*케이준 치킨샐러드 (chicken salad)
*훈제치킨&과일샐러드(Smoke chicken & Fruit salad)
*트윈과일샐러드(Twin Fruit salad)
*후라이드치킨(Fride chicken)
*닭날개후라이드(Fride chicken wings)
*치킨소세지철판볶음(chicken&sausage roasted on a hot plate)
*참치샐러드( tuna salad)
*과일탈수육(sweet-and-sour pork)
*햄치즈 베이컨말이콤보(ham& cheese bacon curl around )
*코코넛새우튀김(coconut whit Fride shimp)
*김치볶음을 곁드린 수제소세지콤보(handmade sausage with kimchi)
*마른안주(dried fish)
*노가리(a young walleye pollack)
*사요리( )
*오징어(a dried cuttlefish)
*신선한 과일(Fruit)
*돈까스 포테이토콤보( fried pork cutlet with potato )
*함박스테이크 포테이토콤보(hamburger steak with potato)
*컴비네이션 A (combination A)
요거트 샐러드+훈제치킨+화이트빌소세지(Fruit salad + Smoke chicken +sausage)
*컴비네이션 B (combination B)
요거트 샐러드+돈까스+케이준치킨샐러드(Fruit salad+chicken salad+pork cutlet )
*주방장 추천 안주(special dish)