돼지고기 동그랑땡 만들기 동그랑땡 레시피 재료

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c1250497818="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:21">맛있는 돼지고기 동그랑땡 레시피</h2><p data-sourcepos="3:1-3:49"><strong>명절 음식의 대표 주자!</strong> 푸짐하고 맛있는 돼지고기 동그랑땡 레시피를 소개합니다.</p><p data-sourcepos="5:1-5:9"><strong>재료 준비</strong></p><ul data-sourcepos="7:1-9:0"> <li data-sourcepos="7:1-7:65"><strong>주재료:</strong> 돼지고기 다짐육 500g, 두부 1/2모, 양파 1개, 당근 1/2개, 대파 1대, 밀가루, 달걀</li> <li data-sourcepos="8:1-9:0"><strong>양념:</strong> 소금 1큰술, 간장 1큰술, 다진 마늘 2큰술, 참기름 2큰술, 후추 약간, 생강가루 약간</li> </ul><p data-sourcepos="10:1-10:9"><strong>만드는 법</strong></p><ol data-sourcepos="12:1-17:0"> <li data-sourcepos="12:1-12:80"><strong>재료 손질:</strong> 돼지고기는 키친타월로 핏물을 제거하고, 두부는 면포에 싸서 물기를 꼭 짜줍니다. 양파, 당근, 대파는 잘게 다져주세요.</li> <li data-sourcepos="13:1-13:60"><strong>반죽 만들기:</strong> 큰 볼에 다진 돼지고기, 두부, 다진 채소, 양념을 모두 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="14:1-14:42"><strong>동그랑땡 빚기:</strong> 반죽을 적당한 크기로 떼어 동그랗게 빚어줍니다.</li> <li data-sourcepos="15:1-15:48"><strong>옷 입히기:</strong> 빚은 동그랑땡에 밀가루를 묻힌 후 달걀물을 골고루 입혀줍니다.</li> <li data-sourcepos="16:1-17:0"><strong>굽기:</strong> 달궈진 팬에 식용유를 두르고 동그랑땡을 노릇노릇하게 부쳐줍니다.</li> </ol><p data-sourcepos="18:1-18:6"><strong>꿀팁</strong></p><ul data-sourcepos="20:1-24:0"> <li data-sourcepos="20:1-20:31">두부를 넣으면 동그랑땡이 더욱 부드럽고 촉촉해집니다.</li> <li data-sourcepos="21:1-21:28">다진 채소를 넣어주면 식감이 더욱 풍부해집니다.</li> <li data-sourcepos="22:1-22:37">취향에 따라 팽이버섯, 부추 등 다른 채소를 추가해도 좋습니다.</li> <li data-sourcepos="23:1-24:0">동그랑땡을 부칠 때 중불에서 천천히 구워주면 속까지 골고루 익습니다.</li> </ul><p data-sourcepos="25:1-25:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3800257488="" class="ng-star-inserted"><div _ngcontent-ng-c3800257488="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3800257488="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3800257488="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3763661306="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_80fd435c24dbc493&quot;,&quot;c_74bc12b8bfdf42bc&quot;,null,&quot;rc_18e2c15a58e55227&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6763346"><span _ngcontent-ng-c3763661306="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3800257488="" class="image loaded" alt="돼지고기 동그랑땡 만들기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSlcA20JGKQ-prYUO3itJvrzlIISGyR7fJbaWPyCAWUr-wFqIHGdkUkQ3JOGpod"></span><span _ngcontent-ng-c3763661306="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3800257488="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6763346" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_80fd435c24dbc493&quot;,&quot;c_74bc12b8bfdf42bc&quot;,null,&quot;rc_18e2c15a58e55227&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3800257488="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3800257488="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3800257488="" aria-label=""></span></a></div><div _ngcontent-ng-c3800257488="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지고기 동그랑땡 만들기 </div></div></single-image></response-element></div></span></p><p data-sourcepos="27:1-27:14"><strong>다양한 레시피 활용</strong></p><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:46"><strong>전골:</strong> 동그랑땡을 넣어 끓이면 푸짐한 동그랑땡 전골을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:55"><strong>볶음밥:</strong> 남은 동그랑땡을 잘게 썰어 볶음밥에 넣어주면 색다른 볶음밥을 만들 수 있습니다.</li> <li data-sourcepos="31:1-32:0"><strong>샌드위치:</strong> 동그랑땡을 얇게 썰어 샌드위치에 넣어주면 간단한 한 끼 식사로 좋습니다.