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<p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99DA27475B3ADFE22D" filename="IMG_3101.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile9.uf.tistory.com%2Fimage%2F99DA27475B3ADFE22D7AAD"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">토마토를 김치찌개에 넣는다고? </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">처음 접한다면 당연히 어색하고 낯선모습이지요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">하지만, 먹어보면 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">앞으론 쭉~~ 김치찌개에 토마토 넣게 될거예요 ㅋㅋ</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">전혀 어렵지 않아요 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">기본적인 김치찌개 끓이는 방법과 다를바 없는 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">토마토 김치찌개 만들기 시작 합니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99AEEE475B3ADFE401" filename="IMG_3114.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile25.uf.tistory.com%2Fimage%2F99AEEE475B3ADFE4010D05"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><b><span style="color: rgb(255, 0, 127); font-size: 11pt;">토마토 김치찌개 </span></b></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 255, 255); font-size: 11pt; background-color: rgb(31, 175, 218);"> 준비재료 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">김장김치 1/4포기 </span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">토마토 (큰거) 2개</span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">스팸 마일드 200g짜리 1캔 </span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">멸치육수 700ml</span></i></p><p style="text-align: center; clear: none; float: none;"><i><br></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">대파 2/3줄</span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">양파 1/4개</span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">청양고추 1개 </span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">다진마늘 1/3스푼</span></i></p><p style="text-align: center; clear: none; float: none;"><i><span style="font-size: 11pt;">고추가루 1/2스푼 </span></i></p><p style="text-align: center; clear: none; float: none;"><i><br></i></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">- 어른숟가락 계량 - </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;"><br></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;"><br></span></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; clear: none; float: none; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99F3893C5B3AE0BD31" filename="IMG_3087.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile3.uf.tistory.com%2Fimage%2F99F3893C5B3AE0BD3119FB"></span><br></p><p style="text-align: center; clear: none; float: none;"><div class="gad-box"><ins class="adsbygoogle gad-8474875424" style="height: 90px;" data-ad-slot="8474875424" data-ad-format="auto" data-ad-client="ca-pub-8163803188491150" data-adsbygoogle-status="done"><br></ins></div><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"></span><p><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">기본재료를 준비해요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99BD7E3C5B3AE0BE34" filename="IMG_3088.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile6.uf.tistory.com%2Fimage%2F99BD7E3C5B3AE0BE34A563"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">김장김치는 한입크기로 잘라요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><i><span style="color: rgb(0, 85, 255); font-size: 11pt;"> 양념이 많은 김치는 양념</span><span style="color: rgb(0, 85, 255); font-size: 11pt;">을 적당히 털어주는게 좋아요 </span></i></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/9914CE3C5B3AE0BF2F" filename="IMG_3090.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile24.uf.tistory.com%2Fimage%2F9914CE3C5B3AE0BF2FB461"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">냄비에 김치를 넣고 멸치육수도 넣어줍니다 </span></p><p style="text-align: center; clear: none; float: none;"><u><br></u></p><p style="text-align: center; clear: none; float: none;"><u><span style="font-size: 11pt;">육수가 있으면 좋겠지만 없다면 생수도 o.k ~ ㅋ</span></u></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;">육수가 조금 적은</span><span style="color: rgb(255, 0, 127); font-size: 11pt;"> 듯 하죠 </span></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;"> ~이유는 ?</span></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;">토마토가 들어가면 </span><span style="color: rgb(255, 0, 127); font-size: 11pt;">수분이 생기기 때문입니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/9914F33C5B3AE0C102" filename="IMG_3091.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile2.uf.tistory.com%2Fimage%2F9914F33C5B3AE0C10277EC"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">스팸도 적당하게 잘라서 넣고, </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">센불로 충분히 끓여줍니다 ( 끓기시작하면 10분정도 ~ ) </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><i><span style="color: rgb(255, 0, 127); font-size: 11pt;">토마토는 거의 마지막단계에 넣을거에요</span></i></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/9951573C5B3AE0C32C" filename="IMG_3093.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile30.uf.tistory.com%2Fimage%2F9951573C5B3AE0C32C31B5"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">토마토를 잘라서 끓고있는 김치찌개에 넣어요 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">그리고 계속 끓여줍니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99A372365B3AE0C504" filename="IMG_3095.