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<div _ngcontent-ng-c491366009="" class="markdown markdown-main-panel" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear; --first-token-animation-duration: 600ms;"><h2 data-sourcepos="1:1-1:30">맛있는 김치우동 만드는 방법: 3가지 레시피 추천</h2><p data-sourcepos="3:1-3:87">김치우동은 한국인이 가장 사랑하는 겨울철 국물 요리 중 하나입니다. 김치의 시원함과 우동의 부드러운 식감이 어우러져 든든하면서도 맛있게 즐길 수 있습니다.</p><h3 data-sourcepos="5:1-5:23">1. 간단한 쯔유 우동육수 김치우동</h3><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-15:0">
<li data-sourcepos="9:1-9:10">츠유 우동 1개</li>
<li data-sourcepos="10:1-10:9">김치 100g</li>
<li data-sourcepos="11:1-11:9">물 300ml</li>
<li data-sourcepos="12:1-12:7">어묵 1개</li>
<li data-sourcepos="13:1-13:8">파 1/2대</li>
<li data-sourcepos="14:1-15:0">깨 약간</li>
</ul><p data-sourcepos="16:1-16:10"><strong>만드는 방법</strong></p><ol data-sourcepos="18:1-22:0">
<li data-sourcepos="18:1-18:37">김치는 먹기 좋은 크기로 썰고, 어묵은 얇게 썰어 준비합니다.</li>
<li data-sourcepos="19:1-19:40">냄비에 물을 넣고 끓으면 츠유 우동과 어묵을 넣고 3분간 끓입니다.</li>
<li data-sourcepos="20:1-20:21">김치를 넣고 1분간 더 끓입니다.</li>
<li data-sourcepos="21:1-22:0">파를 송송 썰어 넣고 깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="23:1-23:5"><strong>팁</strong></p><ul data-sourcepos="25:1-27:0">
<li data-sourcepos="25:1-25:41">츠유 우동 대신 일반 우동을 사용할 경우, 따로 간을 해주어야 합니다.</li>
<li data-sourcepos="26:1-27:0">매운 맛을 좋아하는 경우, 고춧가루나 청양고추를 추가해도 좋습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///sallee_jaeryun/223081518503?isInf=true"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="츠유 우동육수 김치우동 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7UhcLhjzNdEPl9EjgS7QFN1mA4Hvd5ptXZVjguYav2YMtb2vRxf8JM8OGgdjtLF8mRZYNzc5XJiSK2ubmk7tfUdARorz8UwoOUZqaW9shvJY9h13-m6eV39DqURISMx8sWu87RLis7dNLCcG5MGEAh3jHThfyD412HYj0kheasB9eiufYlAA-JQ4w74coTl5tPe-k4yKqBQ5rZHoori44gRs1f4IXfs-Yj8y9V652jIp46hjValas4b8O66OmsYvk4VYtHiFwSFdQPnHVaIS_nSyJLnnCsa2--dDHgdG_cTnhlaFom6dE8SGFn0g=w250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s:///sallee_jaeryun/223081518503?isInf=true" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h3 data-sourcepos="30:1-30:20">2. 고소한 멸치육수 김치우동</h3><p data-sourcepos="32:1-32:6"><strong>재료</strong></p><ul data-sourcepos="34:1-40:0">
<li data-sourcepos="34:1-34:12">멸치육수 500ml</li>
<li data-sourcepos="35:1-35:9">김치 150g</li>
<li data-sourcepos="36:1-36:7">우동 1개</li>
<li data-sourcepos="37:1-37:7">달걀 1개</li>
<li data-sourcepos="38:1-38:8">파 1/2대</li>
<li data-sourcepos="39:1-40:0">참기름 1큰술</li>
</ul><p data-sourcepos="41:1-41:10"><strong>만드는 방법</strong></p><ol data-sourcepos="43:1-48:0">
<li data-sourcepos="43:1-43:36">김치는 먹기 좋은 크기로 썰고, 파는 송송 썰어 준비합니다.</li>
<li data-sourcepos="44:1-44:36">냄비에 멸치육수를 넣고 끓으면 김치를 넣고 5분간 끓입니다.</li>
<li data-sourcepos="45:1-45:21">우동을 넣고 3분간 더 끓입니다.</li>
<li data-sourcepos="46:1-46:23">달걀을 풀어 넣고 한 번 끓여줍니다.</li>
<li data-sourcepos="47:1-48:0">파와 참기름을 넣고 마무리합니다.</li>
</ol><p data-sourcepos="49:1-49:5"><strong>팁</strong></p><ul data-sourcepos="51:1-53:0">
<li data-sourcepos="51:1-51:38">멸치육수가 없으면, 다시마와 멸치로 직접 육수를 끓여도 좋습니다.</li>
