<![CDATA[
<div><font color="#3058d2"><font color="#3058d2"><font color="#3058d2"><br></font></font></font><p><strong><u><font style="background-color: rgb(255, 218, 237);" size="6" face="굴림체">직접 농사지은 고추와 농산물을 가지고 김치를 담금하고 있습니다..계절에따라 모자란 야채류는 지역 농산물 공판장에서 구입합니다</font></u></strong></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><u><font style="background-color: rgb(255, 218, 237);"><strong>손수 다듬고 간하고 씻고 담금합니다 </strong></font></u></span></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><u><font style="background-color: rgb(255, 218, 237);"><strong>포기배추 갓김치.알타리 는 일주일에1~2회 담금하고</strong></font></u></span></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong><u><font style="background-color: rgb(255, 218, 237);">쌈것절이 열무&얼갈이.깻잎. 오이소박이 고추소박이</font></u> 종류는 주문양에따라 전날밤이나 새벽에 담금해서 발송됩니다</strong></span></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>미리 주문 부탁 드립니다</strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>쪽파와 깻잎이 조금 가격이 내렸습니다</strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>가격 조정했습니다</strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong></strong></span> </p><span style="font-family: 굴림체; font-size: 24pt;"><strong><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>묵은김치는 저온창고에서 알맞게 익은김치 입니다</strong></span></p><p> 묵은지 1K 7000원</p></strong></span><span style="font-family: 굴림체; font-size: 24pt;"><strong><p style="text-align: center;"> </p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_38490_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/212A984058FD999033" width="1024" actualwidth="1024" exif="{}" data-filename="묵은김치1.jpg" id="A_212A984058FD9990330466"/></p><p style="text-align: center;"></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>묵은김치는 저온창고에서 알맞게 익은김치 입니다</strong></span></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_92715_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2241FD3A58EDD4D319" width="1024" actualwidth="1024" exif="{}" data-filename="묵은김치.jpg" id="A_2241FD3A58EDD4D31925B4"/></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>밭 배추라 포기는 좀 작습니다</strong></span></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_25649_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/266F6B3A58EDD4D516" width="1024" actualwidth="1024" exif="{}" data-filename="묵은김치2.jpg" id="A_266F6B3A58EDD4D5164ED3"/></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong></strong></span> </p></strong></span><p><span style="font-family: 굴림체; font-size: 24pt;"><strong></strong></span> </p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong><font color="#ff0000">포기배추</font></strong></span></p><p><font color="#ff0000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(0, 0, 0); font-size: 24pt;"><span style="font-size: 24pt;"><strong> <font color="#ff0000">1k 9000원</font></strong></span></span></span></span></font></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_14249_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/216E663558CF8CB809" width="1024" actualwidth="1024" exif="{}" data-filename="햇배추3.jpg" id="A_216E663558CF8CB809FD76"/></p><p style="text-align: center;"><strong></strong></p><p> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_27707_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2424434D58CF855825" width="1024" actualwidth="1024" exif="{}" data-filename="햇배추.jpg" id="A_2424434D58CF855825CE82"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>찹쌀풀 황태 다시마 삶아서 육수 냈습니다<br></strong></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_16705_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/214DE14D58CF855923" width="1024" actualwidth="1024" exif="{}" data-filename="햇배추2.jpg" id="A_214DE14D58CF85592347AD"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>사과 마늘 생강 건고추갈고</strong></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_94924_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/25487C4D58CF855B17" width="1024" actualwidth="1024" exif="{}" data-filename="햇배추1.jpg" id="A_25487C4D58CF855B17F857"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>파 당근 무 새우젓 까나리액젓 고추가루 넣고 양념을 버무립니다</strong></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_70127_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/212B5D4D58CF855E01" width="1024" actualwidth="1024" exif="{}" data-filename="김치양념2.jpg" id="A_212B5D4D58CF855E01B658"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong><font