미리 준비하는 설 밑반찬 2- 새송이버섯볶음 ( 수분 안생기는법)

<p style="text-align: center;"><span style="font-family: Dotum,돋움,sans-serif; font-size: 14pt;"><strong>미리 준비하는 설 밑반찬 2- <u>새송이버섯볶음 ( 수분 안생기는법)</u></strong></span></p><div class="autosourcing-stub-extra" style="text-align: center; -ms-zoom: 1; opacity: 1;"></div><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-b8221a75-769e-440a-835d-ed98d0361b76" style="text-align: center;"><span class="se-fs- se-ff- " id="SE-af4cc089-7624-4fd2-ad67-7be1c2dbbba4" style="font-size: 10pt;">설 명절에는 꼭 설 명절날만 필요한 것이 밑반찬이 아니란것 아시죠?</span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-9ae02f8c-7178-4874-900d-0e3f6c83d62c" style="text-align: center;"><span class="se-fs- se-ff- " id="SE-3ce6a11c-711b-45ff-bf7f-7da0dec14723" style="font-size: 10pt;">그 전날에도 색다는 밑반찬은 필요하고 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-b181d058-d866-4d90-9e99-fb87ab23f6de" style="text-align: center;"><span class="se-fs- se-ff- " id="SE-28e6483e-05ce-4676-af5b-0d97d48bb2fb" style="font-size: 10pt;">그 다음날에도 색다른 밑반찬은 필요로 합니다 </span></p><div class="se-component se-sticker se-l-default" id="SE-82e6c5d2-037d-4a61-8792-96ed30c191fe" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-sticker se-section-align- se-l-default"><div class="se-module se-module-sticker"><a class="__se_sticker_link __se_link" href="https://blog.naver.com/PostView.nhn?blogId=mugangigan&Redirect=View&logNo=221457316583&categoryNo=29&isAfterWrite=true&isMrblogPost=false&isHappyBeanLeverage=true&contentLength=33873#" data-linktype="sticker" data-linkdata='{"src" : "https://storep-phinf.pstatic.net/bcosall_01/original_9.gif", "packCode" : "bcosall_01", "seq" : "9", "width" : "185", "height" : "160"}'><img class="se-sticker-image" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fstorep-phinf.pstatic.net%2Fbcosall_01%2Foriginal_9.gif%3Ftype%3Dpa50_50"><u><font color="#0066cc"><span style="font-size: 10pt;"> </span></font></u></a></div><div class="se-module se-module-sticker"><span style="font-size: 10pt;">                          </span></div></div></div></div><div class="se-component se-text se-l-default" id="SE-35139818-6091-4956-91f9-d7e33699884f" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-a455b9c3-be68-42ee-939a-a2778e491381"><span class="se-fs- se-ff- " id="SE-07b29b42-d1bf-4b84-aaa1-4e42343ad51f" style="font-size: 10pt;">오늘 슈퍼를 갔더니 새송이버섯이 세일을 해서 좀 사왔네요 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-e7bb1f3c-ccd9-4b64-bbad-de4a1d2163b7"><span class="se-fs- se-ff- " id="SE-23b3c198-5ded-48d3-afe5-99681cd5a01e" style="font-size: 10pt;">그래서 명절 전에 손님들 상에 내놀 나물로 새송이버섯 볶음을 준비하려고 합니다 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d5188b0c-2a3b-4ea3-837e-3ee1cd9b75a8"><span class="se-fs- se-ff- " id="SE-36d2d205-a307-4598-8a3b-59f6e4fa783a" style="font-size: 10pt;">굴소스대신 저는 조선맛간장을 사용하려고 합니다 </span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-c7cef32a-9d97-45c4-9f92-036404d58a31" style="text-align: center;"><div class="se-component-content se-component-content-normal"><div class="se-section se-section-image se-l-default se-section-align-" style="max-width: 519px;"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99944B4B5C55707801" class="txc-image" width="400" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="400" exif="{}" data-filename="12.jpg" id="A_99944B4B5C55707801096A"/></p><p><br></p><p><u><font color="#0066cc"><br></font></u></p></div></div></div><div class="se-component se-image se-l-default" id="SE-f50766f9-f1b3-4006-9a62-686161af829c" style="text-align: