<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<style>
html, body {
margin: 0;
padding: 0;
height: 100%;
}
.container {
position: relative;
width: 100%;
height: 100%;
}
.content {
position: relative;
padding: 20px;
height: 100%;
overflow-y: auto;
z-index: 1;
}
.overlay {
position: absolute;
top: 0;
left: 0;
width: 100%;
height: 100%;
background: rgba(255, 255, 255, 0);
touch-action: none;
}
.mobile-only {
display: none;
position: absolute;
top: 0;
left: 0;
width: 100%;
height: 80vh;
min-height: 500px;
max-height: 90vh;
z-index: 10;
}
@media only screen and (max-width: 768px) {
.mobile-only {
display: block;
}
}
</style>
</head>
<body>
<div class="container">
<object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object>
</div>
</body>
<div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:41">콩나물 불고기 (콩불) 레시피: 오늘 저녁 메뉴는 매콤하고 푸짐하게!</h2><p data-sourcepos="3:1-3:37"><strong>매콤한 콩불 한 그릇으로 든든하게 하루를 마무리해 보세요!</strong></p><h3 data-sourcepos="5:1-5:15">재료 (2인분 기준)</h3><ul data-sourcepos="7:1-14:0">
<li data-sourcepos="7:1-7:10">콩나물 300g</li>
<li data-sourcepos="8:1-8:21">돼지고기 삼겹살 또는 목살 200g</li>
<li data-sourcepos="9:1-9:7">양파 1개</li>
<li data-sourcepos="10:1-10:9">대파 1/2대</li>
<li data-sourcepos="11:1-11:14">청양고추 2개 (선택)</li>
<li data-sourcepos="12:1-12:13">깻잎 10장 (선택)</li>
<li data-sourcepos="13:1-14:0">팽이버섯 1봉 (선택)</li>
</ul><p data-sourcepos="15:1-15:6"><strong>양념</strong></p><ul data-sourcepos="17:1-24:0">
<li data-sourcepos="17:1-17:9">고추장 2큰술</li>
<li data-sourcepos="18:1-18:10">고춧가루 1큰술</li>
<li data-sourcepos="19:1-19:8">간장 1큰술</li>
<li data-sourcepos="20:1-20:11">다진 마늘 1큰술</li>
<li data-sourcepos="21:1-21:10">설탕 1/2큰술</li>
<li data-sourcepos="22:1-22:9">참기름 1큰술</li>
<li data-sourcepos="23:1-24:0">후추 약간</li>
</ul><h3 data-sourcepos="25:1-25:9">만드는 법</h3><ol data-sourcepos="27:1-32:0">
<li data-sourcepos="27:1-27:100"><strong>준비:</strong> 콩나물은 다듬어 깨끗하게 씻고, 돼지고기는 먹기 좋은 크기로 썰어줍니다. 양파는 채 썰고, 대파는 어슷하게 썰어줍니다. 청양고추와 깻잎은 먹기 좋게 썰어줍니다.</li>
<li data-sourcepos="28:1-28:39"><strong>양념 만들기:</strong> 볼에 모든 양념 재료를 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="29:1-29:69"><strong>볶기:</strong> 넓은 팬에 식용유를 두르고 돼지고기를 볶아줍니다. 고기가 어느 정도 익으면 양파를 넣고 함께 볶아줍니다.</li>
<li data-sourcepos="30:1-30:52"><strong>콩나물 넣기:</strong> 콩나물을 넣고 볶다가 숨이 죽으면 양념을 넣고 골고루 버무려줍니다.</li>
<li data-sourcepos="31:1-32:0"><strong>마무리:</strong> 대파, 청양고추, 깻잎을 넣고 살짝 볶아준 후 불을 끄고 팽이버섯을 넣어줍니다.</li>
</ol><h3 data-sourcepos="33:1-33:5">팁</h3><ul data-sourcepos="35:1-38:0">
<li data-sourcepos="35:1-35:35">더욱 매콤한 맛을 원한다면 고춧가루와 청양고추를 추가하세요.</li>
<li data-sourcepos="36:1-36:23">깻잎을 넣으면 풍미가 더욱 좋아집니다.</li>