</li> </ul><p data-sourcepos="33:1-33:53"><strong>Tip:</strong> 동그랑땡은 미리 만들어 냉동 보관했다가 필요할 때 해동하여 조리하면 편리합니다.</p><p data-sourcepos="35:1-35:19"><strong>즐거운 요리 시간 되세요!</strong></p><p data-sourcepos="37:1-37:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3800257488="" class="ng-star-inserted"><div _ngcontent-ng-c3800257488="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3800257488="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3800257488="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3763661306="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_80fd435c24dbc493&quot;,&quot;c_74bc12b8bfdf42bc&quot;,null,&quot;rc_18e2c15a58e55227&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6985244"><span _ngcontent-ng-c3763661306="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3800257488="" class="image loaded" alt="다양한 동그랑땡 요리 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRLpzFk_IG9YY6zjUJw4aKmjx9DzMQXw6-PvxhUJS2CDV2kP8RWaLDfL6DtjuHy"></span><span _ngcontent-ng-c3763661306="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3800257488="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6985244" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_80fd435c24dbc493&quot;,&quot;c_74bc12b8bfdf42bc&quot;,null,&quot;rc_18e2c15a58e55227&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3800257488="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3800257488="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3800257488="" aria-label=""></span></a></div><div _ngcontent-ng-c3800257488="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 동그랑땡 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="39:1-39:31"><em>은 구글 을 통해 직접 찾아서 첨부해주세요.</em></p><p data-sourcepos="41:1-41:32"><strong>#돼지고기동그랑땡 #레시피 #명절음식 #집밥 #요리</strong></p><p data-sourcepos="43:1-43:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c1250497818="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:21">맛있는 돼지고기 동그랑땡 레시피</h2><p data-sourcepos="3:1-3:49"><strong>명절 음식의 대표 주자!</strong> 푸짐하고 맛있는 돼지고기 동그랑땡 레시피를 소개합니다.</p><p data-sourcepos="5:1-5:9"><strong>재료 준비</strong></p><ul data-sourcepos="7:1-9:0"> <li data-sourcepos="7:1-7:65"><strong>주재료:</strong> 돼지고기 다짐육 500g, 두부 1/2모, 양파 1개, 당근 1/2개, 대파 1대, 밀가루, 달걀</li> <li data-sourcepos="8:1-9:0"><strong>양념:</strong> 소금 1큰술, 간장 1큰술, 다진 마늘 2큰술, 참기름 2큰술, 후추 약간, 생강가루 약간</li> </ul><p data-sourcepos="10:1-10:9"><strong>만드는 법</strong></p><ol data-sourcepos="12:1-17:0"> <li data-sourcepos="12:1-12:80"><strong>재료 손질:</strong> 돼지고기는 키친타월로 핏물을 제거하고, 두부는 면포에 싸서 물기를 꼭 짜줍니다. 양파, 당근, 대파는 잘게 다져주세요.</li> <li data-sourcepos="13:1-13:60"><strong>반죽 만들기:</strong> 큰 볼에 다진 돼지고기, 두부, 다진 채소, 양념을 모두 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="14:1-14:42"><strong>동그랑땡 빚기:</strong> 반죽을 적당한 크기로 떼어 동그랗게 빚어줍니다.</li> <li data-sourcepos="15:1-15:48"><strong>옷 입히기:</strong> 빚은 동그랑땡에 밀가루를 묻힌 후 달걀물을 골고루 입혀줍니다.</li> <li data-sourcepos="16:1-17:0"><strong>굽기:</strong> 달궈진 팬에 식용유를 두르고 동그랑땡을 노릇노릇하게 부쳐줍니다.</li> </ol><p data-sourcepos="18:1-18:6"><strong>꿀팁</strong></p><ul data-sourcepos="20:1-24:0"> <li data-sourcepos="20:1-20:31">두부를 넣으면 동그랑땡이 더욱 부드럽고 촉촉해집니다.</li> <li data-sourcepos="21:1-21:28">다진 채소를 넣어주면 식감이 더욱 풍부해집니다.</li> <li data-sourcepos="22:1-22:37">취향에 따라 팽이버섯, 부추 등 다른 채소를 추가해도 좋습니다.</li> <li data-sourcepos="23:1-24:0">동그랑땡을 부칠 때 중불에서 천천히 구워주면 속까지 골고루 익습니다.