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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">텃밭 옥수수, 찰옥수수 맛있게 삶는 방법! 달콤한 꿀맛을 더하다</h2><p data-sourcepos="3:1-3:45"><strong>싱싱한 텃밭 옥수수와 달콤한 찰옥수수를 맛있게 삶는 방법</strong>을 알려드릴게요!</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-11:0">
<li data-sourcepos="7:1-7:22">옥수수 (찰옥수수 또는 일반 옥수수)</li>
<li data-sourcepos="8:1-8:3">물</li>
<li data-sourcepos="9:1-9:12">소금 (선택 사항)</li>
<li data-sourcepos="10:1-11:0">설탕 (선택 사항)</li>
</ul><p data-sourcepos="12:1-12:7"><strong>준비물</strong></p><ul data-sourcepos="14:1-17:0">
<li data-sourcepos="14:1-14:4">냄비</li>
<li data-sourcepos="15:1-15:3">체</li>
<li data-sourcepos="16:1-17:0">칼 (선택 사항)</li>
</ul><p data-sourcepos="18:1-18:6"><strong>단계</strong></p><ol data-sourcepos="20:1-29:0">
<li data-sourcepos="20:1-21:17"><strong>옥수수 준비하기:</strong> 옥수수를 깨끗이 씻어줍니다. 껍질은 완전히 벗기지 않고, 가장 안쪽 3~4겹은 남겨둡니다. 찰옥수수는 껍질을 벗겨도 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://jejudobby..com/51"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="옥수수 씻기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ66cSvscIalTsdrjBB-9GPIbQVensTyPdRjXbw3FvXASjr7JgAgbHvIdtX386o1CsdQ50_OEXYn-gR1Z6CCI1_cP1s8A_wzbdwwgNHRFSOdTl_-2Fq2_r5VhKqt95n2NIUIQ3e3VBdyDWhjTtlOUzwJ=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://jejudobby..com/51" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQEsrw888dDGY203vs6yOtYeo9qRjN4hfhghDQ-k4MFBNslqcWT-k9FI_tij5lC3QA5voK-9L5KSrhCS4L2x90Lu-3rKmfcYQlCSFESgv__"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">jejudobby..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 옥수수 씻기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="22:1-23:16"><strong>물 끓이기:</strong> 냄비에 물을 넉넉히 넣고 끓입니다. 물의 양은 옥수수가 완전히 잠길 정도로 해주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://prod.danawa.com/info/?pcode=3400226"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="물 끓이기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ4TjjD_sx3SdZlEt8FSqs4W9xtNOElGh2a3zml5sGiJPqpUG1FPV_L6CkORyFxsT_E1DSoZ12AwOUJNVDJ-adSvh1NfyCrGxOTeZEdphd9nJ3iPz-P3_kZ9YAoh38xZCi0y9ajVI0ks67xGJkMNmatObzjfuBc=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://prod.danawa.com/info/?pcode=3400226" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRPFo-e_IyuwpKU7IAYMam-iq0hygPIHAwdi23CC6aXeFsGnAq9OXUy-SSmeOHQwhewSp3niHFE3pCzUi4llkNATx70TcY7RSO7"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">prod.danawa.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 물 끓이기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="24:1-25:17"><strong>옥수수 넣기:</strong> 물이 끓으면 소금과 설탕 (선택 사항)을 넣고 옥수수를 넣습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///qndiqptm/220958635759"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="옥수수 