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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:47">쫄깃한 치즈와 매콤한 닭갈비의 만남! 집에서도 간단하게 즐기는 치즈닭갈비 레시피</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:89">오늘은 쫄깃한 치즈와 매콤한 닭갈비가 어우러져 더욱 맛있는 치즈닭갈비 레시피를 소개합니다. 집에서도 간단하게 만들 수 있는 레시피이니, 직접 만들어 드셔보세요!</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:17">닭고기(닭다리살): 500g</li>
<li data-sourcepos="10:1-10:9">고구마: 1개</li>
<li data-sourcepos="11:1-11:11">양배추: 1/6개</li>
<li data-sourcepos="12:1-12:10">양파: 1/2개</li>
<li data-sourcepos="13:1-13:10">대파: 1/2대</li>
<li data-sourcepos="14:1-14:8">깻잎: 5장</li>
<li data-sourcepos="15:1-15:13">떡볶이 떡: 1/2컵</li>
<li data-sourcepos="16:1-16:13">모짜렐라 치즈: 2컵</li>
<li data-sourcepos="17:1-18:0">우유: 1/2컵</li>
</ul><p data-sourcepos="19:1-19:7"><strong>양념장</strong></p><ul data-sourcepos="21:1-33:0">
<li data-sourcepos="21:1-21:10">고추장: 3큰술</li>
<li data-sourcepos="22:1-22:11">고춧가루: 2큰술</li>
<li data-sourcepos="23:1-23:9">맛술: 2큰술</li>
<li data-sourcepos="24:1-24:13">간장: 1 1/2큰술</li>
<li data-sourcepos="25:1-25:9">설탕: 1큰술</li>
<li data-sourcepos="26:1-26:12">다진 마늘: 1큰술</li>
<li data-sourcepos="27:1-27:11">올리고당: 2큰술</li>
<li data-sourcepos="28:1-28:11">카레가루: 1큰술</li>
<li data-sourcepos="29:1-29:10">생강즙: 1큰술</li>
<li data-sourcepos="30:1-30:10">참기름: 1큰술</li>
<li data-sourcepos="31:1-31:8">후추: 약간</li>
<li data-sourcepos="32:1-33:0">깨: 약간 (생략 가능)</li>
</ul><p data-sourcepos="34:1-34:10"><strong>만드는 방법</strong></p><ol data-sourcepos="36:1-49:0">
<li data-sourcepos="36:1-37:22">
<p data-sourcepos="36:4-37:22">닭고기는 껍질을 제거하고 우유에 30분 정도 담갔다가 물에 헹궈 먹기 좋은 크기로 자릅니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5043247"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기 우유에 담그기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ5Dtu1zuTsjXvSHX97QWlC4g_hBV3rtJuNQfiFK6mEbG7e4z9lhrMWfJSkomIKxnJTKwAnUu6Bm430hyZyyP-JV6auzFKW1NknU9XMUkoEAIjFGLDMfAqOLCpyP6DdbzncLp1203iNuc5PnnZH_lVyheCuibR_ymuK4_aFpfw=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5043247" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기 우유에 담그기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="38:1-39:22">
<p data-sourcepos="38:4-39:22">볼에 양념장 재료를 넣고 고루 섞은 후 닭고기를 넣어 30분 정도 재워둡니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6971345"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기 양념에 재우기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7qpJotpsyfBmcgIzlETJIQHaAOkR91nQ7U3Io7lKqD7EP1DMfY5O7YN6ikxkRFjlBFRqUPbH928FhQJb2xVUt2WyQlzpy-m2P9hzBgbM13-ruWG2m20Vyoci4UcdciFEvjhPEXGkt9cgXpkoX7kRie68-4DPbWL9WWmgdoVhY=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6971345" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기 양념에 재우기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="40:1-41:16">
