떡만두국 끓이는법 떡만둣국 소고기 사골 떡만두국 레시피

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">떡만두국 끓이는 법: 깊은 맛을 내는 소고기 사골 떡만두국 레시피</h2><p data-sourcepos="3:1-3:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_797c7971e9c09d4d&quot;,&quot;c_da65f92d77f2b1b5&quot;,null,&quot;rc_caecd239336fcfcf&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6952735"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="소고기 사골 떡만두국 " 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aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 소고기 사골 떡만두국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:139">따뜻하고 든든한 한 끼, 떡만두국! 특히 사골 육수를 사용하면 더욱 깊고 진한 맛을 즐길 수 있습니다. 설날이나 명절에 자주 끓여 먹는 음식이지만, 언제든지 간편하게 만들어 먹을 수 있죠. 지금부터 소고기 사골 떡만두국 레시피를 자세히 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-9:29"><strong>육수:</strong> 사골 육수 1.5L, 물 500ml</li> <li data-sourcepos="10:1-10:40"><strong>주재료:</strong> 떡국떡 300g, 만두 10개, 소고기 양지 100g</li> <li data-sourcepos="11:1-11:42"><strong>양념:</strong> 국간장 2큰술, 소금 약간, 다진 마늘 1큰술, 후추 약간</li> <li data-sourcepos="12:1-13:0"><strong>기타:</strong> 대파 1/2대, 계란 1개 (선택), 김 가루, 참기름</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-31:0"> <li data-sourcepos="16:1-20:0"> <p data-sourcepos="16:4-16:13"><strong>육수 준비:</strong></p> <ul data-sourcepos="17:4-20:0"> <li data-sourcepos="17:4-17:38">사골 육수를 냄비에 붓고 물을 500ml 추가하여 끓입니다.</li> <li data-sourcepos="18:4-18:38">끓어오르면 불을 줄이고 기름을 제거한 후 육수를 우려냅니다.</li> <li data-sourcepos="19:4-20:0">육수에 소고기 양지를 넣고 살짝 데쳐 핏물을 제거한 후 먹기 좋은 크기로 찢어 넣습니다.</li> </ul> </li> <li data-sourcepos="21:1-24:0"> <p data-sourcepos="21:4-21:16"><strong>떡과 만두 넣기:</strong></p> <ul data-sourcepos="22:4-24:0"> <li data-sourcepos="22:4-22:33">육수가 끓으면 떡국떡과 만두를 넣고 함께 끓입니다.</li> <li data-sourcepos="23:4-24:0">떡이 익으면 대파를 어슷하게 썰어 넣습니다.</li> </ul> </li> <li data-sourcepos="25:1-28:0"> <p data-sourcepos="25:4-25:13"><strong>간 맞추기:</strong></p> <ul data-sourcepos="26:4-28:0"> <li data-sourcepos="26:4-26:46">국간장과 소금으로 간을 맞추고, 다진 마늘과 후추를 넣어 풍미를 더합니다.</li> <li data-sourcepos="27:4-28:0">취향에 따라 계란 지단을 부쳐 곁들여도 좋습니다.</li> </ul> </li> <li data-sourcepos="29:1-31:0"> <p data-sourcepos="29:4-29:11"><strong>마무리:</strong></p> <ul data-sourcepos="30:4-31:0"> <li data-sourcepos="30:4-31:0">그릇에 담아 김 가루와 참기름을 뿌려 마무리합니다.</li> </ul> </li> </ol><h3 data-sourcepos="32:1-32:5">팁</h3><ul data-sourcepos="34:1-38:0"> <li data-sourcepos="34:1-34:29">사골 육수 대신 멸치 육수를 사용해도 맛있습니다.</li> <li data-sourcepos="35:1-35:42">만두는 고기만두, 김치만두 등 취향에 따라 다양하게 활용할 수 있습니다.</li> <li data-sourcepos="36:1-36:36">떡국떡은 미리 물에 불려두면 더욱 쫄깃하게 즐길 수 있습니다.</li> <li data-sourcepos="37:1-38:0">더욱 풍성한 맛을 위해 표고버섯이나 채소를 추가해도 좋습니다.</li> </ul><p data-sourcepos="39:1-40:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_797c7971e9c09d4d&quot;,&quot;c_da65f92d77f2b1b5&quot;,null,&quot;rc_caecd239336fcfcf&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7033294"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="떡만두국 끓이는 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRgbZ_VFk9OxcKKxNDoCAWENN1kKHipVTb1bGTCdvavzjIUY2P2NLmsaRDzDzLF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7033294" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_797c7971e9c09d4d&quot;,&quot;c_da65f92d77f2b1b5&quot;,null,&quot;rc_caecd239336fcfcf&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 떡만두국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:36"><strong>따뜻하고 든든한 떡만두국으로 행복한 한 끼를 만들어보세요!</strong></p><p data-sourcepos="44:1-44:34"><strong>#떡만두국 #사골떡만두국 #레시피 #한국음식 #명절음식</strong></p><p data-sourcepos="46:1-46:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="48:1-48:3"><p data-sourcepos="50:1-50:110"><strong>이 외에도 다양한 떡만두국 레시피를 찾고 싶으시다면, 네이버나 유튜브에서 "떡만두국 레시피"를 해보세요. 많은 요리 블로그와 채널에서 상세한 레시피와 함께 다양한 팁을 제공하고 있습니다.