넣기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ4h-sLhog75cumcFbvH56Lt2LNRPBfa7pRfQg8oV3C14Z0dE4Ma-685qPX-vKVBzFBwpd_OHzqSWKpjAfInOnAVWwxnXaFnkEVDHh2wJAlmMMjJCm7HVEmL2bcDaa0cronOeRRd99wmvoAT1FERUyaJOPC-zG1CYriZDnu5CF7kQ-HgpDCbbRBsmucDVwuVxU10Qj7zK-UOD7nSdvGtBjkQLSrSqoQH6qzG46DQEb0YYY0ewTxCWhZSatituviaKIF1jpPkZhiGKPGYuVdXEfd_rg2fqkuzCWnlmOaUbz3pq0Yg6TLfutV4KPt1b78p_tZDH2ulKrPEN4gZLEU4tQ=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///qndiqptm/220958635759" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f8affa5e7828b3f3&quot;,&quot;c_73ff04e01013e970&quot;,null,&quot;rc_d50f3bf9c1fe6002&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 옥수수 넣기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="26:1-26:49"><strong>삶기:</strong> 찰옥수수는 25~30분, 일반 옥수수는 30~40분 정도 삶습니다.</li>
<li data-sourcepos="27:1-27:55"><strong>뜸들여 먹기:</strong> 옥수수가 익으면 불을 끄고 뚜껑을 덮은 채 10분 정도 뜸을 들입니다.</li>
<li data-sourcepos="28:1-29:0"><strong>맛있게 즐기기:</strong> 뜸을 든 옥수수를 체에 밭쳐 물기를 제거하고 따뜻하게 혹은 차갑게 즐겨 드세요. 버터, 소금, 후추, 마요네즈 등을 곁들여 먹으면 더욱 맛있습니다.</li>
</ol><p data-sourcepos="30:1-30:6"><strong>꿀팁</strong></p><ul data-sourcepos="32:1-36:0">
<li data-sourcepos="32:1-32:34">옥수수 수염을 함께 넣으면 옥수수 맛이 더욱 풍부해집니다.</li>
<li data-sourcepos="33:1-33:40">익힌 옥수수는 냉장 보관하여 3~4일 이내에 섭취하는 것이 좋습니다.</li>
<li data-sourcepos="34:1-34:45">옥수수를 삶기 전에 30분 정도 물에 불린 후 삶으면 더욱 부드럽게 익습니다.</li>
<li data-sourcepos="35:1-36:0">찰옥수수는 일반 옥수수보다 익는 데 시간이 더 걸립니다.</li>
</ul><p data-sourcepos="37:1-37:70"><strong>이번 레시피를 통해 텃밭에서 직접 수확한 싱싱한 옥수수와 달콤한 찰옥수수를 더욱 맛있게 즐길 수 있으셨으면 좋겠습니다!</strong></p><p data-sourcepos="39:1-39:12"><strong>맛있게 드세요!</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">텃밭 옥수수, 찰옥수수 맛있게 삶는 방법! 달콤한 꿀맛을 더하다</h2><p data-sourcepos="3:1-3:45"><strong>싱싱한 텃밭 옥수수와 달콤한 찰옥수수를 맛있게 삶는 방법</strong>을 알려드릴게요!</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-11:0">
<li data-sourcepos="7:1-7:22">옥수수 (찰옥수수 또는 일반 옥수수)</li>
<li data-sourcepos="8:1-8:3">물</li>
<li data-sourcepos="9:1-9:12">소금 (선택 사항)</li>
<li data-sourcepos="10:1-11:0">설탕 (선택 사항)</li>
</ul><p data-sourcepos="12:1-12:7"><strong>준비물</strong></p><ul data-sourcepos="14:1-17:0">
<li data-sourcepos="14:1-14:4">냄비</li>
<li data-sourcepos="15:1-15:3">체</li>
<li data-sourcepos="16:1-17:0">칼 (선택 사항)</li>
</ul><p data-sourcepos="18:1-18:6"><strong>단계</strong></p><ol data-sourcepos="20:1-29:0">
<li data-sourcepos="20:1-21:17"><strong>옥수수 준비하기:</strong> 옥수수를 깨끗이 씻어줍니다. 껍질은 완전히 벗기지 않고, 가장 안쪽 3~4겹은 남겨둡니다. 찰옥수수는 껍질을 벗겨도 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://jejudobby..com/51"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="옥수수 씻기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ66cSvscIalTsdrjBB-9GPIbQVensTyPdRjXbw3FvXASjr7JgAgbHvIdtX386o1CsdQ50_OEXYn-gR1Z6CCI1_cP1s8A_wzbdwwgNHRFSOdTl_-2Fq2_r5VhKqt95n2NIUIQ3e3VBdyDWhjTtlOUzwJ%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://jejudobby..com/51" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQEsrw888dDGY203vs6yOtYeo9qRjN4hfhghDQ-k4MFBNslqcWT-k9FI_tij5lC3QA5voK-9L5KSrhCS4L2x90Lu-3rKmfcYQlCSFESgv__"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">jejudobby..