시원하고 얼큰한 생대구탕 아주 맛있어요

<p style="text-align: left;">오늘 도착한 목포무안일꾼님 <br>생대구로 대구 매운탕 <br>만들었어요 <br>오랜만에 생대구탕 <br>정 말 <br>맛있게 잘 먹었어요 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/09277fbfd16b3c5e035135a2b54e735f5a1f575e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/09277fbfd16b3c5e035135a2b54e735f5a1f575e" data-origin-width="1725" data-origin-height="1497"></div><p style="text-align: left;"><br><br>재료 <br><br>생대구 2마리<br>무우 한도막<br>대파. 두대<br>콩나물 두줌<br>양파 반개<br>미나리 한줌<br><br>소주 2 S<br>홍고추 1S<br>생강술 1S<br>간마늘 2S<br>고추가루 2S<br>국간장 2 S 소금<br><br>#육수 먼저내고<br>(멸치 다시마 마늘껍질 표고버섯)</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3bcb117c8efeb66e33a17135516b60a364758f72" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3bcb117c8efeb66e33a17135516b60a364758f72" data-origin-width="1997" data-origin-height="1253"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b9695b505d79d81b1985e5b39807bbb6e2261d98" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b9695b505d79d81b1985e5b39807bbb6e2261d98" data-origin-width="2000" data-origin-height="1135"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/27e361247238b4669bafc91dcd6c1cc67a20d483" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/27e361247238b4669bafc91dcd6c1cc67a20d483" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">육수 끓이고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/83f7dcc08e2c0518c1097b710843cf0ae8cfea0a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/83f7dcc08e2c0518c1097b710843cf0ae8cfea0a" data-origin-width="2000" data-origin-height="1453"></div><p style="text-align: left;">깨끗하게 걸러서</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/01bb620cdaa1afa4dd38ef1fea8009df6286d6ad" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/01bb620cdaa1afa4dd38ef1fea8009df6286d6ad" data-origin-width="1996" data-origin-height="1470"></div><p style="text-align: left;">무우 썰어서 넣고 끓여요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a8869b86a32bde17d9f08b5b7a8bd4736455f5b4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a8869b86a32bde17d9f08b5b7a8bd4736455f5b4" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">고추가루와 생대구 넣고 <br>소주 넣고 무우가 무를 정도로<br>끓여서 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/091de672d6eab02af3b268528371d6dbef3ec0c7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/091de672d6eab02af3b268528371d6dbef3ec0c7" data-origin-width="1997" data-origin-height="1256"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/40b359ce557e16208968110c0bb3c679029d184d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/40b359ce557e16208968110c0bb3c679029d184d" data-origin-width="1989" data-origin-height="1500"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/181982341c7691e15846a74647ab18f04d4970db" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/181982341c7691e15846a74647ab18f04d4970db" data-origin-width="1813" data-origin-height="1500"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/f64d1d293f783d6deb5143ee6d78fb64bfe0d63e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/f64d1d293f783d6deb5143ee6d78fb64bfe0d63e" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">위의 대파 콩나물 홍고추 넣고<br>끓인 다음. <br>간은 국간장 소그으로<br>간맞췄어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/d3ff740482e56e205c4f4ed9e30212071d094c3b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/d3ff740482e56e205c4f4ed9e30212071d094c3b" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">미나리 썰어서 <br>이것은 제가 베란다에서 <br>키운 것입니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/aacf4ac9fab04b601a23246f14dc8a104aa854bd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/aacf4ac9fab04b601a23246f14dc8a104aa854bd" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">넣고 불끄면 완성입니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/6d2f163a61f5ed314958f9d14947eaa97e193811" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/6d2f163a61f5ed314958f9d14947eaa97e193811" data-origin-width="1749" data-origin-height="1493"></div><p style="text-align: left;">아주 시원하고 얼큰한<br>생대구 매운탕 완성입니다</p>