명란 카나페(?)..8 *^.^*

<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/cbb6213c8aeaca870944d7951d41ef73dc61c18c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/cbb6213c8aeaca870944d7951d41ef73dc61c18c" data-origin-width="1378" data-origin-height="1080"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/2cae2a3c57e25ac549dfbce7dca09b5271752723" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/2cae2a3c57e25ac549dfbce7dca09b5271752723" data-origin-width="3806" data-origin-height="2897"></div><p style="text-align: left;">준비한 재료는:명란,오이,고추냉이,마요네즈입니다<br>명란을 물에 담궈 짠기를 빼주고..<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/d26aa8acd3cf1aba4428001ce96ebaa73ca2de27" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/d26aa8acd3cf1aba4428001ce96ebaa73ca2de27" data-origin-width="2845" data-origin-height="2882"></div><p style="text-align: left;">명란을 약한불로 기름에 살짝 구워줍니다..<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/8af59f4bc4ff1d3d8ec16dc7183c4b183af187e4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/8af59f4bc4ff1d3d8ec16dc7183c4b183af187e4" data-origin-width="2892" data-origin-height="2949"></div><p style="text-align: left;">그런다음 버터로 향을 입혀주며<br>(처음부터 버터로 익힐려면 탈수가있어요) 악한불로 구워줍니다..<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/e423c6dd9af155cc00acbe182c309166d121f349" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/e423c6dd9af155cc00acbe182c309166d121f349" data-origin-width="1317" data-origin-height="919"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/0762c324d62691eba47a06d5215f35dab2d79df4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/0762c324d62691eba47a06d5215f35dab2d79df4" data-origin-width="1378" data-origin-height="1080"></div><p style="text-align: left;">오이와 명란을 적당한 크기로 썰어접시에 담고 소스는..<br>마요네즈와 고추냉이를 적당히 섞어..<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/da9495011ea22a5ebfa51a17e13c60852be827a1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/da9495011ea22a5ebfa51a17e13c60852be827a1" data-origin-width="982" data-origin-height="967"></div><p style="text-align: left;">이렇게 얹어 먹음 간단한 술안주도 되고 반찬도 되는 간단요리(?) 였습니다..</p>