color="#ff0000" size="5">쪽파김치</font></strong></span></p><p><font color="#ff0000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(0, 0, 0); font-size: 24pt;"><span style="font-size: 24pt;"><strong><span style="font-size: 18pt;"><font color="#ff0000">1k 10000원</font></span><br></strong></span></span></span></span></font></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_79811_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/251D2A4B58CF85BF05" width="1024" actualwidth="1024" exif="{}" data-filename="햇쪽파2.jpg" id="A_251D2A4B58CF85BF05E643"/></strong></p><p> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_49452_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2457324B58CF85C10C" width="1024" actualwidth="1024" exif="{}" data-filename="햇쪽파.jpg" id="A_2457324B58CF85C10CB774"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong> 파 마늘 생강 사과 건고추 고추가루 찹쌀풀 새우젓 가나리액젓을 넣고 담았어요~(국내산)</strong></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_90634_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2165DF4B58CF85C33A" width="1024" actualwidth="1024" exif="{}" data-filename="햇쪽파1.jpg" id="A_2165DF4B58CF85C33A7004"/></strong></p><p> </p><p> </p><p><span style="font-family: 굴림체; font-size: 24pt;"><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>돌산 갓김치</strong></span></span></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>1k 8000원</strong></span></span></span></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_51867_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/231DA14C58C4FD3F1D" width="1024" actualwidth="1024" exif="{}" data-filename="갓김치7.jpg" id="A_231DA14C58C4FD3F1DB17B"/></strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_27872_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2633DE4C58C4FD4126" width="1024" actualwidth="1024" exif="{}" data-filename="갓김치.jpg" id="A_2633DE4C58C4FD4126B7F4"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><span style="font-size: 24pt;"><strong>건고추 마늘 생강 황태 다시마육수 사과는 갈아서 사용합니다</strong></span></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_17789_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2230034C58C4FD4326" width="1024" actualwidth="1024" exif="{}" data-filename="갓22.jpg" id="A_2230034C58C4FD43267BBA"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><span style="font-size: 24pt;"><strong>찹쌀풀 황태 다시마 국물을 사용합니다</strong></span></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_31892_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/242AF64C58C4FD4527" width="1024" actualwidth="1024" exif="{}" data-filename="갓김치1.jpg" id="A_242AF64C58C4FD452777BB"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><span style="font-size: 24pt;"><strong>고추가루 새우젓 까나리액젓 매실효소 파당근 위에 재료를 넣고 담금합니다</strong></span></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_28025_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/235DAD4C58C4FD470C" width="1024" actualwidth="1024" exif="{}" data-filename="갓김치3.jpg" id="A_235DAD4C58C4FD470CCD8D"/></strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_19945_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/226AF04C58C4FD490C" width="1024" actualwidth="1024" exif="{}" data-filename="갓김치6.jpg" id="A_226AF04C58C4FD490CF048"/></strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong><span style="color: rgb(255, 0, 0);">깍두기</span> <span style="color: rgb(255, 0, 0); font-family: 굴림체; font-size: 24pt;">1k 6000원</span></strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>무 건고추 고추가루 사과 마늘 생강 파 찹쌀풀 새우젓 까나리액젓 </strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>담갔어요(국내산)</strong></span></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_70316_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/263DAC4D58CF8A8A20" width="576" actualwidth="576" exif="{}" data-filename="깎두기.jpg" id="A_263DAC4D58CF8A8A203588"/></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_72296_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/235F5B4D58CF8A8B1D" width="1024" actualwidth="1024" exif="{}" data-filename="깍두기1.jpg" id="A_235F5B4D58CF8A8B1D4E99"/></p><p style="text-align: center;"><strong></strong></p><p><strong> </strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>석박지</strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>1k 