미니밤호박 계란찜ㅡ1탄

<p style="text-align: left;">조순복(고창)님 미니밤호박으로 계란찜을 만들었습니다<br>채소싫어하는 남푠도 맛있게 먹었습니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/2d387e22c1ac755fe4cc7e18bb0fa9a25434c344" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/2d387e22c1ac755fe4cc7e18bb0fa9a25434c344" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">준비물 ㅡ 미니밤호박1개, 계란1개, 우유1큰술, 매실주1큰술, 소금2꼬집<br>고명 ㅡ 빨강파프리카, 노랑파프리카, 피망, 양파 약간 <br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/8a4c4b8e3919ec25b6ebd2211de5ee02fbc55232" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/8a4c4b8e3919ec25b6ebd2211de5ee02fbc55232" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/c3fb8e6baa04a556ab727bd03d03ca6b3d8fafda" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/c3fb8e6baa04a556ab727bd03d03ca6b3d8fafda" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/a2a6c2ebde0e82bdc09aed554f77dd851a9bea7e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/a2a6c2ebde0e82bdc09aed554f77dd851a9bea7e" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">베이킹소다로 겉껍질을 문지른뒤 물로 씻어 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/9eb4188c711b84c998e657aece005beeaeeaf492" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/9eb4188c711b84c998e657aece005beeaeeaf492" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">전자렌지에2ㅡ 3분 밤호박 크기에 따라서 돌려 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/64d8c9505506dc9387701c14e226d4d4d7e4a6db" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/64d8c9505506dc9387701c14e226d4d4d7e4a6db" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">윗둥을 칼로 잘라주고 씨를 파내어 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/778c655d5bfffb408fe2966d1a310d163fe7ebff" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/778c655d5bfffb408fe2966d1a310d163fe7ebff" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">계란, 우유, 매실주, 고운소금을 넣고 골고루 섞어 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/562323d3884e9e3a9f537dc061d95fa8a57205b4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/562323d3884e9e3a9f537dc061d95fa8a57205b4" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">밤호박에 골고루섞은 계란물을 넣어 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/1c4187d5ba31cd7e1d617e315bb1db623d8a1fdf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/1c4187d5ba31cd7e1d617e315bb1db623d8a1fdf" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">열올린 찜기에 밤호박을 넣고 10분 쪄 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/62e9a99b50635aff5e2feb4804cc8797ffa214df" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/62e9a99b50635aff5e2feb4804cc8797ffa214df" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">10분후 다진채소 고명을 얹어 줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/3c451aa9f96a3cfa3b3f014684d156c17f12e4b2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/3c451aa9f96a3cfa3b3f014684d156c17f12e4b2" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">5분 더쪄줍니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/1e7a3883a2b695f56e9904fb620e5bdf0cc274af" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/1e7a3883a2b695f56e9904fb620e5bdf0cc274af" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">다 쪄 졌습니다<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/ba1740d530173856d6a06a03680320fe80c171f1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/ba1740d530173856d6a06a03680320fe80c171f1" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">통깨솔~솔 완성 입니다<br><br>* 밤호박이 클경우 우유를 더 넣으면 계란찜이 부드럽습니다 소금간을 하지않고 피자치즈를 넣고 쪄도 한끼식사로 손색없습니다<br><br><br><br></p>