center;"><div class="se-component-content se-component-content-normal"><span class="se-fs- se-ff- " id="SE-3f775c82-6a36-45b0-99fa-79b7bd7a14f6" style="font-size: 10pt;">저는 굴소스에 MSG가 너무 많이 들어가 제 혀를 마비시키는 것을 느끼고 있거든요 </span></div></div><div class="se-component se-text se-l-default" id="SE-c87974cc-6665-40ef-a354-c0a9a3db2330" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-73f47e2e-fa90-4fc6-be40-9381fc375685"><span class="se-fs- se-ff- " id="SE-73fef4c2-8ef6-4064-be24-64326b62879c" style="font-size: 10pt;">지난번에 만든 굴간장이 아직 덜 숙성되어서 조선맛간장으로 ~~~~~</span></p><p class="se-text-paragraph se-text-paragraph-align- "><span class="se-fs- se-ff- "><span style="font-size: 10pt;"></span><span style="font-size: 10pt;"></span><br></span></p><p class="se-text-paragraph se-text-paragraph-align- " style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99D663475C55723812" class="txc-image" width="271" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="271" exif="{}" data-filename="0ef7431ce098ad4c059fb4377cb53c967e146b1d.jpg" id="A_99D663475C557238129944"/></p><p class="se-text-paragraph se-text-paragraph-align- "><span class="se-fs- se-ff- "><span style="font-size: 10pt;"></span><br></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-c9d2c6f7-a597-4c4d-8c66-d5e334344a05"><span class="se-fs- se-ff- " id="SE-9901d388-833a-4a25-abdf-3ea8ceea0578" style="font-size: 10pt;"></span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-4b101e15-33f2-4141-9c21-11407fdd3609" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99B5374F5C5570F70B" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="1.jpg" id="A_99B5374F5C5570F70BA1C1"/></p><p><br></p></div></div><div class="se-component se-text se-l-default" id="SE-8533c30a-e3bd-4916-ac51-14c399d3babf" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d2a5234f-42c0-46ef-b140-2ed663d9a5e6"><span class="se-fs- se-ff- " id="SE-e6d02b6d-02b3-4f3c-b741-18576260d7fd" style="font-size: 10pt;">1. 새송이는 어슷하게 썰어주세요 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-88b20a98-89f7-4c3d-98a4-d86485abd67d"><span class="se-fs- se-ff- " id="SE-dc0980df-ffed-4409-a5c2-263f886cad4e" style="font-size: 10pt;"> 물런 깍둑썰기해도 무방하지만 전 수분을 빼줄거라서 어슷썰기 했어요 </span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-c4952c59-a499-44d2-8860-3e99cd91cb01" style="text-align: center;"><div class="se-component-content se-component-content-normal"><br></div></div><div class="se-component se-image se-l-default" id="SE-89352486-ef70-48b9-897a-ee0f765e0574" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d0fcb00a-c1e3-4cb1-9485-10ffbdfabc24"><span class="se-fs- se-ff- " id="SE-3256fc2d-30d2-4f1a-8255-2f8fb55cc026" style="font-size: 10pt;"><br></span></p><img src="https://t1.daumcdn.net/cfile/cafe/99CA8D445C55711234" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="2.jpg" id="A_99CA8D445C55711234D5BD"/><img src="https://t1.daumcdn.net/cfile/cafe/99D383445C5571133E" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="3.jpg" id="A_99D383445C5571133E8641"/></div></div><div class="se-component se-text se-l-default" id="SE-8ec85a72-1d94-4cdd-aee4-69f84e47a907" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d0fcb00a-c1e3-4cb1-9485-10ffbdfabc24"></p><span class="se-fs- se-ff- " id="SE-3256fc2d-30d2-4f1a-8255-2f8fb55cc026"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d0fcb00a-c1e3-4cb1-9485-10ffbdfabc24"><span class="se-fs- se-ff- " id="SE-3256fc2d-30d2-4f1a-8255-2f8fb55cc026" style="font-size: 10pt;">2. 