<li data-sourcepos="37:1-38:0">밥과 함께 비벼 먹으면 더욱 맛있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5afd8a82afdd7f6b&quot;,&quot;c_2b49a1e512d23644&quot;,null,&quot;rc_087fecaeeb400bef&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6831806"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="콩나물 불고기 조리 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTWys6lZzOijh3ETflb1-jZgQip_ms017QP5oUIDbtvGz-NuslmEuuMKpNKU8j2"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6831806" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5afd8a82afdd7f6b&quot;,&quot;c_2b49a1e512d23644&quot;,null,&quot;rc_087fecaeeb400bef&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콩나물 불고기 조리 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="41:1-41:46"><strong>다양한 레시피와 사진을 참고하여 더욱 맛있는 콩나물 불고기를 만들어 보세요!</strong></p><p data-sourcepos="43:1-43:28"><strong>콩나물불고기 콩불 집밥 레시피 요리</strong></p><p data-sourcepos="45:1-45:77"><strong>[참고]</strong> 위 레시피는 기본적인 콩나물 불고기 레시피이며, 개인의 취향에 따라 재료와 양념을 가감하여 다양하게 활용할 수 있습니다.</p><hr data-sourcepos="47:1-47:3"><p data-sourcepos="49:1-49:31"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요!</strong></p><ul data-sourcepos="51:1-54:0">
<li data-sourcepos="51:1-51:23"><strong>다른 궁금한 레시피가 있나요?</strong></li>
<li data-sourcepos="52:1-52:33"><strong>특정 재료를 대체할 수 있는 방법이 궁금하신가요?</strong></li>
<li data-sourcepos="53:1-54:0"><strong>더 자세한 조리 과정을 알고 싶으신가요?</strong></li>
</ul><p data-sourcepos="55:1-55:21"><strong>친절하게 답변해 드리겠습니다.</strong></p></div>
"><div data-ke-class="article"><style>
html, body {
margin: 0;
padding: 0;
height: 100%;
}
.container {
position: relative;
width: 100%;
height: 100%;
}
.content {
position: relative;
padding: 20px;
height: 100%;
overflow-y: auto;
z-index: 1;
}
.overlay {
position: absolute;
top: 0;
left: 0;
width: 100%;
height: 100%;
background: rgba(255, 255, 255, 0);
touch-action: none;
}
.mobile-only {
display: none;
position: absolute;
top: 0;
left: 0;
width: 100%;
height: 80vh;
min-height: 500px;
max-height: 90vh;
z-index: 10;
}
@media only screen and (max-width: 768px) {
.mobile-only {
display: block;
}
}
</style>
</head>
<xbody>
<div class="container">
<object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
</div>
</xbody>
<div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:41">콩나물 불고기 (콩불) 레시피: 오늘 저녁 메뉴는 매콤하고 푸짐하게!</h2><p data-sourcepos="3:1-3:37"><strong>매콤한 콩불 한 그릇으로 든든하게 하루를 마무리해 보세요!</strong></p><h3 data-sourcepos="5:1-5:15">재료 (2인분 기준)</h3><ul data-sourcepos="7:1-14:0">
<li data-sourcepos="7:1-7:10">콩나물 300g</li>
<li data-sourcepos="8:1-8:21">돼지고기 삼겹살 또는 목살 200g</li>
<li data-sourcepos="9:1-9:7">양파 1개</li>
<li data-sourcepos="10:1-10:9">대파 1/2대</li>
<li data-sourcepos="11:1-11:14">청양고추 2개 (선택)</li>
<li data-sourcepos="12:1-12:13">깻잎 10장 (선택)</li>
<li data-sourcepos="13:1-14:0">팽이버섯 1봉 (선택)</li>
