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<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/0b3d8a935e225e33422c22f308c43c8259fb3f0e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/0b3d8a935e225e33422c22f308c43c8259fb3f0e" data-origin-width="3024" data-origin-height="4032"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/fcc5312fac2100b9041947f41c0953e6e9e39788" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/fcc5312fac2100b9041947f41c0953e6e9e39788" data-origin-width="4032" data-origin-height="3024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a6020fa82719b042e479c7aef5e3d7ed8bbcbdb7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a6020fa82719b042e479c7aef5e3d7ed8bbcbdb7" data-origin-width="4032" data-origin-height="3024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/86ce9c6ffd970adc32f40bc95037bc116a47b2e7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/86ce9c6ffd970adc32f40bc95037bc116a47b2e7" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">생목이버섯으로 대하목이버섯볶음과 시원한 국물 대하목이버섯 된장국을 만들었답니다. </p>
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첫댓글 우와
버섯볶음 맛나보여요
목이버섯 좋아하는 1인 입니다
침 꼴깍 넘겨봅니다
이렇게 맛나보이는
음식은 어떻게
만드는걸까요?
레시피보여주시면
컨닝할려구요~^^
자투리 야채에 목이버섯 넣고 마늘 조금하고 들기름에 굴소스 넣어서 볶았답니다.
요리를 잘하지는 못합니다.