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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">풍미깊고 맛있는 애호박 양송이버섯 굴소스볶음 레시피</h2><p data-sourcepos="3:1-3:6"><strong>재료</strong></p><ul data-sourcepos="5:1-15:0">
<li data-sourcepos="5:1-5:11">애호박: 300g</li>
<li data-sourcepos="6:1-6:13">양송이버섯: 200g</li>
<li data-sourcepos="7:1-7:10">양파: 1/2개</li>
<li data-sourcepos="8:1-8:8">마늘: 2쪽</li>
<li data-sourcepos="9:1-9:10">굴소스: 3큰술</li>
<li data-sourcepos="10:1-10:9">간장: 1큰술</li>
<li data-sourcepos="11:1-11:9">설탕: 1큰술</li>
<li data-sourcepos="12:1-12:8">후추: 약간</li>
<li data-sourcepos="13:1-13:10">참기름: 1큰술</li>
<li data-sourcepos="14:1-15:0">깨소금: 적당량</li>
</ul><p data-sourcepos="16:1-16:10"><strong>만드는 방법</strong></p><ol data-sourcepos="18:1-31:0">
<li data-sourcepos="18:1-20:0">
<p data-sourcepos="18:4-19:23">애호박은 깨끗이 씻어 껍질을 벗기고 1.5cm 두께의 입방체 모양으로 썬다. 양송이버섯은 송송 찢고, 양파는 채 썰고, 마늘은 다진다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6919734"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 재료 " src="https://lh3.googleusercontent.com/bip/ACo7QZ5BN3vOLaOzICI-hSFGjU3caJL2t9d92gmvsgIFACuNLGqdN1DEvp1VEHCQnzlWh_XMBZH83h2Lib0-2VN6RmWpJvv-0FxuKBm4z2h4JopTf9oVYE8j8jt0S81tkPtzRBji_T04Ke_6VUPrXPTtiF_lt60Bp-Bzz9uIYOmSq1SV=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6919734" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="21:1-23:0">
<p data-sourcepos="21:4-21:61">팬에 참기름을 두르고 마늘을 넣고 약한 불에서 볶다가 향이 올라오면 양파를 넣고 투명해질 때까지 볶는다.</p>
</li>
<li data-sourcepos="24:1-26:0">
<p data-sourcepos="24:4-25:33">애호박과 양송이버섯을 넣고 센불에서 볶는다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6945596"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 애호박 양송이버섯 볶음 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7I12_MKEXb294NpXjD_YNyRvxBzCTl0kHgZ5Oba5zexbTBh94vHzKN3WfHg_6ifgqKuKVrl62xOSlw03AGo_gF5dD66s4ogzNS_DSLnPUSm6VwBOFoPqOasB9OIHP1WNiDbQ4Y6h3MW-6mrnzZF0ibFQPHr7AAvO1qaaUx94T6=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6945596" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 애호박 양송이버섯 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="27:1-29:0">
<p data-sourcepos="27:4-28:23">애호박과 양송이버섯이 살짝 익으면 굴소스, 간장, 설탕, 후추를 넣고 버무린다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6857611"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 양념 " src="https://lh3.googleusercontent.com/bip/ACo7QZ76PpXF4ug0rEjprN0ddUz8Ws_RcV4yFvPbbxIeZegxO112_ENnKPWjUyOuv9l8AgZH_jJjhgbDKVuwhaNTOX2p-pFTk1C_nsI4ESTWkvkk6WUmghYKlGE6u4Z1tLNSFgca4C2Jcr1C1tdSmR7Un1q7GsT5Wwtn2KR79qTJy9MY=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6857611" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f273d8cd2c903173&quot;,&quot;c_2c26413e4b800ca7&quot;,null,&quot;rc_eeb6fa711e3a7367&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 양념 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="30:1-31:0">
<p data-sourcepos="30:4-30:34">재료가 모두 익으면 불을 끄고 깨소금을 뿌려 마무리한다.</p>
</li>
</ol><p data-sourcepos="32:1-32:5"><strong>팁</strong></p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:21">애호박 대신 호박을 사용해도 좋다.</li>
<li data-sourcepos="35:1-35:18">양념은 취향에 따라 조절한다.</li>
<li data-sourcepos="36:1-37:0">마지막에 깨 대신 들깨를 뿌려도 좋다.</li>
</ul><p data-sourcepos="38:1-38:6"><strong>후기</strong></p><p data-sourcepos="40:1-40:148">풍미깊고 맛있는 애호박 양송이버섯 굴소스볶음을 만들어봤습니다. 애호박의 달콤한 맛과 양송이버섯의 고소한 맛이 조화를 이루고 굴소스의 풍미가 더해져 정말 맛있었습니다. 밥도둑 역할을 잘 해줄 반찬이라고 생각합니다. 간단하게 만들 수 있으니 여러분도 한번 만들어보세요!</p><p data-sourcepos="43:1-43:36"><strong>이 레시피가 마음에 들었다면 좋아요와 댓글을 부탁드립니다!</strong></p><p data-sourcepos="46:1-46:35"><strong>추가적으로 궁금한 점이나 다른 레시피 요청도 환영합니다!</strong></p></div>