<li data-sourcepos="52:1-53:0">달걀 대신 돼지고기를 얇게 썰어 넣어도 맛있습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6950619"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="멸치육수 김치우동 " src="https://lh3.googleusercontent.com/bip/ACo7QZ57VyQIU-ZRcbwFgtRqXAIyRpIvki_m2dzdhKpnbf0AgtN0EQI8-waVqSKOft1Y5b-v_JzoLiqDysLBAl88tjpYhRW76feFAuzQOh0V1saY-HGyDADbwFOcOnU9X1tPhFSxXn8s-kHsRgBLCrmuQSuyW_VW8ZSZQcv2GxB0d9M=w250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6950619" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h3 data-sourcepos="56:1-56:17">3. 든든한 김치어묵우동</h3><p data-sourcepos="58:1-58:6"><strong>재료</strong></p><ul data-sourcepos="60:1-65:0">
<li data-sourcepos="60:1-60:10">김치찌개 1공기</li>
<li data-sourcepos="61:1-61:7">우동 1개</li>
<li data-sourcepos="62:1-62:7">어묵 2개</li>
<li data-sourcepos="63:1-63:8">파 1/2대</li>
<li data-sourcepos="64:1-65:0">깨 약간</li>
</ul><p data-sourcepos="66:1-66:10"><strong>만드는 방법</strong></p><ol data-sourcepos="68:1-72:0">
<li data-sourcepos="68:1-68:18">김치찌개는 끓여 준비합니다.</li>
<li data-sourcepos="69:1-69:23">우동과 어묵은 얇게 썰어 준비합니다.</li>
<li data-sourcepos="70:1-70:40">냄비에 김치찌개를 넣고 끓으면 우동과 어묵을 넣고 5분간 끓입니다.</li>
<li data-sourcepos="71:1-72:0">파를 송송 썰어 넣고 깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="73:1-73:5"><strong>팁</strong></p><ul data-sourcepos="75:1-77:0">
<li data-sourcepos="75:1-75:28">김치찌개가 너무 묽으면, 물을 넣고 조절합니다.</li>
<li data-sourcepos="76:1-77:0">라면사리를 넣어 함께 끓여도 맛있습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/3467169"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="김치어묵우동 " src="https://lh3.googleusercontent.com/bip/ACo7QZ4ARD6JyQcOljLuvc_jqSKl4uIdZ8zkThnvJzfaMtwULCUtoba29FOEVzSiUIAcB3Dq4Yhsy7WZs22UYLaI9pUmUGLI6FN1tLMLOvft-5TJZ-uLmJ09mBQk_QpRA7ADBsP995BcKuJFPF7VQJo_gv4tF61Ye5ZEilt8t-0P_g=w250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/3467169" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e03fd16f2e49d080&quot;,&quot;c_612901a4115afbda&quot;,null,&quot;rc_d5c746143b409abe&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h2 data-sourcepos="80:1-80:11">점심 메뉴 추천</h2><p data-sourcepos="82:1-82:75">위에 소개된 3가지 김치우동 레시피 외에도 다양한 김치우동 레시피가 있습니다. 취향에 맞는 레시피를 찾아 맛있는 김치우동을 즐겨보세요.</p><p data-sourcepos="84:1-84:12"><strong>추천 점심 메뉴</strong></p><ul data-sourcepos="86:1-89:0">
<li data-sourcepos="86:1-86:11">김치우동 + 김밥</li>
<li data-sourcepos="87:1-87:13">김치우동 + 계란말이</li>
<li data-sourcepos="88:1-89:0">김치우동 + 샐러드</li>
</ul><h2 data-sourcepos="90:1-90:5">후기</h2><p data-sourcepos="92:1-92:72">김치우동은 간단하게 만들 수 있으면서도 맛있고 영양가 있는 요리입니다. 겨울철 따뜻한 국물 요리를 찾는다면 김치우동을 추천합니다.</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/cfsN" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c491366009="" class="markdown markdown-main-panel" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear; --first-token-animation-duration: 600ms;"><h2 data-sourcepos="1:1-1:30">맛있는 김치우동 만드는 방법: 3가지 레시피 추천</h2><p data-sourcepos="3:1-3:87">김치우동은 한국인이 가장 사랑하는 겨울철 국물 요리 중 하나입니다. 김치의 시원함과 우동의 부드러운 식감이 어우러져 든든하면서도 맛있게 즐길 수 있습니다.</p><h3 data-sourcepos="5:1-5:23">1. 간단한 쯔유 우동육수 김치우동</h3><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-15:0">