6000원</strong></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_32588_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2568694458BCDF831C" width="1024" actualwidth="1024" exif="{}" data-filename="석박지2.jpg" id="A_2568694458BCDF831C66A9"/></strong></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>제주무로 담금 합니다</strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>새우젓 까나리액젓 찹쌀풀 건고추 고추가루 마늘 생강 사과 매실액 </strong></span></p><p><span style="font-family: 굴림체; font-size: 24pt;"><strong>넣고 담갔습니다(국내산)</strong></span></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><span style="font-size: 24pt;"><strong></strong><span style="color: rgb(255, 0, 0); font-size: 24pt;">오이고추소박이</span></span></p><p style="text-align: center;"><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;">1k10000원</span></span><strong> </strong></p><p style="text-align: center;"></p><font color="#000000" size="3"><p style="text-align: center;"><p><p><strong> </strong></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img style="clear: none; float: none;" id="tx_entry_20529_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/25375A3F58D3531736" width="1024" actualwidth="1024" exif="{}" data-filename="오이고추소박이1.jpg" id="A_25375A3F58D35317363142"/></p><p style="text-align: center;"><strong></strong></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_47298_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2517304A5789651A0E" width="576" actualwidth="576" exif="{}" data-filename="20160521_170305.jpg" id="A_2517304A5789651A0EF5FC"/></strong></p><p><strong> </strong></p><p><strong> </strong></p><blockquote style="margin-right: 0px;" dir="ltr"><p><span><strong><font style="background-color: rgb(228, 255, 117);"><font style="background-color: rgb(255, 255, 255);" color="#ff0000"><span style="font-size: 24pt;">오이고추 소박이는 파 마늘 부추 생강 사과,무 빨강고추 새우젓 까나리액젓을 넣고 담갔습니다(국내산)입니다</span></font></font><font style="background-color: rgb(228, 255, 117);"><font style="background-color: rgb(255, 255, 255);" color="#ff0000"><span style="font-size: 24pt;">1k 10000원 입니다</span></font></font></strong></span></p></blockquote><p><strong> </strong></p><p style="text-align: center;"></p><p><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_45267_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2230BE465892CB8422" width="576" actualwidth="576" exif="{}" data-filename="오이고추.jpg" id="A_2230BE465892CB8422FA99"/></strong></p><p style="text-align: center;"><strong> </strong></p></font><p> </p><p> </p><p><strong> </strong></p><p><strong> </strong></p><font color="#000000" size="3"><span style="color: rgb(9, 0, 255);"><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>오이소박이</strong></span></span></span></font></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>1k 10000원</strong></span></span></span></font></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_17803_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2239183958B535FB2A" width="1024" actualwidth="1024" exif="{}" data-filename="오이8.jpg" id="A_2239183958B535FB2AE291"/></strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><span style="color: rgb(0, 0, 0);"><strong>오이 건고추 고추가루 파 마늘 생강 부추 당근 빨강고추 까나리액젓 새우젓 찹살풀을 넣고 담갔습니다 (국내산)</strong></span></span></span></span></span></font></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_74625_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2476284A5892C6DA08" width="1024" actualwidth="1024" exif="{}" data-filename="20160419_175911.jpg" id="A_2476284A5892C6DA0898DA"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_89687_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2410654A5892C6DE1E" width="1024" actualwidth="1024" exif="{}" data-filename="오이2.jpg" id="A_2410654A5892C6DE1EB60C"/></strong></p><p style="text-align: center;"><span style="font-size: 14pt;"><strong>오이속에 들어갈 재료들입니다</strong></span></p><p style="text-align: center;"><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><strong><img style="clear: none; float: none;" id="tx_entry_14926_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/230D1B4A5892C6E61E" width="1024" actualwidth="1024" exif="{}" data-filename="오이3.jpg" id="A_230D1B4A5892C6E61E8E0F"/></strong></span></font></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_81968_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2678184A5892C6E220" width="576" actualwidth="576" exif="{}" data-filename="오이5.jpg" id="A_2678184A5892C6E220A66D"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><strong> </strong></span></font></p></span></font><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(9, 