<p data-sourcepos="40:4-41:16">양파는 채 썰고, 고구마, 양배추, 깻잎은 한입 크기로 썰어두고, 대파와 청양고추, 홍고추는 어슷하게 썰어 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.thejaljal.com/recipeView?seq=60"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="재료 준비 " src="https://lh3.googleusercontent.com/bip/ACo7QZ4sOjRSfyk6T7noTEUyOb1ZA_I84Xuhkuoev_DKi8i6RBbi3nh5L8Az3vsiNBXVoR7jI0iPXGald-gCgAcwIH7f-kSMcENdUhcb39pYEdkrRHo-tYzTMz6vZvDxIA5h7w=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.thejaljal.com/recipeView?seq=60" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcRtyfe2ehgWrVRCiYZ42gl0KFXbyCgMPBOcdFXEwFQbqNC3hL-9R14ZiPh84SLQnUJJbKAXxepFNP4ZaO0osLxvWxhFKWcE14rEsf4"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.thejaljal.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 재료 준비 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="42:1-43:22">
<p data-sourcepos="42:4-43:22">달군 팬에 약간의 기름을 두르고 닭고기와 고구마를 넣어 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6867358"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기와 고구마 볶기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7z9yEsfHMLUO-fRnoXh_krAGs_6_8HzZX3C5HrDTSME-mkxsgiGpYMBb4SOXb3bTbGsrFBBX4DANOYoWBde2WYhe-eVpEq1CKMkMc6puHN_zr3hxsNqaGfFEcoTxSc5qekNXxg2mcMvv90-kEDnTeN_Yy_-sMLoos3nmNWuIE=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6867358" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기와 고구마 볶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="44:1-45:0">
<p data-sourcepos="44:4-44:41">고구마가 살짝 익으면 양파와 양배추, 떡을 넣고 5분 정도 볶습니다.</p>
</li>
<li data-sourcepos="46:1-46:40">
<p data-sourcepos="46:4-46:40">닭고기와 채소가 익으면 깻잎과 대파를 넣고 1분 정도 더 볶습니다.</p>
</li>
<li data-sourcepos="47:1-49:0">
<p data-sourcepos="47:4-48:20">닭갈비의 중앙에 모짜렐라 치즈를 듬뿍 넣고 치즈가 녹으면 불을 꺼줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://bicbb..com/entry/%EB%A7%A5%EC%A3%BC-%EC%95%88%EC%A3%BC%EB%A1%9C-%EC%A2%8B%EC%9D%80-%EC%B4%88%EA%B0%84%EB%8B%A8-%EC%98%A5%EC%88%98%EC%88%98-%EC%BD%98%EC%B9%98%EC%A6%88-%EB%A7%8C%EB%93%9C%EB%8A%94-%EB%B2%95"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="치즈 넣고 녹이기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ6V_Qjf1k2Wg8trvOIKY-E6P4baEjachIJ5Q78aEg9XXIxAD9L5tnLVS2Z2ASthaqLftXNV7QM2aT4gt6oUElJRIgL_BxCddsAPPtgh3EaUjtOdhAoh8nmlwRRgtKR_mviqfrNLUJAjyxxl2lNIObH5=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://bicbb..com/entry/%EB%A7%A5%EC%A3%BC-%EC%95%88%EC%A3%BC%EB%A1%9C-%EC%A2%8B%EC%9D%80-%EC%B4%88%EA%B0%84%EB%8B%A8-%EC%98%A5%EC%88%98%EC%88%98-%EC%BD%98%EC%B9%98%EC%A6%88-%EB%A7%8C%EB%93%9C%EB%8A%94-%EB%B2%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_213fd24b9c120d01&quot;,&quot;c_aa689bc35f3c5070&quot;,null,&quot;rc_778ca104d434d44f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQuCqVxYd1fwb3eWKiv3sYJLzcwv0wiZlyKipLjPZKD6Ow_XL7-EYhoNme9O-aHfHAhceGWy2EbXPtsvf6xID6DIYc21FC2COGmoW8"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">bicbb..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 치즈 넣고 녹이기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