<li data-sourcepos="9:1-9:10">츠유 우동 1개</li>
<li data-sourcepos="10:1-10:9">김치 100g</li>
<li data-sourcepos="11:1-11:9">물 300ml</li>
<li data-sourcepos="12:1-12:7">어묵 1개</li>
<li data-sourcepos="13:1-13:8">파 1/2대</li>
<li data-sourcepos="14:1-15:0">깨 약간</li>
</ul><p data-sourcepos="16:1-16:10"><strong>만드는 방법</strong></p><ol data-sourcepos="18:1-22:0">
<li data-sourcepos="18:1-18:37">김치는 먹기 좋은 크기로 썰고, 어묵은 얇게 썰어 준비합니다.</li>
<li data-sourcepos="19:1-19:40">냄비에 물을 넣고 끓으면 츠유 우동과 어묵을 넣고 3분간 끓입니다.</li>
<li data-sourcepos="20:1-20:21">김치를 넣고 1분간 더 끓입니다.</li>
<li data-sourcepos="21:1-22:0">파를 송송 썰어 넣고 깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="23:1-23:5"><strong>팁</strong></p><ul data-sourcepos="25:1-27:0">
<li data-sourcepos="25:1-25:41">츠유 우동 대신 일반 우동을 사용할 경우, 따로 간을 해주어야 합니다.</li>
<li data-sourcepos="26:1-27:0">매운 맛을 좋아하는 경우, 고춧가루나 청양고추를 추가해도 좋습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///sallee_jaeryun/223081518503?isInf=true"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="츠유 우동육수 김치우동 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7UhcLhjzNdEPl9EjgS7QFN1mA4Hvd5ptXZVjguYav2YMtb2vRxf8JM8OGgdjtLF8mRZYNzc5XJiSK2ubmk7tfUdARorz8UwoOUZqaW9shvJY9h13-m6eV39DqURISMx8sWu87RLis7dNLCcG5MGEAh3jHThfyD412HYj0kheasB9eiufYlAA-JQ4w74coTl5tPe-k4yKqBQ5rZHoori44gRs1f4IXfs-Yj8y9V652jIp46hjValas4b8O66OmsYvk4VYtHiFwSFdQPnHVaIS_nSyJLnnCsa2--dDHgdG_cTnhlaFom6dE8SGFn0g%3Dw250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s:///sallee_jaeryun/223081518503?isInf=true" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h3 data-sourcepos="30:1-30:20">2. 고소한 멸치육수 김치우동</h3><p data-sourcepos="32:1-32:6"><strong>재료</strong></p><ul data-sourcepos="34:1-40:0">
<li data-sourcepos="34:1-34:12">멸치육수 500ml</li>
<li data-sourcepos="35:1-35:9">김치 150g</li>
<li data-sourcepos="36:1-36:7">우동 1개</li>
<li data-sourcepos="37:1-37:7">달걀 1개</li>
<li data-sourcepos="38:1-38:8">파 1/2대</li>
<li data-sourcepos="39:1-40:0">참기름 1큰술</li>
</ul><p data-sourcepos="41:1-41:10"><strong>만드는 방법</strong></p><ol data-sourcepos="43:1-48:0">
<li data-sourcepos="43:1-43:36">김치는 먹기 좋은 크기로 썰고, 파는 송송 썰어 준비합니다.</li>
<li data-sourcepos="44:1-44:36">냄비에 멸치육수를 넣고 끓으면 김치를 넣고 5분간 끓입니다.</li>
<li data-sourcepos="45:1-45:21">우동을 넣고 3분간 더 끓입니다.</li>
<li data-sourcepos="46:1-46:23">달걀을 풀어 넣고 한 번 끓여줍니다.</li>
<li data-sourcepos="47:1-48:0">파와 참기름을 넣고 마무리합니다.</li>
</ol><p data-sourcepos="49:1-49:5"><strong>팁</strong></p><ul data-sourcepos="51:1-53:0">
<li data-sourcepos="51:1-51:38">멸치육수가 없으면, 다시마와 멸치로 직접 육수를 끓여도 좋습니다.</li>
<li data-sourcepos="52:1-53:0">달걀 대신 돼지고기를 얇게 썰어 넣어도 맛있습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6950619"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="멸치육수 김치우동 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ57VyQIU-ZRcbwFgtRqXAIyRpIvki_m2dzdhKpnbf0AgtN0EQI8-waVqSKOft1Y5b-v_JzoLiqDysLBAl88tjpYhRW76feFAuzQOh0V1saY-HGyDADbwFOcOnU9X1tPhFSxXn8s-kHsRgBLCrmuQSuyW_VW8ZSZQcv2GxB0d9M%3Dw250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6950619" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h3 data-sourcepos="56:1-56:17">3. 든든한 김치어묵우동</h3><p data-sourcepos="58:1-58:6"><strong>재료</strong></p><ul data-sourcepos="60:1-65:0">