0, 255);"><span style="color: rgb(9, 0, 255); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>열무&얼갈이</strong></span></span></span></font></p><p><font color="#000000" size="3"><span style="color: rgb(9, 0, 255);"><span style="color: rgb(9, 0, 255); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>1k 7000원</strong></span></span></span></font></p><font color="#000000" size="3"><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_93575_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2638143358982A6B21" width="1024" actualwidth="1024" exif="{}" data-filename="열얼8.jpg" id="A_2638143358982A6B212E82"/></strong></p><p><strong>열무&얼갈이를 섞어 담았습니다</strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_28600_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/21227C3358982A6D30" width="1024" actualwidth="1024" exif="{}" data-filename="열얼2.jpg" id="A_21227C3358982A6D30C982"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_38070_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/256A923358982A6F08" width="1024" actualwidth="1024" exif="{}" data-filename="열얼3.jpg" id="A_256A923358982A6F084CEB"/></strong></p><p><strong>건고추 마늘 생강 사과 찹쌀풀을 갈았어요~(국내산)</strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_68670_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/224D213358982A710B" width="1024" actualwidth="1024" exif="{}" data-filename="열얼4.jpg" id="A_224D213358982A710BAF26"/></strong></p><p><strong>당근 파 넣고</strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_28014_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2427053358982A7303" width="1024" actualwidth="1024" exif="{}" data-filename="열얼5.jpg" id="A_2427053358982A7303B606"/></strong></p><p><strong>고루 버무렸습니다</strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_53914_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2271543358982A7512" width="576" actualwidth="576" exif="{}" data-filename="열얼6.jpg" id="A_2271543358982A75121F76"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_27617_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/212B713358982A7730" width="1024" actualwidth="1024" exif="{}" data-filename="열얼7.jpg" id="A_212B713358982A7730FCE5"/></strong></p><p><strong> </strong></p><p><strong></strong> <font color="#000000" size="3"><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>배추 것절이 1k 7000원</strong></span></span></span></font></font></p><font color="#000000" size="3"><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>통배추 해남배추로 담갔습니다</strong></span></span></span></span></font></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>배추가 달아서 것절이가 맛나네요~</strong></span></span></span></span></font></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>건고추 고추가루 파 마늘 생강 사과 찹쌀풀 새우젓 까나리액젓을 사용 했습니다(모두 국내산 입니다)</strong></span></span></span></span></font></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_91219_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/251A8946587ABD8506" width="1024" actualwidth="1024" exif="{}" data-filename="통배추 것절이.jpg" id="A_251A8946587ABD8506CBDC"/></strong></p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>쌈배추것절이 1k 10000원</strong></span></span></span></font></p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>연하면서 고소한 쌈배추 것절이 입니다</strong></span></span></span></font></p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><span style="font-size: 14pt;"><strong> <font color="#000000">건고추 고추가루 찹쌀풀 마늘 파 생강 당근 사과 새우젓 까나리액젓 을 넣고 담갔습니다(국내산입니다)</font></strong></span></span></span></span></font></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_80768_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/277913495881A14627" width="1024" actualwidth="1024" exif="{}" data-filename="쌈2.jpg" id="A_277913495881A1462707BE"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_38171_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/237E8B495881A14723" width="1024" actualwidth="1024" exif="{}" data-filename="쌈1.jpg" id="A_237E8B495881A14723B42D"/></strong></p><p><strong> </strong></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>알타리김치</strong></span></span></p><p><strong><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;">1</span></span><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;">K7000원</span></span></strong></p><p