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile8.uf.tistory.com%2Fimage%2F99A372365B3AE0C5045FFC"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">그사이에 대파, 양파, 청양고추를 잘라줍니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">청양고추는 취향것 양을 조절하세요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99CBED365B3AE0C61F" filename="IMG_3096.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile21.uf.tistory.com%2Fimage%2F99CBED365B3AE0C61F8CB4"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">3~5분간 더끓인후</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99194A365B3AE0C836" filename="IMG_3097.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile26.uf.tistory.com%2Fimage%2F99194A365B3AE0C8364600"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">채소를 넣고 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99315F365B3AE0C90A" filename="IMG_3098.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile5.uf.tistory.com%2Fimage%2F99315F365B3AE0C90A92E7"></span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">다진마늘도 풀어주고, </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">( 이런... 사진이 많이 흔들렸네요..ㅜ )</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><div class="gad-box"><ins class="adsbygoogle gad-9951608627" style="height: 90px;" data-ad-slot="9951608627" data-ad-format="auto" data-ad-client="ca-pub-8163803188491150" data-adsbygoogle-status="done"><br></ins></div><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/994303365B3AE0CA07" filename="IMG_3099.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile3.uf.tistory.com%2Fimage%2F994303365B3AE0CA071FF7"></span><p><br></p><p><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">고추가루도 뿌려줍니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><u><span style="font-size: 11pt;">생수로 끓였다면 간이 모자를수 있으니 </span></u></p><p style="text-align: center; clear: none; float: none;"><u><span style="font-size: 11pt;">이때 소금이나 국간장으로 간을 맞춰주세요 </span></u></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/999327365B3AE0CB05" filename="IMG_3100.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile5.uf.tistory.com%2Fimage%2F999327365B3AE0CB055C89"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;"> 한소큼 더 끓여주면 요리 끝 입니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/990A44475B3ADFE32B" filename="IMG_3115.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile8.uf.tistory.com%2Fimage%2F990A44475B3ADFE32B7A54"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">짜짠 ~~~ </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">토마토김치찌개 완성입니다 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/997B99475B3ADFE624" filename="IMG_3106.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile24.uf.tistory.com%2Fimage%2F997B99475B3ADFE624C6E6"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">몸에 좋은 토마토 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">아직 우리에겐 요리 재료론 어색하죠 </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">그래서 대부분 생으로 먹거나, 갈아서 쥬스로 먹던지... </span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">샐러드에 조금 넣어 먹는 정도인데요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">사실, 토마토는 익혀먹는게 흡수율이 좋다는거 알고 있을텐데요</span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">이렇게 김치찌개에 토마토를 넣으니</span></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">김치찌개의 그대로인데 훨씬 시원하면서 개운해요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;">해장으로 아주 좋을듯 해요 </span></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;"><br></span></p><p style="text-align: center; clear: none; float: none;"><span style="color: rgb(255, 0, 127); font-size: 11pt;"></span></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; clear: none; float: none; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/999E31475B3ADFE702" filename="IMG_3113.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile23.uf.tistory.com%2Fimage%2F999E31475B3ADFE7021887"></span><br></p><div><br></div><p style="text-align: center; clear: none; float: none;"><div class="gad-box"><ins class="adsbygoogle gad-2851419828" style="height: 90px;" data-ad-slot="2851419828" data-ad-format="auto" data-ad-client="ca-pub-8163803188491150" data-adsbygoogle-status="done"><br></ins></div><p><br></p><p><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/995EB8475B3ADFE833" filename="IMG_3109.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile27.uf.tistory.com%2Fimage%2F995EB8475B3ADFE833E65A"></span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span style="font-size: 11pt;">중간중간 익은 토마토 먹는 재미도 있구요 </span></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><br></p><p style="text-align: center; clear: none; float: none;"><span class="imageblock" style="width: 667px; height: auto; display: inline-block; max-width: 100%;"><img width="667" height="500" style="height: auto; max-width: 100%;" src="https://t1.daumcdn.net/cfile/tistory/99597F3B5B3ADFEB1B" filename="IMG_3112.jpg" filemime="image/jpeg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=http%3A%2F%2Fcfile7.uf.tistory.com%2Fimage%2F99597F3B5B3ADFEB1BA96A"></span></p><p><br></p><p style="text-align: center;"><span style="font-size: 11pt;">토마토 & 김치찌개 </span></p><p style="text-align: center;"><span style="font-size: 11pt;">낯선 조합이지만, 맛의 조합은 나쁘지 않답니다 </span></p><p style="text-align: center;"><br></p><p style="text-align: center;"><span style="font-size: 11pt;">한번쯤 만들어보실 추천드려요 </span></p><p><br></p>
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토마토 김치찌개 ~ 토마토 이젠 김치찌개에 양보하세요~
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19.06.24 07:35
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