양파는 굵</span><span style="font-size: 10pt;"></span><span style="font-size: 10pt;">은 채 로 썰어주시고 </span></p></span><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d0fcb00a-c1e3-4cb1-9485-10ffbdfabc24"></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-1920c83e-3645-42bd-b56b-de27a7a135b3"><span class="se-fs- se-ff- " id="SE-5f33d6df-0960-4306-a925-3d95753f3282" style="font-size: 10pt;"> 아삭이고추와 청양고추는 씨를 제거하고 어슷하게 썰어주세요 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-d4f3113a-4e3f-43dc-bd9c-3280e4228b71"><span class="se-fs- se-ff- " id="SE-89a6dad9-7463-444c-843a-898d6bf93d5f" style="font-size: 10pt;"> 그런 새송이버섯+양파+고추가 모양이 똑같아지겠죠?</span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-870ccb53-641b-4bcb-9343-eeafaaddf366" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/992BAC495C55714505" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="4.jpg" id="A_992BAC495C55714505603C"/><img src="https://t1.daumcdn.net/cfile/cafe/999D0D495C55714508" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="5.jpg" id="A_999D0D495C557145081F52"/></p><p><span style="font-size: 10pt;"></span><br></p></div></div><div class="se-component se-image se-l-default" id="SE-0cae7f44-469f-4bbc-834d-f02841167f82" style="text-align: center;"><div class="se-component-content se-component-content-normal"><br></div></div><div class="se-component se-text se-l-default" id="SE-4ec33969-7d3f-4a01-8b26-7bb86b033712" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-c80b183d-875e-4826-81fa-4e1359f1565f"><span class="se-fs- se-ff- " id="SE-8ae695a2-e125-4089-a7ad-78f7efab2494" style="font-size: 10pt;">3. 그리고</span><span class="se-fs- se-ff- " id="SE-21d6e84c-68d0-4b3c-ba87-7ec401421675"><u><span style="font-size: 10pt;"> </span></u></span><span class="se-fs- se-ff- " id="SE-f2e9548c-6b37-42d5-baa9-2295804e47ad" style="color: rgb(255, 0, 16);"><u><span style="font-size: 10pt;">뜨거운물에 새송이버섯을 데쳐내준후 물기를 꽉 짜주세요 </span></u></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-78849feb-991a-4972-9f72-0281d6f2759e"><span class="se-fs- se-ff- " id="SE-170e4f4f-ee31-4004-a8dd-900194ed8238" style="color: rgb(255, 0, 16);"><u><span style="font-size: 10pt;"> 저는 짤순이가있어서 물기를 제거했어요 </span></u></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-fc2d2b24-d34e-4c7f-8379-d3ddf08c9be7"><span class="se-fs- se-ff- " id="SE-d2539d22-dac9-45f8-80ee-c939b9f93983" style="color: rgb(255, 0, 16);"><u><span style="font-size: 10pt;"> 이러면 냉장고속에 일주일이 있어도 물이 안생겨서 꼬들꼬들하게 먹을수 있어요</span></u></span><span class="se-fs- se-ff- " id="SE-c02290c7-9924-4fe9-9131-1ce4eaeda6be" style="font-size: 10pt;"> </span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-e19708de-5b46-4f09-b1ee-c341d2ef52f2" style="text-align: center;"><div class="se-component-content se-component-content-normal"><br></div></div><div class="se-component se-image se-l-default" id="SE-101d29c6-d219-41ec-b9b6-44f8795fcb7d" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99E0B8495C5571670D" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="5.jpg" id="A_99E0B8495C5571670D4780"/><img src="https://t1.daumcdn.net/cfile/cafe/99A16E495C55716808" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="6.jpg" id="A_99A16E495C55716808AF6E"/></p><p><span style="font-size: 10pt;"></span><br></p></div></div><div class="se-component se-text se-l-default" id="SE-5c4894db-3754-4c2b-8671-4adb7c70d8d9" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-c62a6f0b-f372-490f-9eac-5a0e31d5b29d"><span class="se-fs- se-ff- " id="SE-8e10f69d-5425-4fb8-aba1-95f6ed31b550" style="font-size: 10pt;">4. 