</li> </ul><p data-sourcepos="25:1-25:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3800257488="" class="ng-star-inserted"><div _ngcontent-ng-c3800257488="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3800257488="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3800257488="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3763661306="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_80fd435c24dbc493","c_74bc12b8bfdf42bc",null,"rc_18e2c15a58e55227",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6763346"><span _ngcontent-ng-c3763661306="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3800257488="" class="image loaded" alt="돼지고기 동그랑땡 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSlcA20JGKQ-prYUO3itJvrzlIISGyR7fJbaWPyCAWUr-wFqIHGdkUkQ3JOGpod"></span><span _ngcontent-ng-c3763661306="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3800257488="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6763346" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_80fd435c24dbc493","c_74bc12b8bfdf42bc",null,"rc_18e2c15a58e55227",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3800257488="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3800257488="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3800257488="" aria-label=""></span></a></div><div _ngcontent-ng-c3800257488="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지고기 동그랑땡 만들기 </div></div></single-image></response-element></div></span></p><p data-sourcepos="27:1-27:14"><strong>다양한 레시피 활용</strong></p><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:46"><strong>전골:</strong> 동그랑땡을 넣어 끓이면 푸짐한 동그랑땡 전골을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:55"><strong>볶음밥:</strong> 남은 동그랑땡을 잘게 썰어 볶음밥에 넣어주면 색다른 볶음밥을 만들 수 있습니다.</li> <li data-sourcepos="31:1-32:0"><strong>샌드위치:</strong> 동그랑땡을 얇게 썰어 샌드위치에 넣어주면 간단한 한 끼 식사로 좋습니다.</li> </ul><p data-sourcepos="33:1-33:53"><strong>Tip:</strong> 동그랑땡은 미리 만들어 냉동 보관했다가 필요할 때 해동하여 조리하면 편리합니다.</p><p data-sourcepos="35:1-35:19"><strong>즐거운 요리 시간 되세요!</strong></p><p data-sourcepos="37:1-37:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3800257488="" class="ng-star-inserted"><div _ngcontent-ng-c3800257488="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3800257488="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3800257488="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3763661306="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_80fd435c24dbc493","c_74bc12b8bfdf42bc",null,"rc_18e2c15a58e55227",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6985244"><span _ngcontent-ng-c3763661306="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3800257488="" class="image loaded" alt="다양한 동그랑땡 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRLpzFk_IG9YY6zjUJw4aKmjx9DzMQXw6-PvxhUJS2CDV2kP8RWaLDfL6DtjuHy"></span><span _ngcontent-ng-c3763661306="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3800257488="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6985244" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_80fd435c24dbc493","c_74bc12b8bfdf42bc",null,"rc_18e2c15a58e55227",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3800257488="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3800257488="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3800257488="" aria-label=""></span></a></div><div _ngcontent-ng-c3800257488="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 동그랑땡 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="39:1-39:31"><em>은 구글 을 통해 직접 찾아서 첨부해주세요.</em></p><p data-sourcepos="41:1-41:32"><strong>#돼지고기동그랑땡 #레시피 #명절음식 #집밥 #요리</strong></p><p data-sourcepos="43:1-43:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>