우엉전 만드는 법 우엉찹쌀전

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">우엉찹쌀전, 맛과 건강을 모두 잡는 특별한 전!</h2><p data-sourcepos="3:1-3:99"><strong>우엉찹쌀전</strong>은 우엉의 아삭한 식감과 찹쌀의 쫀득한 식감이 어우러져 씹는 즐거움을 더하는 별미입니다. 특히, 우엉의 풍부한 식이섬유는 건강까지 챙겨주는 일석이조의 음식이죠.</p><h3 data-sourcepos="5:1-5:23">우엉찹쌀전 만들기, 어렵지 않아요!</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-14:0"> <li data-sourcepos="9:1-9:7">우엉 1대</li> <li data-sourcepos="10:1-10:9">찹쌀가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">소금 약간</li> <li data-sourcepos="13:1-14:0">식용유</li> </ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-22:0"> <li data-sourcepos="17:1-17:45"><strong>우엉 손질:</strong> 우엉을 깨끗하게 씻어 껍질을 벗긴 후, 채 썰어줍니다.</li> <li data-sourcepos="18:1-18:49"><strong>우엉 데치기:</strong> 끓는 물에 소금을 약간 넣고 채 썬 우엉을 살짝 데쳐줍니다.</li> <li data-sourcepos="19:1-19:40"><strong>찹쌀 반죽:</strong> 찹쌀가루에 물과 소금을 넣어 반죽을 만듭니다.</li> <li data-sourcepos="20:1-20:38"><strong>우엉 묻히기:</strong> 데친 우엉에 찹쌀 반죽을 골고루 묻힙니다.</li> <li data-sourcepos="21:1-22:0"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 우엉을 노릇노릇하게 부쳐줍니다.</li> </ol><p data-sourcepos="23:1-23:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=4IpH1g70uIQ"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="우엉찹쌀전 만들기 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTdj9dB4GOwgiFZlrga_shS-QmQPJt4KrV5cry2TeWVuVJ7Y4JKFqRwVcCBz3G7"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=4IpH1g70uIQ" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 우엉찹쌀전 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="25:1-25:24">우엉찹쌀전, 더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="27:1-30:0"> <li data-sourcepos="27:1-27:55"><strong>다양한 채소 첨가:</strong> 당근, 양파 등 좋아하는 채소를 함께 넣어 색감과 식감을 더해보세요.</li> <li data-sourcepos="28:1-28:51"><strong>매콤한 맛:</strong> 고춧가루를 넣어 매콤한 맛을 내면 색다른 즐거움을 느낄 수 있습니다.</li> <li data-sourcepos="29:1-30:0"><strong>찍어 먹는 소스:</strong> 간장, 식초, 고춧가루를 섞어 만든 양념장에 찍어 먹으면 더욱 풍미가 살아납니다.</li> </ul><p data-sourcepos="31:1-31:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///ppunwife/223359511446?viewType=pc"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="우엉찹쌀전과 찍어 먹는 소스 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRoTsg6PENFaazUHAUKJTbDbhrXND3O-3gwWAfQXkk2qdk2gIWKcvEWcL4AmRUh"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///ppunwife/223359511446?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 우엉찹쌀전과 찍어 먹는 소스 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="33:1-33:21">우엉찹쌀전, 이런 점이 좋아요!</h3><ul data-sourcepos="35:1-38:0"> <li data-sourcepos="35:1-35:59"><strong>건강 간식:</strong> 우엉의 풍부한 식이섬유는 장 건강에 도움을 주고, 찹쌀은 든든한 에너지원이 됩니다.</li> <li data-sourcepos="36:1-36:48"><strong>다양한 활용:</strong> 밥반찬, 간식, 술안주 등 다양한 상황에서 즐길 수 있습니다.</li> <li data-sourcepos="37:1-38:0"><strong>아이들 간식:</strong> 아이들도 좋아하는 달콤한 맛으로 건강한 간식을 만들어 줄 수 있습니다.</li> </ul><p data-sourcepos="39:1-39:36"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://product.kyobobook.co.kr/detail/S000000730826"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="아이들이 우엉찹쌀전을 맛있게 먹는 모습 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRi1W1IaWjP3V8thVDTCXbHJyDSdKcJSdUyYnT-PBjlVHF4LWXqUO1xT2DJFtKH"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://product.kyobobook.co.kr/detail/S000000730826" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7e552570caeac9a8&quot;,&quot;c_bda2f571bb7c04ff&quot;,null,&quot;rc_188de886d0d73d71&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQV6Tx65I1UD1pNSJR9yxfDpD3P0BbuhGNU7U73lkn9hV3bydTGanOBQGqRGNDCOU8I6zFnkkzjXviGOt29gKhF3FNt60y8-KJ9yPZbtXoHhHo"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">product.kyobobook.co.kr</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 아이들이 우엉찹쌀전을 맛있게 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="41:1-41:75">우엉찹쌀전은 간단한 재료로 누구나 쉽게 만들 수 있는 건강한 요리입니다. 