그리고 버섯마늘 소금을 이용해서 밑간을 해주었어요 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-e4cc76f3-d2fa-46e9-a6f9-15dab8cc069c"><span class="se-fs- se-ff- " id="SE-d9664f4b-42e6-4de2-90f3-a3d0886ba0d2" style="font-size: 10pt;">그럼 따로 조미료나 마늘을 안넣어도 되거든요 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-b86c8616-6216-495d-a225-ae16f1b67811"><span class="se-fs- se-ff- " id="SE-108530d5-f111-449e-98ca-2d4bc5663373" style="font-size: 10pt;">그리고 더 오랫동안 보관해도 맛이 유지가 된답니다. </span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-e5d6bd4a-16f5-45ff-9c2b-1b6f23666f59" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99D9EE505C55718204" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="7.jpg" id="A_99D9EE505C557182040650"/></p><p><br></p></div></div><div class="se-component se-text se-l-default" id="SE-411f33dc-9f2d-4329-b7d2-3f12960f24d4" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-9bb541ba-fcb0-4e9f-bd62-a8c8b19181f1"><span class="se-fs- se-ff- " id="SE-3085f4d7-0d5f-45e8-9415-86c1ca1c1d19" style="font-size: 10pt;">5. 그리고 기름을 살짝 넣어서 양파부터 볶아주세요 </span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-409fb0c7-0e7d-463f-b143-923b01d0e238" style="text-align: center;"><div class="se-component-content se-component-content-normal"><br></div></div><div class="se-component se-image se-l-default" id="SE-43c7a676-8bca-4328-a8a0-5791ba40d609" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/9903EB4F5C5571A110" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="8.jpg" id="A_9903EB4F5C5571A1100361"/><img src="https://t1.daumcdn.net/cfile/cafe/9990D34F5C5571A201" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="0ef7431ce098ad4c059fb4377cb53c967e146b1d.jpg" id="A_9990D34F5C5571A201A33B"/></p><p><span style="font-size: 10pt;"></span><br></p></div></div><div class="se-component se-text se-l-default" id="SE-353a2a15-f255-4351-8455-26ed19db870c" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-ece1cb22-ec9d-4083-8c6a-1d60b4976b59"><span class="se-fs- se-ff- " id="SE-460cd693-fa96-4440-a576-c6e1d7522419" style="font-size: 10pt;">6. 이렇게 볶아주다가 새송이버섯을 넣고 볶아주고 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-15b02822-9e8f-46f1-8707-f8baed38aa44"><span class="se-fs- se-ff- " id="SE-65154ed7-9bbe-4bb1-985b-21f721e74dc4" style="font-size: 10pt;"> 여기에 조선맛간장을 넣어서 볶아주면 꼭 굴소스 넣은것처럼 색도 맛도 느낄수가 있어요</span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-d0158231-5fef-4a9e-86e4-e5a6464ed104" style="text-align: center;"><div class="se-component-content se-component-content-normal"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99F6C44A5C5571BE05" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="9.jpg" id="A_99F6C44A5C5571BE0530F9"/></p><p><br></p></div></div><div class="se-component se-text se-l-default" id="SE-a1a48bb9-d5c3-4aa3-9139-b552b1296e1d" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-89f8db65-4e65-4c3e-8d80-e9ee6f764ee8"><span class="se-fs- se-ff- " id="SE-1678b3b4-0fd9-4857-abf1-f779948a0274" style="font-size: 10pt;">7. 그리고 잘라논 고추를 넣어서 볶아주고 </span></p><p class="se-text-paragraph se-text-paragraph-align- "><span class="se-fs- se-ff- "><span style="font-size: 10pt;"></span><span style="font-size: 10pt;"></span><br></span></p><p class="se-text-paragraph se-text-paragraph-align- " style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99350D4C5C5571EA12" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="10.jpg" id="A_99350D4C5C5571EA12A946"/></p><p class="se-text-paragraph se-text-paragraph-align- "><span class="se-fs- se-ff- "><span style="font-size: 10pt;"></span><br></span></p></div></div></div></div><div class="se-component se-text se-l-default" id="SE-58cff357-fab6-4fd8-afda-5389365f252d" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-4451644e-ee6a-4fe4-aec0-bed80d2700d2"><span class="se-fs- se-ff- " id="SE-51f7647a-3233-4d31-a5a8-df6f3fbab31a" style="font-size: 10pt;">8. 