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<p><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/236C8033597939E527" filemime="image/jpeg" filename="1.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile8.uf.tistory.com%2Fimage%2F236C8033597939E527147F" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">오늘은 제가 엄청난 도전을 해봤습니다!</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">바로바로 수세소세지 만들기!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">시중에서 파는 소세지들은 방부제도 있고, 너무 짜고~ 건강에 왠지 안좋은 느낌..?</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">다 그렇지는 않지만 간혹 소세지 잘못사면 맛도 없고 억지로 먹게되는 경우도 있었어요 ㅠㅠ</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">아이들은 소세지 1등 반찬이죠?</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">아이들을 위해 조금 더 건강하게~</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">그리고 저의 맥주안주로도^^</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">손색이 없이 담백하게해서 만들어볼거에요.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">수제소세지라서 지방은 낮췄구요! 맛은 2배로 끌어올렸습니다.</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">짠맛은 덜하고 기름기도 쫙 빠져서 담백 그 자체랍니다~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">그럼 저 이지쿡과 함께 수제소세지 만들기 도전해보실까용~~~!!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"></span><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><p><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/246B0F33597939E628" filemime="image/jpeg" filename="2.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile25.uf.tistory.com%2Fimage%2F246B0F33597939E6286578" ""=""></p><p><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">재료 준비할께요~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><div class="txc-textbox" style="padding: 10px; border: 1px solid rgb(238, 238, 238); border-image: none; background-color: rgb(238, 238, 238);"><p style="text-align: center; clear: none; float: none;"><b><span style="font-size: 10pt;">담백한 수제소세지 만들기 재료</span></b><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">소고기 300g</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">돼지고기 300g</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">양파 1/2개</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">대파 1/2대</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">당근 1/3개</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">표고버섯 2개</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">마늘 5개</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">전분가루 3숟갈</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">밀가루 3숟갈</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">설탕 1숟갈</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">소금 조금</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">후추가루 조금</span></p></div><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/2172D733597939E628" filemime="image/jpeg" filename="3.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile28.uf.tistory.com%2Fimage%2F2172D733597939E628AFF4" ""=""></span><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><p><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">우선 큰 볼에 돼지고기와 소고기를 넣어주세요.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/25743A33597939E71A" filemime="image/jpeg" filename="4.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile23.uf.tistory.com%2Fimage%2F25743A33597939E71A91BF" ""=""></span><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><p><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">핸드블랜더를 이용하여 반 정도 갈아주세요!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/24400B33597939E829" filemime="image/jpeg" filename="5.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile29.uf.tistory.com%2Fimage%2F24400B33597939E829E33D" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">양파, 당근, 표고버섯, 대파, 마늘은 블랜더에 갈리기 좋게 썰어서 넣어주시구요~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/21A94733597939E924" filemime="image/jpeg" filename="6.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile1.uf.tistory.com%2Fimage%2F21A94733597939E9245294" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">설탕 1숟갈~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/23811C33597939E927" filemime="image/jpeg" filename="7.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile5.uf.tistory.com%2Fimage%2F23811C33597939E927D667" ""=""></span><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><p><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">소금 한꼬집~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/27410233597939EA2B" filemime="image/jpeg" filename="8.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile1.uf.tistory.com%2Fimage%2F27410233597939EA2B0741" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">후추 한꼬집~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/240A4033597939EB20" filemime="image/jpeg" filename="9.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile26.uf.tistory.com%2Fimage%2F240A4033597939EB204AD6" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">마지막으로 전분가루 3숟갈과 밀가루 3숟갈까지 넣어주세요!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"></span><div class="google-auto-placed" style="width: 100%; height: auto; text-align: center; clear: both;"></div><p><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/2158A733597939EB29" filemime="image/jpeg" filename="10.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile24.uf.tistory.com%2Fimage%2F2158A733597939EB297A81" ""=""></p><p><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">이제 핸드블랜더로 전체적으로 갈아주시면 됩니다.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">야채를 넣고 한번 갈은 상태에서 양념재료들을 넣고 가는게 훨씬 잘 갈려요 ㅠㅠ</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">저는 한꺼번에 넣고 갈으려니까 뻑뻑해서 조금 애먹었어요~</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">특히 전분가루, 밀가루 넣기전에는 야채들을 한번 갈아주시는 것이 좋을 것 같습니다!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/260AEE33597939EC2C" filemime="image/jpeg" filename="11.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile21.uf.tistory.com%2Fimage%2F260AEE33597939EC2C7A19" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">조금 애는 먹었지만 그래도 전체적으로 잘 갈렸어요^^</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">고루 잘 갈린 소세지 반죽을 주걱을 이용해서 잘 치대주세요~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/210D9833597939ED1F" filemime="image/jpeg" filename="12.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile24.uf.tistory.com%2Fimage%2F210D9833597939ED1F8757" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">종이호일을 준비해주시구요!</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">반죽을 적당량 올리고 소세지모양으로 잡아주세요.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/25A8AE33597939EE25" filemime="image/jpeg" filename="13.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile28.uf.tistory.com%2Fimage%2F25A8AE33597939EE2511F5" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">종이호일은 돌돌 말고 양 끝을 사탕처럼 꼬아서 찜기로 이동~</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">20분정도 찜통에서 쪄줄거에요.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/21C35433597939EE2C" filemime="image/jpeg" filename="14.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile9.uf.tistory.com%2Fimage%2F21C35433597939EE2CB1EE" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">20분간 잘 쪄진 종이호일을 벗겨내면 수제소세지 완성!</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">이대로 먹어도 되지만, 뭔가 살짝 아쉽죠?</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/26384933597939EF31" filemime="image/jpeg" filename="15.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile6.uf.tistory.com%2Fimage%2F26384933597939EF31A503" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">팬에 기름을 두르고 맛나게 구워줍시다!!!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/21695033597939F02F" filemime="image/jpeg" filename="16.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile4.uf.tistory.com%2Fimage%2F21695033597939F02F287C" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">담백하고 맛있는 수제소세지가 완성되었어요~~^^</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">생각보다 비쥬얼도 좋고, 맛있어보이죠?</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">실제로도 정말 맛있어요 ㅋㅋㅋ</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 800px; height: auto; display: inline-block; max-width: 100%;"><img width="800" height="533" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/2515C533597939F031" filemime="image/jpeg" filename="17.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory&fname=http%3A%2F%2Fcfile6.uf.tistory.com%2Fimage%2F2515C533597939F031FB17" ""=""></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">취향에 따라 케찹이나 머스타드소스를 찍어드시면 됩니다~</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">시중에 판매되는 소세지들은 요즘 너무 짜게 만들더라구요.</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">간을 심심하게 했더니 짜지않고, 담백함이 올라가 부담없이 먹었어요!</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">아이들은 밥반찬으로~</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">어른들은 술안주로~</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">함께 즐길 수 있어 더욱 좋은 홈메이드 소세지 레시피였습니다.</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 10pt;">여러분들은 맛있는 수제소세지 만들기 도전해보세요^^</span><br></p>
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▨―한국기타요리
지방은 낮추고 맛은 높인 수제소세지 만들기 도전!!
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19.05.28 13:49
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