style="text-align: left;"> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_64244_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/27055E4F58CF885002" width="1024" actualwidth="1024" exif="{}" data-filename="알타리2월20일5.jpg" id="A_27055E4F58CF88500271A9"/></strong></p><p style="text-align: left;"> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_34649_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2349904F58CF885223" width="576" actualwidth="576" exif="{}" data-filename="알타리2월 20일.jpg" id="A_2349904F58CF885223DA77"/></strong></p><p style="text-align: left;"> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_73358_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2708994F58CF885437" width="1024" actualwidth="1024" exif="{}" data-filename="알타리2월20일3.jpg" id="A_2708994F58CF8854372DE8"/></strong></p><p style="text-align: left;"> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_83690_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/264C694F58CF885530" width="576" actualwidth="576" exif="{}" data-filename="알타리2월 20일2.jpg" id="A_264C694F58CF88553097D4"/></strong></p><p style="text-align: left;"> </p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_19786_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2619634F58CF88570D" width="1024" actualwidth="1024" exif="{}" data-filename="알타리2월 20일4.jpg" id="A_2619634F58CF88570D0353"/></strong></p><p style="text-align: left;"><strong></strong> </p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>깻잎김치1k 12000원</strong></span></span></span></font></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><span style="color: rgb(189, 189, 189); font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>건고추 고추가루 파 마늘 당근 빨강고추 까나리앳젓 새우젓 간장을 사용했습니다(국내산)</strong></span></span></span></font></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_38974_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/24019046587ABD8707" width="576" actualwidth="576" exif="{}" data-filename="반찬셋트8.jpg" id="A_24019046587ABD8707FA3B"/></strong></p><p style="text-align: center;"><strong></strong> </p><div><span style="font-size: 11pt;"><font color="#3058d2"><span style="font-size: 11pt;"><font color="#3058d2"><span style="font-size: 11pt;"><font color="#3058d2"><font color="#ff0000"><span style="font-size: 9pt;"><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><strong><font style="background-color: rgb(249, 248, 245);">고추</font>물김치 `1k 5000원(2k 부터 가능)</strong></span></font></p><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><strong>고추가루를 채에 걸러서 매콤하게 담는 물김치 입니다</strong></span></font></p><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><strong>쌈배추 무 사과 마늘 생강 고추가루 찹쌀풀 을 넣고 담금 합니다</strong></span></font></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_75965_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/244F1D505881A08713" width="1024" actualwidth="1024" exif="{}" data-filename="물김치2.jpg" id="A_244F1D505881A087134B90"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_64981_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/214F87505881A08B12" width="1024" actualwidth="1024" exif="{}" data-filename="물김치.jpg" id="A_214F87505881A08B12ECFB"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_79852_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/27543F505881A08D0E" width="576" actualwidth="576" exif="{}" data-filename="20161012_223638_Burst01.jpg" id="A_27543F505881A08D0EB699"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_80698_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/215799505881A0900A" width="1024" actualwidth="1024" exif="{}" data-filename="싱건지.jpg" id="A_215799505881A0900AA184"/></strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" size="6"><strong>오징어젓갈 1k 14000원(가격오름)</strong></font></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><strong>쫄깃한 식감이 좋아요(국내산)</strong></span></font></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_47402_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/272B1C48587EA1E432" width="1024" actualwidth="1024" exif="{}" data-filename="20160415_075418.jpg" id="A_272B1C48587EA1E432E3E9"/></strong></p><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><strong> 