참기름과 통깨로 마무리 ~~~~ 맛있겠죠</span></p></div></div></div></div><div class="se-component se-image se-l-default" id="SE-73dba867-433b-46be-a07e-d05b912da940" style="text-align: center;"><div class="se-component-content se-component-content-normal"><br></div></div><div class="se-component se-text se-l-default" id="SE-a23f5718-2123-4aed-bf26-b0f398d1b061" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-84eb4d67-2814-403f-afc1-e6afe7ef5335"><span class="se-fs- se-ff- " id="SE-23bb29ca-7aae-4928-9697-cafc06a6730d"><span style="font-size: 10pt;"></span><span style="font-size: 10pt;"></span></span></p><p class="se-text-paragraph se-text-paragraph-align- " style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/99F9E24F5C55720105" class="txc-image" width="320" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="320" exif="{}" data-filename="11.jpg" id="A_99F9E24F5C557201054A6E"/></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-84eb4d67-2814-403f-afc1-e6afe7ef5335"><span class="se-fs- se-ff- " id="SE-23bb29ca-7aae-4928-9697-cafc06a6730d"><span style="font-size: 10pt;"></span><br></span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-e7db5344-a4df-4687-8a94-1b8fc70ef6ac"><span class="se-fs- se-ff- " id="SE-b5f9b930-b11d-448e-bd68-a5dc72306382" style="font-size: 10pt;">완전 쫄깃하고 버섯이 향을 그대로 </span></p><p class="se-text-paragraph se-text-paragraph-align- " id="SE-13fa4f9c-7c6f-4b05-858e-d3c67c647c30"><span class="se-fs- se-ff- " id="SE-3493c331-f997-4678-ae1a-634654a1c3f7" style="font-size: 10pt;">양파의 아삭함과 고추의 매콤함이 함께 하는 밑반찬 완성</span></p></div></div></div></div><div class="se-component se-sticker se-l-default" id="SE-557fb506-e117-4da4-8f5d-b055341f8884" style="text-align: center;"><div class="se-component-content"><div class="se-section se-section-sticker se-section-align- se-l-default"><div class="se-module se-module-sticker"><a class="__se_sticker_link __se_link" href="https://blog.naver.com/PostView.nhn?blogId=mugangigan&Redirect=View&logNo=221457316583&categoryNo=29&isAfterWrite=true&isMrblogPost=false&isHappyBeanLeverage=true&contentLength=33873#" data-linktype="sticker" data-linkdata='{"src" : "https://storep-phinf.pstatic.net/bcosall_01/original_9.gif", "packCode" : "bcosall_01", "seq" : "9", "width" : "185", "height" : "160"}'><img class="se-sticker-image" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fstorep-phinf.pstatic.net%2Fbcosall_01%2Foriginal_9.gif%3Ftype%3Dpa50_50"><u><font color="#0066cc"><span style="font-size: 10pt;"> </span></font></u></a><span style="font-size: 10pt;"></span><span style="font-size: 10pt;"> </span></div></div></div></div><div class="se-component se-text se-l-default" id="SE-271b79e2-667a-4fba-9502-4c75fd9277a3"><div class="se-component-content"><div class="se-section se-section-text se-l-default"><div class="se-module se-module-text"><p class="se-text-paragraph se-text-paragraph-align- " id="SE-e9129e5a-2392-4176-9b61-c9e6ca17f5f0"><span class="se-fs- se-ff- " id="SE-d0715fd7-8909-4c0a-8054-5ee745b52295" style="font-size: 10pt;"></span></p></div></div></div></div><div class="post_footer_contents"><div class="wrap_tag"><div class="_param(true|false|4)" id="tagList_221457316583" style="display: none; 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