</ul><p data-sourcepos="15:1-15:6"><strong>양념</strong></p><ul data-sourcepos="17:1-24:0">
<li data-sourcepos="17:1-17:9">고추장 2큰술</li>
<li data-sourcepos="18:1-18:10">고춧가루 1큰술</li>
<li data-sourcepos="19:1-19:8">간장 1큰술</li>
<li data-sourcepos="20:1-20:11">다진 마늘 1큰술</li>
<li data-sourcepos="21:1-21:10">설탕 1/2큰술</li>
<li data-sourcepos="22:1-22:9">참기름 1큰술</li>
<li data-sourcepos="23:1-24:0">후추 약간</li>
</ul><h3 data-sourcepos="25:1-25:9">만드는 법</h3><ol data-sourcepos="27:1-32:0">
<li data-sourcepos="27:1-27:100"><strong>준비:</strong> 콩나물은 다듬어 깨끗하게 씻고, 돼지고기는 먹기 좋은 크기로 썰어줍니다. 양파는 채 썰고, 대파는 어슷하게 썰어줍니다. 청양고추와 깻잎은 먹기 좋게 썰어줍니다.</li>
<li data-sourcepos="28:1-28:39"><strong>양념 만들기:</strong> 볼에 모든 양념 재료를 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="29:1-29:69"><strong>볶기:</strong> 넓은 팬에 식용유를 두르고 돼지고기를 볶아줍니다. 고기가 어느 정도 익으면 양파를 넣고 함께 볶아줍니다.</li>
<li data-sourcepos="30:1-30:52"><strong>콩나물 넣기:</strong> 콩나물을 넣고 볶다가 숨이 죽으면 양념을 넣고 골고루 버무려줍니다.</li>
<li data-sourcepos="31:1-32:0"><strong>마무리:</strong> 대파, 청양고추, 깻잎을 넣고 살짝 볶아준 후 불을 끄고 팽이버섯을 넣어줍니다.</li>
</ol><h3 data-sourcepos="33:1-33:5">팁</h3><ul data-sourcepos="35:1-38:0">
<li data-sourcepos="35:1-35:35">더욱 매콤한 맛을 원한다면 고춧가루와 청양고추를 추가하세요.</li>
<li data-sourcepos="36:1-36:23">깻잎을 넣으면 풍미가 더욱 좋아집니다.</li>
<li data-sourcepos="37:1-38:0">밥과 함께 비벼 먹으면 더욱 맛있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5afd8a82afdd7f6b","c_2b49a1e512d23644",null,"rc_087fecaeeb400bef",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6831806"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="콩나물 불고기 조리 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTWys6lZzOijh3ETflb1-jZgQip_ms017QP5oUIDbtvGz-NuslmEuuMKpNKU8j2"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6831806" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5afd8a82afdd7f6b","c_2b49a1e512d23644",null,"rc_087fecaeeb400bef",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콩나물 불고기 조리 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="41:1-41:46"><strong>다양한 레시피와 사진을 참고하여 더욱 맛있는 콩나물 불고기를 만들어 보세요!</strong></p><p data-sourcepos="43:1-43:28"><strong>콩나물불고기 콩불 집밥 레시피 요리</strong></p><p data-sourcepos="45:1-45:77"><strong>[참고]</strong> 위 레시피는 기본적인 콩나물 불고기 레시피이며, 개인의 취향에 따라 재료와 양념을 가감하여 다양하게 활용할 수 있습니다.</p><hr data-sourcepos="47:1-47:3"><p data-sourcepos="49:1-49:31"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요!</strong></p><ul data-sourcepos="51:1-54:0">
<li data-sourcepos="51:1-51:23"><strong>다른 궁금한 레시피가 있나요?</strong></li>
<li data-sourcepos="52:1-52:33"><strong>특정 재료를 대체할 수 있는 방법이 궁금하신가요?</strong></li>
<li data-sourcepos="53:1-54:0"><strong>더 자세한 조리 과정을 알고 싶으신가요?</strong></li>
</ul><p data-sourcepos="55:1-55:21"><strong>친절하게 답변해 드리겠습니다.</strong></p></div>
</div></div>
<!-- -->
]]>
