민경천 입니다.

<DIV> 푸코강사은행에 가입하여 주셔서 감사드립니다. 학력과 나이는 반드시 기록할 필요는 없습니다.   <IMG class=txc-image id=A_1221FB4B4E18F35A25993E style="CLEAR: none; FLOAT: none" hspace=1 src="https://t1.daumcdn.net/cfile/cafe/1221FB4B4E18F35A25" width=130 vspace=1 border=0 actualwidth="130" id="A_1221FB4B4E18F35A25993E"/>   <TABLE style="BORDER-RIGHT: #000000 0.28pt solid; BORDER-TOP: #000000 0.28pt solid; BORDER-LEFT: #000000 0.28pt solid; BORDER-BOTTOM: #000000 0.28pt solid; BORDER-COLLAPSE: collapse"> <TBODY> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #8000ff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 370.5pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 56.2pt" vAlign=center colSpan=8> 푸코강사은행 강사등록서</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 127.5pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 167.13pt" vAlign=center colSpan=2 rowSpan=2> 사진  </TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 110.93pt" vAlign=center> 전문 분야</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 306.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 110.93pt" vAlign=center colSpan=7> * 이태리, 프렌치, 한식, 퓨전요리, 야채카빙 * 외식 전문 컨설턴트 * 기업체, 산업체, 학원, 학교 특강 * 각종 소스개발 및 리뉴얼 * 지오 맛 아카데미 강사</TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center> 강사명</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 98.08pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center>  민경천</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 35.35pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center colSpan=2> 성별</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 67.47pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center colSpan=2>   남  </TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 30.54pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center> 나 이</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 75.31pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center>  </TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 29.79pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center> 특 기</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 97.71pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 27.75pt" vAlign=center>  </TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center> 현직</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 434.25pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center colSpan=9>  (주)제너시스BBQ 치킨대학 중앙연구소 선임연구원</TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center> 주요 경력</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 434.25pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center colSpan=9> * 그랜드 하얏트 서울호텔                  * 대한급식신문 세미나연사 및 자문위원 * 쉐라톤 그랜드 워커힐호텔               * 중소기업청 소상공인 지원센터 외식컨설턴트 * 하얏트리젠시 인천호텔 * CJ식품연구소 기술고문 및 자문(현 드레싱 5종 및 수프 시판중) * 푸코조리연구소 메뉴개발팀장 * 한국산업 인력공단 기능사 실기심사위원</TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center> 주요 강의실적</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 434.25pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center colSpan=9> * 우석대학교 겸임교수 * 청암대학 겸임교수 * 동서울대학, 서해대학, 한국조리사관학교, 한국호텔관광학교 외래교수 * 기업체 및 산업체, 고등학교, 대학교, 학원 특강 </TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center> 학력 연수경력</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 434.25pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 30.82pt" vAlign=center colSpan=9>  조리학전공 이학석사</TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 38.68pt" vAlign=center> 저서/논문 관심분야</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 434.25pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 38.68pt" vAlign=center colSpan=9>  호텔 및 관광분야 교육지침서(2006. 청암대학 교재편찬위), 최신서양조리(2008. 백산출판사), 새 서양조리(2010. 백산출판사)  육류의 조리방법에 따른 육질의 변화에 관한연구(2007. 학위논문)  호주산 육류의 부위별 조리에 따른 이화학적 변화(2008. 식품조리과학회)</TD></TR> <TR> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 63.75pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 34.1pt" vAlign=center> 연락번호</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 130.77pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 34.1pt" vAlign=center colSpan=2>  010 9895 9893</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; BACKGROUND: #00ffff; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 36.61pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 34.1pt" vAlign=center colSpan=2> 주소</TD> <TD style="BORDER-RIGHT: #000000 1.13pt double; PADDING-RIGHT: 5.1pt; BORDER-TOP: #000000 1.13pt double; PADDING-LEFT: 5.1pt; PADDING-BOTTOM: 1.41pt; BORDER-LEFT: #000000 1.13pt double; WIDTH: 266.87pt; PADDING-TOP: 1.41pt; BORDER-BOTTOM: #000000 1.13pt double; HEIGHT: 34.1pt" vAlign=center colSpan=5>  경기도 이천시 마장면 목리 1-11번지 치킨대학 중앙연구소 개발팀</TD></TR></TBODY></TABLE></DIV>