<li data-sourcepos="60:1-60:10">김치찌개 1공기</li>
<li data-sourcepos="61:1-61:7">우동 1개</li>
<li data-sourcepos="62:1-62:7">어묵 2개</li>
<li data-sourcepos="63:1-63:8">파 1/2대</li>
<li data-sourcepos="64:1-65:0">깨 약간</li>
</ul><p data-sourcepos="66:1-66:10"><strong>만드는 방법</strong></p><ol data-sourcepos="68:1-72:0">
<li data-sourcepos="68:1-68:18">김치찌개는 끓여 준비합니다.</li>
<li data-sourcepos="69:1-69:23">우동과 어묵은 얇게 썰어 준비합니다.</li>
<li data-sourcepos="70:1-70:40">냄비에 김치찌개를 넣고 끓으면 우동과 어묵을 넣고 5분간 끓입니다.</li>
<li data-sourcepos="71:1-72:0">파를 송송 썰어 넣고 깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="73:1-73:5"><strong>팁</strong></p><ul data-sourcepos="75:1-77:0">
<li data-sourcepos="75:1-75:28">김치찌개가 너무 묽으면, 물을 넣고 조절합니다.</li>
<li data-sourcepos="76:1-77:0">라면사리를 넣어 함께 끓여도 맛있습니다.</li>
<div class="attachment-container search-images"><single-image _nghost-ng-c443999232="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c443999232="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c443999232="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c443999232="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3301933164="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/3467169"><span _ngcontent-ng-c3301933164="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c443999232="" class="image loaded" alt="김치어묵우동 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ4ARD6JyQcOljLuvc_jqSKl4uIdZ8zkThnvJzfaMtwULCUtoba29FOEVzSiUIAcB3Dq4Yhsy7WZs22UYLaI9pUmUGLI6FN1tLMLOvft-5TJZ-uLmJ09mBQk_QpRA7ADBsP995BcKuJFPF7VQJo_gv4tF61Ye5ZEilt8t-0P_g%3Dw250-h200-p"></span><span _ngcontent-ng-c3301933164="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c443999232="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/3467169" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e03fd16f2e49d080","c_612901a4115afbda",null,"rc_d5c746143b409abe",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c443999232="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c443999232="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c443999232="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></ul><h2 data-sourcepos="80:1-80:11">점심 메뉴 추천</h2><p data-sourcepos="82:1-82:75">위에 소개된 3가지 김치우동 레시피 외에도 다양한 김치우동 레시피가 있습니다. 취향에 맞는 레시피를 찾아 맛있는 김치우동을 즐겨보세요.</p><p data-sourcepos="84:1-84:12"><strong>추천 점심 메뉴</strong></p><ul data-sourcepos="86:1-89:0">
<li data-sourcepos="86:1-86:11">김치우동 + 김밥</li>
<li data-sourcepos="87:1-87:13">김치우동 + 계란말이</li>
<li data-sourcepos="88:1-89:0">김치우동 + 샐러드</li>
</ul><h2 data-sourcepos="90:1-90:5">후기</h2><p data-sourcepos="92:1-92:72">김치우동은 간단하게 만들 수 있으면서도 맛있고 영양가 있는 요리입니다. 겨울철 따뜻한 국물 요리를 찾는다면 김치우동을 추천합니다.</p></div>
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김치우동 만들기 쯔유 우동육수 김치 어묵우동 만드는법 점심메뉴 추천
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