호박잎쌈 만드는법 호박잎 삶기 된장 쌈장 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">호박잎쌈, 집에서 즐기는 건강한 한 끼!</h2><p data-sourcepos="3:1-3:65">호박잎쌈은 여름철 입맛을 돋우는 별미 음식이죠. 싱싱한 호박잎에 구수한 된장 쌈장을 곁들여 먹으면 더욱 맛있습니다.</p><h3 data-sourcepos="5:1-5:12">호박잎 삶는 법</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:25"><strong>준비물:</strong> 신선한 호박잎, 넓은 냄비</li> <li data-sourcepos="8:1-13:0"><strong>만드는 법:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:24">호박잎을 깨끗하게 씻어줍니다.</li> <li data-sourcepos="10:5-10:49">냄비에 호박잎을 넣고 잎이 잠길 정도로 물을 부은 후 소금을 약간 넣습니다.</li> <li data-sourcepos="11:5-11:44">센 불에 끓여 잎이 숨이 죽으면 중불로 줄여 2-3분 더 삶습니다.</li> <li data-sourcepos="12:5-13:0">삶은 호박잎을 찬물에 헹궈 물기를 빼줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///prban1/223495029804?isInf=true"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="호박잎 삶는 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ3q3hF8OjMeOUfwp5VOBkJIW6vw3FgD9OapvJ5VngYnEXOoTOwHVXEeS93oii2"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///prban1/223495029804?isInf=true" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 삶는 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="16:1-16:13">된장 쌈장 만들기</h3><ul data-sourcepos="18:1-23:0"> <li data-sourcepos="18:1-18:41"><strong>준비물:</strong> 된장, 고추장, 다진 마늘, 다진 양파, 참기름, 설탕</li> <li data-sourcepos="19:1-23:0"><strong>만드는 법:</strong> <ol data-sourcepos="20:5-23:0"> <li data-sourcepos="20:5-20:44">볼에 된장, 고추장, 다진 마늘, 다진 양파를 넣고 고루 섞습니다.</li> <li data-sourcepos="21:5-21:31">참기름과 설탕을 약간 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="22:5-23:0">취향에 따라 청양고추를 다져 넣어 매콤하게 만들 수 있습니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6883805"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="된장 쌈장 만들기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQsQWLIZs0XfTD8u-rn6ljqc0HCm88qqEaSZJBd6DNIZjpmB1NI8aybe0FW4E-s"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6883805" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 된장 쌈장 만들기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="26:1-26:14">호박잎쌈 즐기는 법</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:31">삶은 호박잎에 된장 쌈장을 넣고 돌돌 말아 먹습니다.</li> <li data-sourcepos="29:1-29:43">다양한 쌈 채소와 함께 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-31:0">쌈장 대신 고추장이나 간장을 넣어 취향에 맞게 즐길 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891524"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="호박잎쌈 완성 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSwZkWoWhvbwF9iNs_LGfmQs6Njj2uYM3hDfpyhrt0RCRUrjSJANwy_MnDlCgZG"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891524" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7b43f30f248ff46d&quot;,&quot;c_5bde8cbb2f62a905&quot;,null,&quot;rc_3378430ae8fed9fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎쌈 완성 </div></div></single-image></response-element></div></ul><p data-sourcepos="34:1-34:6"><strong>팁:</strong></p><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:46">호박잎을 삶을 때 소금을 약간 넣으면 색이 선명해지고 풋내를 없앨 수 있습니다.</li> <li data-sourcepos="37:1-37:40">쌈장은 미리 만들어 냉장 보관하면 더욱 깊은 맛을 느낄 수 있습니다.</li> <li data-sourcepos="38:1-39:0">호박잎쌈은 따뜻한 밥과 함께 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="40:1-40:69">호박잎쌈은 간단한 과정으로 건강하고 맛있는 한 끼를 만들 수 있는 요리입니다. 집에서 직접 만들어 가족과 함께 즐겨보세요!</p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="45:1-45:71"><strong>참고:</strong> 위에 제시된 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료나 양을 조절하여 다양한 맛을 낼 수 있습니다.</p><p data-sourcepos="47:1-47:15"><strong> 추가 요청:</strong></p><ul data-sourcepos="48:1-50:0"> <li data-sourcepos="48:1-48:79">어떤 를 더 넣어드릴까요? 예를 들어, 호박잎 손질 방법, 다양한 쌈장 레시피, 호박잎쌈을 즐기는 모습 등을 요청하실 수 있습니다.</li> <li data-sourcepos="49:1-50:0">원하는 에 대한 자세한 설명을 해주시면 더욱 정확하게 찾아드릴 수 있습니다.