</ol><p data-sourcepos="50:1-50:5"><strong>팁</strong></p><ul data-sourcepos="52:1-56:0">
<li data-sourcepos="52:1-52:34">닭고기를 우유에 담가 두면 더 부드럽게 즐길 수 있습니다.</li>
<li data-sourcepos="53:1-53:28">양념장의 양은 취향에 따라 조절할 수 있습니다.</li>
<li data-sourcepos="54:1-54:24">고추장 대신 된장을 사용해도 맛있습니다.</li>
<li data-sourcepos="55:1-56:0">치즈 대신에 다른 토핑을 사용해도 좋습니다.</li>
</ul><p data-sourcepos="57:1-57:6"><strong>후기</strong></p><p data-sourcepos="59:1-59:95">오늘 만든 치즈닭갈비는 쫄깃한 닭고기와 매콤한 양념, 그리고 녹은 치즈가 어우러져 정말 맛있었습니다. 집에서도 간단하게 만들 수 있는 레시피니니, 직접 만들어 드셔보세요!</p><p data-sourcepos="61:1-61:7"><strong></strong></p><p data-sourcepos="63:1-63:26">위 레시피에 사용된 3장을 추가했습니다.</p><p data-sourcepos="65:1-65:6"><strong>주의</strong></p><ul data-sourcepos="67:1-69:0">
<li data-sourcepos="67:1-67:31"> 출처는 개인의 취향에 따라 다를 수 있습니다.</li>
<li data-sourcepos="68:1-69:0">본 레시피는 참고용이며, 실제 제조 과정에서 다를 수 있습니다.</li>
</ul><p data-sourcepos="70:1-70:7"><strong>마무리</strong></p><p data-sourcepos="72:1-72:56">저는 이 치즈닭갈비 레시피가 여러분에게 도움이 되었으면 좋겠습니다. 맛있는 치즈닭갈비 만들어 드세요!</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:47">쫄깃한 치즈와 매콤한 닭갈비의 만남! 집에서도 간단하게 즐기는 치즈닭갈비 레시피</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:89">오늘은 쫄깃한 치즈와 매콤한 닭갈비가 어우러져 더욱 맛있는 치즈닭갈비 레시피를 소개합니다. 집에서도 간단하게 만들 수 있는 레시피이니, 직접 만들어 드셔보세요!</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:17">닭고기(닭다리살): 500g</li>
<li data-sourcepos="10:1-10:9">고구마: 1개</li>
<li data-sourcepos="11:1-11:11">양배추: 1/6개</li>
<li data-sourcepos="12:1-12:10">양파: 1/2개</li>
<li data-sourcepos="13:1-13:10">대파: 1/2대</li>
<li data-sourcepos="14:1-14:8">깻잎: 5장</li>
<li data-sourcepos="15:1-15:13">떡볶이 떡: 1/2컵</li>
<li data-sourcepos="16:1-16:13">모짜렐라 치즈: 2컵</li>
<li data-sourcepos="17:1-18:0">우유: 1/2컵</li>
</ul><p data-sourcepos="19:1-19:7"><strong>양념장</strong></p><ul data-sourcepos="21:1-33:0">
<li data-sourcepos="21:1-21:10">고추장: 3큰술</li>
<li data-sourcepos="22:1-22:11">고춧가루: 2큰술</li>
<li data-sourcepos="23:1-23:9">맛술: 2큰술</li>
<li data-sourcepos="24:1-24:13">간장: 1 1/2큰술</li>
<li data-sourcepos="25:1-25:9">설탕: 1큰술</li>
<li data-sourcepos="26:1-26:12">다진 마늘: 1큰술</li>
<li data-sourcepos="27:1-27:11">올리고당: 2큰술</li>
<li data-sourcepos="28:1-28:11">카레가루: 1큰술</li>
<li data-sourcepos="29:1-29:10">생강즙: 1큰술</li>
<li data-sourcepos="30:1-30:10">참기름: 1큰술</li>
<li data-sourcepos="31:1-31:8">후추: 약간</li>
<li data-sourcepos="32:1-33:0">깨: 약간 (생략 가능)</li>
</ul><p data-sourcepos="34:1-34:10"><strong>만드는 방법</strong></p><ol data-sourcepos="36:1-49:0">
