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<div class="media-body" id="stepdescr1">물에 식초1T, 소금1T를 넣고 끓여준다.<br> (끓기 시작한 후 7분)</div><div class="media-right" id="stepimg1"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F02bfe50c59f65e16da236beb3f182c981.jpg"></div><div class="view_step_cont media step2" id="stepDiv2"><div class="media-body" id="stepdescr2">한방향으로 저어주면 노른자가 가운데에 예쁘게 자리잡습니다.</div><div class="media-right" id="stepimg2"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Ff1b35f22fba4f34fe80ecb1411fb00621.jpg"></div></div><div class="view_step_cont media step3" id="stepDiv3"><div class="media-body" id="stepdescr3">시간이 다 되면 찬물에 식혀주며 까준다.</div><div class="media-right" id="stepimg3"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fe774d8a6db374c9285df63916a0666fe1.jpg"></div></div><div class="view_step_cont media step4" id="stepDiv4"><div class="media-body" id="stepdescr4">매끈한 계란 완성</div><div class="media-right" id="stepimg4"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F7cb5931ddb74a8a7146f989e6c6abecf1.jpg"></div></div><div class="view_step_cont media step5" id="stepDiv5"><div class="media-body" id="stepdescr5">반으로 가르면 반숙 계란이 됩니다.</div><div class="media-right" id="stepimg5"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fd34c43b707e4c8ea5a7767d45a69d07d1.jpg"></div></div><div class="view_step_cont media step6" id="stepDiv6"><div class="media-body" id="stepdescr6">양파 1개를 썰어줍니다. <br> (양파가 좋아서 많이함)<br>씹히는게 좋으면 크게 <br> 싫으면 작게 송송송</div><div class="media-right" id="stepimg6"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F3ee9415bb360b3f338c60d24f20a09c81.jpg"></div></div><div class="view_step_cont media step7" id="stepDiv7"><div class="media-body" id="stepdescr7">진간장 1.5컵,설탕 1.5컵, 물 1.5컵을 넣어줍니다.</div><div class="media-right" id="stepimg7"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F263f2004ebd6d74df26a42d7d9fb74d01.jpg"></div></div><div class="view_step_cont media step8" id="stepDiv8"><div class="media-body" id="stepdescr8">설탕이 잘 녹을 수 있게 저어줍니다.</div><div class="media-right" id="stepimg8"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F5b4e7dad8c6a359b92d99d436dd0bdab1.jpg"></div></div><div class="view_step_cont media step9" id="stepDiv9"><div class="media-body" id="stepdescr9">다진마늘을 1T 넣어줍니다.</div><div class="media-right" id="stepimg9"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F00e8d3875ac10e7bfb6d5f9587ed43101.jpg"></div></div><div class="view_step_cont media step10" id="stepDiv10"><div class="media-body" id="stepdescr10">파를 송송송 썰어서 넣어줍니다.</div><div class="media-right" id="stepimg10"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F5a15216fabb16fa7d7460e315741a4471.jpg"></div></div><div class="view_step_cont media step11" id="stepDiv11"><div class="media-body" id="stepdescr11">깨도 적당히 넣어줍니다.</div><div class="media-right" id="stepimg11"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F25ecc5720e570d3bdbf3aad2ebe2f6d51.jpg"></div></div><div class="view_step_cont media step12" id="stepDiv12"><div class="media-body" id="stepdescr12">썰어둔 양파를 넣어주고 저어줍니다.</div><div class="media-right" id="stepimg12"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fbb449d0f5aeff0e3aa815ea198e74aaf1.jpg"></div></div><div class="view_step_cont media step13" id="stepDiv13"><div class="media-body" id="stepdescr13">통에 옮겨 담아주고, 계란을 넣어주면 완성!<br>하루 숙성 후, 맛있게 먹으면 됩니다.</div><div class="media-right" id="stepimg13"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F15ea51eebb562cb14bb5303820df9a621.jpg"></div></div><div class="carousel slide" id="completeimgs" style="margin: 0px 70px 32px; width: 755px;" data-ride="carousel"><ol class="carousel-indicators"><li class="active" data-slide-to="0" data-target="#completeimgs"></li> <li data-slide-to="1" data-target="#completeimgs"></li> <li data-slide-to="2" data-target="#completeimgs"></li> <li data-slide-to="3" data-target="#completeimgs"></li> </ol><div class="carousel-inner" role="listbox"><div class="item active"><div class="carouItem centercrop"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fd5d4311453366c09f2f30cb914aad0461.jpg"></div></div><div class="item"><div class="carouItem centercrop"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2F685e1a903bcd35d61e8ae67f44e4db6c1.jpg"></div></div><div class="item"><div class="carouItem centercrop"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fc7285aea728a668fcbeb274d2097ff911.jpg"></div></div><div class="item"><div class="carouItem centercrop"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Frecipe.ezmember.co.kr%2Fcache%2Frecipe%2F2018%2F06%2F27%2Fa163f986ce790d2041994618559c21861.jpg"></div></div></div><a class="left carousel-control" role="button" href="http://www.10000recipe.com/recipe/6891591#completeimgs" data-slide="prev"><span class="glyphicon glyphicon-chevron-left" aria-hidden="true"></span><u><font color="#0066cc"> </font></u></a> <a class="right carousel-control" role="button" href="http://www.10000recipe.com/recipe/6891591#completeimgs" data-slide="next"><span class="glyphicon glyphicon-chevron-right" aria-hidden="true"></span><u><font color="#0066cc"> </font></u></a> </div><dl class="view_step_tip"><dt> [주의사항]</dt><dd>- 다 만들고 하루 숙성 후, 맛있게 먹는다. <br>- 컵 계량은 종이컵으로 합니다.<br>- 반숙 계란은 물이 끓기시작하고 7분!<br>- 양파는 원하는 크기로!<br>- 단게 싫으면 설탕을 조금 줄여서!<br></dd></dl><p><br></p>
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첫댓글 이거 장조림보다 훨씬 맛있어요. 그래서 집에 계란이 요즘 금방 없어짐
요거~~?
청량고추하고 파가 생명~~
@현실세계(가가멜 음악방장) 누가 했낭?
@미소(운영/관리) 내가요...
@현실세계(가가멜 음악방장) 담에 만나면 드릴까요?
요즘 이거 만드는게 대세인가요?ㅎ
긍가봐요
첨보내요 나는 깨는 싫어하는데ㅋ
연인과의 깨소금은 빼고ㅎㅎㅎ
아무거나 잘 먹어야 튼튼한 어린이 되는거에요ㅋ