알감자조림

<TABLE cellSpacing=0 cellPadding=0 width=554 border=0> <TBODY> <TR vAlign=top> <TD width=284><A href="http://cook.naver.com/search/recipe.nhn?p_no=1450#" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="popview('http://cookimg.naver.com/recipe/200601/recipe_1450_list.gif')"> <IMG height=266 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcookimg.naver.com%2Frecipe%2F200601%2Frecipe_1450_list.gif" width=266></A> <TABLE cellSpacing=0 cellPadding=0 width=270 border=0> <TBODY> <TR> <TD height=6></TD></TR> <TR> <TD class="ls1 o03 dm p11"></TD></TR></TBODY></TABLE></TD> <TD width=270> <TABLE cellSpacing=0 cellPadding=0 width="100%" border=0> <TBODY> <TR> <TD style="PADDING-RIGHT: 0px; PADDING-LEFT: 0px; PADDING-BOTTOM: 7px; PADDING-TOP: 2px"><SPAN class="p11 gray02"></SPAN></TD></TR> <TR> <TD class="ln13 gray01" style="PADDING-RIGHT: 0px; PADDING-LEFT: 0px; PADDING-BOTTOM: 7px; PADDING-TOP: 2px"></TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR> <TD style="PADDING-TOP: 5px"><SPAN class=gr02></SPAN></TD></TR> <TR> <TD height=3></TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR> <TD style="PADDING-TOP: 12px"> <TABLE cellSpacing=0 cellPadding=0 width="100%" border=0> <TBODY> <TR vAlign=top> <TD class="b gray01" width=52> <IMG style="MARGIN: 0px 3px 2px 0px" height=2 alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fstatic.naver.com%2Fcooking%2Fimages%2Fsq_gray02.gif" width=2 align=absMiddle border=0>주재료</TD> <TD class="ln13 gray02">알감자500g, 물엿2큰술, 흑깨약간, 다진마늘1/2큰술</TD></TR> <TR style="PADDING-TOP: 6px" vAlign=top> <TD class="b gray01" width=52> <IMG style="MARGIN: 0px 3px 2px 0px" height=2 alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fstatic.naver.com%2Fcooking%2Fimages%2Fsq_gray02.gif" width=2 align=absMiddle border=0>부재료</TD> <TD class="ln13 gray02">조림간장- 간장5큰술, 청주2큰술</TD></TR></TBODY></TABLE></TD></TR></TBODY></TABLE></TD></TR></TBODY></TABLE> <TABLE cellSpacing=0 cellPadding=0 width=554 border=0> <TBODY> <TR> <TD colSpan=2 height=30></TD></TR> <TR> <TD colSpan=2> <IMG height=16 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fstatic.naver.com%2Fcooking%2Fimages%2Ffood_stl14.gif" width=36></TD></TR> <TR height=2> <TD width=36 bgColor=#bea270></TD> <TD bgColor=#f1e6ca></TD></TR></TBODY></TABLE> <TABLE cellSpacing=0 cellPadding=0 width=554 border=0> <TBODY> <TR vAlign=top> <TD style="PADDING-TOP: 6px" width=424> <TABLE cellSpacing=0 cellPadding=0 width="100%" border=0> <TBODY> <TR style="PADDING-RIGHT: 5px; PADDING-LEFT: 5px; PADDING-BOTTOM: 6px; PADDING-TOP: 10px" vAlign=top> <TD class=gray01>1. 알감자는 껍질을 까지말고 그대로 깨끗이 씻는다   <A href="http://cook.naver.com/search/recipe.nhn?p_no=1450#" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="popview('http://cookimg.naver.com/recipe/200601/recipe_image_1450_1.gif')"> <IMG height=73 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcookimg.naver.com%2Frecipe%2F200601%2Frecipe_image_1450_1.gif" width=110></A></TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR style="PADDING-RIGHT: 5px; PADDING-LEFT: 5px; PADDING-BOTTOM: 6px; PADDING-TOP: 10px" vAlign=top> <TD class=gray01>2. 분량대로 조림장을 준비한다.   <A href="http://cook.naver.com/search/recipe.nhn?p_no=1450#" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="popview('http://cookimg.naver.com/recipe/200601/recipe_image_1450_2.gif')"> <IMG height=73 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcookimg.naver.com%2Frecipe%2F200601%2Frecipe_image_1450_2.gif" width=110></A></TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR style="PADDING-RIGHT: 5px; PADDING-LEFT: 5px; PADDING-BOTTOM: 6px; PADDING-TOP: 10px" vAlign=top> <TD class=gray01>3. 냄비에 감자를 넣고 감자가 잠길정도로 물을 붓고 중불에서 끓인다.</TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR style="PADDING-RIGHT: 5px; PADDING-LEFT: 5px; PADDING-BOTTOM: 6px; PADDING-TOP: 10px" vAlign=top> <TD class=gray01>4. 감자도 거의 익고 물이 반으로 줄어들면 조림장-마늘을 넣고 중불에서 한소끔 더 조린다.</TD></TR> <TR> <TD background=http://static.naver.com/cooking/images/bg_dot05.gif height=1></TD></TR> <TR style="PADDING-RIGHT: 5px; PADDING-LEFT: 5px; PADDING-BOTTOM: 6px; PADDING-TOP: 10px" vAlign=top> <TD class=gray01> <P>5. 거의 조려지면 흑깨와 물엿을 넣고 휘리릭 한번 더 저어주고 재빨리 불을 끈다. </P> <P><A href="http://cook.naver.com/search/recipe.nhn?p_no=1450#" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="popview('http://cookimg.naver.com/recipe/200601/recipe_image_1450_3.gif')"> <IMG height=73 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcookimg.naver.com%2Frecipe%2F200601%2Frecipe_image_1450_3.gif" width=110></A></P> <P> </P> <P>--------------------------------------------------------</P> <P><BR>알감자조림</P> <P> </P> <P>재료: </P> <P>알감자15개, 꽈리고추 2줌, </P> <P>간장 5큰술, 조청2큰술, 참기름 1큰술, 홍고추1개,표고버섯다린물 2컵, 황설탕1작은술, </P> <P>생강즙1큰술, 통깨 약간</P> <P> </P> <P>만드는법:</P> <P>1. 알감자는 잘 딱아서 3/2정도를 삶아준다</P> <P>2. 삶아준 알감자에 표고버섯물 다린것 2컵을 넣고 간장 5큰술과 조청 을 넣고 조려준다</P> <P>3. 국물이 자박자막해질때 꽈리고추를 넣어주고 설탕을 넣어준후 생강즙을 넣어준다</P> <P>4. 완성되면 참기름과 통깨를 뿌리고 홍고추를 어슷하게 썰어서 넣어준후 완성한다<BR> </P> <P> </P></TD></TR></TBODY></TABLE><A href="http://cook.naver.com/search/recipe.nhn?p_no=1450#" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="popview('http://cookimg.naver.com/recipe/200601/recipe_image_1450_1.gif')"></A></TD></TR></TBODY></TABLE>