<li data-sourcepos="36:1-37:22">
<p data-sourcepos="36:4-37:22">닭고기는 껍질을 제거하고 우유에 30분 정도 담갔다가 물에 헹궈 먹기 좋은 크기로 자릅니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5043247"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기 우유에 담그기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ5Dtu1zuTsjXvSHX97QWlC4g_hBV3rtJuNQfiFK6mEbG7e4z9lhrMWfJSkomIKxnJTKwAnUu6Bm430hyZyyP-JV6auzFKW1NknU9XMUkoEAIjFGLDMfAqOLCpyP6DdbzncLp1203iNuc5PnnZH_lVyheCuibR_ymuK4_aFpfw%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5043247" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기 우유에 담그기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="38:1-39:22">
<p data-sourcepos="38:4-39:22">볼에 양념장 재료를 넣고 고루 섞은 후 닭고기를 넣어 30분 정도 재워둡니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6971345"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기 양념에 재우기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7qpJotpsyfBmcgIzlETJIQHaAOkR91nQ7U3Io7lKqD7EP1DMfY5O7YN6ikxkRFjlBFRqUPbH928FhQJb2xVUt2WyQlzpy-m2P9hzBgbM13-ruWG2m20Vyoci4UcdciFEvjhPEXGkt9cgXpkoX7kRie68-4DPbWL9WWmgdoVhY%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6971345" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기 양념에 재우기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="40:1-41:16">
<p data-sourcepos="40:4-41:16">양파는 채 썰고, 고구마, 양배추, 깻잎은 한입 크기로 썰어두고, 대파와 청양고추, 홍고추는 어슷하게 썰어 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.thejaljal.com/recipeView?seq=60"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="재료 준비 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ4sOjRSfyk6T7noTEUyOb1ZA_I84Xuhkuoev_DKi8i6RBbi3nh5L8Az3vsiNBXVoR7jI0iPXGald-gCgAcwIH7f-kSMcENdUhcb39pYEdkrRHo-tYzTMz6vZvDxIA5h7w%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.thejaljal.com/recipeView?seq=60" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRtyfe2ehgWrVRCiYZ42gl0KFXbyCgMPBOcdFXEwFQbqNC3hL-9R14ZiPh84SLQnUJJbKAXxepFNP4ZaO0osLxvWxhFKWcE14rEsf4"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.thejaljal.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 재료 준비 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="42:1-43:22">
<p data-sourcepos="42:4-43:22">달군 팬에 약간의 기름을 두르고 닭고기와 고구마를 넣어 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6867358"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="닭고기와 고구마 볶기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7z9yEsfHMLUO-fRnoXh_krAGs_6_8HzZX3C5HrDTSME-mkxsgiGpYMBb4SOXb3bTbGsrFBBX4DANOYoWBde2WYhe-eVpEq1CKMkMc6puHN_zr3hxsNqaGfFEcoTxSc5qekNXxg2mcMvv90-kEDnTeN_Yy_-sMLoos3nmNWuIE%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6867358" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 닭고기와 고구마 볶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="44:1-45:0">