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 옥수수 씻기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="22:1-23:16"><strong>물 끓이기:</strong> 냄비에 물을 넉넉히 넣고 끓입니다. 물의 양은 옥수수가 완전히 잠길 정도로 해주세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://prod.danawa.com/info/?pcode=3400226"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="물 끓이기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ4TjjD_sx3SdZlEt8FSqs4W9xtNOElGh2a3zml5sGiJPqpUG1FPV_L6CkORyFxsT_E1DSoZ12AwOUJNVDJ-adSvh1NfyCrGxOTeZEdphd9nJ3iPz-P3_kZ9YAoh38xZCi0y9ajVI0ks67xGJkMNmatObzjfuBc%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://prod.danawa.com/info/?pcode=3400226" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRPFo-e_IyuwpKU7IAYMam-iq0hygPIHAwdi23CC6aXeFsGnAq9OXUy-SSmeOHQwhewSp3niHFE3pCzUi4llkNATx70TcY7RSO7"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">prod.danawa.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 물 끓이기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="24:1-25:17"><strong>옥수수 넣기:</strong> 물이 끓으면 소금과 설탕 (선택 사항)을 넣고 옥수수를 넣습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///qndiqptm/220958635759"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="옥수수 넣기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ4h-sLhog75cumcFbvH56Lt2LNRPBfa7pRfQg8oV3C14Z0dE4Ma-685qPX-vKVBzFBwpd_OHzqSWKpjAfInOnAVWwxnXaFnkEVDHh2wJAlmMMjJCm7HVEmL2bcDaa0cronOeRRd99wmvoAT1FERUyaJOPC-zG1CYriZDnu5CF7kQ-HgpDCbbRBsmucDVwuVxU10Qj7zK-UOD7nSdvGtBjkQLSrSqoQH6qzG46DQEb0YYY0ewTxCWhZSatituviaKIF1jpPkZhiGKPGYuVdXEfd_rg2fqkuzCWnlmOaUbz3pq0Yg6TLfutV4KPt1b78p_tZDH2ulKrPEN4gZLEU4tQ%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///qndiqptm/220958635759" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f8affa5e7828b3f3","c_73ff04e01013e970",null,"rc_d50f3bf9c1fe6002",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 옥수수 넣기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="26:1-26:49"><strong>삶기:</strong> 찰옥수수는 25~30분, 일반 옥수수는 30~40분 정도 삶습니다.</li>
<li data-sourcepos="27:1-27:55"><strong>뜸들여 먹기:</strong> 옥수수가 익으면 불을 끄고 뚜껑을 덮은 채 10분 정도 뜸을 들입니다.</li>
<li data-sourcepos="28:1-29:0"><strong>맛있게 즐기기:</strong> 뜸을 든 옥수수를 체에 밭쳐 물기를 제거하고 따뜻하게 혹은 차갑게 즐겨 드세요. 버터, 소금, 후추, 마요네즈 등을 곁들여 먹으면 더욱 맛있습니다.</li>
</ol><p data-sourcepos="30:1-30:6"><strong>꿀팁</strong></p><ul data-sourcepos="32:1-36:0">
<li data-sourcepos="32:1-32:34">옥수수 수염을 함께 넣으면 옥수수 맛이 더욱 풍부해집니다.</li>
<li data-sourcepos="33:1-33:40">익힌 옥수수는 냉장 보관하여 3~4일 이내에 섭취하는 것이 좋습니다.</li>
<li data-sourcepos="34:1-34:45">옥수수를 삶기 전에 30분 정도 물에 불린 후 삶으면 더욱 부드럽게 익습니다.</li>
<li data-sourcepos="35:1-36:0">찰옥수수는 일반 옥수수보다 익는 데 시간이 더 걸립니다.</li>
</ul><p data-sourcepos="37:1-37:70"><strong>이번 레시피를 통해 텃밭에서 직접 수확한 싱싱한 옥수수와 달콤한 찰옥수수를 더욱 맛있게 즐길 수 있으셨으면 좋겠습니다!</strong></p><p data-sourcepos="39:1-39:12"><strong>맛있게 드세요!</strong></p></div>
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