해물된장찌개 재료 요리레시피 제철 가리비 백합 조개 쭈꾸미 육수내는법 느타리버섯 간단 된장찌개 맛있게 끓이는법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">제철 해물 가득! 푸짐하고 시원한 해물된장찌개 레시피</h2><p data-sourcepos="3:1-3:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7012660"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="제철 해물 된장찌개 " 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aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 제철 해물 된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:29"><strong>깊은 맛을 내는 해물된장찌개, 어렵지 않아요!</strong></p><p data-sourcepos="7:1-7:146">싱싱한 제철 해물 가득, 푸짐하고 시원한 해물된장찌개는 집밥 메뉴로 손색없는 최고의 선택입니다. 특히 가리비, 백합, 쭈꾸미 등 제철 해물을 넣으면 더욱 풍성한 맛을 즐길 수 있죠. 육수부터 해물 손질까지, 간단한 레시피와 함께 맛있는 해물된장찌개를 끓여보세요.</p><h3 data-sourcepos="9:1-9:9">재료 준비</h3><ul data-sourcepos="11:1-15:0"> <li data-sourcepos="11:1-11:45"><strong>해물:</strong> 가리비, 백합, 쭈꾸미, 새우 등 (취향에 따라 다양하게 준비)</li> <li data-sourcepos="12:1-12:27"><strong>야채:</strong> 애호박, 양파, 대파, 청양고추</li> <li data-sourcepos="13:1-13:15"><strong>버섯:</strong> 느타리버섯</li> <li data-sourcepos="14:1-15:0"><strong>기타:</strong> 두부, 된장, 고추장, 다진 마늘, 멸치 다시마 육수</li> </ul><h3 data-sourcepos="16:1-16:9">육수 내기</h3><ol data-sourcepos="18:1-21:0"> <li data-sourcepos="18:1-18:34">멸치와 다시마를 냄비에 넣고 물을 부어 팔팔 끓여줍니다.</li> <li data-sourcepos="19:1-19:44">끓기 시작하면 다시마를 건져내고 멸치는 5분 정도 더 끓인 후 건져냅니다.</li> <li data-sourcepos="20:1-21:0">멸치 다시마 육수는 체에 걸러 깨끗하게 준비합니다.</li> </ol><p data-sourcepos="22:1-22:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6975611"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="멸치 다시마 육수 내기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTz_09Zj6xgaGGuO7fIInTwmlJOyQ3TdlJeAPfeAvlRQHhYSb-xFaZT19ycLtDv"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6975611" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 멸치 다시마 육수 내기 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:9">해물 손질</h3><ol data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:26">가리비, 백합은 해감을 충분히 시켜줍니다.</li> <li data-sourcepos="27:1-27:32">쭈꾸미는 깨끗하게 씻어 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="28:1-29:0">새우는 껍질을 벗기고 내장을 제거합니다.</li> </ol><h3 data-sourcepos="30:1-30:12">된장찌개 끓이기</h3><ol data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:36">냄비에 멸치 다시마 육수를 붓고 된장과 고추장을 풀어줍니다.</li> <li data-sourcepos="33:1-33:25">채 썬 양파와 애호박을 넣고 끓여줍니다.</li> <li data-sourcepos="34:1-34:41">어느 정도 끓으면 손질한 해물과 느타리버섯, 다진 마늘을 넣어줍니다.</li> <li data-sourcepos="35:1-36:0">마지막으로 두부와 대파, 청양고추를 넣고 간을 맞춰줍니다.</li> </ol><p data-sourcepos="37:1-37:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1568248"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="해물된장찌개 끓이기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ38MAk7IB0TxiaKB-uyT4Mb72rWGJGU__syWFYjhtREc9X3egNtq9x0n-td_IU"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1568248" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 해물된장찌개 끓이기 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="39:1-39:13">맛있게 즐기는 팁</h3><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:49"><strong>다양한 해물 활용:</strong> 제철 해물을 활용하면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="42:1-42:44"><strong>야채 추가:</strong> 팽이버섯, 표고버섯 등 다양한 버섯을 추가해도 좋습니다.