냉이 고추장무침

<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b72daa379352cb5f37d0a5269f23ec6ecc4df9d6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b72daa379352cb5f37d0a5269f23ec6ecc4df9d6" data-origin-width="885" data-origin-height="707"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/d24afbaa482686740a952f9189a3ee92e7061951" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/d24afbaa482686740a952f9189a3ee92e7061951" data-origin-width="3456" data-origin-height="3456"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/11c01a5dc03464fb1e45cec60430f5b202dd6df5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/11c01a5dc03464fb1e45cec60430f5b202dd6df5" data-origin-width="3456" data-origin-height="3456"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/4c72677fe47d5c615642fe9b6590689b66a36a07" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/4c72677fe47d5c615642fe9b6590689b66a36a07" data-origin-width="3456" data-origin-height="3456"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/5c599709b0f5eea56a428f420c3dbef676bf5424" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/5c599709b0f5eea56a428f420c3dbef676bf5424" data-origin-width="3456" data-origin-height="3456"></div><p style="text-align: left;"><b><span data-ke-size="size20">밭에서 조금 캐온 냉이를 무쳤어요<br><br>다듬기에 시간이 많이 걸리는 흠이 있지요.<br><br>살짝데쳐서<br></span><span style="color: #006DD7;"><span data-ke-size="size23">고추장. 된장쬐금 .마늘만 넣고</span></span><span data-ke-size="size20"><br>쉐키쉐키하면 끝 입니다.<br><br>냉이가 달고 맛있어요.<br></span></b></p>