<p data-sourcepos="44:4-44:41">고구마가 살짝 익으면 양파와 양배추, 떡을 넣고 5분 정도 볶습니다.</p>
</li>
<li data-sourcepos="46:1-46:40">
<p data-sourcepos="46:4-46:40">닭고기와 채소가 익으면 깻잎과 대파를 넣고 1분 정도 더 볶습니다.</p>
</li>
<li data-sourcepos="47:1-49:0">
<p data-sourcepos="47:4-48:20">닭갈비의 중앙에 모짜렐라 치즈를 듬뿍 넣고 치즈가 녹으면 불을 꺼줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://bicbb..com/entry/%EB%A7%A5%EC%A3%BC-%EC%95%88%EC%A3%BC%EB%A1%9C-%EC%A2%8B%EC%9D%80-%EC%B4%88%EA%B0%84%EB%8B%A8-%EC%98%A5%EC%88%98%EC%88%98-%EC%BD%98%EC%B9%98%EC%A6%88-%EB%A7%8C%EB%93%9C%EB%8A%94-%EB%B2%95"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image" alt="치즈 넣고 녹이기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ6V_Qjf1k2Wg8trvOIKY-E6P4baEjachIJ5Q78aEg9XXIxAD9L5tnLVS2Z2ASthaqLftXNV7QM2aT4gt6oUElJRIgL_BxCddsAPPtgh3EaUjtOdhAoh8nmlwRRgtKR_mviqfrNLUJAjyxxl2lNIObH5%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://bicbb..com/entry/%EB%A7%A5%EC%A3%BC-%EC%95%88%EC%A3%BC%EB%A1%9C-%EC%A2%8B%EC%9D%80-%EC%B4%88%EA%B0%84%EB%8B%A8-%EC%98%A5%EC%88%98%EC%88%98-%EC%BD%98%EC%B9%98%EC%A6%88-%EB%A7%8C%EB%93%9C%EB%8A%94-%EB%B2%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_213fd24b9c120d01","c_aa689bc35f3c5070",null,"rc_778ca104d434d44f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQuCqVxYd1fwb3eWKiv3sYJLzcwv0wiZlyKipLjPZKD6Ow_XL7-EYhoNme9O-aHfHAhceGWy2EbXPtsvf6xID6DIYc21FC2COGmoW8"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">bicbb..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 치즈 넣고 녹이기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
</ol><p data-sourcepos="50:1-50:5"><strong>팁</strong></p><ul data-sourcepos="52:1-56:0">
<li data-sourcepos="52:1-52:34">닭고기를 우유에 담가 두면 더 부드럽게 즐길 수 있습니다.</li>
<li data-sourcepos="53:1-53:28">양념장의 양은 취향에 따라 조절할 수 있습니다.</li>
<li data-sourcepos="54:1-54:24">고추장 대신 된장을 사용해도 맛있습니다.</li>
<li data-sourcepos="55:1-56:0">치즈 대신에 다른 토핑을 사용해도 좋습니다.</li>
</ul><p data-sourcepos="57:1-57:6"><strong>후기</strong></p><p data-sourcepos="59:1-59:95">오늘 만든 치즈닭갈비는 쫄깃한 닭고기와 매콤한 양념, 그리고 녹은 치즈가 어우러져 정말 맛있었습니다. 집에서도 간단하게 만들 수 있는 레시피니니, 직접 만들어 드셔보세요!</p><p data-sourcepos="61:1-61:7"><strong></strong></p><p data-sourcepos="63:1-63:26">위 레시피에 사용된 3장을 추가했습니다.</p><p data-sourcepos="65:1-65:6"><strong>주의</strong></p><ul data-sourcepos="67:1-69:0">
<li data-sourcepos="67:1-67:31"> 출처는 개인의 취향에 따라 다를 수 있습니다.</li>
<li data-sourcepos="68:1-69:0">본 레시피는 참고용이며, 실제 제조 과정에서 다를 수 있습니다.</li>
</ul><p data-sourcepos="70:1-70:7"><strong>마무리</strong></p><p data-sourcepos="72:1-72:56">저는 이 치즈닭갈비 레시피가 여러분에게 도움이 되었으면 좋겠습니다. 맛있는 치즈닭갈비 만들어 드세요!</p></div>
</div></div>
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닭갈비 만들기 치즈닭갈비 집에서 닭갈비양념장 레시피
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24.10.24 22:08
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