바지락젓갈 1k 15000원(가격오름)</strong></span></font></p><p><strong> </strong></p><p><font style="background-color: rgb(166, 255, 77);" color="#ff0000" size="3"><span style="font-size: 24pt;"><font color="#ff0000"><strong>적당히 간간 해서 먹기 좋습니다(국내산)</strong></font></span></font></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_96059_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/23088C48587EA1E802" width="1024" actualwidth="1024" exif="{}" data-filename="조개2.jpg" id="A_23088C48587EA1E802E9BD"/></strong></p><p><strong> </strong></p><p><strong> </strong></p><p><font color="#000000" size="3"><span style="color: rgb(189, 189, 189); font-size: 10pt;"><font color="#ff0000" size="6"><strong>삭힌 고추(잎) 무침</strong></font></span></font></p><font color="#000000" size="3"><p><span style="font-size: 12pt;"><font style="background-color: rgb(228, 255, 117);"><font style="background-color: rgb(255, 255, 255);" color="#ff0000"><span style="font-size: 24pt;"><strong>500G 9000원</strong></span></font></font></span></p><p><strong> </strong></p></font><p style="text-align: center;"><font color="#555555"><strong><img style="clear: none; float: none;" id="tx_entry_53427_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/227FEA3B58607D7D28" width="1024" actualwidth="1024" exif="{}" data-filename="반찬샛트1.jpg" id="A_227FEA3B58607D7D283EDD"/></strong></font></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><font color="#ff0000" size="6"><strong>황태포무침</strong></font></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>500g 10000원</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>​식감이 질기도 않고 부드럽습니다</strong></span></p><p><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>고추장 고추가루 간장 물엿 매실효소 생강 마늘 참기름 을 넣고 졸여서 </strong></span></p><p><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>무침합니다</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong></strong> </p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_17895_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/257BA83B58607D7F2C" width="1024" actualwidth="1024" exif="{}" data-filename="반찬셋트2.jpg" id="A_257BA83B58607D7F2CA219"/></strong></p><p><strong> </strong></p><p><font size="6"><strong>오징어채 무침</strong></font></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>500G 10000원​</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong><span style="color: rgb(255, 0, 0); font-size: 24pt;">부드러운 오징어채 선별해서 양념을 해서 무쳤습니다​</span><br style="clear: both;"></strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_43775_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2509DD3B58607D8620" width="1024" actualwidth="1024" exif="{}" data-filename="반찬셋트7.jpg" id="A_2509DD3B58607D862011CF"/></strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>​무말랭이 무침</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>500G 10000원</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>무말랭이와 고추잎을 넣고 버무렸어요​</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><span style="color: rgb(255, 0, 0); font-size: 24pt;"><strong>오독오독 씹는 식감이 좋습니다​</strong></span></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_77784_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/267AEC3B58607D802D" width="1024" actualwidth="1024" exif="{}" data-filename="반찬셋트4.jpg" id="A_267AEC3B58607D802D281D"/><br><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;">김치양념</span></span></strong></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>1K 12000 원</strong></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>건고추 고추 마늘 생강 사과 대파 파 당근 찹쌀풀 까나리액젓 새우젓</strong></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>(청각은 넣어달라고 하는분께만 넣어드립니다)</strong></span></span></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_69609_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/27371E4F5892D1372C" width="1024" actualwidth="1024" exif="{}" data-filename="김치양념2.jpg" id="A_27371E4F5892D1372C7909"/></strong></p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="#000000">1.상호명 </font>: 선하식품</strong></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><font style="background-color: rgb(255, 255, 255);" color="rgb(0,0,0)"><strong><font style="background-color: rgb(166, 255, 77);" color="rgb(0,0,0)">2.사업자등록번호 </font>:401-03-45651</strong></font></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="#000000">3.