</li> <li data-sourcepos="43:1-44:0"><strong>칼칼하게 즐기기:</strong> 청양고추를 더 넣어 매콤하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="45:1-45:46"><strong>따끈한 해물된장찌개 한 그릇이면 오늘 하루도 든든하게 마무리할 수 있겠죠?</strong></p><p data-sourcepos="47:1-47:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///7073879/222190083963"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="뚝배기에 담긴 해물된장찌개 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQre90xZSDCx4IWEMJ-IOynv6fdjbIAXpLkirs_I8nvQNUM1ZmlR3T7b020hYjw"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///7073879/222190083963" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f962a763fc85bd6f&quot;,&quot;c_da4506d82d9779a1&quot;,null,&quot;rc_458fd7954640c7c6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 뚝배기에 담긴 해물된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="49:1-49:28"><strong>지금 바로 레시피대로 따라 만들어 보세요!</strong></p><p data-sourcepos="51:1-51:41"><strong>해물된장찌개 집밥 레시피 가리비 백합 쭈꾸미 느타리버섯</strong></p><hr data-sourcepos="53:1-53:3"><p data-sourcepos="55:1-55:16"><strong> 추가 요청 시:</strong></p><ul data-sourcepos="57:1-60:0"> <li data-sourcepos="57:1-57:33">특정 재료 손질 과정 (예: 가리비 해감, 쭈꾸미 손질)</li> <li data-sourcepos="58:1-58:13">끓이는 과정별 </li> <li data-sourcepos="59:1-60:0">완성된 된장찌개 플레이팅 </li> </ul><p data-sourcepos="61:1-61:58">등 원하는 을 구체적으로 요청해주시면, 최대한 반영하여 더욱 풍성한 레시피를 제공해 드리겠습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">제철 해물 가득! 푸짐하고 시원한 해물된장찌개 레시피</h2><p data-sourcepos="3:1-3:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7012660"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="제철 해물 된장찌개 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTp8Zr0izPgB1bRSUaNjxcH0E0jGCHC7SNB9V4yUwoYf51djIUOnxXFx64DUUS-"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7012660" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 제철 해물 된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:29"><strong>깊은 맛을 내는 해물된장찌개, 어렵지 않아요!</strong></p><p data-sourcepos="7:1-7:146">싱싱한 제철 해물 가득, 푸짐하고 시원한 해물된장찌개는 집밥 메뉴로 손색없는 최고의 선택입니다. 특히 가리비, 백합, 쭈꾸미 등 제철 해물을 넣으면 더욱 풍성한 맛을 즐길 수 있죠. 육수부터 해물 손질까지, 간단한 레시피와 함께 맛있는 해물된장찌개를 끓여보세요.</p><h3 data-sourcepos="9:1-9:9">재료 준비</h3><ul data-sourcepos="11:1-15:0"> <li data-sourcepos="11:1-11:45"><strong>해물:</strong> 가리비, 백합, 쭈꾸미, 새우 등 (취향에 따라 다양하게 준비)</li> <li data-sourcepos="12:1-12:27"><strong>야채:</strong> 애호박, 양파, 대파, 청양고추</li> <li data-sourcepos="13:1-13:15"><strong>버섯:</strong> 느타리버섯</li> <li data-sourcepos="14:1-15:0"><strong>기타:</strong> 두부, 된장, 고추장, 다진 마늘, 멸치 다시마 육수</li> </ul><h3 data-sourcepos="16:1-16:9">육수 내기</h3><ol data-sourcepos="18:1-21:0"> <li data-sourcepos="18:1-18:34">멸치와 다시마를 냄비에 넣고 물을 부어 팔팔 끓여줍니다.</li> <li data-sourcepos="19:1-19:44">끓기 시작하면 다시마를 건져내고 멸치는 5분 정도 더 끓인 후 건져냅니다.</li> <li data-sourcepos="20:1-21:0">멸치 다시마 육수는 체에 걸러 깨끗하게 준비합니다.