCFaH93P7tWOt3OsA"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.saenong.com/food/food_detail?productid=3315563767056" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSMY4iiW8PhYRtBd2Hy9ZjqGg-xChRLx-F2qeBUll0fo5novdW5RWb2CvLW_AZYtyDxrcUzcV0GG41iDWD5Hm6SWqqpYCtjDMil"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.saenong.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 싱싱한 꽃게 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="7:1-7:13">꽃게 손질하는 법</h3><ol data-sourcepos="9:1-12:0"> <li data-sourcepos="9:1-9:37">솔을 이용해 꽃게 등딱지 안쪽과 아가미를 깨끗하게 닦아줍니다.</li> <li data-sourcepos="10:1-10:29">흐르는 물에 여러 번 헹궈 이물질을 제거합니다.</li> <li data-sourcepos="11:1-12:0">칫솔을 이용해 다리 사이사이까지 꼼꼼하게 닦아줍니다.</li> </ol><p data-sourcepos="13:1-13:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMzEwMjBfMTk4/MDAxNjk3Nzc1OTg0MTc2.UOp1OHJZ7Da2XBJlW3flBS-04cNry1A8wOqIy1MIBBQg.SjJzIFd2fm7oP-98T8XAo_Lw_a-1m3WXEOTS5UDFtUsg.JPEG.kaze_92/KOLORO_1697771895975.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///kaze_92/223241837878"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="꽃게 손질 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRqwDWr4WWF1-87ztCP9WZscwyVbfklQexs19V95e3u9lU2Ax1MYHil-yeH8hPR"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///kaze_92/223241837878" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꽃게 손질 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="15:1-15:11">꽃게 찌는 법</h3><ol data-sourcepos="17:1-21:0"> <li data-sourcepos="17:1-17:22">찜기에 물을 넉넉히 붓고 끓입니다.</li> <li data-sourcepos="18:1-18:29">찜기에 꽃게를 등딱지가 위로 향하게 올려줍니다.</li> <li data-sourcepos="19:1-19:19">센 불에서 20분간 쪄줍니다.</li> <li data-sourcepos="20:1-21:0">불을 끄고 5분간 뜸을 들여줍니다.</li> </ol><p data-sourcepos="22:1-22:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMzA5MTBfMjUy/MDAxNjk0MzEzNDQ5Nzk3.4GVv-ZgwejJPRn7hXfh8ZWkQqclIMXnUexz3Ej27U0Ig.nlBlXRl764cV1tXyb3EKOgo78l4_7Ap5Yn1PFXHFEbUg.JPEG.baby0817/chew0712Steamed_crabchu111.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///baby0817/223207339313"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="찜기에 꽃게 찌는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ7KcA8MI2HPKTJytUwrrzRvWxPud7u8Sf_P4lKqAYNOwyyilQIq0cVcxEQuF5G"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///baby0817/223207339313" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찜기에 꽃게 찌는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:19">꽃게찜 더 맛있게 즐기는 팁</h3><ul data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:45"><strong>청주:</strong> 찜기에 청주를 약간 넣어주면 비린내를 없애고 풍미를 더해줍니다.</li> <li data-sourcepos="27:1-27:53"><strong>생강:</strong> 생강을 얇게 썰어 꽃게 위에 올려주면 잡내를 제거하고 은은한 향을 더해줍니다.</li> <li data-sourcepos="28:1-29:0"><strong>양념:</strong> 찜이 다 되면 간장, 고춧가루, 다진 마늘 등을 섞어 만든 양념장을 뿌려 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="30:1-30:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2022/10/09/14594f094fc2cd3f7881919e7c1236b11.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6989013"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="꽃게찜 완성 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTT57uqvrDgckS_tWdpLq2vznOXM__4tU2LOp8air0piu_k2dVj53JkCg_pV7Uo"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6989013" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꽃게찜 완성 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="32:1-32:22">꽃게찜과 함께 즐기는 사이드 메뉴</h3><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:39"><strong>간장게장:</strong> 꽃게를 간장에 조려 밥도둑으로 즐길 수 있습니다.</li> <li data-sourcepos="35:1-35:39"><strong>꽃게탕:</strong> 시원하고 얼큰한 국물이 일품인 꽃게탕도 추천합니다.</li> <li data-sourcepos="36:1-37:0"><strong>꽃게 라면:</strong> 꽃게의 풍미가 가득한 라면은 간단하고 맛있는 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="38:1-38:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://img.daily./@files/.daily./content/food/2017/20170418/e1baeacdae838ba8d7b8e61c292bb4be.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://food.daily./read312623530"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 꽃게 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQm29Fe45pfzeMmnc8xblIdlRSJinxqelpKBZyXA4wcqObqX9KLbzOfg4ogWqfe"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://food.daily./read312623530" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_76d7a0fd3101f768","c_90fa68aa46a238a2",null,"rc_66bfcebd9af0cc7c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ2UCvuj1zD4meq2EXC2Qp0a_BeCFT36CVOum1sNbPbdTwlpdpC5PDZsWnq0YWai1jXPBUrCxkx_-yioy3ugk2MpsJtjsXLlmGAaA"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">food.daily.</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 꽃게 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="40:1-40:50">싱싱한 가을 꽃게로 만든 꽃게찜! 지금 바로 집에서 만들어 맛있는 가을을 만끽해 보세요.</p></div> </div></div>