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">떡만두국 끓이는 법: 깊은 맛을 내는 소고기 사골 떡만두국 레시피</h2><p data-sourcepos="3:1-3:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_797c7971e9c09d4d","c_da65f92d77f2b1b5",null,"rc_caecd239336fcfcf",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6952735"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="소고기 사골 떡만두국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSRJ5epss4sDuMNbSk0RCu0-5L2s-A-wvz7clSh0f7CxD4JRV3yoJyoWMAc38If"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6952735" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_797c7971e9c09d4d","c_da65f92d77f2b1b5",null,"rc_caecd239336fcfcf",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 소고기 사골 떡만두국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:139">따뜻하고 든든한 한 끼, 떡만두국! 특히 사골 육수를 사용하면 더욱 깊고 진한 맛을 즐길 수 있습니다. 설날이나 명절에 자주 끓여 먹는 음식이지만, 언제든지 간편하게 만들어 먹을 수 있죠. 지금부터 소고기 사골 떡만두국 레시피를 자세히 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-9:29"><strong>육수:</strong> 사골 육수 1.5L, 물 500ml</li> <li data-sourcepos="10:1-10:40"><strong>주재료:</strong> 떡국떡 300g, 만두 10개, 소고기 양지 100g</li> <li data-sourcepos="11:1-11:42"><strong>양념:</strong> 국간장 2큰술, 소금 약간, 다진 마늘 1큰술, 후추 약간</li> <li data-sourcepos="12:1-13:0"><strong>기타:</strong> 대파 1/2대, 계란 1개 (선택), 김 가루, 참기름</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-31:0"> <li data-sourcepos="16:1-20:0"> <p data-sourcepos="16:4-16:13"><strong>육수 준비:</strong></p> <ul data-sourcepos="17:4-20:0"> <li data-sourcepos="17:4-17:38">사골 육수를 냄비에 붓고 물을 500ml 추가하여 끓입니다.</li> <li data-sourcepos="18:4-18:38">끓어오르면 불을 줄이고 기름을 제거한 후 육수를 우려냅니다.</li> <li data-sourcepos="19:4-20:0">육수에 소고기 양지를 넣고 살짝 데쳐 핏물을 제거한 후 먹기 좋은 크기로 찢어 넣습니다.</li> </ul> </li> <li data-sourcepos="21:1-24:0"> <p data-sourcepos="21:4-21:16"><strong>떡과 만두 넣기:</strong></p> <ul data-sourcepos="22:4-24:0"> <li data-sourcepos="22:4-22:33">육수가 끓으면 떡국떡과 만두를 넣고 함께 끓입니다.</li> <li data-sourcepos="23:4-24:0">떡이 익으면 대파를 어슷하게 썰어 넣습니다.</li> </ul> </li> <li data-sourcepos="25:1-28:0"> <p data-sourcepos="25:4-25:13"><strong>간 맞추기:</strong></p> <ul data-sourcepos="26:4-28:0"> <li data-sourcepos="26:4-26:46">국간장과 소금으로 간을 맞추고, 다진 마늘과 후추를 넣어 풍미를 더합니다.</li> <li data-sourcepos="27:4-28:0">취향에 따라 계란 지단을 부쳐 곁들여도 좋습니다.</li> </ul> </li> <li data-sourcepos="29:1-31:0"> <p data-sourcepos="29:4-29:11"><strong>마무리:</strong></p> <ul data-sourcepos="30:4-31:0"> <li data-sourcepos="30:4-31:0">그릇에 담아 김 가루와 참기름을 뿌려 마무리합니다.</li> </ul> </li> </ol><h3 data-sourcepos="32:1-32:5">팁</h3><ul data-sourcepos="34:1-38:0"> <li data-sourcepos="34:1-34:29">사골 육수 대신 멸치 육수를 사용해도 맛있습니다.</li> <li data-sourcepos="35:1-35:42">만두는 고기만두, 김치만두 등 취향에 따라 다양하게 활용할 수 있습니다.</li> <li data-sourcepos="36:1-36:36">떡국떡은 미리 물에 불려두면 더욱 쫄깃하게 즐길 수 있습니다.</li> <li data-sourcepos="37:1-38:0">더욱 풍성한 맛을 위해 표고버섯이나 채소를 추가해도 좋습니다.</li> </ul><p data-sourcepos="39:1-40:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_797c7971e9c09d4d","c_da65f92d77f2b1b5",null,"rc_caecd239336fcfcf",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7033294"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="떡만두국 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRgbZ_VFk9OxcKKxNDoCAWENN1kKHipVTb1bGTCdvavzjIUY2P2NLmsaRDzDzLF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7033294" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_797c7971e9c09d4d","c_da65f92d77f2b1b5",null,"rc_caecd239336fcfcf",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 떡만두국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:36"><strong>따뜻하고 든든한 떡만두국으로 행복한 한 끼를 만들어보세요!</strong></p><p data-sourcepos="44:1-44:34"><strong>#떡만두국 #사골떡만두국 #레시피 #한국음식 #명절음식</strong></p><p data-sourcepos="46:1-46:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="48:1-48:3"><p data-sourcepos="50:1-50:110"><strong>이 외에도 다양한 떡만두국 레시피를 찾고 싶으시다면, 네이버나 유튜브에서 "떡만두국 레시피"를 해보세요. 많은 요리 블로그와 채널에서 상세한 레시피와 함께 다양한 팁을 제공하고 있습니다.</strong></p></div> </div></div>