</li> </ol><p data-sourcepos="22:1-22:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6975611"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="멸치 다시마 육수 내기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTz_09Zj6xgaGGuO7fIInTwmlJOyQ3TdlJeAPfeAvlRQHhYSb-xFaZT19ycLtDv"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6975611" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 멸치 다시마 육수 내기 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:9">해물 손질</h3><ol data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:26">가리비, 백합은 해감을 충분히 시켜줍니다.</li> <li data-sourcepos="27:1-27:32">쭈꾸미는 깨끗하게 씻어 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="28:1-29:0">새우는 껍질을 벗기고 내장을 제거합니다.</li> </ol><h3 data-sourcepos="30:1-30:12">된장찌개 끓이기</h3><ol data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:36">냄비에 멸치 다시마 육수를 붓고 된장과 고추장을 풀어줍니다.</li> <li data-sourcepos="33:1-33:25">채 썬 양파와 애호박을 넣고 끓여줍니다.</li> <li data-sourcepos="34:1-34:41">어느 정도 끓으면 손질한 해물과 느타리버섯, 다진 마늘을 넣어줍니다.</li> <li data-sourcepos="35:1-36:0">마지막으로 두부와 대파, 청양고추를 넣고 간을 맞춰줍니다.</li> </ol><p data-sourcepos="37:1-37:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1568248"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="해물된장찌개 끓이기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ38MAk7IB0TxiaKB-uyT4Mb72rWGJGU__syWFYjhtREc9X3egNtq9x0n-td_IU"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1568248" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 해물된장찌개 끓이기 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="39:1-39:13">맛있게 즐기는 팁</h3><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:49"><strong>다양한 해물 활용:</strong> 제철 해물을 활용하면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="42:1-42:44"><strong>야채 추가:</strong> 팽이버섯, 표고버섯 등 다양한 버섯을 추가해도 좋습니다.</li> <li data-sourcepos="43:1-44:0"><strong>칼칼하게 즐기기:</strong> 청양고추를 더 넣어 매콤하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="45:1-45:46"><strong>따끈한 해물된장찌개 한 그릇이면 오늘 하루도 든든하게 마무리할 수 있겠죠?</strong></p><p data-sourcepos="47:1-47:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///7073879/222190083963"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="뚝배기에 담긴 해물된장찌개 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQre90xZSDCx4IWEMJ-IOynv6fdjbIAXpLkirs_I8nvQNUM1ZmlR3T7b020hYjw"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///7073879/222190083963" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f962a763fc85bd6f","c_da4506d82d9779a1",null,"rc_458fd7954640c7c6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 뚝배기에 담긴 해물된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="49:1-49:28"><strong>지금 바로 레시피대로 따라 만들어 보세요!</strong></p><p data-sourcepos="51:1-51:41"><strong>해물된장찌개 집밥 레시피 가리비 백합 쭈꾸미 느타리버섯</strong></p><hr data-sourcepos="53:1-53:3"><p data-sourcepos="55:1-55:16"><strong> 추가 요청 시:</strong></p><ul data-sourcepos="57:1-60:0"> <li data-sourcepos="57:1-57:33">특정 재료 손질 과정 (예: 가리비 해감, 쭈꾸미 손질)</li> <li data-sourcepos="58:1-58:13">끓이는 과정별 </li> <li data-sourcepos="59:1-60:0">완성된 된장찌개 플레이팅 </li> </ul><p data-sourcepos="61:1-61:58">등 원하는 을 구체적으로 요청해주시면, 최대한 반영하여 더욱 풍성한 레시피를 제공해 드리겠습니다.</p></div> </div></div>