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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">풍미깊고 맛있는 애호박 양송이버섯 굴소스볶음 레시피</h2><p data-sourcepos="3:1-3:6"><strong>재료</strong></p><ul data-sourcepos="5:1-15:0">
<li data-sourcepos="5:1-5:11">애호박: 300g</li>
<li data-sourcepos="6:1-6:13">양송이버섯: 200g</li>
<li data-sourcepos="7:1-7:10">양파: 1/2개</li>
<li data-sourcepos="8:1-8:8">마늘: 2쪽</li>
<li data-sourcepos="9:1-9:10">굴소스: 3큰술</li>
<li data-sourcepos="10:1-10:9">간장: 1큰술</li>
<li data-sourcepos="11:1-11:9">설탕: 1큰술</li>
<li data-sourcepos="12:1-12:8">후추: 약간</li>
<li data-sourcepos="13:1-13:10">참기름: 1큰술</li>
<li data-sourcepos="14:1-15:0">깨소금: 적당량</li>
</ul><p data-sourcepos="16:1-16:10"><strong>만드는 방법</strong></p><ol data-sourcepos="18:1-31:0">
<li data-sourcepos="18:1-20:0">
<p data-sourcepos="18:4-19:23">애호박은 깨끗이 씻어 껍질을 벗기고 1.5cm 두께의 입방체 모양으로 썬다. 양송이버섯은 송송 찢고, 양파는 채 썰고, 마늘은 다진다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6919734"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ5BN3vOLaOzICI-hSFGjU3caJL2t9d92gmvsgIFACuNLGqdN1DEvp1VEHCQnzlWh_XMBZH83h2Lib0-2VN6RmWpJvv-0FxuKBm4z2h4JopTf9oVYE8j8jt0S81tkPtzRBji_T04Ke_6VUPrXPTtiF_lt60Bp-Bzz9uIYOmSq1SV%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6919734" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="21:1-23:0">
<p data-sourcepos="21:4-21:61">팬에 참기름을 두르고 마늘을 넣고 약한 불에서 볶다가 향이 올라오면 양파를 넣고 투명해질 때까지 볶는다.</p>
</li>
<li data-sourcepos="24:1-26:0">
<p data-sourcepos="24:4-25:33">애호박과 양송이버섯을 넣고 센불에서 볶는다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6945596"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 애호박 양송이버섯 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7I12_MKEXb294NpXjD_YNyRvxBzCTl0kHgZ5Oba5zexbTBh94vHzKN3WfHg_6ifgqKuKVrl62xOSlw03AGo_gF5dD66s4ogzNS_DSLnPUSm6VwBOFoPqOasB9OIHP1WNiDbQ4Y6h3MW-6mrnzZF0ibFQPHr7AAvO1qaaUx94T6%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6945596" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 애호박 양송이버섯 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="27:1-29:0">
<p data-sourcepos="27:4-28:23">애호박과 양송이버섯이 살짝 익으면 굴소스, 간장, 설탕, 후추를 넣고 버무린다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6857611"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="애호박 굴소스볶음 양념 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ76PpXF4ug0rEjprN0ddUz8Ws_RcV4yFvPbbxIeZegxO112_ENnKPWjUyOuv9l8AgZH_jJjhgbDKVuwhaNTOX2p-pFTk1C_nsI4ESTWkvkk6WUmghYKlGE6u4Z1tLNSFgca4C2Jcr1C1tdSmR7Un1q7GsT5Wwtn2KR79qTJy9MY%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6857611" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f273d8cd2c903173","c_2c26413e4b800ca7",null,"rc_eeb6fa711e3a7367",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 애호박 굴소스볶음 양념 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="30:1-31:0">
<p data-sourcepos="30:4-30:34">재료가 모두 익으면 불을 끄고 깨소금을 뿌려 마무리한다.</p>
</li>
</ol><p data-sourcepos="32:1-32:5"><strong>팁</strong></p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:21">애호박 대신 호박을 사용해도 좋다.</li>
<li data-sourcepos="35:1-35:18">양념은 취향에 따라 조절한다.</li>
<li data-sourcepos="36:1-37:0">마지막에 깨 대신 들깨를 뿌려도 좋다.</li>
</ul><p data-sourcepos="38:1-38:6"><strong>후기</strong></p><p data-sourcepos="40:1-40:148">풍미깊고 맛있는 애호박 양송이버섯 굴소스볶음을 만들어봤습니다. 애호박의 달콤한 맛과 양송이버섯의 고소한 맛이 조화를 이루고 굴소스의 풍미가 더해져 정말 맛있었습니다. 밥도둑 역할을 잘 해줄 반찬이라고 생각합니다. 간단하게 만들 수 있으니 여러분도 한번 만들어보세요!</p><p data-sourcepos="43:1-43:36"><strong>이 레시피가 마음에 들었다면 좋아요와 댓글을 부탁드립니다!</strong></p><p data-sourcepos="46:1-46:35"><strong>추가적으로 궁금한 점이나 다른 레시피 요청도 환영합니다!</strong></p></div>
</div></div>
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양송이버섯볶음 만드는법 풍미깊고 맛있는 애호박 양송이버섯 굴소스요리
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24.10.24 22:41
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