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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">울산 언양 기와집 불고기는 옛날 천석지기 기와집을 그대로 개조한 80년이 넘은 언양에서 제일 오래된 기와집이라고 합니다.</SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">이곳에서 25년동안 최상급 한우 특등 육만을 고집하고 맛을 유지하여 단골고객이 많다고 하네요.</SPAN></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">입구에서 숯불 위에서 석쇠에 구워지는 언양불고기....</SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">연기를타고 나오는 불고기 냄새에 .. 침이 꼴깍넘어가네요.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/194C01274BB9E337A7" width=823 actualwidth="823" id="A_194C01274BB9E337A72959"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">실내에도 깔끔하게 정리가 잘 되어있고</SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">화사한 꽃화분들로 장식되어 있어 기분을 밝게해 주는 것 같았습니다.</SPAN></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">참기름에 버무려 통깨가 솔솔 뿌려진 육회 ,</SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt"> </SPAN></SPAN><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">배와 살살 비벼 먹으니 그냥 입안에서 사르르 녹아 내립니다.</SPAN></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">숯불에 올려진 한우 익혀지는 냄새도 구수하니 좋고</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/11236C244BB9E2E337" width=823 actualwidth="823" id="A_11236C244BB9E2E337A226"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">석쇠에 구운 고기도 입안에서 살살 녹는듯 부드럽고 잡냄새도 없고 </SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">구수하고 육즙이 살짝 배어있어 질기지도 않고 맛있습니다.</SPAN></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">등심도 올리고</SPAN></SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">서로들 말없이 맛있게 먹습니다.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/12236C244BB9E2E43A" width=823 actualwidth="823" id="A_12236C244BB9E2E43A6C50"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">다음엔 그 유명한 언양불고기가 나왔습니다.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/13236C244BB9E2E43B" width=823 actualwidth="823" id="A_13236C244BB9E2E43BE90B"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim; FONT-SIZE: 10pt">불고기 밑에 버섯과 마늘이 깔려있고 영양가도 더 있을것 같고 맛도 더 좋게 만들어 주는것 같았답니다.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim; FONT-SIZE: 10pt">개인적으로 불고기는 좀 달달해야 맛있던데 언양불고기는 별로 달지 않으면서도 맛이 있네요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">생고기,불고기를 맛나게 먹고 나니 양은 남비에 된장찌게가 나오고</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/16236C244BB9E2E53D" width=823 actualwidth="823" id="A_16236C244BB9E2E53D3FC5"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">이집의 특징은 반찬그릇이 모두 천연옥으로 만든 접시에 담아 나오답니다.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/17236C244BB9E2E53E" width=823 actualwidth="823" id="A_17236C244BB9E2E53E6793"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">놋그릇을 사용해서 인지 </SPAN></SPAN><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">음식을 대접받는 느낌들었답니다.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/19236C244BB9E2E63F" width=823 actualwidth="823" id="A_19236C244BB9E2E63F842D"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">어린콩잎이라 뻣뻣하지 않고 맛있네요.이것만 있어도 밥한공기 뚝딱 할것 같아요.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/19236C244BB9E2E641" width=823 actualwidth="823" id="A_19236C244BB9E2E6411A1C"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">막국수라는데 냉면맛에 더 가까운것 같았습니다.</SPAN></SPAN></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/11236C244BB9E2E643" width=823 actualwidth="823" id="A_11236C244BB9E2E643413B"/></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/202D89284BB9E3228A" width=558 actualwidth="558" id="A_202D89284BB9E3228A604D"/></P>
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<IMG style="FLOAT: none; CLEAR: none" class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/112D89284BB9E3228B" width=823 actualwidth="823" id="A_112D89284BB9E3228BF71E"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt"><STRONG>울산시 울주군 언양읍 서부리 15 (언양초등학교 사거리) </STRONG></SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt"><STRONG>052-262-4884, 052-264-4884</STRONG></SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt"><STRONG></STRONG></SPAN></SPAN> </P><SPAN style="FONT-FAMILY: Gulim"><SPAN style="FONT-SIZE: 10pt">
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울산 팸투어 포스팅(후기)
울산]20년전통의 언양에서 제일 유명한 '언양불고기 기와집'
데이지
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조회 586
10.04.06 07:38
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다음검색
첫댓글 고풍스러운 식당이네요
처음 시작부터 배부르게 먹었던 곳이네요~ 정말 고기를 제대로 즐긴 듯해요~
침이 꼴깍.....ㅋㅋ
순간 남기고온 냉면이 급 땡기고 아까운 생각이 들어요.. 나가서 우동한그릇 사먹고 올까봐요. 배고파요.. ㅡㅡ
언양불고기의 맛 잊지 못할것 같아요~