</li> </ul><p data-sourcepos="51:1-51:35"><strong>다른 요리 레시피가 궁금하시다면 언제든지 말씀해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">호박잎쌈, 집에서 즐기는 건강한 한 끼!</h2><p data-sourcepos="3:1-3:65">호박잎쌈은 여름철 입맛을 돋우는 별미 음식이죠. 싱싱한 호박잎에 구수한 된장 쌈장을 곁들여 먹으면 더욱 맛있습니다.</p><h3 data-sourcepos="5:1-5:12">호박잎 삶는 법</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:25"><strong>준비물:</strong> 신선한 호박잎, 넓은 냄비</li> <li data-sourcepos="8:1-13:0"><strong>만드는 법:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:24">호박잎을 깨끗하게 씻어줍니다.</li> <li data-sourcepos="10:5-10:49">냄비에 호박잎을 넣고 잎이 잠길 정도로 물을 부은 후 소금을 약간 넣습니다.</li> <li data-sourcepos="11:5-11:44">센 불에 끓여 잎이 숨이 죽으면 중불로 줄여 2-3분 더 삶습니다.</li> <li data-sourcepos="12:5-13:0">삶은 호박잎을 찬물에 헹궈 물기를 빼줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///prban1/223495029804?isInf=true"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="호박잎 삶는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ3q3hF8OjMeOUfwp5VOBkJIW6vw3FgD9OapvJ5VngYnEXOoTOwHVXEeS93oii2"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///prban1/223495029804?isInf=true" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 삶는 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="16:1-16:13">된장 쌈장 만들기</h3><ul data-sourcepos="18:1-23:0"> <li data-sourcepos="18:1-18:41"><strong>준비물:</strong> 된장, 고추장, 다진 마늘, 다진 양파, 참기름, 설탕</li> <li data-sourcepos="19:1-23:0"><strong>만드는 법:</strong> <ol data-sourcepos="20:5-23:0"> <li data-sourcepos="20:5-20:44">볼에 된장, 고추장, 다진 마늘, 다진 양파를 넣고 고루 섞습니다.</li> <li data-sourcepos="21:5-21:31">참기름과 설탕을 약간 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="22:5-23:0">취향에 따라 청양고추를 다져 넣어 매콤하게 만들 수 있습니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6883805"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="된장 쌈장 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQsQWLIZs0XfTD8u-rn6ljqc0HCm88qqEaSZJBd6DNIZjpmB1NI8aybe0FW4E-s"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6883805" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 된장 쌈장 만들기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="26:1-26:14">호박잎쌈 즐기는 법</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:31">삶은 호박잎에 된장 쌈장을 넣고 돌돌 말아 먹습니다.</li> <li data-sourcepos="29:1-29:43">다양한 쌈 채소와 함께 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-31:0">쌈장 대신 고추장이나 간장을 넣어 취향에 맞게 즐길 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891524"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="호박잎쌈 완성 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSwZkWoWhvbwF9iNs_LGfmQs6Njj2uYM3hDfpyhrt0RCRUrjSJANwy_MnDlCgZG"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891524" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7b43f30f248ff46d","c_5bde8cbb2f62a905",null,"rc_3378430ae8fed9fd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎쌈 완성 </div></div></single-image></response-element></div></ul><p data-sourcepos="34:1-34:6"><strong>팁:</strong></p><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:46">호박잎을 삶을 때 소금을 약간 넣으면 색이 선명해지고 풋내를 없앨 수 있습니다.</li> <li data-sourcepos="37:1-37:40">쌈장은 미리 만들어 냉장 보관하면 더욱 깊은 맛을 느낄 수 있습니다.</li> <li data-sourcepos="38:1-39:0">호박잎쌈은 따뜻한 밥과 함께 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="40:1-40:69">호박잎쌈은 간단한 과정으로 건강하고 맛있는 한 끼를 만들 수 있는 요리입니다. 집에서 직접 만들어 가족과 함께 즐겨보세요!</p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="45:1-45:71"><strong>참고:</strong> 위에 제시된 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료나 양을 조절하여 다양한 맛을 낼 수 있습니다.</p><p data-sourcepos="47:1-47:15"><strong> 추가 요청:</strong></p><ul data-sourcepos="48:1-50:0"> <li data-sourcepos="48:1-48:79">어떤 를 더 넣어드릴까요? 예를 들어, 호박잎 손질 방법, 다양한 쌈장 레시피, 호박잎쌈을 즐기는 모습 등을 요청하실 수 있습니다.</li> <li data-sourcepos="49:1-50:0">원하는 에 대한 자세한 설명을 해주시면 더욱 정확하게 찾아드릴 수 있습니다.</li> </ul><p data-sourcepos="51:1-51:35"><strong>다른 요리 레시피가 궁금하시다면 언제든지 말씀해주세요.</strong></p></div> </div></div>