오늘 저녁, 가족과 함께 맛있는 우엉찹쌀전을 만들어 보세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">우엉찹쌀전, 맛과 건강을 모두 잡는 특별한 전!</h2><p data-sourcepos="3:1-3:99"><strong>우엉찹쌀전</strong>은 우엉의 아삭한 식감과 찹쌀의 쫀득한 식감이 어우러져 씹는 즐거움을 더하는 별미입니다. 특히, 우엉의 풍부한 식이섬유는 건강까지 챙겨주는 일석이조의 음식이죠.</p><h3 data-sourcepos="5:1-5:23">우엉찹쌀전 만들기, 어렵지 않아요!</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-14:0"> <li data-sourcepos="9:1-9:7">우엉 1대</li> <li data-sourcepos="10:1-10:9">찹쌀가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">소금 약간</li> <li data-sourcepos="13:1-14:0">식용유</li> </ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-22:0"> <li data-sourcepos="17:1-17:45"><strong>우엉 손질:</strong> 우엉을 깨끗하게 씻어 껍질을 벗긴 후, 채 썰어줍니다.</li> <li data-sourcepos="18:1-18:49"><strong>우엉 데치기:</strong> 끓는 물에 소금을 약간 넣고 채 썬 우엉을 살짝 데쳐줍니다.</li> <li data-sourcepos="19:1-19:40"><strong>찹쌀 반죽:</strong> 찹쌀가루에 물과 소금을 넣어 반죽을 만듭니다.</li> <li data-sourcepos="20:1-20:38"><strong>우엉 묻히기:</strong> 데친 우엉에 찹쌀 반죽을 골고루 묻힙니다.</li> <li data-sourcepos="21:1-22:0"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 우엉을 노릇노릇하게 부쳐줍니다.</li> </ol><p data-sourcepos="23:1-23:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=4IpH1g70uIQ"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="우엉찹쌀전 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTdj9dB4GOwgiFZlrga_shS-QmQPJt4KrV5cry2TeWVuVJ7Y4JKFqRwVcCBz3G7"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=4IpH1g70uIQ" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 우엉찹쌀전 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="25:1-25:24">우엉찹쌀전, 더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="27:1-30:0"> <li data-sourcepos="27:1-27:55"><strong>다양한 채소 첨가:</strong> 당근, 양파 등 좋아하는 채소를 함께 넣어 색감과 식감을 더해보세요.</li> <li data-sourcepos="28:1-28:51"><strong>매콤한 맛:</strong> 고춧가루를 넣어 매콤한 맛을 내면 색다른 즐거움을 느낄 수 있습니다.</li> <li data-sourcepos="29:1-30:0"><strong>찍어 먹는 소스:</strong> 간장, 식초, 고춧가루를 섞어 만든 양념장에 찍어 먹으면 더욱 풍미가 살아납니다.</li> </ul><p data-sourcepos="31:1-31:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///ppunwife/223359511446?viewType=pc"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="우엉찹쌀전과 찍어 먹는 소스 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRoTsg6PENFaazUHAUKJTbDbhrXND3O-3gwWAfQXkk2qdk2gIWKcvEWcL4AmRUh"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///ppunwife/223359511446?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 우엉찹쌀전과 찍어 먹는 소스 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="33:1-33:21">우엉찹쌀전, 이런 점이 좋아요!</h3><ul data-sourcepos="35:1-38:0"> <li data-sourcepos="35:1-35:59"><strong>건강 간식:</strong> 우엉의 풍부한 식이섬유는 장 건강에 도움을 주고, 찹쌀은 든든한 에너지원이 됩니다.</li> <li data-sourcepos="36:1-36:48"><strong>다양한 활용:</strong> 밥반찬, 간식, 술안주 등 다양한 상황에서 즐길 수 있습니다.</li> <li data-sourcepos="37:1-38:0"><strong>아이들 간식:</strong> 아이들도 좋아하는 달콤한 맛으로 건강한 간식을 만들어 줄 수 있습니다.</li> </ul><p data-sourcepos="39:1-39:36"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://product.kyobobook.co.kr/detail/S000000730826"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="아이들이 우엉찹쌀전을 맛있게 먹는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRi1W1IaWjP3V8thVDTCXbHJyDSdKcJSdUyYnT-PBjlVHF4LWXqUO1xT2DJFtKH"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://product.kyobobook.co.kr/detail/S000000730826" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7e552570caeac9a8","c_bda2f571bb7c04ff",null,"rc_188de886d0d73d71",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQV6Tx65I1UD1pNSJR9yxfDpD3P0BbuhGNU7U73lkn9hV3bydTGanOBQGqRGNDCOU8I6zFnkkzjXviGOt29gKhF3FNt60y8-KJ9yPZbtXoHhHo"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">product.kyobobook.co.kr</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 아이들이 우엉찹쌀전을 맛있게 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="41:1-41:75">우엉찹쌀전은 간단한 재료로 누구나 쉽게 만들 수 있는 건강한 요리입니다. 오늘 저녁, 가족과 함께 맛있는 우엉찹쌀전을 만들어 보세요!</p></div> </div></div>