해물파전 만들었어요

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/e6932866173db40bd8061eb942496ec0f43ad210" class="txc-image" width="594" height="792" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/e6932866173db40bd8061eb942496ec0f43ad210" data-origin-width="1280" data-origin-height="1706"></div><p>지인이 주신 쪽파 한 봉지,,,우리건 키도 작고 비리비리한데 이건 길고 싱싱하더군요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/553385b1a4a611ff193845ba42437d523df6e71f" class="txc-image" width="608" height="810" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/553385b1a4a611ff193845ba42437d523df6e71f" data-origin-width="1280" data-origin-height="1706"></div><p>냉동실에 자고있던 오징어 몸둥이도 녹여서 길게 잘라놓고 파도 적당한 크기로 잘라놓고요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/3ae541e2a0321e748810d8495573e78f3d8828c9" class="txc-image" width="608" height="810" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/3ae541e2a0321e748810d8495573e78f3d8828c9" data-origin-width="1280" data-origin-height="1706"></div><p>부침가루에 달걀 두개 넣고 바삭하라고 녹말가루도 좀 넣고 맥주로 반죽했어요 ㅎㅎ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/e29ff2b2d61daf6699b1aa6b4aa497c13314fbee" class="txc-image" width="613" height="817" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/e29ff2b2d61daf6699b1aa6b4aa497c13314fbee" data-origin-width="1280" data-origin-height="1706"></div><p>미리 재료를 다 넣지않고 파 한줌씩 한쪽에 넣어 반죽을 적당히 묻히고 </p><p>들기름 바른 후라이팬에 한국자씩 놓고 오징어 몇쪽 올리고 노릇노릇하게</p><p>고추도 들어가야 제맛인데 급하게 해서 배달하느라 생략했네요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/4e3eb30e10f60a0062c5c091ae5085ea7681fe25" class="txc-image" width="611" height="814" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/4e3eb30e10f60a0062c5c091ae5085ea7681fe25" data-origin-width="1280" data-origin-height="1706"></div><p>아침에 남편 침맞으러 가면서 들고가려고 급하게 열쪽 만든거라 우리 먹을건 없네요</p><p>재료 남았으니 나중에 찬찬히 고추도 넣고 다시 만들어 볼 생각임다 ㅎㅎ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18XjN/294a9edf3e340bba5d73b4d5e991e4d72ab5dc80" class="txc-image" width="600" height="800" data-img-src="https://t1.daumcdn.net/cafeattach/18XjN/294a9edf3e340bba5d73b4d5e991e4d72ab5dc80" data-origin-width="1280" data-origin-height="1706"></div><p> </p>