케일 &고추장아찌 만들었어요

<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/cd13d9dee0f5cd923b07f6bca67ef92edc2d112f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/cd13d9dee0f5cd923b07f6bca67ef92edc2d112f" data-origin-width="800" data-origin-height="600"></div><p style="text-align: left;">텃밭 채소<br>케일이랑 풋고추<br>구연산 희석해서<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/55679463bdd0ca6ad0fedf203df1dca80be1445d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/55679463bdd0ca6ad0fedf203df1dca80be1445d" data-origin-width="800" data-origin-height="600"></div><p style="text-align: left;">접시 눌러<br>10분 쯤 담갔다 씻으려구요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/d4631309017733a21017d1410e39edbce4b0fb4b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/d4631309017733a21017d1410e39edbce4b0fb4b" data-origin-width="735" data-origin-height="600"></div><p style="text-align: left;">고추 꽁다리 자르고<br>포크로 콕콕<br>손질해서<br>그릇에 담아<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a3d6148bba490b48772c562936674692ec49b5ab" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a3d6148bba490b48772c562936674692ec49b5ab" data-origin-width="800" data-origin-height="600"></div><p style="text-align: left;">간장 설탕 식초 물<br>같은 비율로 끓여요<br><br>액젓도 조금 넣고<br>설탕도 조금 넣고<br>매실액 추가<br><br>식초랑 매실액은 다 끓은 후에 투하<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/78f90d83325615e0d1e80db0677e763f56ae4736" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/78f90d83325615e0d1e80db0677e763f56ae4736" data-origin-width="735" data-origin-height="600"></div><p style="text-align: left;">한 김 식혀<br>확 부어요 ㅎ<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/abdeb5b2ae04ba2de5bbab260e06c22df741e9fa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/abdeb5b2ae04ba2de5bbab260e06c22df741e9fa" data-origin-width="738" data-origin-height="600"></div><p style="text-align: left;">아래 스텐 접시로 누르고<br>위에 또 접시 눌러<br>재료가 푹 잠기게<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/02528a2adfe1af5de67d74fb6d9ad7076f2e01ef" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/02528a2adfe1af5de67d74fb6d9ad7076f2e01ef" data-origin-width="800" data-origin-height="600"></div><p style="text-align: left;">2시간 후<br>작은 그릇으로 옮겨 보관해요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/df1b3e2887ec9e5be20f651f77fee9ac12bebcc0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/df1b3e2887ec9e5be20f651f77fee9ac12bebcc0" data-origin-width="611" data-origin-height="600"></div><p style="text-align: left;">접시로 눌러서<br>냉장 보관이요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/6d7ba4fdcaee092f8b89295527b48571372edb60" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/6d7ba4fdcaee092f8b89295527b48571372edb60" data-origin-width="683" data-origin-height="600"></div><p style="text-align: left;">에고 아까워요<br>소스를 넘 많이 끓였나 봐요<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/0b906bb857348f4c4d1de87a388b4196c2a9e4ef" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/0b906bb857348f4c4d1de87a388b4196c2a9e4ef" data-origin-width="687" data-origin-height="600"></div><p style="text-align: left;">고추는 아직 매울 것 같아<br>맛보지 못하고<br>케일은 바로 먹어도 맛나요^^*</p>