실 명</font>:윤영순</strong></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="#000000">4.주 소</font> :군산시 옥서면 원성산 2길4</strong></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="#000000">5.전화번호 </font>:010-2499-5401</strong></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="#000000">6.거래은행/계좌번호</font>:527032-52-048233 농협 윤영순</strong></span></p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="rgb(0,0,0)">7.용 량 </font>:k</strong></span></p><p><span style="font-size: 11pt;"><strong>택배비 4000원</strong></span></p><p> </p><p> </p><p> </p><p><span style="font-size: 11pt;"><strong><font style="background-color: rgb(166, 255, 77);" color="rgb(0,0,0)">8.가 격 </font>:</strong></span></p><p> </p><p><span style="font-size: 11pt;"><strong>제조일자:2017년 3~</strong></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>판매가격</strong></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>갓김치1k 8000원</strong></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>포기배추 1K 9000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>쌈배추김치 1K 10000원 </strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>포기 것절이 김치 1K 7000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>오이소박이 1K10000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>오이고추소박이 1 K 10000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>알타리김치 1K 7000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>깻잎김치 1K 12000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>파김치 1k 10000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>깍두기1k 6000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>석박지 1k 6000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>오징어젓갈 1K 14000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>바지락젓갈 1 K 15000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>고추 물김치 1K 5000원</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>김치양념 1K 12000원 </strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><span style="color: rgb(255, 0, 0); font-size: 14pt;"><strong>7만원상 무료택배입니다</strong></span></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>3k 부터 택배 가능 합니다</strong></span></span></p><p><span style="font-size: 24pt;"><span style="color: rgb(255, 0, 0); font-size: 18pt;"><strong>현금 영수증 필요 하시면 미리말씀해주세요~</strong></span></span></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_33219_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/270A99475892D70207" width="576" actualwidth="576" exif="{}" data-filename="사업.jpg" id="A_270A99475892D702074455"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_61928_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/2679A3475892D70608" width="576" actualwidth="576" exif="{}" data-filename="영업허가증.jpg" id="A_2679A3475892D70608C252"/></strong></p><p><strong> </strong></p><p style="text-align: center;"><strong><img style="clear: none; float: none;" id="tx_entry_11646_" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/cafe/272EE8475892D70904" width="576" actualwidth="576" exif="{}" data-filename="통신판매.jpg" id="A_272EE8475892D70904D993"/></strong></p></span></font></font></span></font></span></font></span></div></font></font></div>
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첫댓글 하시는 사업 나날이 번창하셔서
대박나시길 바랍니다^^
감사합니다 행복한 주말 되셔요
항상 수고하시네요~
사업번창하시길~~대박나세요
쪽지 보냈는데 안보시나 보네요~
아 죄송합니다 택배 발송이 이제끝났습니다
문자 드리겠습니다 이제 확인했습니다
김치 속겉절이 깻잎김치 잘받았고 맛있습니다
사업번창하세요?
맛있게 드셔주셔서 감사합니다
편안한 휴일 되셔요~
맛나게 먹게 빨리 보내주세요
오늘 발송합니다
편안한 오후시간 되셔요^^
게장간장맛이 정말 끝내줍니다.
다른 음식도 모두 맜있어서 식사시간이 즐겁습니다.
솜씨가 좋으셔서 대박나시리라 믿습니다.
맛있게 드셨다니 다행입니다
예쁜글 써주셔서 감사합니다
즐 오후 시간 되시구여^^
어제 김치와 게장 받아서 저녁 에 만찬했어요
울랑 사온거 잘안먹는데 어제는 맛나게 먹었네요
배추김치 갓김치 파김치 울랑 넘 맛있다고 냠냠 많이 먹었네요 덕분에 행복한 저녁식사시간
다음에 또시켤께요 대박나세요~
맛있게 드셨다니 흐뭇합니다
초심 잃치 않고 좋은 먹거리로 보답하게습니다
풍성한 한가위 되셔요~
삭제된 댓글 입니다.
네 안녕하세요 주문가능합니다
삭제된 댓글 입니다.
네 감사합니다
금요일 발송할수있습니다
68000원 입니다
@산두릅 네 감사합니다
준비해서보내드려요~
주소 보내주시구여^^
비밀글 해당 댓글은 작성자와 운영자만 볼 수 있습니다.17.01.12 08:30
@산두릅 잘도착 했군요~감사합니다
편안한 휴일 뫼시구여^^
삭제된 댓글 입니다.
입에 맞으셔서 다행입니다
편안한밤되셔요^^
삭제된 댓글 입니다.
안녕하세요
홍어무침은 판매하지 않습니다
감사합니다
편안한 휴일 되시구여^^
지금도 김치류 만들어판매하나요?
예 안녕하세요
판매합니다
블로그를 확인해주세요
갓김치1kg 포기2kg 파김치1kg 석박지3kg 무말랭21kg
부탁합니다 감사합니다..
예 안녕하세요
무말랭이가 500그램 만원입니다
네_74000원입금했읍니다..^^
2만원더 입금합니다..무말랭이2kg부탁합니다..
예 감사합니다
삭제된 댓글 입니다.
예 안녕하세요
주문감사합니다
오늘발송합니다
석박지3k 돌산갓 3k 파김치 2k 오이소박 2k 알타리3k 주문가능한가요?
안녕하세요
주문가능합니다
금요일 발송가능합니다
@미리내팜 포기배추 2k 도 추가합니다. ^^
횐님들, 댓글보고 주문했는데.....
맛이 상상 이상입니다. ^^
추가주문은, 쪽지로합니다.
사업번창하세요~~